wow, how special to hear from people who actually worked the fields and canning factory. i love the seed stories!!!!!

This is what I love about gardening all the history in the food

Very interesting - love the history.

Thanks, Michelle. Hearing the history of "Millionaire Tomato" is fascinating! Millionaire was one of the varieties in my 2019 garden. It performed well. Seeds are being sprouted for inclusion in my 2020 garden. Best wishes for another bountiful harvest. Kate in Olympia, WA -- 2/19/2020.

That sweet lady has amazing hair, especially for her age. What a pretty lady. Dang. If I can look half that good at her age...

I love this. Those two remind me of the backyard gardeners I knew as a child. Some of my fondest memories are of walking through a garden in the twilight of a summer evening with my elderly neighbors, listening to them share their lives with me. Their gardens were so beautiful and lush. It's because of them, and those who came before them, that we continue to have such great genetic diversity in our gardens today. They saved from seed to seed, out of necessity. Then, when the seed catalogs started to discontinue the open pollinated varieties, they organized themselves under Seed Saver's Exchange to preserve the seed for future generations. I have hope that this generation will take up the task of saving seed again. It feels like we're hungry for that kind of connection, to the land, to our food, to each other.

Doris Hayes = PRECIOUS

Sweet! Thank you for posting this. I love the stories from the ones that worked it.

Very interesting history!

How di I miss this seed story wow I'm slippin!😄 BRILLIANT!As always!"Blessings of Bounty and May Your Gardens and your Life always Bring You Joy,Inspiration and Abundance!" - Hope

love seed lore and plant lore. what hidden gold. true americana. keep it coming, these people are our wise elders, just by doing their jobs all those years. feeding us is the most basic thing you can give.

Love these little stories! Very interesting stuff!

Very cool *THANKS*

Another awesome story!!! Love the history behind these seeds!

LOVE your videos!!!! Thankyou so very much 🥰

They certainly did take the long way home! Thanks for the great video!

Love this

Now I need to order more seeds 🤣😂

Very cool thank you for sharing ! !

Wow. I had ordered other tomato seeds now I regret ordering the others

You should do one of the roma tomatoe

I was really curious about the tomato peeling knife however all I could see of it was from the tip. I would really like to see a good picture of the knife- it's shape especially!

💚😊

Always loved the burnished brown and off white photography of 1he 19th century..especially documentary style. Aren't there yellow and purple giant heirloom tomatoes as well? I know I saw the purple ones at Whole Foods market...and I don't remember where I saw the yellow ones... I thought the purple and yellow were the healthiest- not to mention the wonderful black tomatoes I put on my wish list on your website☺

I’ve met Red Goldbloom.

Could you guys make a video that shows the entire facility and shows everything you do? Like an all in one introductory video? I want something that I can send to friends of mine who are into organics and gardening etc. that would make them want to come visit the Ozarks

Subtitulo en español porfavor

how do yall post this on YT and FB and not carry the seeds on your website? disappointing.

Is it determinate or indeterminate

Is thre anyway that i can get this seeds.. I meant which can be ship to India?

I am new. Where can I purchase seeds of these tomatoes?

I am notorious for moaning and groaning about technology. Are food processors a type of 'technology'? Hmmm.... Maybe more like 'machinery', I guess. Regardless, all I can say is, thank God for food processors! I can only imagine having to peel my tomatoes by hand like these farmers had to.