Shallot Pasta (Alison's Version) | Home Movies with Alison Roman

Рет қаралды 616,308

Күн бұрын

Caramelized Shallot Pasta, a pantry pasta that is better than the sum of its parts (although the parts are good, too). The two best pieces of advice I can give you while making this are to take the shallots to a more frizzled, caramelized place than you think (do not be afraid!), and please, whatever you do, do not skip the garlic/parsley topping. Re: the half of the shallot paste, save it for more pasta. Spread it onto buttered toast. Spoon it over scrambled eggs. Sautee your shrimp in it. Put it on an avocado. Give it as a gift. While I can technically say that the paste keeps for up to six weeks refrigerated, I can also say that I have kept my shallot paste refrigerated for up to two months and counting.
RECIPE & INGREDIENTS:
anewsletter.alisoneroman.com/p...
VIDEO CHAPTERS:
0:00 Opening
0:10 Looking back on an old Shallot Pasta video
1:42 Home Movies with Alison Roman intro
1:52 Intro to Shallot Pasta (Alison's Version)
2:46 Peel and thinly slice shallots and garlic
6:28 Sauté the shallots and garlic in olive oil
6:48 Prepare the garlic parsley topping
7:54 Season and stir the frying shallots and garlic
8:43 Chop and season parsley
9:18 Add anchovies, chili flakes, and tomato paste to the shallots
10:44 Drop the bucatini pasta in boiling water
11:57 Add the cooked pasta to the skillet
12:20 Finish and plate the Shallot Pasta plus Q&A
13:53 Thank you for watching Home Movies!
#ShallotPasta #Pasta #AlisonRoman
All-Clad D3 Stainless-Steel Skillet with Lid: go.shopmy.us/p-4206318
Mejuri Chunky Large Hoops: go.shopmy.us/p-4206321
Figmint 3pc (5qt, 3qt & 1.5qt) Stainless Steel Non-Slip Mixing Bowls (No Lids) - Figmint: go.shopmy.us/p-4206360
All-Clad D3 Stainless Steel Stockpot: go.shopmy.us/p-4206361
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Website: www.alisoneroman.com/
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Twitter: / alisoneroman
VIDEO CREDITS:
Director: Daniel Hurwitz
Editor: Pierre Coupier
Director of Photography: Dennis Thomas
Sound: Brian Cushin

Пікірлер: 720

@mattiasgugel 2 жыл бұрын

Would definitely buy Shallot Pasta University merch.

@agudam 2 жыл бұрын

As someone who lives alone in a one-bedroom with a small kitchen, I love how convenient Alison's recipes are, since she has a similar sized kitchen. Congratulations on your move, but I hope you continue to keep your recipes simple and small-kitchen-friendly, which is one the main selling points of your recipes.

@alisoneroman 2 жыл бұрын

Always and forever!! Promise!

@muhammadtariq1669 2 жыл бұрын

@ ghjjkkmkmnnhg

@muhammadtariq1669 2 жыл бұрын

@@alisoneroman vbjjjvxf

@marialuizalemosbernardi6650 2 жыл бұрын

This is the best video ever? Raise your hands if you cried along with Alison. Ps: the Taylor swift bit is everything

@catalinamarcu5990 2 жыл бұрын

can you explain the Taylor bit? did she cook the shallot pasta and talked about it or what happened?

@PenGwench 2 жыл бұрын

TS is re-recording all her songs as “Taylor’s version” so she owns it. So I think Allison means she’s recording shallot pasta as her own video not the NYT video.

@robinfontijn8562 2 жыл бұрын

I (as a vegetarian) when I make this i use very finely chopped kalamata olives instead of anchovies and i looove it

@jennistevenson796 2 жыл бұрын

Thanks for this, great idea x

@itsinyourbloodx 2 жыл бұрын

Oooh this is a great idea! I use umeboshi paste, which is also very yummy :)

@astandsforali 2 жыл бұрын

Seeing Alison feed her friends Thanksgiving and Passover meals from this tiny kitchen taught me that I can also do anything

