Seattle chef uses culinary empire to showcase the flavors of the Pacific Northwest

  Рет қаралды 27,504

CBS Mornings

CBS Mornings

4 ай бұрын

Chef Renee Erickson has crafted a notable career, including publishing two cookbooks and operating nine establishments. The James Beard Award winner is committed to using locally sourced, high-quality ingredients that showcase the flavors of the region, and has played a pivotal role in shaping Seattle's gastronomic landscape. CBS News' Dana Jacobson has more.
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Пікірлер: 10
@ciprianogonzalez7254
@ciprianogonzalez7254 4 ай бұрын
I used to live in Seattle and frequented all of her restaurants. Quality, consistency, and amazing amazing staff.
@sgarrita2561
@sgarrita2561 4 ай бұрын
Nice showcase for this beautiful city!
@Malarkeydo
@Malarkeydo 4 ай бұрын
She is my favorite Seattle chef.
@Violet-du9bk
@Violet-du9bk 4 ай бұрын
I miss Pacific Northwest oysters!
@littlefinger5199
@littlefinger5199 4 ай бұрын
What a beautiful story ❤
@skateart1180
@skateart1180 4 ай бұрын
Traveling is an educational experience. The paths that open make this life journey a joy
@gathrightcrystal
@gathrightcrystal 4 ай бұрын
Look everyone the crocodile has sea creatures 😂
@anothergoldilocks1077
@anothergoldilocks1077 4 ай бұрын
I would like to eat at all of her restaurants! 😋
@joearbogast9288
@joearbogast9288 4 ай бұрын
@gathrightcrystal
@gathrightcrystal 4 ай бұрын
😳
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