The Perfect Diane Sauce - Chicken Diane

The Perfect Diane Sauce - Chicken Diane | Chef Jean-Pierre

Рет қаралды 131,029

Жыл бұрын

Hello There Friends, this video is really to show you that you can make Diane sauce with anything! Diane sauce is so versatile and tasty, but sadly looks ugly. Don't be fooled by its looks! Watch this Chicken Diane recipe to learn how to make this delicious sauce! Let me know what you think in the comments below.
RECIPE LINK: chefjeanpierre.com/chicken-re...
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VIDEOS LINKS:
Steak Diane: • Classic Steak Diane | ...
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PRODUCTS USED BY CHEF:
❤️ Demeyere Reduction / Saucier Pan: chefjp-com.3dcartstores.com/S...
❤️ Demeyere Stainless Steel Fry Pan: chefjp-com.3dcartstores.com/S...
❤️ Woll Non-Stick Fry Pan: chefjp-com.3dcartstores.com/D...
❤️ Wusthof Classic Slicer: chefjp-com.3dcartstores.com/C...
❤️ Garlic Olive Oil: chefjp-com.3dcartstores.com/G...
❤️ Instant read Thermometer: chefjp-com.3dcartstores.com/S...
❤️ Silicone Baking Mat: chefjp-com.3dcartstores.com/s...
❤️ Silicone Spatulas Set of 3: chefjp-com.3dcartstores.com/s...
❤️ Laser Thermometer: chefjp-com.3dcartstores.com/I...
❤️ Scrapper / Chopper: chefjp-com.3dcartstores.com/S...
❤️ Signed copy Chef Jean-Pierre's Cookbook: chefjp-com.3dcartstores.com/C...
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✴️CHICKEN RECIPES: • Chicken Recipes | Chef...
✴️PORK RECIPES: • Pork Recipes | Chef Je...
✴️LAMB RECIPES: • Lamb Recipes | Chef Je...
✴️SEAFOOD RECIPES: • Seafood Recipes | Chef...
✴️BREAKFAST RECIPES: • Breakfast Recipes | Ch...
✴️VEGETERIAN RECIPES: • Vegetarian Recipes | C...
✴️DESSERT RECIPES: • Dessert Recipes | Chef...
✴️APPETIZER RECIPES: • Appetizer Recipes | Ch...
✴️ONYO RECIPES: • Onyo Recipes | Chef Je...
✴️PASTA RECIPES: • Pasta Recipes | Chef J...
✴️SOUP RECIPES: • Soup Recipes | Chef Je...
✴️SAUCE RECIPES: • Sauce Recipes | Chef J...
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CHECK OUT OUR AMAZON STORE:
www.amazon.com/stores/Chef+Je...
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OUR CHANNEL:
/ @chefjeanpierre
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CHEF'S WEBSITE:
www.chefjeanpierre.com/
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CHEF'S ONLINE STORE:
chefjp-com.3dcartstores.com/

Пікірлер: 624

@josereyna8885 Жыл бұрын

“If they don’t eat chicken and they don’t eat steak, then PFFFT!” Chef, I literally laugh out loud during each of your videos. You teach, you entertain, you’re a bright spot in the day. I look forward to making this dish.

@CardsbyMaaike Жыл бұрын

yeah me too, too funny

@danielvanr.8681 Жыл бұрын

Hear, hear! Je suis d'accord, Monsieur ! I agree, sir! :)

@janelamb8549 Жыл бұрын

"if you don't like butter............long pause..........this is not for you" laughing

@loudaddy2001 Жыл бұрын

Agreed! 😚

@Mrs.Arado1980 Жыл бұрын

Haha I laughed out loud too 😂

@tadeusz1 Жыл бұрын

Chef says " You don't have to be fancy, just be elegant" , fantastic, genius. Love this recipe.