@vimarshprajapati1249 2 жыл бұрын

Pppppp

@zidduking2849 2 жыл бұрын

@@pussyhigh 9

@cookwithsaba5164 2 жыл бұрын

@@pussyhigh HyHyyuuyyuhyyyuhughyuhhuuyy

@cookwithsaba5164 2 жыл бұрын

@@pussyhigh hyhuguuyhhhhgy huyyhhyh

@cookwithsaba5164 2 жыл бұрын

@@vimarshprajapati1249 hhhyhyuhhygghhhhhhh

@quinnmarshall8653 2 жыл бұрын

Moving apartments can definitely leave you feeling wrecked. It's not just the walls and the floors and the decorations, it's that they demarcate times of your life that likely contain a potent mix of emotions, which all come back when you are saying goodbye. Hello emotions! Congrats to you Alison for weathering the storm and still making this last beautiful farewell video! I will miss this apartment but am excited to see the new one : )

@Joseph1NJ 2 жыл бұрын

She moving, not having a kid, chill.

@meggsandbacon8108 2 жыл бұрын

@@Joseph1NJ There’s really no need to be a jerk. Relax

@Joseph1NJ 2 жыл бұрын

@@meggsandbacon8108 no need to name call, you're overreacting

@tpn1110 2 жыл бұрын

There’s something so endearing, captivating, authentic, and entertaining about the way you talk/teach. Love having your videos in the background while I’m cooking!

@visavis19 2 жыл бұрын

I have these videos on in the background while I'm cooking even when I'm not cooking the dish she's making.

@judiesuh6858 2 жыл бұрын

Omg...me too!

@ashorsfall 2 жыл бұрын

Totally agree!

@PeuResearchCenter 2 жыл бұрын

I about died when the video cut off right before you were going to show us what's in your closet!!! THE TEASE

@sueannesullivan3827 2 жыл бұрын

AAAAACCCCKKKKK!!!! I have to know what is in there!!

@jaci666 2 жыл бұрын

It was akin to the end of the series finale of the Sopranos. I thought my internet died.

@TheOrnibaby 2 жыл бұрын

I WAS HOLDING MY BREATH!!!🤣

@jimc8188 2 жыл бұрын

I know right! So rude 😂

@kfctwigs136 2 жыл бұрын

the cliffhanger for season 2 of Home Movies

@MerBearStare 2 жыл бұрын

Dang, that ending was cold.

@discogoth 2 жыл бұрын

I really appreciate how doable your recipes are for the average person. Like my kitchen is probably even smaller than yours (though an upgrade from my first efficiency, which didn’t have a kitchen so it was just me in a 100sqft bedroom with a sink, mini-fridge, toaster oven on the floor w/a single burner hot plate on top of that), and I think it’s the most realistic way to develop recipes that normal people can make. Like most of us don’t have super elaborate commercial kitchens to work with and I appreciate that I can always make your recipes :)

@alisoneroman 2 жыл бұрын

I totally agree!! And thank you so much ❤️🙏

@pennylola123 2 жыл бұрын

Agree!! That’s one thing that was hard about Bon appetit even though I loved their content and recipes, they often involved crazy utensils that I do not have, or they involved lots of moving pieces that you needed different worktops for which the average person doesn’t have. I think that’s why alisons videos appeal to the average person, aside from her humour and fun personality, her recipes truly are simple, healthy and delicious ❤️

@MelBhearts 2 жыл бұрын

I hope whoever moves into this apartment next appreciates the history behind this iconic kitchen!!

@jessicaawise11 2 жыл бұрын

So happy that you get to move to another apartment (and get a freezer that shuts and a dishwasher)! I will miss seeing your cute sunny little kitchen, but I'm still so happy you are getting an upgrade. You deserve it ❤

@cookingsheri7899 2 жыл бұрын

We’re all emotional besties. Congrats on your new place!!

@alisoneroman 2 жыл бұрын

Can’t wait to have you ALL over 😭

@kellic1035 2 жыл бұрын

A nice farewell to this iconic apartment, can’t wait to see what is next in your new place!

