This place has the biggest collection of Luigis I've ever seen
@THX-11382 жыл бұрын
nah just turks pretending to me euros
@darkho3758 Жыл бұрын
Ugly tartare Best ever made
@paularcaria9 ай бұрын
They all look like retiring porn leftovers
@briangleason55974 жыл бұрын
An hour later it is made tableside. Legend has it he is still prepping it to this day.
@JimmyNeutron-up9cu Жыл бұрын
Seriously, he chopped it for like half hour. I think he just likes playing with the meat.
@Ultradude6042 жыл бұрын
When i hear of Steak Tartare, I can't help but think of Mr Bean's steak tartare experience. "The steak tartare, sir?" "Yes, the steak." And the rest is history.
@truthbknown4957 Жыл бұрын
I hope I can find that on you tube. Love Mr. Bean
@hancualex3 жыл бұрын
10;05 touching his nose with the hand and going back to plate the dish... priceless😜
@Lobo474783 жыл бұрын
Homie! He touched everything with the same pair of gloves even down to where he handed the plate....WTF
@FullMetal0ne3 жыл бұрын
Haha nice catch 👃 🤚
@jackmehoff74302 жыл бұрын
The secret ingredient to this delicious tartare? The nose drippings as he wipes with his glove and continues to prep. Adds that extra zing to the dishes! 3-Michelin ⭐️ ⭐️ ⭐️!
@hassu2149 Жыл бұрын
😁😊😋
@MrLilmac753 жыл бұрын
At 10:06 the guy wipes his nose with the glove and does not change them, continues making food.
@matsuiflex3 жыл бұрын
2:08 Ah, the classic "Tartare Splat"
@GGkaraaty5 жыл бұрын
Were is egg?
@RS3Dutchie5 жыл бұрын
Too finely cut for my liking, it should still have a bite to it, instead of it being turned into a meat paste. Just personal preference :)
@garnettbrown4 жыл бұрын
Your correct. It is meat paste. Its overpriced shit! I've never had steak tartare that looked like this crap
@sarahalotaibi12303 жыл бұрын
This is a TURKISH style beef tartare.
@TXDogg833 жыл бұрын
@@garnettbrown then you don't know what tartare is, its supposed to be minced and pretty much a paste after the other ingredients added🙄
@Mysterychannel123 жыл бұрын
way too finely,I would prefer eating directly from living cows😂😂
@Vgp-rp4iu2 жыл бұрын
@@TXDogg83 It is definitely not supposed to be a paste. It should be diced in small cubes. Maybe about the size of a pea or a little smaller then serve it with the capers, onion etc....on the side so people can add it as they go. I make tartare alot and I suppose it can be made different in different parts of the world but just about every video I've ever seen shows it diced up. This you may as well just put ground beef on the plate and save all the trouble.
@michaelcrocker48514 жыл бұрын
He beat it worse than Michael Jackson
@MzCastorama2 жыл бұрын
Everyone is talking about how long it took, how bad the knife and so on...but have you seen the final result ? Probably the worst tartare iv'e seen in my entire life.
@Ynotnow99002 жыл бұрын
lol had to be said
@Ethan-tw3uh Жыл бұрын
Not even the final result, right from the start it looked like he was making ground beef
@JeenRsHeart3 жыл бұрын
What's a steak tartare without the egg yolk tho?
@Fuku94 Жыл бұрын
Wow. Uncooked steak and bits of toasted bread. I can enjoy this myself for just about $10
@HungNguyen-bd9du6 ай бұрын
You need to pre order one day before.
@eduardobautista25723 жыл бұрын
After an hour is ready my food. I'm starving man.
@greatrenderer3 жыл бұрын
Ground beef tartare. Zero texture. I had this same dish at In N Out. Told the griller to just put the raw patty in a fry tray and mix the spread in it. Yeah I'm good.
@craigbrown53596 ай бұрын
Amazing knife skills! Lots of work!!!
