Spicebush: A versatile plant with many uses.
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2 жыл бұрынI went out and gathered some spicebush berries and twigs for tea and cooking.
Outdoors, fire, cooking, tea, dutch oven.
@jpkoepse 6 ай бұрын
Very cool. Do you find more bitterness when using leaves for tea versus bark?
@Cubjeep1 6 ай бұрын
@jpkoepse Thanks! Both taste fine, but I find that the fresh twigs and branches impart more flavor than the leaves.
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