The most popular dessert of this summer. Creamy cake that melts in her mouth. This is the most delicious cake I've ever eaten. Creamy cherry pie in 15 minutes. Easy and quick recipe. Tender cake in 15 minutes! I've never eaten such a delicious and moist cake. You will bake this cake every day. This is an incredibly delicious cake recipe. Your family will love this cake. This is the tastiest and easiest cake for any occasion. A simple cake with simple ingredients. Follow everything as in the video recipe and you will succeed.
Recipe and ingredients:
** 1 recipe ** 00:00 - 08:20
For dough:
5 eggs
150g (3/4 cup) sugar
A pinch of salt
160g (1 cup) flour
1 tsp baking powder
Baking pan 28x18cm
Bake in a preheated oven at 356°F (180°C) for 30 minutes
For cherry jam:
800g (4 cups) cherries
100g (1/2 cup) sugar
25g (2 tbsp) cornstarch
100g (1/2 cup) water
For cream:
600g (2.5 cups) cream cheese
500g (2.5 cups) heavy cream 33% fat
100g (1/2 cup) sugar
Leave in the fridge for 30 minutes
For jelly layer:
400g sour cherries
300g (1.2 cup) water
1 packet of cherry jelly (100g)
Leave in the fridge for 4 hours
** 2 Recipe ** 08:20 - 16:25
For dough:
4 eggs
120g (1/2 cup + 1 tbsp) sugar
A pinch of salt
120g (3/4 cup) flour
1/2 tsp baking powder
30g (3 tbsp) poppy seeds
25g (2 tbsp) vegetable oil
25g (2 tbsp) milk
Baking pan 28x18cm
Bake in a preheated oven at 356°F (180°C) for 30 minutes
For cherry pudding:
400g cherries
500ml (2 cups) cherry juice
50g (1/4 cup) sugar
3 packets of red cake glaze
Leave in the fridge for 30 minutes
For cream:
400g (2 cups) heavy cream 33% fat
600g (2.5 cups) cream cheese
50g (1/4 cup) sugar
Leave in the fridge for 4 hours
** 3 Recipe ** 16:25 - 24:27
For dough:
3 eggs
90g (6 tbsp) sugar
A pinch of salt
8g (1 tsp) vanilla sugar
80g (1/2 cup) flour
15g (1 tbsp) cocoa powder
Baking tray 32x37cm
Bake in a preheated oven at 356°F (180°C) for 15 minutes
For cherry jam:
300g (2 cups) cherries
50g (1/4 cup) sugar
20g (2 tbsp) cornstarch
60g (4 tbsp) water
For cream:
200g (1 cup) heavy cream 33% fat
300g (1.3 cups) cream cheese
50g (1/4 cup) sugar
Leave in the fridge for 2 hours
200g chocolate
100g (4 tbsp) butter
Enjoy your meal!
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#diebestenrezepte, #kuchen, #kirschkuchen
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