this is the perfect way to make okpa enugu #enugustate #okpa9thmile #okpaenugu #okparecipe , #howtomakeokpa #okpaspecial ,#nigerianokpa
Пікірлер: 184
@chiomanwosu22877 күн бұрын
Wow🎉🎉🎉this is very good 👍👍👍
@Occ_okeosisii3 ай бұрын
Making Okpa for the first time and decided to watch a video of it here, to not just make a mistake
@CookwithIjeoma0423 ай бұрын
Ok no mistakes thanks 🤩
@graceeze427616 күн бұрын
Very lovely! I normally cook it from time to time. I learnt it from my brother’s wife. She’s from Nenwe. She didn’t use turning stick to teach me how to mix it. She showed me using her hand. The same procedure like yours. 👍
@CookwithIjeoma04216 күн бұрын
Thanks Sis❤️❤️
@kemeamechi Жыл бұрын
Okpa is a life saver since our ancestors' time. Saved me in NYSC camp that year. Thanks for sharing
@CookwithIjeoma042 Жыл бұрын
That's awesome!
@RelationshiptalkswithAj2 ай бұрын
After making crayfish Oklahoma with one recipe I got from you tube this saved my day
@CookwithIjeoma0422 ай бұрын
That is awesome!
@ndibeloveth22778 ай бұрын
Just tried this method and got if perfectly, God bless you ma
@CookwithIjeoma0428 ай бұрын
Thanks dear keep watching ❤️
@onidomaomaujuchukwu92795 ай бұрын
This our okpa is giving yummylicious Someone should bring akamu
@CookwithIjeoma0425 ай бұрын
🤣🤣🤣Sis am bringing akamu too thanks for coming ❤️❤️
@njidekailo2355Ай бұрын
wow yummy yummy 😋😋😋
@CookwithIjeoma042Ай бұрын
Thanks dear
@ujugozie58184 ай бұрын
Thanks for the video, after watching your recipe,I did exactly the way you did yours and my Okpa came out very fantastic, been cooking Okpa for years but have not been able to get it right till I watched your recipe, thank you very much.
@CookwithIjeoma0424 ай бұрын
Thank you Sis God bless you stay connected 🙏
@EllaEsiana2 ай бұрын
Thank you for this great recipe☺️☺️my okpa came out nice🤭🤭
@CookwithIjeoma0422 ай бұрын
Most welcome 😊
@somtochuditv7914 Жыл бұрын
Omor, this looks too good. I just learnt something new, I used to use warm water. Thank you for sharing Aijay❤
@CookwithIjeoma042 Жыл бұрын
Thanks omalicha ❤️
@upman_O_B_Black333 ай бұрын
Thank you for bringing out your wonderful time to teach us how to prepare this.
@CookwithIjeoma0423 ай бұрын
My pleasure 😊
@Mumof3els Жыл бұрын
6:49 chaiii… Okpa di oku. This looks so smooth and yummy 😋
@CookwithIjeoma042 Жыл бұрын
Thanks dear ❤️
@everbrightrachel Жыл бұрын
Look how delicious, this is looking so inviting ❤❤
@IfePinkiesTV Жыл бұрын
Wow you won’t believe I have never tasted okpa, the way you made it is making me salivate, I will try it soon ❤❤🙌🙌 thanks for sharing 🙌🙌
@CookwithIjeoma042 Жыл бұрын
My pleasure 😊
@amicablechy22144 ай бұрын
Thank you am making this tomorrow morning.. 2:41 AM
@CookwithIjeoma0424 ай бұрын
All the best
@Neonlightning-v3g3 ай бұрын
Thanks for the tutorial had okpa flour sitting in my house for a while now and finally decided to make use of it 😅
@CookwithIjeoma0423 ай бұрын
Most welcome 😊
@mercyuzoma2224Ай бұрын
Im trying it already
@CookwithIjeoma042Ай бұрын
Thanks dear
@jessicawest224 Жыл бұрын
It looks so yummy 😋. Thanks for sharing dear.
