Steaming Lobster Tails; How to

  Рет қаралды 195,107

athomedive

athomedive

Күн бұрын

/ @athomedive9718
Hey there and thanks for stopping by!! Thanks for joining us for Steaming Lobster Tails; How to. A quick shout out to Tiffany for requesting the video. We always LOVE it when subscribers let us know what they want to see!! We will see what we can do to make your suggestions reality. Now on to the video.
This is sure to be a favorite in your house, or any dinner party that you have. It is so fast and simple that any of you can do it, and it really doesn't take many ingredients. If you have Maine lobsters , you can simply place the claws in with the tails when steaming.
Simple recipe;
Lobster Tail 11 oz
Cajun Spice (or Old Bay) 2 Tablespoons
Lemon (squeezed) 1/2 ea
Directions;
Place 1 inch of water into a large pot and add spices, lemon, and steamer basket. Cover and bring to boil. Once boiling, add cleaned lobster tails and go 40 seconds per oz of lobster tail.
Butter and serve.
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Stay tuned for videos of us snorkeling, diving, and making delicious food in a home environment. Who knows some of these things might overlap soon...
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Email: athomedive@gmail.com

Пікірлер: 90
@kevinsimmons1352
@kevinsimmons1352 3 жыл бұрын
Very good 🎥 ,to the point short,and full of info!!!
@athomedive9718
@athomedive9718 3 жыл бұрын
Thank you, I appreciate the feedback! Make sure you subscribe to see the upcoming Lobster Thermador video.
@rebeccahudson1169
@rebeccahudson1169 2 жыл бұрын
It was very good thank you for showing me how you explain very well thank you thank you thank you
@lizettahamann
@lizettahamann 8 ай бұрын
Made lobster dinner tonight using your recipe. Amazing so delicious Thank you .
@marieintranuovo607
@marieintranuovo607 3 жыл бұрын
Thanks so much! I’m cooking them for New Years eve tonight, with linguini on the side.🍷Have a happy and healthy new year!
@athomedive9718
@athomedive9718 3 жыл бұрын
I am so glad to hear this!! May the new tear bring great things to you and your family!!
@sunglee2048
@sunglee2048 2 жыл бұрын
Just used your method. Fantastic outcome for our lobster roll. Thanks!
@athomedive9718
@athomedive9718 2 жыл бұрын
That is great to hear!! Thank you for letting me know! Happy cooking
@lobstermania4025
@lobstermania4025 5 ай бұрын
Going to try this in an hour for Val day.... Wish me luck young man!
@keeshajohnson859
@keeshajohnson859 2 жыл бұрын
Just made lobster 🦞 for my Birthday Dinner using this recipe it was a Hit 💃🏽 they are still calling to see how I made them so delicious 🤤 Thank you 😊
@athomedive9718
@athomedive9718 2 жыл бұрын
That is fantastic!! I am so glad you and your guests enjoyed it!! Thank you so much for watching and sharing with your friends!!
@susantu5212
@susantu5212 2 жыл бұрын
Wow, awesome looks so delicious, definitely I’ll try to cook it tomorrow. Thank you
@athomedive9718
@athomedive9718 2 жыл бұрын
Thank you so much, I appreciate it!! How did it turn out for you?
@daphnerodriguez9980
@daphnerodriguez9980 15 күн бұрын
AMAZING LOBSTER 😋 YUMMY DAPHNE COTTON ALWAYS 💜, AWESOME
@MzNecessary
@MzNecessary 3 жыл бұрын
This was awesome I’m definitely going to Try!
@athomedive9718
@athomedive9718 3 жыл бұрын
Fantastic, thank you. I amglad that you like it! Thank you for watching and subscribing!!
