Don't buy bread, make your own with this recipe. Bread with alveoli. Baked bread.
I bake this bread myself and I like it - real country bread!
Hello everyone, you are on my culinary channel.
I bake delicious bread!
Today there is German bread without milk and eggs, but with very nice alveoli. Baking bread is easy and delicious! Quick bread recipe.
Healthy bread. I baked this bread made from wheat flour. It turned out very soft and very tasty.
I love to bake bread! How To Bake Bread At Home - Just Check Out My Video Recipes.
Simply delicious and healthy! On my culinary channel you can also see the recipe for milk bread, focaccia, white bread, rolls, pastries.
Practical recipes on my culinary channel!
A simple bread recipe. Easy to bake! Quick bread recipe.
Cook with joy and love!
For rustic bread we need:
Today we bake delicious alveolar bread!
It's very tasty and beautiful!
500 grams of first class flour.
We make a well in the flour.
Add 400 g of water.
Add 5 g of dry yeast to the water.
We mix.
Leave on for 5 minutes to allow the yeast to take effect.
Add 5 g of salt.
Mix everything well.
I stir with chopsticks because the dough is very sticky.
Cover the dough and let rise in a warm place for 1 hour.
Twist and fold the dough as I show.
Cover the dough and let rise in a warm place for 1 hour.
Sprinkle flour on the table.
Put the dough on the table.
Fold the dough several times as I show.
There will be a lot of air bubbles in the dough.
Cover the dough with a bowl and let it rest for 15 minutes.
Stretch and fold the dough again as I show.
Transfer the batter to a parchment baking sheet.
Dust with flour.
Cover and let rest for 5 minutes.
Line up the edges of the bread.
Make a cut with a knife.
We bake in a hot oven at 250 ° C for 20 minutes.
Reduce the temperature to 210 ° C and bake for another 30 minutes.
Let the bread cool down.
All of our breads with alveoli are ready!
It's very tasty and beautiful!
Real rustic bread!
Enjoy your meal!
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