This will be a book about Tatar cuisine. On the advice of the expert Zufar Gayazov, we started with the letter A - from the Arsk region of Tatarstan, where on the very first day of our expedition we got into the wonderful family of Ramil and Zukhra.
Zuhra turned from a housewife and a young mother into a confectionery master in Talkysh-keleve. To find out what it is - watch the video!
Zuhra also makes homemade noodles for sale, perhaps the best I've seen in my life.
Learn from Zukhra, like, share this video with friends and do not forget to subscribe to the channel and click on the bell so as not to miss all the fun!
After all, the new season begins! Every week you will find new issues about Tatar cuisine and ... not only! I promise to surprise and bring the story of the cuisine of our peoples to a completely different level.
Texts and photos will be published in my new group on Vkontakte - subscribe before it's too late!