Crew Review: Rancilio KRYO 65 Commercial Burr Espresso Grinder
Рет қаралды 17,324
Күн бұрынRancilio's newest iteration of their popular series of commercial espresso grinders is the KRYO, which features 64mm burrs and cooling fins! Watch as Brandon takes us through all of its features and specs, then demonstrates grind quality.
Want to learn more about the KRYO? Check it out here: www.seattlecoffeegear.com/ranc...
@SeattleCoffeeGear 10 жыл бұрын
That's not how it was explained to us by Rancilio, but perhaps they were incorrect...? - Kat
@zahidrafique4446 7 ай бұрын
Thanks for the information
@gideonleon6671 2 жыл бұрын
Hi Brandon, I opened my grinder, cleaned the burrs and everything, assembled it back but it ain't grinding now. I can hear motor running and the grinders also but not really crushing any bean, and also not dosing out. What could be the problem?
@dcgenetic5274 4 жыл бұрын
Im so hard for put the top gear back ,always stuck on the middle of way . is there any tips ?
@SeattleCoffeeGear 10 жыл бұрын
So, here's the legit word from Rancilio: The fins are designed to dissipate all of the heat in the grinder, including that generated by the motor, with the goal of reducing the impact on the grounds. - Kat
@SeattleCoffeeGear 10 жыл бұрын
:) Nice! - Kat
@Aliarts3565 4 жыл бұрын
thnks we are also ussed this
@Neoptolemus 10 жыл бұрын
btw kryo = cold in Greek
@humstrumbangtwang 10 жыл бұрын
That's not what the heat sink is for. It's to cool the motor down which gets hot when used to the max in a cafe.
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