@iMatt208 2 жыл бұрын

Can I miss a flat I’ve never lived in? Cuz that’s definitely the case right now…❤️

@faredsharudden 2 жыл бұрын

I have made this shallot pasta SO, SO MANY TIMES last year and of course this year you have no idea! It has been one menu or dish that has been saving me during lockdown especially. Thank you, you have made me, a person who used to hate shallots, eating shallot pasta literally to a point every single day for almost one month during lockdown. And yes i do wear contacts lenses and yes i purposely ONLY peel those shallots whenever i’m wearing my contacts lolol.

@emmaengland2726 2 жыл бұрын

Wearing my contacts while chopping any onion make a WORLD of difference.

@AlyseCafasso 2 жыл бұрын

@@emmaengland2726 I need contacts just to make this dish!

@tammical2362 2 жыл бұрын

It’s the The Sopranos inspired ending for me. 😂

@TalkAsSoftAsChalk 2 жыл бұрын

You can't show us that sweatshirt and then tell us it's the only one in existence. I need one! Shallot pasta merch for days.

@seamstressdragon8707 2 жыл бұрын

You want the sweatshirt, I want the black stone ring that she is wearing lol :)

@ME-bc4rs 2 жыл бұрын

I NEED that sweatshirt.

@danirindfleisch8784 2 жыл бұрын

I agree - shallot pasta sweatshirts and turmeric tea towels.

@TalkAsSoftAsChalk 2 жыл бұрын

@@seamstressdragon8707 I have a giant crush on that ring. I can only imagine that it's probably pretty expensive.

@davidcho0828 2 жыл бұрын

@@danirindfleisch8784 oh the tea towels are a really good idea, thank you lol

@faredsharudden 2 жыл бұрын

Also like the fact that she is moving from this apartment and she is NOT telling us what is inside that small, tall closet is amazing to me i know that’s where you keep all of your ex boyfriends just admit it now Alison haha!

@TotoTurtkid711 2 жыл бұрын

I KNOW I'm so desperate to see what's inside of it and now we'll never know!

@agithehun 2 жыл бұрын

I'd be great for spices

@ashleyjohnson3663 2 жыл бұрын

It’s like the end of the Sopranos

@2000madi2000 2 жыл бұрын

Probably an ironing board or a fold-out rack for drying clothes.

@nasirjames3014 2 жыл бұрын

She told us when she was still with the NYT. It’s beans

@wonderhunter4734 2 жыл бұрын

It's canon now. We're all Alison's friends.

@judiesuh6858 2 жыл бұрын

👍🤭🙏💝🐈🖐

@rollercoaster24 2 жыл бұрын

Speak for yourself I’m her dad

@abim763 2 жыл бұрын

WE ARE!! 💗💕❤️💗

@wonderhunter4734 2 жыл бұрын

@@rollercoaster24 Can the real Mr. Roman please stand up?

@davidcho0828 2 жыл бұрын

@@rollercoaster24 YIKES

@hannaht9128 2 жыл бұрын

This was the first recipe i memorized and it’s so near and dear to my heart!

@nirvickc 2 жыл бұрын

Love this recipe. This one time I didn’t have anchovies so I used miso paste. Perfect vegan version :)

@xyzpdq1122 2 жыл бұрын

I was in the yard yesterday and there were just a few ripe raspberries on the bush so I ate them and said “chef’s treat!....gardener’s treat!”

@PamNogales 2 жыл бұрын

Considering a big move right now, and watching Allison make a dish I’ve made so many times for so many friends gave me the feels. Cuteness overload.

@Neppyko 2 жыл бұрын

My best friend sent me your shallot pasta recipe, hoping I would cook it for her. That's how I discovered you, Alison. It is indeed an iconic recipe.

@dimitrav8601 2 жыл бұрын

Someone recommended this in the previous video and it worked, so, here's for the people who re seeing this for the first time; you can make this vegan/vegetarian by replacing anchovies with miso paste

@feliciaalbanese3338 2 жыл бұрын

I get that an anchovy has a mother and father so you can’t eat it because you wouldn’t be vegan.

@yogamama1879 2 жыл бұрын

Thank you for this suggestion! I was trying to think of a good substitution, even though she said just leave it out it might feel like something is missing. 😊👍

@eleanorbrown342 2 жыл бұрын

I use sun dried tomatoes, finely chopped. Similar concept.

