Singapore Chicken Curry (新加坡式咖喱鸡）

Рет қаралды 82,041

2 жыл бұрын

#asiancooking #malaysianfood #homecooking #美食
My mum shows me her amazing recipe and techniques for cooking the best SG Chicken Curry (新加坡式咖喱鸡).
Auntie Ah Choon is a self taught chef who for about 20+ years ran a successful Economy Rice Restaurant, Restoran Jia Ling in Skudai, Johor. With no real formal training in the culinary arts, everything she knows about cooking comes from a life time of pure experience, observation and self improvement. She has spent time a great portion of her life cooking in both Singapore and Johor Bahru, Malaysia. Ask any of her former customers, they'll happily testify just how amazing her food is and how efficient she is when it comes to being in the kitchen.
Thank you for watching! Do hit the LIKE and Subscribe button to support the channel!
Got questions for Auntie Ah Choon? Feel free to drop them in the comments!
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妈妈教我她煮新加坡式咖喱鸡的秘诀和技巧！
阿春阿姨是一位自学成才的厨师，经营着一家成功的经济饭餐厅约 20 多年（家麟餐馆）。由于没有接受过真正的烹饪艺术培训，她对烹饪的了解都来自一生的经验、观察和自我提升。她这一生中的大部分时间都在新马两地煮饭。要是询问她以前的任何顾客，他们会很高兴地说她的食物有多棒，及她在厨房里的效率有多高。
谢谢收看！想支持这个频道记得点赞和订阅噢！
有疑问的话，可以写在评语：）再谢支持！

Пікірлер: 77

@FrankieCheah-fk8um 6 ай бұрын

Di baiki.. 400 gm untuk 4 paha ayam, Curry Ayam.( Santan).

@julieheng5207 Жыл бұрын

Auntie Ah Choon's cooking is simple and delicious. I love to watch her cooking and tried myself. Thanks very much.

@AuntieAhChoon Жыл бұрын

Thank you so much❤️

@lesleyguessous5073 Жыл бұрын

I love your mum cooking. She is a very good teacher .

@FriendsFamilyKitchen 2 жыл бұрын

Awesome recipe 😋 Absolutely Mouthwatering 🤤 I definitely love your recipe. thanks for sharing this awesome video. Plz stay connected dear friend ❤

@AuntieAhChoon 2 жыл бұрын

Thank you so much for the love and support!

@doglover38381 2 жыл бұрын

My favorite too!!! I'd love to share this with you and your mom!

@rebeccafoo 2 жыл бұрын

Auntie Ah Choon cooking Chicken Curry delicious amazing recipe

@Colegegreen Жыл бұрын

Yes, curry must have potatoes. My uncle made this style of chicken curry in 1974, the year my grandfather’s wakes. I have never forgotten the memories and the taste.

@amandaannlim186 14 күн бұрын

Sedap makan dengan nasi putih 😋♥️

@ireneyeo5460 8 ай бұрын

谢谢安娣春的分享。让大家学了很多不为人知的秘诀。

@yewenguo Жыл бұрын

Very good instruction for a delicious curry dish. Thank you very much

@AuntieAhChoon 11 ай бұрын

Most welcome 😊

@quiz-blasters227 10 ай бұрын

The chicken curry looks good. Thanks for the recipe.

@kim09111 9 ай бұрын

so delicious, thank you for sharing!❤

@AsiaruthTan Жыл бұрын

I been looking for good old chicken curry and yours is the best !

@richardaltieri8528 7 ай бұрын

The curry sauce without spice that they out to the side looks great; I wish they had taught us how to make it!

@bobiscute5693 10 ай бұрын

Great video!! Thank you auntie!!!

@iqiq698 Жыл бұрын

Thank you very enjoy your mother cooking and so nice. 😊👍

@AuntieAhChoon Жыл бұрын

Thank you so much!