@otrrs4 жыл бұрын
Le boeuf en mousse! hahaha
@SirKapivara4 жыл бұрын
Terrible. The KING of the marketing!
@marcusblum74629 күн бұрын
After it was ready to be served, I wanted to be made into hamburger patties to be cooked. On a bun with cheese, lettuce, tomato onions, pickles, and special sauce.
@echdareez4 жыл бұрын
Steak tartare? Steak pureed more likely... This is the reason why you should avoid this place : more marketing than a refined taste...
@djv78273 жыл бұрын
Or maybe you shouldn’t get the tartare if you go here?
@echdareez3 жыл бұрын
@@djv7827 Or... another option : skip this "restaurant" all together?
@MatmazelMinaj3 жыл бұрын
@@echdareez hater go away nusret dont need u
@echdareez3 жыл бұрын
@@MatmazelMinaj No worries - I'm sticking around - great to see guys like you (culinary primitives who don't know what a real steak tartare is and are just fanboy'ing over someone who had just one gimmick and commercialized this gimmick so hugely which allowed him to hire someone who is clearly not a chef or has any culinary skills but is just mashing some meat to pulp while wiping his nose) ... Now... if you think this is "hating", off to McDonalds you go...
@dancam58123 жыл бұрын
All the male workers here look like each other’s uncles and cousins
@arminsegovic99192 жыл бұрын
So many waiters hovering around, there is more of them than guests
@user-bh2ye5id4i3 жыл бұрын
Блин. Лучше бы он его на кухне сделал, чем видеть это... ! Все желание пропало есть этот тартар 😝
@oscargomezpqrra93993 жыл бұрын
Harder better faster stronger
@neborasable3634 жыл бұрын
4:57 finish cutting :D
@chivasice98394 жыл бұрын
Hi have prepared pate with aut egg and it’s not werry clean mise an place.and to long time for simpl prepared.
@thechef19791 Жыл бұрын
Looks like a 5yr old plated some play dough lol
@TravelingWithKiwi3 жыл бұрын
When the cutting process already repeated 3-4x, the next thing he do was literally nothing XD
@chrispipkin14307 ай бұрын
I'm really not getting the whole process of sticking it to the knife and dropping it down to the cutting board. Is that similar to Dairy Queen turning the blizzard upside down to show you its thick?
@keithrichardson6416 Жыл бұрын
I just want to know about the dry ice snd rosemary
@Fuku94 Жыл бұрын
Imagine paying extraordinary amounts of money to be surrounded by clinking and clattering all around you. Good lord. This restaurant needs to show respect for the ones who pay their bills…
@Srdgnx324 жыл бұрын
Whats the different from make with mince
@alfonsschuster58333 жыл бұрын
10:06 he wiped his nose while preparing the food
@jinsakai57493 жыл бұрын
Sus
@edsanzo91312 жыл бұрын
Still looking for an example of good tartare table service...
@cronotrigger13632 жыл бұрын
kzfaq.info/get/bejne/j7OFoKaUybeYcp8.html
@BoomersTech4 ай бұрын
cut the privat talk when you in front of the customer.
@michaelthompson3640 Жыл бұрын
Ask the dude who ate it,.if it tasted like it came from Shippams
@cihanbozkurt49404 жыл бұрын
Turkish style its cut to fine
@lilbunnifoolfool38893 жыл бұрын
Table service with a $10 knife and $2 knife skills, teach proper knife skills and get this man a Shun!
@newayinpeples2 жыл бұрын
I kind of like this video. Little bit of ASMR vibes with the chopping sounds.
@reinaldolopez3170 Жыл бұрын
It takes too much time
@duanestevens97893 жыл бұрын
Minced meat? Or ground beef?
@pope4003 жыл бұрын
I would be so turned off if the person doing table-side service... for anything... was talking to people, or other staff was interrupting.
@cronotrigger13632 жыл бұрын
could someone translate
@gjaeigjiajeg3 жыл бұрын
he's bruising the crap out of it.
