Classic Spanish Lentil & Potato Stew | Heartwarming One-Pan Recipe
Рет қаралды 122,885
Күн бұрынEPISODE 967 - How to Make a Spanish Lentil & Potato Stew | Lentejas con Patatas Recipe
FULL RECIPE HERE:
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@stewartlogan9894 5 ай бұрын
As a child from the US who lived in Spain for almost a year, this was my favorite meal in school. Other meals were good but this just hit the spot and I couldn’t get enough.
@SpainonaFork 5 ай бұрын
Much love :)
@suzannemartin5984 5 ай бұрын
This is how the school good programs should feed children. Not fish sticks and Mac and cheese But quality ingredients that are not expensive and healthy. But then you would have lazy cooks serving slop instead of a little respectful integrity.
@donnabrooks1173 22 күн бұрын
I love that most most of the recipes do not contain meat. The American diet is slap full of meat at every meal. It's inhumane and evil what is done to these animals.
@abigailandmoongarden 5 ай бұрын
Love these humble recipes. Thanks for sharing the secret - the thickener, to taking it to the next level. My husband's Abuela was from Andalusia, but he did not get the chance to get these recipes from her. Thanks for being our Abuela 🥰.
@SpainonaFork 5 ай бұрын
Much love :)
@saravelasco09 4 ай бұрын
Gracias abuelita😊
@vduback 5 ай бұрын
I love all your naturally vegan recipes!!
@SpainonaFork 4 ай бұрын
Much love :)
@joannamiles783 5 ай бұрын
It's a hit! I made this yesterday and we eagerly ate half for lunch. I haven't looked forward so much to 'leftovers' for dinner for a long time 😅 Lentils, potato and garlic is such a good combination, and the Spanish baguette thickener technique is always magic ✨
@SpainonaFork 5 ай бұрын
Happy to hear that!! Much love :)
@kh23797 5 ай бұрын
Happy New Year, Albert! You are a superstar of 'small kitchen cuisine'. No fancy kit is required... every recipe is easy to follow... only basic ingredients are needed. And it's all so healthy! Keep up the good work.
@SpainonaFork 5 ай бұрын
Appreciate the comment! Much love :)
@jackrook3847 5 ай бұрын
Thank you. I love lentils, always did, long before I moved to Spain. Spain is a wonderful treasure of many cuisines, but jut about everyone makes "lentejas" often. Thank you again, and I aait more of Spain on a Fork. Cuidate siempre.
@SpainonaFork 5 ай бұрын
Much love :)
@RobertaReal7980 5 ай бұрын
My family was from asturias & they made a lot of soups & stews. I grew up eating this & it's not only hearty & delicious but very versatile. Sometimes we put in meat like longaniza or whatever may be on hand. So good. Prospero año nuevo ❤
@SpainonaFork 5 ай бұрын
Much love :)
@RC2214 5 ай бұрын
I'm going to make that on this first day of the year, it looks delicious! 🙂 HAPPY NEW YEAR EVERYONE
@SpainonaFork 5 ай бұрын
Much love :)
@DOSBoxMom 5 ай бұрын
Using bread as a thickener is a VERY old technique; I've found it in (modern redactions of) medieval cookbooks. And it's so nice to find a recipe with a dried legume which DOESN"T require lengthy pre-soaking!
@SpainonaFork 5 ай бұрын
Yes! Much love :)
@user-iv6uu2wz7q 5 ай бұрын
El Paso, Texas here.. Thank you very much for sharing.. Happy New Year.. All the best in the new year..
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@CarlosGarcia-gs1wd 5 ай бұрын
When I was a child I hated lentils, beans, chickpeas, vegetables and fish, now I am very grateful to my parents for educating me on taste. There is nothing comparable to a good plate of legumes, with a little chorizo, ham and bacon for a winter day.
@SpainonaFork 5 ай бұрын
Much love :)
@ZahraCheema-yf5zh 5 ай бұрын
I also cooked this this is so tasty and my aunty give me a dress in this prize plz tell me how to cook chickpeas
@welshtoro3256 5 ай бұрын
This is a classic Spanish dish. It's obviously fine as it is but open to many variations. You can cook this with added chorizo, morcilla, pork or bacalao. Lentejas (lentils) and potato is a winner.
@emmel4fun 5 ай бұрын
Good idea! I don't eat meat but maybe I'll sprinkle some crumbled veggie chorizo over it.