@elizabethoileng435 11 ай бұрын

Just subscribed to your channel. Your mum is definitely a good cook and she gives a few of her advice which I agree to some extent 👍as she speaks from years of experience. Thank you aunty Ah Choon, you are an inspiration. Will learn as I continue to support your channel, God bless ❤️🙏

@AuntieAhChoon 11 ай бұрын

Thank you so much for the subscribe and support! Truly appreciate it ❤️

@neykitahara4646 Жыл бұрын

could put the recipes, written below.thanks and also put youtube subtitles in other languages. I'm really enjoying auntie's recipe videos.

@theonghantan862 Жыл бұрын

Cute chef mama Thank❤❤🎉

@haiyunhuang2491 Жыл бұрын

谢谢阿春婆婆的分享。我很喜欢吃新加坡咖喱鸡！❤❤❤

@AuntieAhChoon Жыл бұрын

没问题！谢谢支持！😊

@laujane2512 Жыл бұрын

Very nice curry, and thanks aunty Choon for sharing the tips ! ❤

@AuntieAhChoon Жыл бұрын

My pleasure 😊

@muichingkwang5824 7 ай бұрын

喜欢听阿姨讲话很可爱的我喜欢咖喱加土豆还有加红罗卜😊

@rorybrendonbarker1893 2 жыл бұрын

👍👍

@miniatureworldkitchen Жыл бұрын

Nice

@leacortez5755 Жыл бұрын

Looks yummy. Hope. I can fallow. The recipe

@seetyokechung2957 2 жыл бұрын

Auntie, you are a good cook. Can share more recipes please. Thanks

@AuntieAhChoon 2 жыл бұрын

Thank you so much! Will definitely be sharing more!

@susanyik3715 2 жыл бұрын

Good share 👍 will try. Thanks.

@AuntieAhChoon 2 жыл бұрын

Thank you very much! :D

@satvikkumble3465 2 ай бұрын

Made this today! Turned out soo good. Reminded me of my Primary School days having rice extra rice curry extra curry and one potato for 50 Cents. Missing SG. Thanks so much Auntie Ah Choon!

@AuntieAhChoon 2 ай бұрын

Ur welcome! Glad it turned out well!

@foojickliangfoo4909 2 жыл бұрын

I like auntie’s cooking n I learnt a lot. Can share on how to cook bak kut teh ? Thank you very much

@titosarmiento8333 Жыл бұрын

Thanks.i remember Dorothy Ng her book i bought in the 90s.thanks for bringing in authentic nonya cooking of the old. Evaporated milk is unique i will try.maggi brand a lot in her book.my endeavor with Singapore nonya cooking failed im not able to sustain it.its difficult to find ingredients.i have to acclimace spelling? Myself with Malaysian curry.im at home with madras curry which is popular here the yellow color.anyway i will try this recipe.

@sheiladevisubramaniam7466 2 жыл бұрын

Looking good, is there a recipe?

@shasey Жыл бұрын

What’s the purpose of adding evaporated milk?

@krichardang 4 ай бұрын

👍

@AlitaMee 5 ай бұрын

Hello , i made this today turned out to be amazing. Thanks so much guys and especially Auntie Ah Choon (she is so lovely) for sharing such amazing recipe

@AuntieAhChoon 5 ай бұрын

Glad u enjoyed the recipe! Thank u for the support! ❤️

@AlitaMee 5 ай бұрын

@@AuntieAhChoon wow I got a reply, you are so sweet!!

@monlim9573 7 күн бұрын

How to achieve yellow coloured curry?

@janlim8298 5 ай бұрын

I would love the recipe for the non-spicy chicken curry that she cooked for children.

@huilengchiam6192 7 ай бұрын

Wah aunty ah choon, looks very delicious curry chicken

@AuntieAhChoon 7 ай бұрын

Thank you so much

@rachellovecat Жыл бұрын

How to cook the non-spicy version for children?

@FrankieCheah-fk8um 6 ай бұрын

Ini lah Penang Champion Curry Ayam Vs Singapura Curry Ayam. !

@alimay1011 8 ай бұрын

delicious

@AuntieAhChoon 7 ай бұрын

Thank you 😋

@dorisyeo308 11 ай бұрын

Can give us the recipe list?

@kymlee2203 11 ай бұрын

Hey can list the ingredients ?

