Recipe for chicken legs from a restaurant. Very tasty and beautiful!😋
Recipe from a famous restaurant chef. Try to do at home.
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Ingredients:
8 chicken legs.
Salt and pepper.
Repeat on the other side.
2 cloves of garlic.
4 tablespoons of soy sauce.
4 tablespoons of oil.
Cover and leave for 30 minutes.
6 potatoes.
Oil.
Salt and pepper.
1 teaspoon Provence herbs.
1 teaspoon of paprika.
1 clove of garlic.
50 g of Parmesan cheese.
Roasting peppers.
Arrange the potatoes.
Bake at 180°C/356°F for 30 minutes.
1 egg.
4 tablespoons of sour cream.
4 tablespoons of breadcrumbs.
4 tablespoons of flour.
1 teaspoon of paprika.
Dip the chicken legs in the yogurt and then in the breadcrumbs.
Put the butter on top.
Cover with wet baking paper.
Bake at 180°C/356°F for 40-45 minutes.
1 tomato.
1 onion.
Dill.
1 teaspoon French mustard.
2 teaspoons of sugar.
Salt.
1 teaspoon balsamic.
Olive oil.
Enjoy!😋
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