@welshtoro3256 5 ай бұрын
@@emmel4fun Anything crunchy can go in this too. Chuck in some carrot with the onions if you want. Some chopped up cabbage or greens will do wonders too.
@SpainonaFork 5 ай бұрын
I agree! Much love :)
@emmel4fun 5 ай бұрын
@@welshtoro3256 Sounds good!
@iristio927 5 ай бұрын
Mi madre made it just like in the video, but she always added spinach. SO GOOD!
@josiepicado9179 5 ай бұрын
Happy New Year Spain on a Fork family! Albert, I can't believe you are working today. Thank you. Love this recipe. I'm a fan of "One Pan". Thanks for a great start to 2024.
@greenkitty82 5 ай бұрын
Happy New Year to you too Josie! I've been following Albert's recipes for years and adore them so I'm proud to be part of this family who love them too! ♥️♥️
@SpainonaFork 5 ай бұрын
Much love :)
@esskeller9676 4 ай бұрын
Thank you for recipes that use ingredients easily found at the grocery store!
@SpainonaFork 4 ай бұрын
Much love :)
@GreenLeafBall 5 ай бұрын
Made this for our vegetarian Christmas dinner, and it was fantastic. Even my husband, who rarely eats vegetables, asked for it to be on our regular meal rotation. Thank you!
@SpainonaFork 5 ай бұрын
Happy to hear that! Much love :)
@davidwolfs9505 5 ай бұрын
old bread solutions awsome !
@nancywest1926 5 ай бұрын
Hope your new year is great 😊. I actually got lentils out last night to make stew, then this turned up. Healthy comfort food, thank you.
@SpainonaFork 5 ай бұрын
Sounds great! Much love :)
@feedthecatplease 5 ай бұрын
Beautiful simplicity. So elegant and delicious! Thank you for this wonderful recipe!! ❤
@SpainonaFork 5 ай бұрын
Much love :)
@janeking4059 5 ай бұрын
Grew up with lentil, kidney beans,yellow split peas, black eye peas from childhood...part of my daily weekly diet today at 70...that was our PROTEIN SOURCE
@PolarBearXx 5 ай бұрын
I cook lentils with potatoes a can of diced tomatoes onion whatever spices I got in my cabinet mainly garlic powder cumin turmeric salt it's sooo versatile
@SpainonaFork 5 ай бұрын
Sounds great! Much love :)
@joj1252 5 ай бұрын
Looks lovely 🙏🏻 definitely going to try this. Happy New Year 🥳
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@mkh8076 5 ай бұрын
I hope you have a prosperous 2024 full of adventure and love!
@SpainonaFork 5 ай бұрын
Much love :)
@mirandamom1346 5 ай бұрын
Absolutely gonna make this one- as soon as we finish up the pot of black eyed peas that are a requirement for us on New Year’s Day 😊.
@SpainonaFork 5 ай бұрын
Sounds great! Much love :)
@suzannemartin5984 5 ай бұрын
Thankyou again. As a Pescatarian I enjoy many of your delicious recipes. Thankyou and Happy New Year ! 🥂
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@l.glucid9077 5 ай бұрын
This is the best vegan 🥔 and lentils stew 😋 yummy! It's a must try 👍 (Best wishes for the New Year! 🎉
@SpainonaFork 5 ай бұрын
Much love :)
@butchcobb2621 5 ай бұрын
This stew looks amazing😍. I will definitely give this a try. Thanks so much for sharing. Happy New Year to you. Take care.
@SpainonaFork 5 ай бұрын
Much love :)
@birgittastevenson8123 5 ай бұрын
A healthy dish to start the year! Gracias! We avoid bread so I'll mash the stew a bit at the end which should work well. A happy, healthy and prosperous new year to you and all 🎉
@SpainonaFork 5 ай бұрын
Sounds great! Much love :)
@shelleycarefoot2 5 ай бұрын
Yum, I can't wait to try this. I love lentils. Happy New Year.
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@kati-ana 5 ай бұрын
Happy New Year and Thank you for all the amazing, delicious recipes you generously share with us.
@SpainonaFork 5 ай бұрын
Much love :)
@tinamcclenahan8775 5 ай бұрын
This is what's for dinner tonight!!! Happy New Year!!
