Soybean paste and noodles. Really believe in it and make it. You will be eaten without any leftovers.
🥕Ingredients (for 2 servings)
- Kalguksu noodles 300g (2 bundles) or somen
- 300g marbled beef
- 2 Potato Stuffing
- 1/2 zucchini
- 1/2 onion
- 1/2 green onion
- 1500ml water + 4 coin broth
- 2 tablespoons of soybean paste
- 1 tbsp red pepper paste
- 0.5 tbsp red pepper powder
- 1 tbsp minced garlic
(Use a measuring spoon) 1 tablespoon: 15ml, 1 teaspoon: 5ml
😸 Each house has different levels of salinity, such as soy sauce, soybean paste, and sugar.
One of the ways to not fail is to add a little less liver and add it if it is bland or lacking.
When the amount of ingredients is doubled: Do not add twice as much seasoning, add 1.7 times as much seasoning and add while seasoning."
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