◆MASA channel subscription↓
/ @masacooking
◆Recipe↓
This time I'm sharing a super fragrant pasta!
How do you usually eat smoked salmon?
I wrap it with sliced ​​avocado and onion and eat it. In fact, it can be used to make a lot of dishes due to its aroma. Making this pasta with rich white sauce is very easy~! (๑˃̵ᴗ˂̵)و
Smoked Salmon Pasta/サーモンの和風クリームパスタ
[1 serving]
Spaghetti- 150g
Smoked Salmon- 120g
Button mushrooms- 5
Onion-1/8
Broccoli, blanched- 5
Milk-200cc
Bread flour-15g
Sake-1 tablespoon
Soy sauce-1/2 tablespoon
Mirin-1 tablespoon
Salt & black pepper - to taste
Dijon mustard-1 teaspoon
＊The name and method of the dishes may not be formal or traditional as they are shared from my thoughts and experiences. Please understand in advance. m( _ _ )m
＊Welcome to cooperate/Contact (Develop recipes, activities, sales): bigway1688@gmail.com
＊Instagram: / masa_cookingram
＊MASA Facebook: / masa.abc
＊Recipe book: www.masa.tw/masas-book
●Salad oil: TAISUN 369 Blend Oil TAISUN 369 Blend Oil
●Cookware: THERMOS thermos plasma strengthened non-stick pan 20cm, 24cm
●Cookware: THERMOS thermos thick cast anti-friction non-stick pan 20cm, 24cm
●Cookware: THERMOS Apple Original Flavor Single Handle Stock Pot 18cm
●BGM:
甘茶の音楽工房 MusMus
OtoLogic
ポケットサウンド PremiumBeat:
-Studio Le Bus
-Joe Sacco
-Kyon
-Smithereens
●Material: いらすとや#MASA
#美食#意大利面# Salmon