@SpainonaFork 5 ай бұрын
Hope you enjoy! Much love :)
@louisea966 5 ай бұрын
delicious. thanks
@SpainonaFork 5 ай бұрын
Much love :)
@jenniferbattipaglia9197 4 ай бұрын
This looks delicious! Can't wait to try it. The bread mixture is such a good touch
@SpainonaFork 4 ай бұрын
Hope you enjoy! Much love :)
@angelllite 5 ай бұрын
Thank you for doing both measurements!
@SpainonaFork 5 ай бұрын
Much love :)
@greenkitty82 5 ай бұрын
Mmm, looks amazing! Happy New Year Albert and so good to see you looking well and healthy. Can't wait for another year of recipes. Gracias!
@SpainonaFork 5 ай бұрын
Thanks for the comment! Much love :)
@DrSurf-fx4gf 5 ай бұрын
Oh boy, A great cold weather recipe! Thank you for all the recipes that you have given us over the years, and we hope that you have a safe and sound 2024. Dr.Michael
@SpainonaFork 5 ай бұрын
Appreciate the comment! Much love :)
@dutchgram3799 5 ай бұрын
I cannot wait to try this. I love lentils!. I am ure this is another top notch recipe. Thank you.
@SpainonaFork 5 ай бұрын
Much love :)
@ritaellis9117 5 ай бұрын
I love your Spain cook from Florida
@SpainonaFork 5 ай бұрын
Much love :)
@leeperkins963 5 ай бұрын
Thank you! I will certainly be making this one. You have expanded my menus so much 😊. I love the simple tasty recipes
@SpainonaFork 5 ай бұрын
Much love :)
@user-mi1eb7iu1p 5 ай бұрын
Gracias hector por la receta....
@mazsheahan8827 5 ай бұрын
Happy New Year Albert, I live in Australia and I have just come across your KZfaq channel and so far I love it. I like the way you give measurements in two different ways, such as 1 cup of lentils, which is roughly 200grms. I also love the way you talk through the steps and don't have weird music, lol. I have never cooked Spanish food before, but your recipes look so yummy, I'm about to give it a try. Thank you for keeping them simple as far as equipment and products go too.
@SpainonaFork 5 ай бұрын
Appreciate the comment! Much love :)
@terrycalderwood3480 5 ай бұрын
I can't wait to try this. Looks devine.
@SpainonaFork 5 ай бұрын
Thank you! Much love :)
@garywallenphd885 5 ай бұрын
Made this last night - excellent and will make again.
@SpainonaFork 5 ай бұрын
Happy to hear that! Much love :)
@QuantumGal 5 ай бұрын
Happy New Year 🎊 I love your recipes and always try the new ones out!
@SpainonaFork 5 ай бұрын
Glad you like them! Much love :)
@markyork5839 5 ай бұрын
That looks absolutely delicious!
@SpainonaFork 5 ай бұрын
Thank you! Much love :)
@Mr-O- 5 ай бұрын
Absolutely delicious. Have just made ur lovely soup again and tastes so good. Many thanks Albert. 👍👍👍
@SpainonaFork 5 ай бұрын
Happy to hear that! Much love :)
@duanemcguffey9483 5 ай бұрын
Looks delicious. I especially liked seeing this beautiful plant based dish!
@SpainonaFork 5 ай бұрын
Much love :)
@SaladFromHell 5 ай бұрын
I made this and it was excellent. Substituted gluten free bread and it still tasted great. Appreciate the vegetarian/pescatarian recipes!!
@SpainonaFork 5 ай бұрын
Happy to hear that! Much love :)
@emmel4fun 5 ай бұрын
I think I'll make this for my dinner tonight. Last night I was thinking I have to eat a little healthier after all the holiday excesses.
@SpainonaFork 5 ай бұрын
Hope you enjoy! Much love :)
@emmel4fun 5 ай бұрын
@@SpainonaFork I made this and it's really good and hearty. I forgot about the tomato sauce so I ended up adding a little tomato paste instead. I have to say, though, grinding the fried baguette with a mortar and pestle takes some muscle.
@BaraAnne 5 ай бұрын
I have all the ingredients. Making this today. Thank you. Happy New Year!
@SpainonaFork 5 ай бұрын
Hope you enjoy! Much love :)
@jerrilynhenson9024 2 ай бұрын
This looks wonderful.
@SpainonaFork 2 ай бұрын
Thank you! Much love :)
@saravelasco09 4 ай бұрын
This is the second recipe I made. D e l i c i o s a❣️😋
@SpainonaFork 4 ай бұрын
Happy to hear that!! Much love :)
@emilywilson7308 5 ай бұрын
That looks amazing!
