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Today I'm going to teach you how to make a delicious Anthill Cake with Chocolate Covering. It’s super easy to make, delicious and a popular favorite! During the video we will talk about expiration date, storage and production tips so you can leave this video planning your production!
Don't miss a minute of this video!
👉 Pink Cookware Set: www.parceiromagalu.com.br/mag...
****** CHOCOLATE CAKE WITH PASSION FRUIT RECIPE *******
▪ Cake dough:
230g all purpose flour
50g corn starch
200g sugar
200ml of milk
3 eggs
80ml of oil
15g yeast
75g of sprinkles
▪ Creamy Brigadeiro Topping
395g condensed milk
200g of cream
40g chocolate powder 50% cocoa
40g milk, blend or semi-sweet chocolate chips
Sprinkles to decorate
** I baked it in a 20x30cm pan
** Yield per recipe: approximately 12 slices
** For packaging I recommend Galvanotek’s G658 packaging
** Cost price of the cake: R$24.98 (not including the chocolate sprinkles on top). Cost price per slice: R$2.08. Sales price in my region: approximately 10 reais per slice.
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