@CookwithIjeoma042 Жыл бұрын
Thanks dear ❤️
@Mumof3els Жыл бұрын
You really made this well… this Okpa just Dey bring back memories sha
@CookwithIjeoma042 Жыл бұрын
Thanks dear ❤️
@Cheffie-zt8ue2 ай бұрын
Hello there, I tried your recipe this afternoon and the Okpa came out so so well. I’ve been craving authentic 042 Okpa ever since and I was finally able to achieve that today thanks to your recipe 🫶
@CookwithIjeoma0422 ай бұрын
Sounds great!
@CookwithIjeoma0422 ай бұрын
Thanks dear
@chidiezeigwe63993 ай бұрын
I followed this recipe, very nice. Am happy seeing ur video
@CookwithIjeoma0423 ай бұрын
Thank you so much 🙂
@dikeogwuma7544 Жыл бұрын
Nice one, however health journals are discouraging us from cooking with cellophane bags(water proof), can you make video of Okpa cooked with leaves instead of cellophane bag.
@CookwithIjeoma042 Жыл бұрын
Ok thanks dear
@vienneycheta5674 Жыл бұрын
Nne biko ezigbo nwa afor enugu ki bu❤❤❤❤❤ Thank you for this recipe 😘
@CookwithIjeoma042 Жыл бұрын
Thank you Sis❤️❤️❤️
@ifeomacynthia42699 ай бұрын
Awww thank you soo much, this is the recipe I have been looking for
@CookwithIjeoma0429 ай бұрын
🥰 you are welcome Sis ❤️
@joykitchen6155 ай бұрын
So nice and adorable, I love the video ❤
@CookwithIjeoma0425 ай бұрын
Thank you 🤗
@shiomavlog Жыл бұрын
You really did it the village style….. this really look simple and yummy at the same time.
@CookwithIjeoma042 Жыл бұрын
Thank you so much 🙂
@user-qx1xt3ew2j2 ай бұрын
Thanks for this recipe❤❤❤ I will try it out
@CookwithIjeoma0422 ай бұрын
Most welcome 😊
@BlessedMea6 ай бұрын
Thank you....for the first time my okpa came out well and sweet ❤❤❤.
@CookwithIjeoma0425 ай бұрын
Most welcome 😊
@MaryUmeadi-zy2ej5 ай бұрын
Tried ọkpa today and it came well, thank you ma'am
@CookwithIjeoma0425 ай бұрын
Thanks for liking
@dominion-mom Жыл бұрын
Perfect ❤
@CookwithIjeoma04211 ай бұрын
Thanks dear
@everbrightrachel Жыл бұрын
You are right, okpa doesn't need too much ingredients. You nailed it
@CookwithIjeoma042 Жыл бұрын
Thanks dear ❤️
@ijeomamba150016 күн бұрын
What attracted me to your video was your name. You are my namesake 😂. I followed your recipe step by step and mine turned out fine. But Ij, I didn't hear you tell us the number of minutes or hours to cook the okpa. Thank you. More Grace to you.
@CookwithIjeoma04216 күн бұрын
🤣🤣🤣 thank you so much Ijay, I will write it down on my description box , dalu Sis♥️♥️
@Prissy-vn8fk2 ай бұрын
Yummy! Thank you for sharing my sister. I tried it exactly as you made yours and it came out perfect. Thank you for sharing.
