#rusticcake #vegetarian #seasonalvegetables
Rustic vegetarian spring cake
Here is a seasonal recipe ideal for a picnic or a lunch or dinner with friends, a rustic spring cake with seasonal vegetables. Simple and easy to make.
The ingredients:
26 cm mould.
1 disc of puff pastry
2 small peppers
1 medium aubergine
1 medium courgette
8 cherry tomatoes
1 fresh spring onion
2 eggs
200ml. of cooking cream
Extra virgin olive oil
Salt and pepper
Other savory pies you may like:
➡️➡️➡️ Savory plumcake: • Plumcake salato (La me...
➡️➡️➡️ Rustic radicchio and salami cake: • Torta rustica radicchi...
➡️➡️➡️ Savory ham strudel: • Strudel salato al pros...
➡️➡️➡️ Potato millefeuille: • Millefoglie di patate ...
➡️➡️➡️ Chickpea flour: • Farinata di ceci al fo...
➡️➡️➡️ Wool Roll Bread: • Wool Roll Bread Pane d...
➡️➡️➡️ Gastronomic Panettone: • Come fare il Panettone...
======================================================================== ==============================
If you want to follow me, I'm on:
👉👉👉FACEBOOK: bit.ly/3XfsmYU
👉👉👉INSTAGRAM: bit.ly/3AugEjq
Savory pies playlist: bit.ly/2Z2Wx8J
Vegetarian dishes playlist: bit.ly/3rAa1VQ
Epidemic Sound music: bit.ly/3DPGG1s