@GTyler-xb7yv
@GTyler-xb7yv Ай бұрын
Thank you
@Thepurplepanther606
@Thepurplepanther606 3 жыл бұрын
Thanks my guy gonna have mine with broccoli stir fry, crab cake and fettuccine chicken pasta
@athomedive9718
@athomedive9718 3 жыл бұрын
That sounds fantastic! Glad you liked the video, subscribe and keep cooking!
@sashaneeley5795
@sashaneeley5795 4 жыл бұрын
Great video ! You did a great job !
@athomedive9718
@athomedive9718 4 жыл бұрын
Thank you so much, I appreciate your kind words! Thank you for watching! If there is anything you would like to see how to make, just let me know.
@antoniobaskerville6823
@antoniobaskerville6823 3 жыл бұрын
Nice Demo ! Nice Lobster Tail !
@athomedive9718
@athomedive9718 3 жыл бұрын
Thank you!! I am so glad you enjoyed it!
@raquelleuqar1
@raquelleuqar1 4 жыл бұрын
Thank you for sharing 🙂
@athomedive9718
@athomedive9718 4 жыл бұрын
You are very welcome, thanks fir watching!! Be sure to subscribe for the upcoming content!!
@mariaarboleda8486
@mariaarboleda8486 2 жыл бұрын
Very nice recipe we love it
@athomedive9718
@athomedive9718 2 жыл бұрын
Thank you so much, I am glad you enjoy it!!
@glazenh1
@glazenh1 4 жыл бұрын
Wonderful thank you 😁
@athomedive9718
@athomedive9718 4 жыл бұрын
Any time!! Thank you for watching! If there is anything specif that you would like to see, just let us know!
@khrisanderson3583
@khrisanderson3583 4 жыл бұрын
Looks delicious 😋
@athomedive9718
@athomedive9718 4 жыл бұрын
Thank you, and thanks for watching!!
@LoRdZcHiLd
@LoRdZcHiLd 4 жыл бұрын
Awesome vid!! Thanks! What’s the recipe for the butter sauce? Saw some spices in it....
@athomedive9718
@athomedive9718 4 жыл бұрын
AThanks fir watching!! Melt a few Tablespoons of butter, add 1 clove garlic, add 1 pinch chili flakes. Wait until garlic is getting sift and add 1 teaspoon oregano, and a dash of celery salt. Feel free to subscribe for exciting upcoming content!
@gtate9
@gtate9 2 жыл бұрын
Good instructions
@athomedive9718
@athomedive9718 2 жыл бұрын
I appreciate it, thank you for watching!!
@souphow-to-soup
@souphow-to-soup 2 жыл бұрын
As a steaming maniac, your way to do the lobster is amazing. I love it. And I will definitely try to do it. Thanks for sharing.
@athomedive9718
@athomedive9718 2 жыл бұрын
You are very welcome, and thank you for your kind words and for sharing!! Happy cooking
@justinlowe1928
@justinlowe1928 4 жыл бұрын
Great video, you saved mother's day for me after Red Lobster failed me.
@athomedive9718
@athomedive9718 4 жыл бұрын
That is great to hear! Keep on cooking, and feel free to subscribe, so you get all of the exciting new content!
@lizzysheshed9672
@lizzysheshed9672 3 жыл бұрын
yum
@athomedive9718
@athomedive9718 3 жыл бұрын
Thank you!! Thanks for watching! Feel free to subscribe for exciting upcoming content!
@sherrygrenier1734
@sherrygrenier1734 3 жыл бұрын
I ate mine with a garlic butter sauce for it. If it wasn't for you I wouldn't have probley made it as good as I did.
@athomedive9718
@athomedive9718 3 жыл бұрын
That is great to hear!! Thank you for watching and commenting! Keep cooking!!
@melaniesteiner6509
@melaniesteiner6509 Жыл бұрын
I’m going to “go ahead” and give you a C- for narration but an A for information.
@athomedive9718
@athomedive9718 Жыл бұрын
Thanks for the feedback! I agree that the narration could use some work for sure. This is one of my very early videos. Hopefully, you will find the newer ones better. I would be glad to hear your thoughts. I appreciate it!