@CookwithIjeoma0422 ай бұрын
My pleasure 😊
@meritmish27038 ай бұрын
This is beautiful
@CookwithIjeoma0428 ай бұрын
Thank you
@adannachristineiloka41033 ай бұрын
Kudos IJ 👏🏽 This video rescued me today 😂
@CookwithIjeoma0423 ай бұрын
Thanks Sis♥️🤣
@Blessing_Reacts Жыл бұрын
Well prepared Thanks for sharing sis
@CookwithIjeoma042 Жыл бұрын
Thanks dear 💖
@gloriaakunna884810 ай бұрын
That so lovely
@CookwithIjeoma04210 ай бұрын
Thanks dear ❤️
@ibezimgoodluck73297 ай бұрын
God bleed you .. this is very simple and nice .. some people are add nutmeg and etc. Thank you so much
@CookwithIjeoma0427 ай бұрын
Thanks dear please subscribe for me 👍
@guchieskitchen Жыл бұрын
It came out so well and looks very beautiful tasty 😊😊👏🏽👏🏽👏🏽👏🏽
@rosiespherereacts Жыл бұрын
It came out perfect ❤❤❤❤ I want some plssss
@CookwithIjeoma042 Жыл бұрын
Thanks dear
@guchieskitchen Жыл бұрын
Ij 😋😋😋😋😋😋😋👍👍👍👍👍👍👍 very very yummy 😂😂 i am coming for my OWN ooo 😅😅😅
@CookwithIjeoma042 Жыл бұрын
Thanks My lovely mama❤️
@ChidimmaOkoye-fu6ob5 ай бұрын
I just did mine now
@CookwithIjeoma0425 ай бұрын
Thanks dear ❤️
@whiszantech24257 ай бұрын
Imagine being onye orba Nsukka and yet I don't know how to cook Okpa, while gorwing up, my dad never allowed us to enter kitchen and my mom will be like this thing is not good for them in the future, now am seeing the other side of it as i dojt even know how to do ordinary cooking...Thanks so much for taking your time to teach me, please I also want to learn how to Echicha also❤❤❤I have subscribed to your channel and I will be following for update🎉
@goodvibez18764 ай бұрын
Okpa looks really good sis. I would suggest adding more information about the ingredients and measurements you used for your recipe. Amount of water, cups of Okpa flour and amount of pepper. Lastly, loving the way you say Okpa🥰
@CookwithIjeoma0424 ай бұрын
Ok thank you 😊
@suzie93674 ай бұрын
I'm also interested in this measurement because I want to to start cooked okpa business . I've met with two people into the business and they keep posting me.@@CookwithIjeoma042
@Ihuomalucky46 ай бұрын
You’re funny😂😂😂😂Thanks for this video, it was helpful ❤
@CookwithIjeoma0425 ай бұрын
Glad you liked it!!
@IjeomaAka Жыл бұрын
Wow this look very nice 0:35 you are from Enugu ❤❤
@CookwithIjeoma042 Жыл бұрын
Yes dear
@EversmilingChy Жыл бұрын
Chai😳😳😳😳😳😳
@christyfashion5564 ай бұрын
❤
@CookwithIjeoma0424 ай бұрын
Thanks ♥️
@purityokeke89265 ай бұрын
thank you for your explanation🎉🎉, I Just Subscribed to your channel...❤you are a good teacher 🎉
@CookwithIjeoma0425 ай бұрын
Thank you! 😃 Sis ❤️❤️❤️❤️❤️
@abigailnyatowo7375Ай бұрын
Thank you 🙏🏾
@CookwithIjeoma042Ай бұрын
You are so welcome
@ekemarthachika9467Ай бұрын
U forgot UZIZA
@CookwithIjeoma042Ай бұрын
No I did not my dear , you can check another okpa on my channel, that one I added uziza 🤣
@CookingwithEfya Жыл бұрын
You prepared it so well dear 😊lovely outcome
@CookwithIjeoma042 Жыл бұрын
Thanks My Chef
@helenilemonaC7 ай бұрын
Hi! I have made okpa several times and they always don't come out well. I use onions, pepper, maggi and salt . My okpa comes out hard bottoms and extremely soft top is onions not allowed in okpa? Nice video
@CookwithIjeoma0427 ай бұрын
You can make with Onions and Crayfish but not Maggi, just following the way i did , but always tie your okpa and put direct to the pot , don't keep it before putting in the pot ok and always mix with hot water ❤️
@helenilemonaC7 ай бұрын
@@CookwithIjeoma042 thank you very much
@kamsychinenyenwaTv Жыл бұрын
Nne biko can you send some to me, this looks yummy 😋
@CookwithIjeoma042 Жыл бұрын
Yes I can
@SunitaKumar-zu2nc6 ай бұрын
Long throat .. go cook ur own 🧐😂
@joypretty3297Ай бұрын
Thanks for the video, pls can I use moimoi plate.