@eleanorbrown342 2 жыл бұрын

@EField219 I've never had a sense that substitutions were a problem for Alison.

@nicoleberg1776 2 жыл бұрын

Not only is Alison’s food amazing (LOVE her obsession with anchovies), she is laugh out loud hilarious. I find myself cracking up every time I watch a video. She does a great job of explaining everything she does in a way that anyone can understand. I just love these videos.

@reinapaleo6973 2 жыл бұрын

Literally my favorite!!!! This recipe is what got me to follow you.

@suziedepingu 2 жыл бұрын

wow sounds really tasty then

@Angels-3xist 2 жыл бұрын

When I ask myself what I’m cooking for, I like to think it’s for justice. I can’t think of one single person that deserves an upgrade more than this one. Talk about making it work. Interesting to see what she’ll be able to pull off in the new space.

@passiveagressive4983 2 жыл бұрын

The marks on your hand and arm are the signs of a hardworking, bad ass, insightful chef🙋🏾‍♀️

@kevinchen4599 2 жыл бұрын

Alison’s Version is a splendid & subtle shade

@jeffreypaultessier 2 жыл бұрын

I'm the cook for our family of four and this has been my go-to meal for the whole pandemic. We all thank you so much (but especially me because it's so simple and delicious and doesn't make a ton of dishes to wash).

@franklinmiki 2 жыл бұрын

I just tried this recipe. My husband and picky children LOVED it. It was so amazing!!! I’m buying your cook book now!!!

@erikashafer1825 2 жыл бұрын

This recipe is EVERYTHING. Love your channel, thank you for bringing so much joy into the kitchen!! Your vibe is magic.

@user-zm9xj9kg3c 2 жыл бұрын

Tuesday were my off day usually. So your videos are literally special to me. I love cooking, especially your recipes❣️ Thank you for give me that joyfull moments where I could spend my days without worrying other milion things.

@Yuzukosho 2 жыл бұрын

That sentimental feeling when moving is so so so relatable. Thank you for the amazing “first season” of Home Movies.

@notmadjustdisappointedscie282 Жыл бұрын

This was THE dish that made me love anchovies. I’m serious. Also, cooking this with you helped me feel less lonely during quarantine and I want to genuinely thank you for both helping me stay sane during a very difficult time in my life and expanding my umami repertoire ❤

@iGnominee 2 жыл бұрын

End of an era but a start of a new one. Who knew you were gonna be a 100k youtube channel when I first watched your shallot pasta video last year or so. Congrats, you deserve it!!!

@WhatWeEatTonight 2 жыл бұрын

I love that the recipe is printed on the back!!

@kper5592 2 жыл бұрын

I absolutely love this pasta.

@jessicalaforet9461 2 жыл бұрын

already love it based on the title!!!

@kaelabailey5741 Жыл бұрын

I just wanted to come back here and say that I made this for dinner tonight. Probably one of the best pastas I’ve ever tried. So good!

@mazzycakes969 2 жыл бұрын

I just randomly came across this channel and I immediately subscribed it because I love hearing her talk.

@LittleMonster1480 2 жыл бұрын

Awww, I relate so much to this kitchen. I live in a studio apartment with a tiny efficiency oven, no dish washer, and a fridge form 1983. I guess, I too, am a tiny little grape. Go forth and thrive Grape Sis!!!

@kiermunn7147 2 жыл бұрын

Yes Alison, we are all your friends

@SteveMcPherson 2 жыл бұрын

Since the start of the pandemic, cooking has become something I've really become invested in and enjoy, and I think it's no exaggeration to trace the start of it to making this shallot pasta last spring. It was one of the first things I made that really felt magical, for lack of a better term - a real dish that was more than the sum of its parts. It felt like alchemy, is maybe the better term for it, and it still impresses and surprises people when they find out that it's mostly shallots, anchovies and tomato paste. I've since made many more of Alison's recipes and bought Nothing Fancy and also cooked tons of stuff on the smoker I bought and being on this journey of learning and making good food has been truly rewarding both for me and my family over what's been an often rough 15 months. So thanks. I will keep watching.

