Reading Mean and Rude Comments About Vincenzo's Plate on Reddit

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4 ай бұрын

This time I decided to make a completely different video, so I decided to go through the comments on reddit. I found so many rude and offensive comments, but I focused on constructive criticism and tried to explain my point of view!
Also let me know here what you really think about me! Do you find my videos boring? Should I improve anything about my channel? I'm really curious to know!
💯 Follow this link to get all my recipes: www.vincenzosplate.com
#reddit #meancomments #vincenzosplate
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🎬 #VincenzosPlate is a KZfaq channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).

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@vincenzosplate

It was sad and fun (at the same time) reading all these mean comments about me. I am happy because I know that most of you are on my side and motivate me every single day to share more recipes and videos with you. Love you everyone

@This_RuthIsOnFire

Reddit sucks Vincenzo, I would suggest staying away from the platform altogether! I don’t need a chef to teach me how to cook beautiful Italian food. I need an Italian home cook. That, you are. And you spread the love of the food. Thank you! ❤

@AL.BUNDY.

I do find he has been overly judgmental about how someone makes a dish when he does a reaction video. Those judgmental faces, expressions, and comments come off as being off-putting to me. Dishes don't have to be exactly made the way he is familiar with. Food nowadays have been a fusion of different cultures and different ingredients within one's budget. I wish he would just tone down the rudeness of his reaction videos.

@patrickpet7905

I do like you Vin, but seriously, please calm down on the reaction videos. It's OK to react to celebrities or people who are millionaires, big streamers. But leave the small fish, everyday folks alone who don't know any better and don't want to know any better

@KoalaHugsGoatSharks

Reddit is a joke

@HistoryBuffs

Never read the comments on Reddit Vincenzo. Your passion for cooking is inspirational and we don’t want you to lose it over some silly comments. You’ve taught all of us how to cook and built a loyal audience. You’re doing just fine 👍🙂

@andreitiberiovicgazdovici

The haters can continue to write negative comments as much as they want: in the meantime, we continue to enjoy excellent Italian cuisine with you Vincenzo. Un saluto dalle Marche, continua così!

@DeusExCanis

Vinny, my man, never get dragged into a reddit thread. You make delicious simple food, and when I was in Italy that's what the food was. Learning about real Italian food has been a great joy and you've changed my cooking for the better. Keeping making real Italian food and teaching people that the American version of Italian food is not authentic Italian food. You saved this American.

@Gunships.

ignore the hate man Vincenzo, i followed you recipe for a job interview at Scala in Cape Town and made your recipe in my head for your cacio e pepe and i got the job! i will always and forever love and appreciate your content!

@aboardman98

Reddit is one of the worst sites. Don't listen to them Vincenzo. Them people probably have never seen grass let alone touch it.

@roomforthefiiixins2491

I literally don't understand how anyone could hate or be rude to Vincenzo. Even if you disagree with his style, recipes, or opinion, he is seriously one of the most loving, genuine, understanding, polite, interactive, positive and encouraging chefs and social media giants I have ever come across. I feel like he is my big brother, and in my heart, he is.

@atides33

If you want clearly explained, authentic, and proud Italian regional dishes Vincenzo's Plate, Pasta Grammar, and Pasta Grannies are 3 of the very best. You're doing a service for the world!

@silviamonicadearriba7483

I work at an Italian resto in Buenos Aires, the owner Is from the North of Italy and he is just like you, he defends the real Italian food, he has so much respect for the recipes, the ingredients and the way to make them, that remind me of you. Keep doing your thing you are great!!! Kisses from Argentina 🇦🇷

@joachimv.8126

You and Pasta Grammar are the best English-language channels for authentic Italian food. Keep up the good work! Forza Vincenzo!

@renaissanceman8687

The ‘you don’t need to be a chef in order to cook good food’ is absolutely true. I’ve been lucky enough to have many amazing Italian meals in Rome, Florence, Venice and Cinque Terre, mainly in local Trattoria type places.

@mirellamatotek4294

Yes, growing up as an Italian female, we are taught by nonna and mamma to make pasta before the age of 10. I use to make carbonara with scrambled eggs from a young age. It was too expensive for peasants. Eggs were sold to buy other staples which could not be grown. In the wealthier cities such as Rome it is logical they would be more inclined to add the scrambled eggs to the carbonara.

@NULTAMBOR807

A chef is not someone that has fancy paperwork it is someone that knows how to cook food the right way and Ever since I found this channel I've been lerning more and more about Italian cuisine correctly vincenzo is a great cook no matter what people think of him

@jelsner5077

Ive never seen Vincenzo say anything rude about other cooks in KZfaq reaction videos. We love Vincenzo ❤

@ValDone13

i love your traditional italian recipes for carbonara and marinara sauce - its like im eating a very nice dish at an old fancy italian restaurant with prices for the upper class

@jonathanfletcher7833

I never cooked a recipe of yours that didn’t improve my Italian cooking. You’ve taught me a lot. What keeps me coming back to your content is that you have an amazing personality. Don’t change a thing!