सबसे क्रिस्पी आलू टिक्की घर पे कैसे बनाये | Aloo Tikki Chaat

सबसे क्रिस्पी आलू टिक्की घर पे कैसे बनाये | Aloo Tikki Chaat | Street Style Aloo Tikki

Рет қаралды 3,651,422

7 жыл бұрын

Simple ,easy and quick aloo tikki chaat recipe in hindi North Indian spicy Aloo tikki recipe : In this video watch and learn how to make crispiest aloo tikki recipe / potato patties like BTW Tikki wala now I know that everybody has their own versions but this is the best recipe.... Aloo tikki spicy aloo chat recipe Rice Cutlets
Link To The Recipe :www.bharatzkitchen.com/recipe/...
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Пікірлер: 1 400

@bhumikasoam6507 4 жыл бұрын

Loved the recipe. Followed step by step and it came out sooo well! Already your fan! Keep it up Bharat ji! 👍👍

@anjana-2047 5 жыл бұрын

What a deep research Bharat!! Hats off to you man..I tried your instant Wheat Dosa recipe and it turned out so awesome(The Tawa Trick worked soooo well!!)..and this one i am definitely goina try tomorrow..

@bijaljoshi9968 4 жыл бұрын

Yummy 😋😋 tikkis !!! Hello Bharatji... I've tried many of your recipies and believe me they all have really turned out so well... !! The best part is the way how u explain things so well technically which a new comer might not be aware of it... Hence making us all a perfect cook ♥️ thank you so much 🥰

@sarojbala7939 5 жыл бұрын

This is the best recipe which I have tried so far. I tried many recipes with so many other ingredients like bread and cornflower but surely this the best super crispy aloo tikki. Thanks for sharing Bharat.

@littlecafegirl 7 жыл бұрын

Hi! Tried this recipe over the weekend. It turned out really well (quite crispy and delicious) and was much appreciated at home. Thank you.

@verynicesongkaur5183 7 жыл бұрын

bharat mene sabse pehli video.apki khati mithi imlli ki chutney wali dekhi thi uss ke baad mere ghar prr har saturday sunday aapki dish try krr ti hu har dish bahoot testy hoti he thanku bharat god bless uu 💐💐💐

@swatibhatt7568 4 жыл бұрын

Bharat your receipes are always awsome... Today I tried your aloo tikki receipe.. It's easy to cook and tasty.. Thank you soo much😊

@siyaritesh2850 6 жыл бұрын

I tried this recipe and it was so yummy...typically street type...my husband like it...bilkul curkury and bazaar wali...thnx a lot bharatz kitchen.

@kamalmishra2461 3 жыл бұрын

Real mey achi bni thi kya tikki

@RajKumar-ym9ng 5 жыл бұрын

U r such a great cook .. amazing recipes of ur .. loved it ..

@ShwetaSingh-iy7uc 5 жыл бұрын

I tried it today. Outcome was amazing.. must try specially technique for crunchy tiki.Thank you Bharat.You are simply best!!

@heeramalla4322 4 жыл бұрын

Wow. Tikki looks amazing. Thank you Bharat for showing us this simple recipe. I surely will try it.

@MandeepSingh-nv3ry 5 жыл бұрын

That's why we call you food scientist.great ideas n unique techniques every time. Love you always.

@pankajmathur5874 7 жыл бұрын

Your are the best Bharat ... Keep it up sir. I can't stop myself watching the same recipe again n again.

@vijaysharma5233 6 жыл бұрын

Pankaj Mathur

@niharikabhardwaj5399 7 жыл бұрын

Will surely try this tomorrow. I have watched and tried almost all of your recipes.. Great work chef!

@priyankaskitchenhindi3768 4 жыл бұрын

This was the first video of Bharat. well.....

@lalitminz3015 3 жыл бұрын

Love your receipies specially your style of presentation. In lockdown I've tried many of your dishes. Results amazing.

@aparnamehrotra21 4 жыл бұрын

Your recipes are the best...I watch so many recipe channels but have never come across a better cook than Yourself...shows how passionate you are about cooking....great work.