@949belle
@949belle Жыл бұрын
how high do u put the heat on the stove as u steam these plz?
@athomedive9718
@athomedive9718 Жыл бұрын
Great question. You don't need that much heat just enough to make the water simmer. Usually medium low is good for a gas range.
@paulwhitney2205
@paulwhitney2205 4 жыл бұрын
If I follow your instructions, does the meat come off the shell easily when eating with a fork, or does it stick to the shell?
@athomedive9718
@athomedive9718 4 жыл бұрын
Hey, great qyestion! It depends on the age of the lobster and where they are in the molting cycle. However this way does tend to be easy. Thanks for watching!!
@athomewithzeke5048
@athomewithzeke5048 9 ай бұрын
Is each tail 11 oz or is that the total weight?
@jeannieheard1465
@jeannieheard1465 3 ай бұрын
My question exactly. I have two that total 6.75 oz.
@blebecky
@blebecky 3 жыл бұрын
I've heard you can cut off the outside of the lobster meat that turns orange once cooked. We've found it to be tough,
@athomedive9718
@athomedive9718 3 жыл бұрын
Hey, thank you for watching! That can be true for sure, especially in older (larger) lobster.
@tinypanther3320
@tinypanther3320 2 жыл бұрын
I put mine in a pot with almost a full bottle of crawfish boil with Tony’s and mine turned out amazing wish I could show you a picture of it was so yummy was 10 bucks each for 2 from Krogers
@athomedive9718
@athomedive9718 2 жыл бұрын
That sounds awesome!! I lived in NOLA for a while and anytime I even smell crawfish boil, it takes me back and makes me miss it so much! Thank you for sharing! Happy cooking, and please consider sharing the channel with friends, I appreciate the support!
@tinypanther3320
@tinypanther3320 2 жыл бұрын
@@athomedive9718 I live in Louisiana so I live where the crawfish do lol I prefer lobster if it’s seasoned properly and cooked red lobster is meh I’d rather make my own honestly
@davidmccluskey6908
@davidmccluskey6908 3 жыл бұрын
Bwahaha, Digestive vein. Other wise known as the intestine. lol.
@athomedive9718
@athomedive9718 3 жыл бұрын
That's true! Lol
@flatsfisherman4353
@flatsfisherman4353 2 жыл бұрын
Watch the thumb
@athomedive9718
@athomedive9718 2 жыл бұрын
Of course 😆 Thanks for watching, I appreciate the support!! Please share the channel with your friends and help get us to 1k subscribers!!
@kimmarcia2438
@kimmarcia2438 Жыл бұрын
thank god he wash them
@athomedive9718
@athomedive9718 Жыл бұрын
Of course!! You gotta. Thank you for watching!
@moerahim6856
@moerahim6856 3 жыл бұрын
Steam vs oven bake? Who wins?
@athomedive9718
@athomedive9718 3 жыл бұрын
I personally prefer to steam, so that it stays as juicy as possible! But that is only my preference. I have had fantastic and juicy baked lobsters as well. Thank you for watching!
@moerahim6856
@moerahim6856 3 жыл бұрын
@@athomedive9718 never tried steam. Have been baking. 55 degrees internal temp they are just perfect. Will give steam a shot!
@athomedive9718
@athomedive9718 3 жыл бұрын
That is awesome! Baked is a good option as well, I am just glad you are cooking and having fun doing it!! Enjoy!!
@TheMrsoulkitchen
@TheMrsoulkitchen 2 жыл бұрын
The knife is faster but messier than the scissor
@athomedive9718
@athomedive9718 2 жыл бұрын
That is very true!! I do use a knife sometimes also. Scissors seem a bit safer for some people, which is why I used them in the video. Happy cooking!! Thank you so much for watching.