@gregleger522 Жыл бұрын

Chef Jean-Pierre, I seldom comment on ANY channel I watch. (Unless It is really bad) You often comment that people who watch your channel complain your videos are too long or you use too much BUTTER. I watch your channel to learn not be entertained and you are a superb educator, teacher and entertainer. Your years of WISDOM and expertise is unsurpassed. Please (and I don't think you will,) don't change a thing. I actually wish you made more videos and could make them longer. Thank again for all your content. Greg

@ChefJeanPierre Жыл бұрын

🙏🙏🙏😊❤️

@CWeetus Жыл бұрын

He’s the best guy on KZfaq

@smoothtalka6204 Жыл бұрын

I agree! 👍🏼

@RachelleMoore-gb5zr 8 ай бұрын

❤I agree

@babygrrlpc5057 Жыл бұрын

Chef, I’m 58 years old. I’ve been eating fried chicken my whole life. As a kid, mom cooked it in her green Sunbeam covered electric skillet. When I left home, the only time I ate fried chicken was when I bought it from a restaurant and usually from one of those !QUACK! restaurants. But Ive been watching you now for a couple months and all I can say is THANK YOU for the education. As I said to someone yesterday, watching you, I haven’t learned recipes, I’ve learned technique. Tonight, I fried 2 chicken breasts (one for now, one for later). I butterflied the thick one perfectly, and triple-coated it and used every other tip you’ve taught us about how to make chicken. IT WAS PERFECT. THANK YOU. I’m this old and FINALLY feel like I have the tools to make delicious meals for myself. You, my friend, are AHMAZING. Thank you for being so generous with your knowledge, humor and sweet spirit. I feel like I got free tuition to the best cooking school ever ❤️

@starrstylist7441 Жыл бұрын

I am almost 58 (March 30th) and I could have written this exact post to him. :) He is a jewel and how I would LOVE to sit with him and learn it all at his school! But this will have to do, and it does perfectly! EVERYTHING I have cooked of his has come out perfect!

@lindawarren171 Жыл бұрын

I’m 60, and a rubbish cook a part from a roast. Nothing ever goes right, but I have just come across this channel and I just might have a bash at it! Making anything new terrifies me, everything usually goes wrong, so here goes!

@jceepf Жыл бұрын

Yes this chef is an amazing teacher. I am 63 and I feel compelled to cook when I watch him.

@tierneyyoung9333 Жыл бұрын

This text message to the Chef was perfectly written. The thoughts and sentiments really touched my heart. You are an amazing person Chef. You have the Spirit of the Lord in every fabric of your being. Thank you for educating us with your skill and abilities. Most importantly, thank you for being .....You! Sincerely, Tierney Young

@jceepf Жыл бұрын

@@tierneyyoung9333 I am in China now and I do like most Chinese food. But I am a bit like the Chef, I need my butter for comfort. I cook now more seriously because of him. In fact I am stuck here for 2 months in a hotel room, and I cannot wait going back to Japan (my home), so that I can try the Chef`s recipes. I love that man.

@ajaded1 Жыл бұрын

"We don't need to be fancy, but we might as well be elegant." Those are words of wisdom, chef. I live by it. You eat with your eyes.

@mji1967 Жыл бұрын

I love how you never hear Jack talk to Chef but his personality is felt through all the editing and production. It’s hilarious 😂. Great recipe too Chef ❤

@lesliemschultz3979 Жыл бұрын

I love how you and Jack make each of us feel like family, and yes, I believe anyone can make any of your beautiful dishes... Thanks guys 💜💜💜

@ChefJeanPierre Жыл бұрын

You are family to us, we talk about your guys all day and love doing what we do! ❤️😊

@cwiii3378 Жыл бұрын

I have made some of his recipes and they were easy and delicious.

@kellyc4144 Жыл бұрын

😂😂😂

@russh6414 Жыл бұрын

I love the way Chef Jean-Pierre infuses his since of humor into the cooking videos to keep you engaged. It really helps you remember the lesson. With the way Chef measures alcohol, I think the recipe should be renamed Drunken Chicken!

@Chris.Haines. Жыл бұрын

I so love this channel. Chef is hysterical and Jack and the crew's little emoji inputs make me laugh. My Mom is 73 and her and I watch this together and giggle. Mo Butter Mo better My friends lmao!

@lindagilbert6888 Жыл бұрын

Chef you could make a video 2 hours long and I would watch. Great recipe. I love ❤️ it. ❤️❤️❤️

@Peter_McKenna587 Жыл бұрын

Heck ya! Coming to a theater near you 👍

@lindagilbert6888 Жыл бұрын

@@Peter_McKenna587 Funny

@archael18 Жыл бұрын

After having followed you for so long, I see so many things being repeated in recipes that it really helps demystify cooking because I'm really understanding the reasons for everything now. Thanks again for all the knowledge! 🍻

@Batvolle Жыл бұрын

I made both the Chicken and the Steak Diane, it is fabulous! You are a true hero of kindness. Thanks!

