For this easy cake you will need:
Floor:
3 eggs
80 sugars
60 grams of flour
60 g cornstarch
2 tbsp hot water
1.5 tsp baking powder
Cream:
300 g cream cheese or mascarpone
500g buttermilk
100 grams of sugar
1 bag of lemon zest or 1 organic lemon
6 sheets of gelatin or a bag of ground gelatin
1 D. peaches or 2 D. tangerines
Whip 1 P. Aranca cream with a total of 300 ml of liquid. Top up with juice or water if not 300ml.
Make floor as shown and at
Bake at 150° for approx. 12-15 minutes.
Leave the buttermilk mixture with the gelatine to set for about 1-2 hours, then put the aranca cream on top.
Place in the fridge for at least 2 more hours, better overnight.
Enjoy it.😊
If you liked it, check back so you don't miss anything. Recommend me, I would be happy.
Your Claudia
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