@jjburns8762
@jjburns8762 3 жыл бұрын
I do not think those tails are 11 oz. They are 6 -7 oz tops. I can see size comparison thru your video. Perhaps next time, weigh them on the video to ensure accuracy.
@athomedive9718
@athomedive9718 2 жыл бұрын
Ill keep that in mind, though I did weigh them off camera just before the video (mainly because I was curious to see how much the body/waist weighed vs the consumable product).
@HeartOGlobe
@HeartOGlobe 3 жыл бұрын
All I can say is........thank you......
@athomedive9718
@athomedive9718 3 жыл бұрын
Thank you so much! I appreciate you watching and commenting. I am glad you enjoy the video. Be sure to subscribe for the upcoming content!!
@Denjagabe25
@Denjagabe25 2 жыл бұрын
Good video, however, 40 seconds/oz is not nearly long enough. I had two 3.5 oz tails and at the 5 min mark they were still very raw. Be careful!!
@athomedive9718
@athomedive9718 2 жыл бұрын
Interesting, were yours fully thawed and butterflied as these are? Because as you can see these are fully cooked when removed from the pot. If they are whole, as appose to being butterflied, they will take quite a bit longer.
@queenone2235
@queenone2235 3 жыл бұрын
Cook jalapeño bacon poppers
@athomedive9718
@athomedive9718 3 жыл бұрын
I like it!!! Thank you, I'll see what I can do.
@paulwhitney2205
@paulwhitney2205 4 жыл бұрын
Yeah. Great question but lousy answer.
@athomedive9718
@athomedive9718 4 жыл бұрын
I must've misunderstood the question. I'll try to explain more efficiently. If the lobster is younger and is in a thinner shell it tends to come off more easily. But in general, yes, this method is a good way to ensure the lobster meat is removed with ease from the shell. I hope this makes sense! Thank you for the feedback!
@paulwhitney2205
@paulwhitney2205 4 жыл бұрын
@@athomedive9718 I 'invested' in a couple of tails. From looking at them, I would say they are quite mature and thick-shelled (they are huge). Can I cut them open, try to dig out the tail-meat in one complete piece (as I a have always been served in restaurants in the States)? If so, can I then just put the (one-piece) tail meat into the steamer, or should I put them back into the shell to steam?
@athomedive9718
@athomedive9718 4 жыл бұрын
You can remove it as 1 piece before cooking if very careful, but it's not easy. If you want to remove it, I would personally put it in a pot, of salted water, bring it up to a simmer. Then remove the meat from the shell. The edges should have started started pulling aeat from the shell. This the way I have commonly done it in restaurants, then finishing them as the customer orders.
@paulwhitney2205
@paulwhitney2205 4 жыл бұрын
@@athomedive9718 Great. I´ll give it a try. Today's the day. We'll see if my lobster investment pays off!! Will get back to you later as to the results.
@athomedive9718
@athomedive9718 4 жыл бұрын
Glad to hear it! I hope they were fantastic!
@alwaysright3718
@alwaysright3718 7 ай бұрын
never wash seafood in fresh water, what a nong...
@Keshin4539
@Keshin4539 2 жыл бұрын
Simple and perfect instructions. Thanks a lot! Going to be making a couple and doing another couple to pull apart after and add to some mashed potatoes. Thanks again!
@athomedive9718
@athomedive9718 2 жыл бұрын
That is awesome!! Thank you for watching!!
@Keshin4539
@Keshin4539 2 жыл бұрын
@@athomedive9718 Just an update, they came out wonderful! Did it for my Wife's birthday and she loved em. Thanks again!
@athomedive9718
@athomedive9718 2 жыл бұрын
@@Keshin4539 That is great to hear. Happy birthday to her, and happy cooking to you!!
@ayize627
@ayize627 3 жыл бұрын
Thank you
@athomedive9718
@athomedive9718 Жыл бұрын
Thank you!! I appreciate you watching!
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