@noreenconstantine4612 Жыл бұрын

You have made me love cooking more than ever . I have started a tradition of having a dinner party every month because of you. I just had a Mardi Gras party and made the Pomodora with bow tie noodles (easier to eat in a group) Made some andouille sausages and veggies on the side. Also made your crab cakes. Mama Mia!!

@1003196110031961 Жыл бұрын

Thumbs up for what Linda said. I have said it many times dear CHEF, I watch you just as much for the knowledge you are kind enough to share with us but also for entertainment. Your videos cannot possibly be too long. God bless to you and Jack👍❤️

@marsan2857 Жыл бұрын

At this point I'm not sure if I'm watching the show for the recipes or the performance of Chef and the roasting of Jack 🤣 Love you guys greetings from Greece 💕

@ComboMuster Жыл бұрын

Chef Jean-Pierre not only shows you how to cook a delicious recipe he shows you the whys and don't in it. It is a cookery training all the way. On another note: whatever Chef Jean-Pierre recommends I would eat it too, I wanna look just like him when I reach his age! I love butter 😁😁😁

@ChefJeanPierre Жыл бұрын

Thank you 🙏 ❤️

@aglerfamily Жыл бұрын

No matter how bad my day has been, Chef ALWAYS makes me feel better and puts a smile on my face. Thank you for all you do and the way you do it! 🥰

@mikepsl1519 Жыл бұрын

Word of the day is "BUTTER" 🙂Chef thank you for walking through your recipes step by step. I have learned so much by watching your channel and dinner is so so much better in my home now!

@leconodium Жыл бұрын

J'adore vos vidéos, votre humour et votre ton direct : "si vous n'aimez pas le beurre, vous n'avez rien à faire sur cette chaîne" 😄 Magnifique ! Et j'adore votre énergie. Et bien sûr, la recette que je ne vais pas tarder à essayer. MERCI !!!!!

@mcmdrpiffle447 Жыл бұрын

Good Morning Chef ! As a prerequisite to watching this episode: I went out and purchased 4lbs of unsalted butter, a liter of cream, and some French grey shallots... Not for this dish/recipe or anything else... just because I love you and know that I should have these basics on hand... Now...on to the video... Chef Jean-Pierre, YOU ARE THE BEST'EST EVAR ! ....I watch everything, study all things, take notes... and am amazed by You every single day Chef !

@FifthKnowledge Жыл бұрын

Chef Jean-Pierre and his recipes, a beacon of light in a world full of bad news!

@acecrumb Жыл бұрын

Love this guy, my favourite chef, never thought a French guy would be my number one chef to watch as an Englishman lol. Thanks for posting great food with good humour.

@sherrywoods1011 Жыл бұрын

I didnt have time to hang out with your show and my finger just poked your vidio. You make me happy and your staff thank you. This island florida grandma lives in puerto rico. Your fan thank you

@GD-xj3jd Жыл бұрын

Chef was on fire with this video and I don't mean "flambe"! Excellent and so easy and quick to prepare. Chef, you should make a calendar with a recipe by the week in the back, I would easily spend $20-$30 for it....

@suzannevega2289 Жыл бұрын

Thank you Chef & Jack, Your video's are NOT too long and I enjoy every minute. More butter please!🥰

@Sabrina1998 Жыл бұрын

Ohhhh ❤ please don’t worry about making short videos. All your followers love every single minute and those that don’t, go watch a different channel 😂 I am literally waiting for your videos to be posted so I can see your smiling face ❤

@RandiG63 Жыл бұрын

I love the “Butter Channel “ ❤ and the best moment of the day is when you add butter ❤️ that looks so delicious I want to cook that tonight!

@andrewharald88 Жыл бұрын

Hi 👋

@carmelasortino8979 Жыл бұрын

Thursday has become my favourite day of the week. I look so forward to watching a new recipe prepared by you chef. You are the very best. You are an awsome teacher. Nothing seems out of reach any more "It's just cooking" . Thank you so much. You have no idea what you have done for me.

@merryworld4776 Жыл бұрын

Great comment. 🎯

@oldarpanet Жыл бұрын

Chef, this should be on a tee shirt: " You don't have to be fancy, just be elegant" Great line!