@jayanotani3344 7 жыл бұрын

kya mast recipes hain apki , maza a gaya nd batane ka style MAST

@chandraben9912 7 жыл бұрын

Jaya Notani

@niwasmandal3896 7 жыл бұрын

Chandra ben cx

@Krishnakiseva15 7 жыл бұрын

भरत सर हमे आपकि रेशपी बहुत पसंद है सर आप ज्यादा करके हिन्दी मे विडियो भेजिए धन्यवाद भरत सर

@shwetapandhare4148 5 жыл бұрын

Very very crispy crispy.... First time have seen such a perfect allu tikki recipe with perfect ingredients. I will definitely try this.

@Pumo46 3 жыл бұрын

The detailed description of how to make best, crispy tikki is superb . Thanks a lot for sharing🙏

@Mehar09202 7 жыл бұрын

its tooo tempting.. m really going to make it today 😋😋 Thank you for such an awesome recipe...

@bharatzkitchenHINDI 7 жыл бұрын

all the best :)

@happysahab6253 5 жыл бұрын

Divya Yadav Mdm,xjxmxms sks,skdi

@jyoti8493 7 жыл бұрын

Hii Bharat... I love ur voice more than ur recipes... yeah.. ur recipes r grt as well... But I love ur magical voice... thanks for ur delicious recipes..

@MandeepKaur-mn4vn 4 жыл бұрын

Sir You are our master chef 👍👍I tried first time tikki recipe at home it was really delicious...thanku so much bharat ji.

@Sunitasingh-hx4ys 3 жыл бұрын

Tried them out today,turned out to be very crispy and tasty. I cooked them with minimum oil on our regular roti tawaa,dhaaba style.

@surjitbabbi8029 5 жыл бұрын

Awesome tekkies Bharat lie the way you explain 👍

@nitamachado7629 4 жыл бұрын

I can put a like even without watching d video . Ur that great cook . I know every recipe of urs is awesome

@priyankaagarwal2943 5 жыл бұрын

Bharat Ji aapke recipe 's are the best plus they include food secret that others don't tell. Plus whenever I see you videos, I get hungry

@TheSunflowerDiaries 5 жыл бұрын

Thank you bharat. Apka bahut bada fan hoon Apki sari videos dekhta hu. Sir aap hi cooking sikhate hai, baki sab to sir khana banate hai. Thank you a lot...

@Adilicious 4 жыл бұрын

Tried, tested Verdit: Amazing, Crispiest!

@lorenzoisrael6619 2 жыл бұрын

You probably dont care at all but does anybody know of a method to get back into an Instagram account? I was stupid forgot my login password. I would appreciate any help you can offer me

@edenty1716 2 жыл бұрын

@Lorenzo Israel instablaster ;)

@afzalaperveen 2 жыл бұрын

@@lorenzoisrael6619 hi

@neu7517 7 жыл бұрын

Hindi channel Super like!! And yes...waiting for the Malai Kofta recipe :)

@Indian_Tiger21 3 жыл бұрын

Bharat you are my fav chef..love you bro.. Allah aapko khoob tarakki de ..bohot kamyabi mile aapko...

@DivyaSharma-qb8il 3 жыл бұрын

U explain each step so scientifically👍👍 That's why each recipe is outstanding👌

@10aansupandey93 3 жыл бұрын

And here the legendary chef

@komalgadam6320 7 жыл бұрын

haahhhaaa loved ur Hindi....1 video...😍😍😍😘😘new fan born today!!!! hope u upload videos early!!😅😅

@mukeshkumar-rh7ct 7 жыл бұрын

kinjal gadam

@parulnarang9198 6 жыл бұрын

wow....amazing method...nd so much science nd kitchen secrets...☺😊☺😊☺keep it up... bharat bhai pls upload...paav bhaji recipe...

@chestaagrawal8302 5 жыл бұрын

You are amazing Bharat. I like your recipes and have tried few, it came out really good specially samosa , gatte ki sabji, chhole.. all recipes are well explained.. I have to try ur recipe for rajma, will share the feedback :)

@yogitagupta4983 7 жыл бұрын

really gud even use essential chana daal ..gud

@NitinSharma57 7 жыл бұрын

yeah u r right..