@WildWing-wl7nj9 ай бұрын
That's a good example of too finely chopped. The beef has been reduced to mush. Steak Tartare should have some texture to it, not this.
@jm22172 жыл бұрын
Was it his first day?
@juancarlosvaldespino42564 жыл бұрын
Todo bien solamente que cuando terminó de trabajar la carne no se quitó el guante izquierdo
@hanzee19084 жыл бұрын
It's a NO NO 🤦♂️
@christophercieslewicz5076 Жыл бұрын
Wow,that was painful to watch! Appears he thinks the gloves are to keep his hands clean, so touching multiple objects and the food items is ok?
@Apexarmada903 жыл бұрын
Niye önden geçiyosun ?
@harrissetiawan72473 жыл бұрын
Too much hand touch...temperature.unsafe as it is raw..
@babayaga91024 жыл бұрын
bu çocuk galiba çiğ köfteciymiş, oradan kalan alışkanlıklar galiba. nusret işi; işi bilene bıraksın. kebapçı filan açsın
@gokhans.19072 жыл бұрын
NAPTI BU ŞİMDİ
@tomsimpson53172 жыл бұрын
Cant afford it
@ActivRoots2 жыл бұрын
Ground beef much
@borisblocksberg3 жыл бұрын
Touch the knife. Touch the meat. Touch the boxes. Touch the vessels. Touch the meat. Touch boxes. Touch colleagues.. Touch the meat. Put waffles into the meat. Wtf........ And where is the "Tschtschtschtschtsch" noise?
@Fuku94 Жыл бұрын
Good lord. Just do it in the goddamn kitchen…
@janarthananvasudev3113 жыл бұрын
Why the hell he is cutting the meat these many times?😡
@heyanctilpui3 жыл бұрын
I think the beef dead twice!
@prempardeshi33972 жыл бұрын
Mincing ends at 5:01 TML
@GCORONAable Жыл бұрын
First Which is a Big No : is too many people speaking above the meat, it s raw meat and spitting isn t acceptable… Secondly the handling process show of cutting is unnecessary especially the throwing…. Health and safety inspection please 🛎️🛎️🛎️
@psykadelik839910 ай бұрын
such a noisy place with daft punk playing loud in the background...
@luckytronasmrluckyfri42762 жыл бұрын
i am confused, one of the waiters had no Luigi beard.
@efrialhamdika67503 жыл бұрын
Man you should know the rules of tartar, it's should be minced not pasta meat, contains egg yolks and a little bit chopped oysters . Fix your tartar now, but the presentation looks excellent 👌
@champchamp31144 жыл бұрын
Mr.Bean will disliked this one 5555+
@sonialola43293 жыл бұрын
I like mine a it more chunky, not pasty!
@user-bh2ye5id4i3 жыл бұрын
Сначала нож помыл в мясе , потом доску , потом тарелку 😅 потом еще и руки
@RouxRouxRingo2 жыл бұрын
My arm is sore.
@ditchi10003 жыл бұрын
it's a total NO GO
@philbricole48014 жыл бұрын
une vidéo de 11 mn et 5 mn à le voir massacrer sa viande, le type se prend pour un grand maitre de la cuisine avec des gestes à la japonaise, et sa première grande faute est de faire de la purée avec la viande , lamentable, je suppose en plus que vu le nombre de personnel et la taille de la salle que ce ne doit pas être un restaurant routier (donc la facture va être salé)
@flywheel97592 жыл бұрын
Should have removed and replaced his gloves each time he finished touching the meat. Grabbing condiment bottles and especially the toast points was serious cross contamination. He probably doesn't even disinfect the chopping board after each use. Pretty risky dining.