@SpainonaFork 5 ай бұрын
Thank you! Much love :)
@MNSkeetFamily 5 ай бұрын
Happy New Year! Another great recipe.
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@erinnandrews8428 3 ай бұрын
Excellent recipe. It came out perfect. Thank you for sharing your knowledge. :)
@SpainonaFork 3 ай бұрын
Happy to hear that! Much love :)
@cristinanieto683 5 ай бұрын
Hoy las voy ha hacer. Gracias
@SpainonaFork 5 ай бұрын
Buen provecho!
@SomePotato 5 ай бұрын
I will add that to my repertoire for sure! When it comes to comfort food, nothing compares to a delicious, warming and heart-warming stew. I might add some carrots and chorizo.
@SpainonaFork 5 ай бұрын
Sounds great! Much love :)
@SomePotato 5 ай бұрын
@@SpainonaForkI made it today. It was to die for.
@malakelrez3941 5 ай бұрын
I will prepare as soon as possible thank you
@SpainonaFork 5 ай бұрын
Much love :)
@yvonnebannon7623 5 ай бұрын
¡Feliz año nuevo! Delicioso!!! ❤
@SpainonaFork 5 ай бұрын
Igualmente! Saludos :)
@steveday4797 5 ай бұрын
Happy New Year to you and your family
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@privatenexus5764 5 ай бұрын
Umm, what was your name? anyway, best wishes to you for 2024. I am not spanish (Australian, South Euro Parents), but your cuisine is my favourite, and the dishes you do are honest recipes to eat and make. I always watch your vids when they come up on my recommended list. I have NEVER seen someone cook whole garlic before, thats another technique learned for me! Thanks
@SpainonaFork 5 ай бұрын
Much love :)
@emagee7864 5 ай бұрын
Looks so yummy, good work.
@SpainonaFork 5 ай бұрын
Thank you! Much love :)
@christineborgatti3760 5 ай бұрын
Perfect dish to make for today. I have everything but the bread. It would still be good.
@SpainonaFork 5 ай бұрын
Absolutely! Much love :)
@lyndajane9870 5 ай бұрын
Just made this, it was delicious
@SpainonaFork 5 ай бұрын
Glad you liked it!! Much love :)
@JenniferA886 5 ай бұрын
Nicely done 👍👍👍
@SpainonaFork 5 ай бұрын
Much love :)
@jeanmorris6601 5 ай бұрын
Lovely recipe without the use of animals 💚🌱
@SpainonaFork 5 ай бұрын
Much love :)
@cheezheadz3928 5 ай бұрын
Great recipe! Fyi...The not salting beans until cooked is a myth.
@rosej9686 5 ай бұрын
Comfort food at its finest! 😋 Feliz 2024! ❤
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@jhash9554 5 ай бұрын
Yummo. On my list
@SpainonaFork 5 ай бұрын
Much love :)
@eriktebo122 Ай бұрын
Just made this for the first time, but with better than bouillon chicken. Super yummy. Comfort food!
@SpainonaFork Ай бұрын
Sounds great! Much love :)
@debbiehicks4147 5 ай бұрын
Thank you so much! This is going to be dinner tonight 😊
@SpainonaFork 5 ай бұрын
Hope you enjoy! Much love :)
@debbiehicks4147 5 ай бұрын
It was delicious!
@agie68 5 ай бұрын
great, you are the best👍😍
@SpainonaFork 5 ай бұрын
Much love :)
@ABhattacharya 5 ай бұрын
Amazing :) Shared with friends :) Happy 2024.
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@jeannecastellano7181 5 ай бұрын
I tried this tonight and it turned out to be really tasty, especially with that kick of smoky paprika. However, next time I'll add chopped carrot and celery to bolster the flavor a bit more.
@SpainonaFork 5 ай бұрын
Sounds great! Much love :)
@nicoleschouwey2077 5 ай бұрын
Yum!
@SpainonaFork 5 ай бұрын
Much love :)
@SouLoveReal 5 ай бұрын
Albert: Delicious. A WILL-make... and I have all of the ingredients now. 😋 Thanks again. All the best to you and your family this New Year! (Fan from San Francisco, California.) *!!~ PS: I believe you said you had two children. How big (old) are they now?
@SpainonaFork 5 ай бұрын
They're getting big! 13 and 16 :) Much love :)
@nursenasdaq 5 ай бұрын
Making this today! On stove as we speak :)
@SpainonaFork 5 ай бұрын
Hope you enjoy! Much love :)
@glorianelson9538 5 ай бұрын
Love your recipes! Do you have any plans to put them together in a book? Happy New Year!