@singhpratima3 7 жыл бұрын

Bharat your cooking techniques are awesome and they are so well researched that m bound to agree with you. I cook decent food it's just dat I can't make anything out of dough like chapatis, puris, paranthas. Whenever I try, they turn out very dry nd hard. Can you share some techniques to soften dem? It would be great if you do 😊 Waise keep up the good work 😊😊😊

@neetapatil7261 Жыл бұрын

You are just too good! Great recipes - you explain so nicely! 💫💐

@muktamanipunj 6 жыл бұрын

Hi Bharat. It is always interesting to watch your videos. Your USP: Putting science behind the taste. Keep it up.

@neelampatel7134 4 жыл бұрын

I tried this and it was amazing crispy 😊

@rajeshdevi2441 Жыл бұрын

👌👌

@sfrh7793 7 жыл бұрын

Thank u bharat for always explaining is in a detailed way:)

@RakeshSharma-rq9bd 7 жыл бұрын

@neenaaggarwal5977 7 жыл бұрын

I like it

@chandraben9912 7 жыл бұрын

Rakesh Sharma

@anitapunia2216 7 жыл бұрын

so sweet nice way of telling method of aloo tikki thank you

@infinicshortsbts9263 6 жыл бұрын

Anita Punia

@neetuprajapat7539 4 жыл бұрын

Your Mind is fabulous thnx for sharing the recipe 🙏

@srividhyakannan4091 4 жыл бұрын

Thank you so much Bharat, I tried your recipe today and it was a super duper hit. My goto recipe will be this

@prashantbisht5196 7 жыл бұрын

Hi Bharat. I have tried most of your recipes. They are lovely and delicious. I am subscribed to other channels too but you channel stands out. Keep up the good work and Thanks for relishing dishes

@bharatzkitchenHINDI 7 жыл бұрын

wow thank you so much for liking and supporting my work

@Thebawasandhu 7 жыл бұрын

Prashant Bisht ..

@harshalshinde227 7 жыл бұрын

I made this tikki but it is very difficult to make flattened balls out of potato dough. It's very important to add bread crumbs/corn flour?

@SunnyVerma-gy6lf 7 жыл бұрын

grt sir ...... kp it up

@anitaverma4845 4 жыл бұрын

I made this,very yummy . I like the way you explain Very simply 😇

@aniltripathi6363 4 жыл бұрын

Very nice recipe, Ur explanation very smoodh/saral, Everyone can make ur recipe easily. Thanks to you.Gof bless u lot.

@Saniya__ali__07 4 ай бұрын

Scientific food..... Bhaiyya hath m ese glove 🧤 phne jese aloo tikki k operation kr rhe ho😂.... By the way nice recipe ❤

@shobhajartarkar6370 7 жыл бұрын

amazingly explained. u have a beautiful voice. loved the poha trick....this is the first time I saw such a use of vernier caliper. are u an engineer Bharat?? just curious...😊

@manisha2544 3 жыл бұрын

Today I tried aalu ki tikki from your recipe, बहुत अच्छी बनी बिल्कुल बाजार जैसी बल्कि उससे भी ज्यादा अच्छी, thank you so much ❤️

@sachabiker9241 4 жыл бұрын

Tried this in lock down.. I used only poha and potato..and bharat's recipe.. Work like a charm. Super crispy. Thanks

@rajeshwarraovemula5314 5 жыл бұрын

explaining very perfectly we got lot of gifts

@anjalisambrekar7230 5 жыл бұрын

*Science* *+* *cooking* *=* *Bharat* 😂😂😂😂

@NarinderSingh-no3nj 5 жыл бұрын

Tere. Bergen. Da. Ghuusa

@SandeepSingh-fb4pg 5 жыл бұрын

@ollyadavcolonyudaipurcity679 5 жыл бұрын

What science + cooking = bhart

@memersamosa2670 5 жыл бұрын

Inka aur konsha chanel ha

@sangeetachoubey9423 4 жыл бұрын

Are u a science student?