@DonPandemoniac Жыл бұрын

It does! I do believe it applies to other aspects of life besides proficiency in cooking as well.

@jackwalker9492 Жыл бұрын

What a great guy. IDEA, a YT link up where the Chef makes some chow for the members, but better, he gets a break and relaxes and we try to do something for him.

@ericwiscott4082 Жыл бұрын

I'm going to make this, this weekend Chef, looks yummy. Also, Jack , still love your comments that you put up. 🤣

@sherrywoods1011 Жыл бұрын

I am addicted to watching all day sometimes

@NabilKouzi Жыл бұрын

Chef, I really hope you are reading the comments. I’ve been watching your channel for a while and the least I can do is say “Thank you ❤” I am learning a lot, and you said something extremely important, and that is: we need to know the “why” and you are doing an amazing job sharing your knowledge with us. Thank you once again.

@sportmom2222 Жыл бұрын

I love chef Jean-Pierre! Absolute style and finesse in the kitchen. WoW!

@virgildickeson9936 Жыл бұрын

The best days of my week are the days your new videos come out!

@marine68-69 Жыл бұрын

Hello My Chef. Sir you are single-handedly keeping the dairy farmers in business with all that BUTTER!

@Mr_Muggs Жыл бұрын

i can really feel the joy you get from butter, i love it, i feel it, never change "my friend"

@jackieosullivan8461 Жыл бұрын

Greetings from the west of Ireland! You remind me so much of my Nana. When she used to cook for us, she was always going"mmmmm, this is going to be delicious, amazing",describe what she was putting into it and what she was doing. We would be salivating waiting for our food! She could make the most delicious dinner from simple ingredients. Like you, she had a passion for cooking, which thankfully she passed on to me. I enjoy your tutorials so much.

@cherub112361 Жыл бұрын

I'm laughing so hard after Chef said if you don't like butter, this recipe isn't for you! Thank you Chef Jean-Pierre for sharing your knowledge and making cooking fun again! God Bless Chef and Jack!

@freakbiker Жыл бұрын

Much love to Jack too. Never misses a beat when you're running about the kitchen moving things.

@skauffman74 Жыл бұрын

I'll be here even if you only boil water! Thank you and Jack for the warmth cooking sessions.

@GrapefruitSoundLab Жыл бұрын

I love the "UH OH WE'RE STARVING AND WE ARE GONNA BE COOKING OR ELSE!" music at the top, then the mellow, laid back, and relaxed, "ahhh... mmmm... ahhhh..." music at the end. «super-cool»

@marymclaughlin5034 3 ай бұрын

I’m from and in Wisconsin. We love butter here, and love anyone who loves it too. Despite rumors, our cows are very happy 🙂

@Lavadx Жыл бұрын

OH MY GOODNESS Chef, this was the best sauce of yours I have ever made, I simply could not get enough of this in my face fast enough. Like you said, I could taste EVERYTHING, every layer. The aroma was so enticing, but the flavor and textures were outstanding. Thank you SO MUCH!!! This is my new favorite sauce!!!

@Pete970 Жыл бұрын

Amazing how you can smell these beautiful dishes without being there.!!!!! Thursday is the beat day of the week.

@quasipseudo1 Жыл бұрын

Always amazed that the Chef teaches us the "secrets", and doesn't make us feel like idiots.

@donswietlik4292 Жыл бұрын

I have great respect for your content and sometimes i may cause conflict in my comments but only willing to share even my own recipes I send them, give them,best of all cooking for others and many have told me we don't want your recipes we want you to cook for us again love your channel.

@alexe3574 Жыл бұрын

Just want to join the rest of the gang and say that no, it is absolutely not a problem that you repeat yourself in your videos. The newcomers may not know, the oldtimers may have forgotten. Repetition is the key to mastery. Big big thanks as always!

@joevet4308 7 ай бұрын

I do sunday dinner for family every week and most of my recipes come from this site. Thank you chef for keeping my family together.

