This is the best lasagna I have ever made and it's the perfect portion for two. In this recipe video I will show you how to make homemade from scratch pasta and a flavorful meat sauce. This recipe can be easy and quick if you use store-bought premade ingredients. This recipe is my ultimate best ever lasagana recipe just a small batch portion for those cooking for 1 or 2 people.
This EASY recipe is ideal for:
Singles & Empty Nesters: Cook once, enjoy twice!
Date Night In: Impress your special someone with a romantic Italian dinner. 🇮🇹
Busy Weeknights: Skip the takeout and whip up this satisfying meal in under an hour. ⏰
Search for "lasagna recipe," "small batch lasagna," "easy lasagna for two," or "date night dinner" and you'll find this video!
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INGREDIENTS For Fresh Pasta
1/2 cup all-purpose flour
1 large egg
MEAT SAUCE INGREDIENTS
2 Tbsp olive oil
1 lb lean ground beef
1 shallot
1 celery stick
1 small carrot
3 cloves garlic
1/2 tsp dried basil
2 Tbsp tomato paste
1/3 cup red wine
24 oz tomato puree (plus 1/3 cup water for jar)
1/2 tsp sugar (optional)
salt and pepper to taste
BECHAMEL SAUCE INGREDIENTS
2 Tbsp unsalted butter
2 1/2 Tbsp all-purpose flour
start with 3/4 cup whole milk
salt and pepper to taste
LASAGNA INGREDIENTS
fresh pasta dough for one divided in to 3 sheets
2 cups of meat sauce
bechamel sauce
1 1/2 oz grated Parmigiano Reggiano
4 oz fresh mozzarella
I used a 13-47 Le Creuset 8" x 5.5" x 2 " oval baking dish
bake uncovered at 375 degrees Fahrenheit for 25 minutes
The best lasagna I've ever made!
How to make authentic lasagna from scratch