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Learn how to use mozzarella for pizza like a pro! Davide Civitiello shows the techniques, the right tips and the mistakes when processing dairy products for pizza. Mozzarella fior di latte and buffalo mozzarella, but also provola, burrata and ricotta cheese, following the advice of the Italian pizza master you will discover how to make the most of the great dairy products so to obtain beautiful, tasty and above all stringy pizzas!
In collaboration with Sorì
Find out more: soritalia.com/
Watch the other videos by Davide Civitiello on IS: • Pizza napoletana fatta...
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