@CookwithIjeoma042Ай бұрын
Yes you can
@bamikitchen Жыл бұрын
This okpa must be a yummy and tasty delicacy ,I have never eaten it before.....what is the okpa flour made up?
@CookwithIjeoma042 Жыл бұрын
Yes ooo it 👏
@hassanas481610 күн бұрын
It’s made of Bambara
@dmfashionandglitz1485 Жыл бұрын
You even use thread to tie it like those old women used to do😂
@CookwithIjeoma042 Жыл бұрын
Abi 🤣🤣🤣
@BlessingNwoye-id9yu3 ай бұрын
Thank you 💕.... Please how long does it take for the okpa to cook ?
@CookwithIjeoma0423 ай бұрын
45 min to 1hr ,thanks you dear ❤️
@ReelQueenBee3 ай бұрын
Now I'm confused. Another you tube video said use warm water(not hot) amd add plenty water( more than what you add when cooking moi- moi) but urs is different. I will kumuma just be buying it then.
@CookwithIjeoma0423 ай бұрын
My dear try both of them and know which one is good for you, okpa is my village culture ,so that's how we cook it , follow the way I cook mine if you wish and you will be successful thanks
@graceeze427616 күн бұрын
Ijeoma’s method is the correct method. That’s exactly how my brother’s wife from Nenwe, Enugu State thought me.
@CookwithIjeoma04216 күн бұрын
@@graceeze4276 dalu Nne ♥️
@Occ_okeosisii3 ай бұрын
Wa wa….ezeagu 😅
@lutord3a17 күн бұрын
Is it necessary to cook it with the pot open?
@CookwithIjeoma04217 күн бұрын
No please close the pot when cooking
@lutord3a17 күн бұрын
@@CookwithIjeoma042 noted ma’am thank you
@lutord3a17 күн бұрын
@@CookwithIjeoma042 I’d have sent a photo of the one I just made but KZfaq doesn’t allow that
@chidiogoezenwankwo97915 ай бұрын
My Okpa had seeds, any reason why? Also how long should it cook?
@CookwithIjeoma0425 ай бұрын
Yes dear , you need to sieve it again with okpa sieve clothe or any material like that , it take 45mim to 1hr depends on how big you tie it , please stay connected ❤️❤️
@Beloved_Digital6 ай бұрын
Ma I have a question. I followed exactly all the steps you listed. And I got a nice Okpa, nice texture, reddish Okpa. But the taste was not 100% for me . I don't know can you help out. Particularly the taste. Every other thing was okay but the taste. I used Cameroon paper Salt Onions Oil Thank you, I await your answer ma
@CookwithIjeoma0426 ай бұрын
The one of the Onions is not same as the on I cooked, I used only red Habanero pepper, oil, and salt good luck
@Beloved_Digital6 ай бұрын
@@CookwithIjeoma042 ok thank you. I think the next one I will not include onions. I boiled it for 1:20 minutes hope it's okay
@CookwithIjeoma0426 ай бұрын
45 to 1hr
@Beloved_Digital6 ай бұрын
@@CookwithIjeoma042 ok thank you. I will update you
@Beloved_Digital6 ай бұрын
You sabi abeg . Collect subscription abeg
@CookwithIjeoma0426 ай бұрын
Thanks 😊
@claraani8893 ай бұрын
Please how many minutes should it cook for
@CookwithIjeoma0423 ай бұрын
45mim to 1hr depends thanks Sis
@ngoziokeke19697 ай бұрын
Pls how long does it take to cook the okpa before its done
@CookwithIjeoma0427 ай бұрын
Sis cook about 45min to 1hr ,thanks dear
@ujunnamdi926811 ай бұрын
How many mins or hours will you cook it before it done
@CookwithIjeoma04211 ай бұрын
Hi Sis Cook up to 1hour ok , make sure you have boiling water on the burner already, any okpa you tied put in the boiling water before you tie another one , thanks for coming to my channel ❤❤❤
@OparaPrincess-zt4wu9 ай бұрын
Thank you ma 😊
@CookwithIjeoma0429 ай бұрын
❤️❤️❤️
@uafyoung3 ай бұрын
You have don well for this... All these while if you see the rubbish I've... Sha thanks
@CookwithIjeoma0423 ай бұрын
Thanks you
@Veez_space3 ай бұрын
My sister I have been cooking rubbish, thank God she came through for us😂😂😂
@colletteikeanyibe14872 ай бұрын
What happened to my own ....😢half of mine was cooked while the other part was watery
@CookwithIjeoma0422 ай бұрын
Maybe you add a lot of water, but use hot ,make it slippery ,and water, but not much. Check how I did it on my video .tigh it , shake it, and put direct to the pot
@abigailuchenna727910 ай бұрын
How long can I store the okpa powder?
