Muffins Raisin Muffins Recipe simple cake recipes no mixer You can also make delicious cakes. Try this soft, juicy muffin recipe.
Raisin Muffins Recipe
Buttermilk
Fresh milk 240 g.
Lemon juice 1 tbsp.
Raisins 100 g.
hot water
All purpose wheat flour 270 g.
Baking powder 1 tsp.
Baking soda 1 tsp.
Sugar 120 g.
salt 1/4 tsp.
2 eggs (L size)
Buttermilk
Melted butter 80 g.
All purpose wheat flour 1 tsp.
almonds
Bake at 170 degrees up and down for 20 minutes.
Cup No. 3217
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