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How to cook Veg Fried Rice | वेज फ़्राइड राइस चायनीज़ | Quick Recipe | Chef Kunal Kapur
This is one of our favourite Indo-Chinese recipes. As the flavours of the veggies really come out very well in this Chinese fried rice recipe. This is a perfect go-to dish for every rice lover. You just need a few easily available ingredients and you are good to go! Here’s how you make this lip-smacking recipe at home by following four simple steps.
#VegFriedRice #IndianStreetFood #KunalKapurRecipe #FriedRice #StreetFoodRecipe #KunalKapur
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INGREDIENTS -
2tbsp Oil
1tsp Garlic chopped
2tbsp Onion chopped
1tsp Ginger chopped
½ no Green chilli chopped
2tbsp Carrots chopped
2tbsp Cabbage Chopped
2tbsp Beans chopped
1tbsp Red Capsicum Chopped
1tbsp Yellow Capsicum Chopped
1tbsp Green Capsicum Chopped
2cups Rice basmati Boiled
a pinch Salt
a pinch of Black Pepper powder
2tbsp Soya sauce
1tbsp Vinegar
a dash Water
¼ cup Spring Onions Chopped
Click for the recipe - www.chefkunalkapur.com/recipe...
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Time Stamps:
00:00 Introduction
00:27 Preparing Veggies
02:30 Kunal's Tips & Tricks
02:38 Recipe Continued
03:50 Plating Fried Rice