@himanisinghwal2562 2 жыл бұрын

You are amazing Bharat.. I have tried many of your recipes.. and surely will try this..

@ritajain517 5 жыл бұрын

Thank you for the wonderful n important tips

@chandanshaw1652 6 жыл бұрын

Nice tikki Bharat Kim ji

@renusharma326 6 жыл бұрын

Chandan Shaw

@Deshikitchen 7 жыл бұрын

very nice video i subbed your channel

@SunilGupta-ob9mq 3 жыл бұрын

Very 🍅nice video 🎥🍑 I subbed you want💍🍎channel..

@eatprayandlove9238 2 жыл бұрын

Lov ur experiments, I tried twice nd its awesome 👌

@priyankamadaan437 4 жыл бұрын

Thanks for this good recipe..poha is good alternative..Explain practically

@jazlugo 7 жыл бұрын

BHARAT JI , KEEP IT UP PLEASE UPLOAD ONE MORE STREET FOOD RECIPE i.e. PANI PURI.....

@bharatzkitchenHINDI 7 жыл бұрын

pakka se :)

@jazlugo 7 жыл бұрын

thanks a lot Bharat bhai

@ainanfarooqui 7 жыл бұрын

ek aloo ki tikki me 8 ghante laga diye

@baibhavipandey4814 6 жыл бұрын

jaswinder singh you to

@ThePinkChilli 7 жыл бұрын

I LOVE your style Bharat! Question - do you have preferred brands of masalas that you would recommend to us?

@bharatzkitchenHINDI 7 жыл бұрын

thank you so much I generally use PRS for garam masala rest varies

@yashiagrawal2932 6 жыл бұрын

ThePinkChilli.

@yashiagrawal2932 6 жыл бұрын

. L

@yashiagrawal2932 6 жыл бұрын

. Q1

@pardeepsikandra4028 6 жыл бұрын

ThePinkChilli

@saijisaiji9079 6 жыл бұрын

Wao..thnks bharat bhaiya for dis .superb receipi 😊

@indusingh6529 4 жыл бұрын

Meine apki recipe use ki aur bhut badiya aur tasty bani thank you for sharing superb recipes and technics

@jojosha7282 7 жыл бұрын

aap pani puri btaye 1dum crispy market style .l'll wait this thanku

@bharatzkitchenHINDI 7 жыл бұрын

+jojo sha zarur jaldi dalme ki koshish karunga

@lewis202516 5 жыл бұрын

pani puri recipe please

@manusingh365 5 жыл бұрын

pani puri reciepe plz

@sangeetsubedi9509 7 жыл бұрын

Thanks for making me hungry XD

@Y.R.369 5 жыл бұрын

U r my Fev. KZfaqr..ur all videoos👌👌👌 🤗🤗Love u..😊👍

@kaberichatterjee5979 3 жыл бұрын

Bharat apka har ek bahat e mazedar hoti hay.... Very nice... Akdam toungh twister👌

@mdshahnawazshahmdshahnawaz1386 6 жыл бұрын

Very very Nice sir

@HardeepSingh-ws7kx 7 жыл бұрын

You have turned simple Aalo tiki into a complicated NASA project.

@bharatzkitchenHINDI 7 жыл бұрын

try the recipe you might be happy with the results

@ritubhargav8555 5 жыл бұрын

🤣🤣🤣 but belive me his recipes r worth each n every hard work u put

@vivs005 4 жыл бұрын

bhai aisi information koi nahi deta.. sab 5 min me video khatm kar dete hain ye karlo wo karlo ban gaya... use dekh kabitakitchen ki train bhagti rehti hai.. bas ek bharat hai jo scientifically explain or proof krta hai kyu uski recipe best h

@komalvishant2194 4 жыл бұрын

😂😂✌

@magdalenapereira5183 4 жыл бұрын

Gouki - 😄😄

@mamtagoyal6741 3 жыл бұрын

I tried...and everyone liked it...thanks for sharing this recipe with us

@chounkrapartiksha2388 4 жыл бұрын

I made this today and it was so tasty and crispy. My all family members had it with great enthusium and myself also. Thank you sir for share this amazing recipe and i always follow your recipes to make new dishes👍👍👌👌

