The hotel chef teaches you the correct way to make shrimp-slippery eggs. The steps are simple

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阿朝哥美食

阿朝哥美食

6 ай бұрын

The hotel chef teaches you the correct way to make shrimp-slippery eggs. The steps are simple, tender and delicious. Children love to eat [Achaoge Food] # shrimps-smooth eggs # shrimps-smooth eggs cuisine # shrimps-smooth eggs recipe # shrimps-smooth eggs recipe # shrimp egg
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Пікірлер: 32
@Athlon426
@Athlon426 6 ай бұрын
果然, 大廚出手, 很多細節都補全. 👍
@MawarHitam-kj7es
@MawarHitam-kj7es 6 ай бұрын
Look so yummy 😍 Salam kenal from Indonesian 🇲🇨
@sirinyam8737
@sirinyam8737 5 ай бұрын
น่าอร่อยจังคะ
@ThuHa-rd1ox
@ThuHa-rd1ox 6 ай бұрын
Rất ngon👍❤💖💝cảm ơn bạn!
@Tikamadiun501
@Tikamadiun501 6 ай бұрын
I like it, good 👍👍👍
@IrenesLifeVlog
@IrenesLifeVlog 6 ай бұрын
It looks very yummy 😋 great video ❤
@Jasmine-yp3cw
@Jasmine-yp3cw 6 ай бұрын
Itlooksveryummyg
@Jasmine-yp3cw
@Jasmine-yp3cw 6 ай бұрын
😯
@okemasak
@okemasak 6 ай бұрын
Yummy.Terima kasih bp 🙏
@user-en5rc6ff3v
@user-en5rc6ff3v 6 ай бұрын
Thank you sir, with the recipes from my boss, I am happy❤
@altagraciagaton5047
@altagraciagaton5047 6 ай бұрын
Very nice
@user-lb5nl2rb2o
@user-lb5nl2rb2o 6 ай бұрын
fromThailand
@clariceliang3507
@clariceliang3507 6 ай бұрын
这样炒虾就老了,不是滑蛋,最后又加姜蒜头又大错了
@rosaalvarado5384
@rosaalvarado5384 6 ай бұрын
Por favor traducir al Español gracias 😊
@Jasmine-yp3cw
@Jasmine-yp3cw 6 ай бұрын
Porf
@Jasmine-yp3cw
@Jasmine-yp3cw 6 ай бұрын
PorfavortraduciralEspanolgracias😊
@theboringchannel2027
@theboringchannel2027 6 ай бұрын
I'm HUNGRY
@Martin-xw3zt
@Martin-xw3zt Сағат бұрын
為什麼要用啤酒炒?有什麼好處或原因但又沒有解釋
@dhiastutiismani7575
@dhiastutiismani7575 6 ай бұрын
It's difficult for me to understand because there was no translation in English
@user-wb1hn4qk5d
@user-wb1hn4qk5d 6 ай бұрын
เปิดเสียงบรรยายไทย
@jennyleongml1499
@jennyleongml1499 6 ай бұрын
When u add in the seasoning?
@lyzasusi8267
@lyzasusi8267 6 ай бұрын
7:36
@lyzasusi8267
@lyzasusi8267 6 ай бұрын
English caption please
@user-wb1hn4qk5d
@user-wb1hn4qk5d 6 ай бұрын
เปิดเสียงภาษาไทย
@michellechuah37
@michellechuah37 6 ай бұрын
Can translate in English?
@CKAu-bh7fv
@CKAu-bh7fv 6 ай бұрын
廣東廚師不會將蝦仁切成小粒狀,再用啤酒煮熟才炒,真不懂你是甚麼派系?還有不要硬說他人第一步就做錯,係你標奇立異啫。
@user-hh9xo6hd8n
@user-hh9xo6hd8n 6 ай бұрын
好可怕都是油
@markkrell7845
@markkrell7845 6 ай бұрын
若做法有對錯之分,不好意思,第一個鏡頭你就做錯了,蛋炒得毫無層次。
@CKAu-bh7fv
@CKAu-bh7fv 6 ай бұрын
只有他說人第一步就做錯,佢啱哂
@user-ou8nq4xl7z
@user-ou8nq4xl7z 5 ай бұрын
雞蛋就雞蛋,廢話“母雞蛋”,難道有“公雞蛋”?已經被人糾正過,還是不改。
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