@SpainonaFork 5 ай бұрын
Hopefully soon! Much love :)
@shelbyregisterrn108 5 ай бұрын
I am requesting a split pea recipe if you have any in your arsenal 😍 Preferably soup but I am open to other ideas you may have ❤
@SpainonaFork 5 ай бұрын
We'll see what I can do! Much love :)
@juliaguglia1356 5 ай бұрын
Happy New Year!
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@lissettebodi6548 5 ай бұрын
Fantastic😂
@AngelicaSecondLife 5 ай бұрын
❤ lentils
@SpainonaFork 5 ай бұрын
Much love :)
@JenniferA886 5 ай бұрын
Can I please ask… do you ever make recipes with sweet potatoes? Thanks and happy new year 👍👍👍
@SpainonaFork 5 ай бұрын
Yes! You will find them in my channel :) Much love
@essedra 4 ай бұрын
It’s like the Turkish lentil dish called “mercimek yemeği”.
@Vulgrim__ 4 ай бұрын
Absolutely delicious looking. If i have precooked lentils, could they still be used in this recipe? If so, when shouldni add them?
@SpainonaFork 4 ай бұрын
Absolutely! Just add them about 5 minutes before the potatoes are cooked through :) Much love
@8YEC 5 ай бұрын
We have something similar with noodles rather than potatoes in Turkey: Kara Şimşek (Black Lightning) lol
@guylewis7418 5 ай бұрын
With lentils? It sounds good!
@SpainonaFork 5 ай бұрын
Sounds great! Much love :)
@sparklemotion8377 5 ай бұрын
I make this with pumpkin.
@SpainonaFork 5 ай бұрын
Sounds great! Much love :)
@stephenramirez4441 4 ай бұрын
It's delicious, but the gold potatoes I used cooked twice as fast as the green lentils. If I make this again I will give the lentils at least a 15 minute head start.
@SpainonaFork 4 ай бұрын
Or you can just cut your potatoes bigger :) Much love
@nagersemaj9839 5 ай бұрын
5cups broth Thanx albert
@malakelrez3941 5 ай бұрын
Happy new year
@SpainonaFork 5 ай бұрын
Same to you! Much love :)
@deejaygee2521 5 ай бұрын
❤
@SpainonaFork 5 ай бұрын
Much love :)
@vatchalasaminathan7200 5 ай бұрын
Hi can use yellow lentil ?
@SpainonaFork 5 ай бұрын
Yes! But they will cook faster than green :) Much love
@misterx3188 5 ай бұрын
👍👍
@SpainonaFork 5 ай бұрын
Much love :)
@tarynrafael3923 5 ай бұрын
Hello, thank you for the recipe. Could you please advise how much lentils I should use if I want to make this for 5 people? ❤
@SpainonaFork 5 ай бұрын
same amount should work! Much love :)
@tarynrafael3923 5 ай бұрын
Thank you 🙏
@RC2214 5 ай бұрын
When making the homemade vegetable broth can you add garlic cloves to the pot when simmering or only when you use the broth in it's additional recipes?
@nanetterolph2972 5 ай бұрын
I have made the stock before and have added garlic!!!
@SpainonaFork 5 ай бұрын
You can go either way! Much love :)
@lisasmith8164 5 ай бұрын
It looks like beef stew without the guilt. Did you say wine from Cana Cana? Parden my Spanish :)
@SpainonaFork 5 ай бұрын
Utiel-Requena :) Much love
@jerrilynhenson9024 2 ай бұрын
I was waiting for you to tell us to discard the bay leaf. Not everyone knows this.
@AGVenge 5 ай бұрын
what is the name of the intro song?
@SpainonaFork 5 ай бұрын
Link in the description box :) Much love
@0canadiens81 5 ай бұрын
This is the best channel❤
@SpainonaFork 5 ай бұрын
Much love :)
@lilyk5330 5 ай бұрын
Could this dish be made with canned lentils?
@SpainonaFork 5 ай бұрын
Absolutely! Just cook it the same or until the potatoes are cooked through, Much love :)
@lilyk5330 5 ай бұрын
@@SpainonaForkThank you.
@peteresher4580 5 ай бұрын
Highly enjoyable video, many thanks.
@SpainonaFork 5 ай бұрын
Much love :)
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