@gurtaptishbajwa6790 4 жыл бұрын

Koio

@approster7336 3 жыл бұрын

0:00 a legend was born 😌😌

@vijayanand5236 3 жыл бұрын

Yup

@kehkashanperveen1625 5 жыл бұрын

Hahaha....hum 4.2 million subscribers pohe Ka raaz Kisi ko nhin bataenge...😂😂

@vimlabanati3221 4 жыл бұрын

U have not added masala and salt in the potato

@arvindrai8541 3 жыл бұрын

Nahi

@devanshi308 4 жыл бұрын

No words for u. U r the best 🙏👍. Bless you !

@shobhnajohrawanshi6210 5 жыл бұрын

Wah!lajwab ! sooo crispy tikki,dekhkar mu me pani aa gaya

@sonykhosa 7 жыл бұрын

plzz upload dosa recipe

@abhi6565 4 жыл бұрын

When to add salt in the aloo mixture

@cheenayadavmittal7620 4 жыл бұрын

Loveeeeeeee uuu bharat for this awesome recipe 😍😍kash mai pic share kr pati... blkul apka ek ek step follow krk tikki bnai n it tastes mind blowing 😋😋vhi crispness jo apki tikki mai sunai di exactly vesi bni thanks allot 🥰🥰

@ruuchibhardwaj3731 3 жыл бұрын

V well nicely explained we all luv ur way of explaining n u made it so simple also with examples we luv u

@priyankan4861 7 жыл бұрын

kindly share Malai kofta recipe

@bharatzkitchenHINDI 7 жыл бұрын

+priyanka n sure will post it soon you want the white creamy one of the yellow one

@sarveshagrawal6114 7 жыл бұрын

bharatzkitchen HINDI white one...it feels great to listen you in hindi

@bharatzkitchenHINDI 7 жыл бұрын

arre I have recorded that will post soon and thanks glad you liked my hindi :)

@priyankan4861 7 жыл бұрын

kindly share both

@priyankan4861 7 жыл бұрын

thanks for the reply

@believeonchart 6 жыл бұрын

Pohe ka raaj hum kisi ko nahi batayenge...... 😂😂😂

@jaggarandhawa6224 4 жыл бұрын

SURESH CH丹NDR丹 hlo

@parvinkhalid9305 6 жыл бұрын

Awesome experiments.. perfect cooking.. keep it top

@kartarkanwar3092 6 жыл бұрын

Bhagat all your recipes are very good and hygienic. You are too good in explaining about your recipes which is easy for everyone to understand Thank you for sharing your recipes.Waiting for more recipes. God bless you.

@SY-zc5ke 6 жыл бұрын

Wow you actually used a vernier callipers to measure the thickness of the outer crust of tikkis. #Top10reasonsWhyiloveBharatzkitchen

@ShubhamKumar-sv4gt 7 жыл бұрын

it feels like i'm watching some science experiment video... hahahahah

@riturajput6944 3 жыл бұрын

You are one of the bast in. tha word😘😘😘😘😘, mujhe aap ke alaba or kishe ki videos ache hi ni lugte , u rae great bhrat bhai

@sonalverma3287 4 жыл бұрын

Aap bahut ache se samjhte ho ...maine aapki dahi bhala recipe ghar par try ki bahut hi achi bani all videos good thanku 😊

@shaistabegum4065 5 жыл бұрын

Bharat aapki shadi hui hai ya nh agar hui hai to aapki wife bohot lucky ha😘😘😘😘😘mera naam shaista reply kijiyega

@AshokKumar-fi7xj 3 жыл бұрын

Science + cooking= bharat 🤣🤣

@monicapanchal1 4 жыл бұрын

Hi bharat...ur tips n expression are interesting.thanks ...tried many of ur recipes in lockdown...n now m known to be a good cook.thanks to u...stay blessed