@tiffanyguynn8852 Жыл бұрын

I love butter!! Right after separate cream from milk out of cow, then shake in jar. Very fresh!! Yumm

@richieh2006 Жыл бұрын

I always get excited when you upload new videos. I have learned so much from you in such a short space of time. And your advice and teachings always stays in my memory. I now only ever make mashed potato the way you taught me 💛

@glenn6292 Жыл бұрын

Another great recipe. My cooking gets better each week. (I'm even getting pretty good at wiggling my fingers)

@thegodofpez Жыл бұрын

I say this every week, but Chef JP is simply the best. I wish I had the chance to go to his cooking school! But KZfaq is a solid second place. (:

@johnparnell9488 Жыл бұрын

Bleach OR vinegar for the sanitized water. That makes sense! Love you Chef.

@sheriharader2566 Жыл бұрын

I'm always learning. So appreciate your channel ❤. Once upon a time, I worked for a chef who apprenticed on the original elegant, high-class ocean liners. I learned so much from him and will never again enjoy some of the delights he created. He's now gone, but I continue to try and learn, and you are now my mentor. Must say you are way more fun with your delightful humor. Thank you so very much for sharing your skills and teaching us so much. ❤

@ChefJeanPierre Жыл бұрын

🙏🙏🙏👍❤️

@Veritas3553 Жыл бұрын

I made this for my family tonight... So many layers of flavor... so much butter... so many smiles! Chef, it's all about the SAUCE!! This meal is so elegantly simple but delicious. If you want to make something amazing for dinner, don't hesitate to make this dish... (just don't tell your cardiologist!)

@peteypete593 Жыл бұрын

Chef is super excited about Butter this episode 🧈

@claresinclair8030 Жыл бұрын

I made this as well as the chicken fricassee which was easy and delicious. I am certainly becoming a better cook thanks to Chef Jean Pierre and his online cooking classes. Thank you chef.

@colekter5940 Жыл бұрын

Chicken Fricassee is easily one of my favorite recipes now. Epic dish.

@tona6g72 Жыл бұрын

Thank you for addressing the onion and mushroom! Chef Jean Pierre is an amazing teacher!

@OscarDiaz-fb8jd Жыл бұрын

Man I’m learning so much from you. Thank you for all your videos. You inspire me to improve in the kitchen.

@Fazliddin-kj9mq Жыл бұрын

14:38. "Out of my kitchen" 😂😂😂. I'll try this soon, so thank you for recipe. Liked it

@COUNTS1096 Жыл бұрын

It’s not that a lot of people don’t eat beef, it’s that a lot of people can’t afford beef. Great video and recipe - as always, chef!

@jardinesbelen Жыл бұрын

Bless you! Your are the best and Jack is a crack for not cutting the video. I love your channel.

@billedley795 Жыл бұрын

Love Chef JP... He reminds me of my cousin - Joliet Pete...another Great Italian. Very funny guy...owned an autobody shop.

@TheLablujan Жыл бұрын

One of funniest episodes of them all.....congrats Chef JP !😆

@jeffgulla1399 Жыл бұрын

Funniest part after JP turned and Sneezed was , Darn Black Pepper..

@davidf4897 Жыл бұрын

Chef J P as always loved the recipe. I made a few changes. Instead of chicken I used a plant based substitute. All the vegetables were the same only organic . I used organic grape juice instead of fortified wine in the sauce and palm oil instead of butter. That's when I woke up screaming....who knew cooking could induce nightmares? Thank goodness for butter. 🤭

@FodorPupil Жыл бұрын

You are incredible with sauces, maestro!! Simple and elegant chicken Diane. Amazing!!

@sherrywoods1011 Жыл бұрын

I just said God Bless you out loud laughing the sneeze was great!!

@ChefJeanPierre 11 ай бұрын

👍👍👍

@JJ-mq6vs Жыл бұрын

I don't know you, but I love you Chef! 😄 I appreciate your sense of humor, and I've learned so much from your videos. Thank you to both you and your production team. God bless!

@davidcorless5581 Жыл бұрын

IT'S THE BUTTER CHANNEL, THE BEST CHANNEL ON KZfaq, ALL THE VERY BEST JP .

@swatir.567 Жыл бұрын

Yayyyy another video from my favourite chef!!!

@donwmitchell Жыл бұрын

The highlight of my Thursday - a new video from Chef!

@Fieeeeeeeeee Жыл бұрын

Jack your captions crack me up every time! Love it!

@KH-xi9td Жыл бұрын

The cleanest and shine pots and pans. 🎉

@ytugtbk Жыл бұрын

What a master of the cooking arts. I learn so much from watching him.

