Thanks for making this video. This was very helpful.

Works fine without the pan as well, the WSM is a versatile cooker.

Looks like a tasty chicken right there! I kind of miss my WSM, brings back some good memories!

Great video. Also, nice knife work at the beginning.

Job well done hats off to the grill pit master keep up the good work.

The chicken looked just delicious. People say if you don’t add the water in the pan that you will get crispier chicken. And run it really hot. I have to try it I’m pretty new at smoking. I’ve only done a pork shoulder and ribs so far on my Weber smoky mountain.

I now know how I’m cooking chicken on my wsm next time. Thank you sir

That's some of THE best looking chicken I've seen on here , gonna be doing more chicken on my WSM from now on , I don't do enough of it 👍

That was a good blend of rubs chicken came out really juicy and tender very nice cook my brother

Some great looking chicken sir! Making my mouth water.

I just won one at a company party and I’m so excited to try it. I’ve never smoked anything before so I pray mine will even come close to yours

The best way to cook a chook in my opinion, I haven’t had a dry bird for many years since I been spatchcocking and smoking them

That’s some good looking Pollo bro. Looks perfectly cooked 🔥🔥

Nice seasoning blend 👌 I know what I am going to be getting at the store tomorrow. Hopefully it will come out as juicy and as pretty as yours

Who makes the seasonings? I want to try it?

What Chile lime seasoning are you using?

Try the same cook but without the water pan in.

Love your content! Do you always use the water or sometimes dry? Thank you