@DCamp1271 2 жыл бұрын

This really really made me want to cook. You have a way with words! Thanks for the inspiration, I can't wait to move into my own place and enjoy the majic of shallot pasta 🍝

@noemi4695 2 жыл бұрын

You're the best, thank you for all your amazing recipes!

@cmssml 2 жыл бұрын

Wife and I make this all the time. Love it.

@bradleyreitler1186 2 жыл бұрын

This really is an amazing pasta dish. Thank you for sharing it!

@bokstav4 2 жыл бұрын

"cuz you know what, accuracy is fun" ; is the most virgo thing Allison has ever said

@Joeysaddress1966 2 жыл бұрын

Can’t wait to cook this and can’t wait to see the new apartment! Love my Allclad stainless cookware!

@VanyelStefan 2 жыл бұрын

You can't do that to us with the closest 😖 I have been waiting since you started cooking in that kitchen for you to tell us one day😭

@sarcasmallover8999 2 жыл бұрын

This one of my favorite recipes that I have gotten off of KZfaq. So easy to make and turns around quick meals. It is a god send for me in the summer when my whole kitchen is an oven so I spend minimal time at the stove.

@pityfulblue 2 жыл бұрын

totally fell for it at the end there!

@rank0utsider 2 жыл бұрын

I love all the support you received from the crew at around 1:17 - glad they could be there for you.

@jeanneamato8278 2 жыл бұрын

I’m honored to be your friend. Looking forward to your new home. You are a great and fun cook and you made this past difficult year very bearable.

@izr1 2 жыл бұрын

this video is like a hug!!!

@noodledoo1234 2 жыл бұрын

This has become a staple recipe of mine!! Thanks Allison!!

@djstubbs 2 жыл бұрын

Thanks for putting this up!

@blue-vv3cb 2 жыл бұрын

i make this recipe with my sister whenever she comes home from college. even my parents who don't really like pasta eat it. thank you for adding this amazing recipe to our lives!

@MichNation 2 жыл бұрын

I am always excited to see your videos!

@kadiyahsjournal 2 жыл бұрын

Alison you are a gem. That is all.

@ByKristyLin 2 жыл бұрын

ughhh i love how thoughtful the recipes are, to make sure the whole can of tomato paste is used, etc.

@rosiereal804 2 жыл бұрын

Oh Alison, I love this pasta and have made it so many times! Thanks for bringing it back out. I could watch you cook any of your dishes over and over. The Stew 2019…sigh, don’t even get me started, my fave.

@juandromgoole 2 жыл бұрын

Still one of my favorite pasta dishes ever!

@mistertunde 2 жыл бұрын

Good luck with the move Alison!

@brettscuiletti2333 2 жыл бұрын

But Alison, WHAT WAS IN THE DANG CLOSET? I can't believe you Sopranos'd us at the end like that! (Actually I can believe and total respect 🤛)

@annajanek95 2 жыл бұрын

It’s so true that everyone that’s watching these feels like your our friend 😅 even tho I live in ireland I’m hoping I’ll bump into you next time I visit New York! There’s such comfort and fun in watching your videos and cooking your food from a news letter or nothing fancy (best cook book ever?!) Youve taught me so much, but most importantly - slap on them gold hoops and you’re good to go 😂❤️

@susanrichards9144 2 жыл бұрын

Wishing you all the best with your move. Loved watching you cook in this modest kitchen but look forward to watching whatever is next.

@TheCherylfran 2 жыл бұрын

I just made this pasta again last week. It is one of my all time favorite dishes. Thank you thank you thank you. And I can totally relate to the mixed feelings about moving. Wishing you well in your new place.

@VaParra 2 жыл бұрын

This inspired me to make it again! Thank you for making cooking in small spaces so accessible. I hope that never changes. Good luck on your move. ❤️

@louisjamesburgdorfii1649 2 жыл бұрын

Just cannot get enough of you!👍🏻

@MrMyLifeAsMe 2 жыл бұрын

I just made this yesterday and had leftovers of it today - absolutely love this recipe and the original video.