@joseenriqueaguilarruiz72553 жыл бұрын
So much mouse with the knife you dont know how to be on front of a client
@ditchi10002 жыл бұрын
STOOOOOOOOOOP
@TheAlex613 Жыл бұрын
This clown just showboated for 11 mins making a Tartare???…that is inexcusable in a busy kitchen and it’s no wonder that his colleagues started coming up to him…this employee would be FIRED on the spot in most kitchens…this is an embarrassing level of haute culinary…dude chopped raw beef for 11 mins, I want that time back
@lilbunnifoolfool38893 жыл бұрын
5 minutes in, he is still cutting?
@riccardoklemm17123 жыл бұрын
What the hell i just saw...i can't belive it. E CHE CAZZO!
@pizzarialessa14693 жыл бұрын
More than 5 minutes cuting the meat... what?
@sandrop.15623 жыл бұрын
what would gordon say?
@KJ-bc3de5 ай бұрын
Honestly, looks over chopped, too mushy, no texture, and coor is off.
@Alive637121 күн бұрын
I didn't enjoy it at all !
@jpjh063 жыл бұрын
It's a NO for me. How to ruin a wonderful piece of meat 😢. Tragic!
@TheShadowShogun4 жыл бұрын
Etin mıncığını çıkarttı !! Tartart'da et dişe gelmeli. Madem bu kadar kıyacan eti makinadan geçir daha iyi, show yapma. Ay birde eziyor ya.... kafayı yiyeceğim !! Hala eziyor… Mundar ettin eti !! Kardeşim ya git kendini as, yada sana tartarı öğretene sık !!
@babayaga91024 жыл бұрын
büyük ihtimal ile türk damak tadı öyle kaldırmayacağı için kıyma yaptı.
@Lpm9202 жыл бұрын
That took way too long and was way too loud…. I would have been pissed
@macpulse7 Жыл бұрын
He is making Indian masala keema
@DyegoLV8 ай бұрын
So much effort fort for so poor product....
@egasfuentesfuentes77263 жыл бұрын
The worst tartare I have ever seen. Yuk!!!
@T3t4nu52 жыл бұрын
Ten minutes to make a tartare and it looks like that. Absolutely vile.
@christinathomas1646 Жыл бұрын
Touching raw meat then touching EVRYWHERE
@robsedc97603 жыл бұрын
Way too finely chopped, the final product doesn't even look appetizing and I bet it costs an arm and a leg. Still, the guy did break a sweat, I'll give him that :))
@FranciscoSilva-ux2td2 жыл бұрын
O senhor é muito cheguei sei lá. ...
@marierosefr6 ай бұрын
pas bon, trop hâché. il fait quoi lui ?
@orestisiliopoulos74783 жыл бұрын
2:45 dude u touched a clean plate with the hand that touched the meat??? i hope this didnt go to a table
@slylataupe16973 жыл бұрын
The guy doesn’t know what he is doing or had not training for cutting the proper way, it s too finely cut...
@darkho3758 Жыл бұрын
Du bon mou pour le chat. Je suis Déjà allez chez SB a dubai la bouffe est chère et mauvaise. Pas 2x . A fuir. Le commis je le prendrai même pas dans un mac do. UGLY
@GordiansKnotHere3 жыл бұрын
0:37 That hostess is very cute...
@mountainboyoakley31192 жыл бұрын
Too long 😴
@ericofrozen6842 Жыл бұрын
Che schifo!!! Si pulisce anche il naso con la mano sinistra 🤮
@franciscomoreno753010 ай бұрын
What did you make there, garzon? I think you made mashed potato here. And for how many people? I understand steak tartare is served as an appetizer. It has to be done in the kitchen by the prep people. You made a lot of noise preparing it. You even scoot your nose with your gloves. Where is the elegant move. When you tossed the beef it should be gently not to bruise the texture of the meat. As if you are making a dough for the pizza. Come on. Old school professionals are watching you. You must be demoted to dishwasher.
@desiple11903 жыл бұрын
Does not look good
@marierosefr6 ай бұрын
à 10:06, il a touché son nez avec ses gants, c'est dégueulasse.