@legambaz 7 ай бұрын

👍👍👍 Yeah i can see how you can't loose weight at home

@FrankieCheah-fk8um 6 ай бұрын

Miss out, Jintan manis 1 tea spoon, Masa masak 25 minutes..Mengapah hendak tunggu 15.minutes baru boleh makan.. Tok guru yg Balajar pada kamu.. Siapa ???

@gonearethedays 7 ай бұрын

Evaporated milk?

@mohamedfazlon6240 11 ай бұрын

Please give the written recipe

@julielim3680 Жыл бұрын

Auntie, looks like your curry got lot of Santan, must be very lemak ooo.

@maggie31165 2 жыл бұрын

Agak agak = = measuring by EYEBALLS !

@FrankieCheah-fk8um 6 ай бұрын

Santan kotak ada ubat pengawit.. Sudah campur Cream 20 per cent.. Kurang wanggi dan harum.. Ingat nya. ! Pelanggan You Tube. !

@FrankieCheah-fk8um 6 ай бұрын

Jika Santan dan SuSu sudah lebih 400 gn, Bererti tecipi kamu sudah out. ! ( Untuk 4 paha Aya ) ok.

@buickyip9093 7 ай бұрын

In HONGKONG, authentic Singapore curry is disappearing, I get very annoyed because I used to eat Singapore style curry beef brisket when I was young, now nobody makes it right and always disappointing, after this video I know I don’t have to look around, I just add lots of chilli coconut milk and lemon grass and be my own cook, thanks 🙏

@haiyunhuang2491 Жыл бұрын

噢，千万别煮🉐️太辣哟！中等的辣是最好吃的，谢谢🙏！

@FrankieCheah-fk8um 6 ай бұрын

Kuah Curry ayam mula sudah cantik, Semasa kamu tsmbah SuSu dan Santan.. Kuah sudah jadi putih santan.. Tidak balance dengan cabai kisar kamu. Ok. ( Sudah kurang 2 sudu, serbuk cabai Chap BaBas ) .

@wendyshoowaiching4161 Жыл бұрын

Steam the potatoes in an electric auto steamer for 20 to 25 minutes. The curry dosh no need to cook so long. Don't put too much coconut milk or evaporated milk. The original curry soup outlook will became murky not clear.

@danieltoo2008 Жыл бұрын

It's your fault, curry makes my wt sky rocket. But, devilishly delicious.

@AuntieAhChoon Жыл бұрын

Haha, everything in moderation 😊

@rosannawan2762 2 жыл бұрын

可以給我份量嗚

@photosnaper 2 жыл бұрын

yo aren't you the comedian that can sing very well 海阔天空？ tq for sharing this nice recipe !!! subscribed as well

@AuntieAhChoon 2 жыл бұрын

Thanks for subbing! Yes that would be me! This youtube channel for my mum is sort of a new venture i'm helping her with!

@dannysanto189 11 ай бұрын

Too much coconut milk becomes too creamy 😅

@FrankieCheah-fk8um 6 ай бұрын

Recipi bagus, tetapi bahan yang kamu miss out.. Serai 1.batang kidar dan 1.untuk di tumis, Baeang besar 4 biji untuk di kisar, Belachen goteng 2.sudu untuk di tumis, Kayu manis 1.btg ,Bungah Rawang 2 kuntum, Bungah Chinkey 2.kuntum , Gula Malaka 2.sudu ,Masa tumis, minyak sudah kurang 3.spoon ,kering sangat.. 4 paha ayam,Santan segar 400.gm ,lihat kuah kamu sudah terlalu banyak Santan dan SuSu Carnation,, Chicken stock 1.spoon . ( Santan kotak ada ubat pengawit, dan kurang harum,,Gunakan Santan Segar. Ok.

@hiroshiyamashita2090 Жыл бұрын

Now Malaysian curry is called Singapore's curry. Just like INDIA talk. Like the Queen of England is from India. Or Jesus is from Southern India.....

@jocelyntay6151 11 ай бұрын

Thank you for sharing... It would help by providing a list of the ingredients for the recipy.. The curry looks yummy👍👍kzfaq.infogaming/emoji/7ff574f2/emoji_u1f595.png