@eva1601 2 жыл бұрын

THE TITLEEEEEE omg better than love story and you belong with me combined

@sarahfarris4191 2 жыл бұрын

Truly thank you for all these amazing vidss! Can't wait to see where you go next 🤗

@CARPER1821 Жыл бұрын

Brilliant!

@stacymcintosh1822 2 жыл бұрын

This dish is so perfect, so easy and absolutely delish. I have made it over and over and over again! Amazing!! The parsley garlic topping is the best!

@alisoneroman 2 жыл бұрын

The most underrated part!!

@Facesny1 2 жыл бұрын

Loved this, and, having left a similarly special studio in Jackson Heights last year, I totally get TERROIR - there is an essence, a life, a history everywhere. Even in the dust. Even in what you hated. So onward! Best to you. x

@aprilmcclennon7505 2 жыл бұрын

Hey friend!! I remember watching the Thanksgiving video maybe 3 years ago and was hooked. Because of you Alison, I throw tasty meals together without worry. I could always cook great meals, but now I take them to another level (who would've thought I'd cook with wine 🍷) yeah I know people have been cooking with wine for ages, but you made it approachable for me. Thank you for being a cooking inspiration and for keeping it simple 🙌 good luck with the move, hope to see more videos in the future!

@truthfinder6246 2 жыл бұрын

Oh wow. I love your little kitchen but happy for your changes. You're my fav💗 I'm gonna go nuts on this recipe..

@beckyosborne1286 2 жыл бұрын

Thank you for all the great recipes! I had an apartment so similar to this in the 70s with the kitchen set up almost exactly like yours, but without the island. I had a 1950s refrigerator that I had to thaw out regularly. I will miss your little apartment as it was so you! I hope the next place will be just as charming. Can’t wait to see your next video! Good luck!

@jpgr69 6 ай бұрын

I CANT BELIEVE THAT ENDING OMG Seriously, though, I make that paste all the time now- we call it Magic Condiment. Especially delicious on a fried egg sandwich with cheese. Thank you Alison! ❤

@ninecatsmagee8384 2 жыл бұрын

I still come back and watch this, although the programme has obviously moved on. I love this little kitchen and all the happy times implied in the videos made there. The friends and family who've gathered there, the challenges of squeezing them in, relationships that came and went and those that stuck, the jokes and ribbing and laughs, the culinary feasts, the flops and tough days, and getting the freezer to shut when not another stick of butter would fit -- but somehow it did. It's authentic, charming, unique. Just like Alison.

@racheljacob8973 2 жыл бұрын

I so appreciate the use of the entire can of tomato paste! You wonderful, wonderful human!

@jasmineflower4809 2 жыл бұрын

Best wishes in your new home. I must say I do love your apt

@melindahuntley9873 2 жыл бұрын

so love watching you because you are funny and not too serious

@juliegray2579 2 жыл бұрын

LOVED THIS ♥️♥️♥️

@johndeyeso4411 2 жыл бұрын

Alison with a nod to The Sopranos, well played

@MoniqueSinha 2 жыл бұрын

Wow it looks amazing. 😋 yummm

@hayley_ 2 жыл бұрын

This recipe is everything, I think I've made it 100 times (and will make it a million more). I've played around with varying quantities of capers, miso, and Marmite as vegan subs for the anchovies, all work well. And I'm living for the Taylor reference - they've got your past frozen behind glass, but you've got you!

@nancydahl8209 2 жыл бұрын

LOVE all of it! Also, LOVE your shorts!!!

@annabenavides3254 2 жыл бұрын

loved making this pasta!!!! can't wait for what's to come!! good luck with the move!!

@pretzelsfan 2 жыл бұрын

you are so effortlessly entertaining. thanks for sharing these home movies with us! excited to see your new apartment kitchen.

@Deanna21D 2 жыл бұрын

Looking forward to your next kitchen!

@natalietrevino8428 2 жыл бұрын

ALISON I CRIED TOO. Your little apartment that you’ve out grown helped you grow. Thanks for making these. Thanks for being you and making everything LITERALLY EVERYTHING your version. It’s what I do. I love to do my versions. It’s the only way. And I am your friend. Leafy. Spriggy. Coarse. For ever.