@CookwithIjeoma04210 ай бұрын
My dear mine is getting up to one year now I stored it
@FavourNazzy-ck6lv3 ай бұрын
Thank you but my question is, d first thing that is white is it flour normal flour for baking?
@CookwithIjeoma0423 ай бұрын
That's grinded okpa ,
@onyeche63887 ай бұрын
Please I can see you’re in Germany from your salt lol, can you tell me me where you got okpa powder?
@CookwithIjeoma0427 ай бұрын
My dear I got it from Nigeria
@cynthiaprincewill-nn6vb2 ай бұрын
Is it proper to add onions i'm an onion addict😢
@CookwithIjeoma0422 ай бұрын
Yes you can ,thanks dear
@blessedchi26 ай бұрын
How long does it take to cook?
@CookwithIjeoma0426 ай бұрын
45 minutes to 1hr thanks for watching
@Glorious-ro6yb2 ай бұрын
How long will it take
@CookwithIjeoma0422 ай бұрын
45mim to 1hr thanks
@bukolavic6 ай бұрын
Pls what's the Okpa powder made from
@Theyyy_luv_Ace5 ай бұрын
Bambara nut.
@hassanas481610 күн бұрын
It’s made of Bambara
@chidiezeigwe63993 ай бұрын
U get Facebook account. I wan share how my own turn out
@CookwithIjeoma0423 ай бұрын
Thanks dear, is the same( Cook with Ijeoma )
@rossanahekerete46024 ай бұрын
Please if crayfish and onion, what effect will it have on it?
@CookwithIjeoma0424 ай бұрын
Nothing just mix it well so that it will not form like aa moi moi
@kaycfresh10 сағат бұрын
So uziza seed is not really needed?
@CookwithIjeoma04210 сағат бұрын
You can add uziza, check for the one I added uziza at the top
@kaycfresh4 сағат бұрын
@@CookwithIjeoma042 thanks a lot
@chinenye.u10 ай бұрын
How long did you cook it for?
@CookwithIjeoma04210 ай бұрын
It takes up to 1 hour ,thanks you for watching
@chinenye.u10 ай бұрын
@@CookwithIjeoma042 Thank you .
@somtookehielem4536 ай бұрын
You didn't tell us how long to leave it to boil with the water.
@CookwithIjeoma0426 ай бұрын
Sorry dear, cook it about 45 minutes to 1hr , tie it and put direct to the pot ok
@somtookehielem4536 ай бұрын
@@CookwithIjeoma042 I prepared the Okpa and gave it as Valentine to my good friend. She herself does the okpa but I just wanted to surprise her ♥️
@Akachukwu-uv4jj4 ай бұрын
Thank you ma @@CookwithIjeoma042
@omenyimaugochi83865 ай бұрын
What if I decide to put crayfish
@CookwithIjeoma0425 ай бұрын
Yes you can
@EversmilingChy Жыл бұрын
So u have this amount of okpa in ur house and you sat on top of it
@CookwithIjeoma042 Жыл бұрын
Hahaha,
@IfePinkiesTV Жыл бұрын
Wow you won’t believe I have never tasted okpa, the way you made it is making me salivate, I will try it soon ❤❤🙌🙌 thanks for sharing 🙌🙌