@magnificentbastard666 Жыл бұрын

Very nice. So, Dianne sauce is the same as the sauce I make all the time that I learned from you. Butter, onion, mushroom, garlic, port, herbs, and then more butter, except with Worcestershire sauce. Ok got it 👍. Thanks chef! You have inspired me in the last year or so so much, I love cooking now, I'm cooking away smelling tasting drinking wine, it's wonderful, I love it. 🍷

@Nolimit1331 Жыл бұрын

Great spin on an old classic! As always, love the videos! Keep posting and I’ll keep watching.

@wendybenn 10 ай бұрын

Don’t change a thing, I love watching your videos. I’ve learned so much!

@alanedward1278 Жыл бұрын

I've made Steak Diane time and time again. Never thought to use chicken. Looking forward to this. Thank you chef amazing as always

@TheYellowBeeLife Жыл бұрын

I’m loving this channel! Thank you for teaching !! Makes me want to get in the kitchen and try harder !

@jeffgulla1399 Жыл бұрын

“ It’s all about the sauce”,,, My father always said the reason he married my mom was because she made the best sauces and gravies. I learned watching both my Italian Grandmother and German Grandmother plus my Mom on how they made them. My biggest regret is not opening a restaurant called “ It’s in the Gravy”, it enhances every meal in any kitchen. If you can make sauces and gravies then your soups are usually the Best. Great Job CJP…

@MrMatthewcropley Жыл бұрын

Always smile while watching Chef, you would be a blast to be around! Love your channel!

@patriciarobinson5872 Жыл бұрын

Another Gem Thank you for all you do. A day without you is like a day without sunshine you truly are amazing

@giraffesinc.2193 Жыл бұрын

I love your channel and am so grateful you were recommended! I have learned so much! Love you, Chef JP and Jack and crew!

@Joecuts Жыл бұрын

Just cooked it 17 minutes ago and it was amazing

@shawnbaerwald2485 Жыл бұрын

thank you so much chef! I've been watching and utilizing these videos for the past couple years and NEVER once a failed meal - every one is amazing! This might replace my favorite (the british fish ... mmm) as it actually blows my mind! MOAR butter! Love you my friend! Please, please moar recipies!

@shawnbaerwald2485 Жыл бұрын

PS I love the longer videos as you are in them longer!

@shawnbaerwald2485 Жыл бұрын

PPS Jack you add a depth and framing to the chef that is quite fun! Please keep it going!

@drucey1210 Жыл бұрын

Chef 👨‍🍳 you are a true legend, thanks for all the awesome videos, you and your team are the best.

@raythecarpenter9077 6 ай бұрын

Chef Jean-Pierre, I, just, made your Chicken Diane. It was superb. I used Martell Cognac and the Lea Perrins sauce. I would love to share my video of the Flambe. Ray

@christinecallow3148 Жыл бұрын

Keep talking Chef I love listening to you and we learn so much. You have given me personally the confidence to cook recipes I never would have tried. Thank you

@minibene6179 Жыл бұрын

Chicken!! Yes please. Thank you for the chicken version. Love it!

@sandyg8794 Жыл бұрын

Hi Chef Jean-Pierre! This looks delicious, and is added to my folder. Thank you so much for sharing!

@thefoolishhiker3103 Жыл бұрын

Your channel just keeps getting better. I’m going to give this recipe a try this weekend.

@dreamweaver5516 Жыл бұрын

You are wonderful to watch. “More butter”!!! Looks delicious. 👍🏻👍🏻

@thulannguyen9575 Жыл бұрын

Love all of his recipes and the way he teaches

@rancheroskitchenph8882 Жыл бұрын

You never fail us chef .Thank you for the time ..your cooking is always the best .

@marcinpuszczao9418 Жыл бұрын

I love your channel Chef. I’ve been traveling the world and cooking for 23 years and I still llearn new things watching you. Thank you 🙏

@ChefJeanPierre Жыл бұрын

Thank you! 🙏😊

@susanoakford404 Жыл бұрын

Thank you chef. I've been watching you for a month and have learned so much. I love your recipes, easy to do. Butter definitely makes things taste better!

@notthisguyagain4635 Жыл бұрын

I’m watching this on a Friday night which is our junk food night. And I’m eating KFC while watching. While thinking I should have made this instead. Definitely more flavour and healthier.