The Ultimate Halibut Catch and Cook | Top 3 Ways to Prepare Halibut

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4 жыл бұрын

Went out into San Francisco Bay to fish for California Halibut with IG@ensei_kaneko
IG@OutdoorChefLife
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Пікірлер: 895

@yeh-ernpoh7511 4 жыл бұрын

I think all the youtube chefs/cooks need to take a page from your book. Your filleting is so clean. Utilizing the entire fish, head included, is the highest respect one can give to what the ocean provided. It irks the hell out of me seeing all the other KZfaqrs leaving chunks of meat on the carcass of the fish when filleting, almost like they are rushing through it, and just discards the entire thing. Definitely have great appreciation and respect to your approach.

@Steve-oz4md 4 жыл бұрын

I was thinking similar, except I would have been using the parts I wasn't going to eat for crabbing lol (don't judge me to bad lmao).

@banksjohnson1547 4 жыл бұрын

Yeh-Ern Poh I agree

@jakegmcoy8630 3 жыл бұрын

Every chef needs to learn to fillet from this guy. I can't get over how beautiful those cuts were

@letsfindout6587 3 жыл бұрын

Now imagine giving thanks to God the Creator who gives life to All.

@gavcom4060 3 жыл бұрын

yeah but they ain’t really trained sushi chefs, unlike taku. his training is required for him to make such clean cuts

@gabrielseegobin1081 4 жыл бұрын

Cleanest fillets I’ve ever seen.

@cptgunni5319 4 жыл бұрын

Literally

@stanf9898 4 жыл бұрын

I was hesitant to believe it before I watched it, but yes. Now I cannot deny.

@REALCRISKO 4 жыл бұрын

Totally agree.

@MrAcuta73 4 жыл бұрын

The man has skills...I've sliced up a lot of fish and never done nearly as well.

@robotman99lolface 4 жыл бұрын

I would hope so he is a professional sushi chef! Still super impressive tho

@abrahamkim1078 4 жыл бұрын

Seriously. These catch and cooks are so next level than anything out there. Jedi knife skills. Ridiculous.

@eyeballs306 Ай бұрын

4 years later love going back to these old catch and cook videos. Never get tired of watching you break down fish and you both enjoying the food!

@memmener 4 жыл бұрын

The steamed fish looks good.. after eating the fish, I'd pour all the sauce with green onions over big bowl of rice, so much flavor!

@KingKillersKastleKKK 4 жыл бұрын

I bet you weigh a lot of pounds.

@memmener 4 жыл бұрын

@@KingKillersKastleKKK nope

@Sabnoc1234 4 жыл бұрын

@@KingKillersKastleKKK Why so mean??

@UbanteGarage 4 жыл бұрын

@@KingKillersKastleKKK unnecessary 🤦🏾‍♂️

@thinhiii 4 жыл бұрын

@@KingKillersKastleKKK he's got to be one of the few dislikers :l

@trevryan92 4 жыл бұрын

I'm just here to admire the knife skills!

@noctus1409 4 жыл бұрын

Exactly...😅

@aeeseuffert 4 жыл бұрын

When it comes to the technique, plating and the originality of the recipies - your skill and talent really makes your channel something special. Truly inspiring.

@ngng7479 4 жыл бұрын

I appreciate the close-up view when you filleted the fish. 👍

@adolka 4 жыл бұрын

Dude! That filet was sooo clean and the fish looks so fresh. Zero wastage and awesome technique. I’m a big fan and huge respect for your work!

@bensebaugh6017 4 жыл бұрын

This is probably going to sound a little weird to most but my favorite way to eat halibut is big bite sized chunks in a chowder. I grew up with that so it's probably why it's my top and halibut is easily one of my absolute favorite fish. Great job filleting btw.

@bohemiangypsy99 4 жыл бұрын

Taku that Chinese is my very favourite way to eat whole fish. Not large but say a bream, a small snapper, I've even done it with whiting. I love all the green onions, herbs and ginger and the hot oil just makes it complete. However I could watch you make sashimi and sushi all day long. Watching a professional like yourself is so interesting. I've been subscribed to you since you had less that a few thousand subscribers and I knew you would blow it out of the ball park with your increased subscribers. It's because you show foraging, fishing, cooking etc and it is all wonderful to watch. It does make my mouth water though. I love to make sushi, love Thai, Japanese anything but typical old fashioned Aussie food which is where I am from. Keep up the most excellent work my friend. Michelle

@thomastubella9518 4 жыл бұрын

When he is filleting the fish it was like ASMR, it even gave me the chills!!

@walkerhendricks4533 4 жыл бұрын

Thomas Tubella he needs to do a whole same video

@dillpickle4558 4 жыл бұрын

Pervert 😂😂

@scottyjax2928 2 жыл бұрын

What is ASMR??😀

@spideymcgee4718 2 жыл бұрын

Watching this guy work is super soothing and satisfying. The filet job? The sushi folds? The oil pour? Perfection.

@mrdreamboy 4 жыл бұрын

Thanks Taku! I really appreciate you taking the time and showing us these three methods. Really good episode!

@wooch877 3 жыл бұрын

My family runs some sushi restaurants in the bay area and this level of knife skills is a standard. Amazing to see in person.

@jessicab9500 4 жыл бұрын

This is by far my favorite catch and cook by Taku... everything was prepared soooo beautifully!

@Anna.Maria.Muller 4 жыл бұрын

Wonderful that you can be out and about on the beautiful water as you work out in the fresh air in these times. Be safe.

@susanwoodward7485 4 жыл бұрын

I just love your channel! - so much fun on the water, the absolute best filleting and processing instructions, and of course the most mouth-watering recipes with superb, clear instructions. Greetings from Homer, Alaska, the self-proclaimed alibut capital of the world. Would be terrific if you could come up here if you haven't yet done so.

@northsidevillarat 4 жыл бұрын

5:30 in the am and you making people hungry....damn!. Can't wait to see what you do in the next. Keep the vids coming..

@MrfiX725 4 жыл бұрын

FAVORITE NEW CHANNEL!!! Great work, Taku!!!

@ahlok925 3 жыл бұрын

Nice video. I go rock cod fishing at half moon Bay more than 20 years. You gave me a new chapter how to prep the Halibuts.

@nmolinaro62 4 жыл бұрын

Nicely done. The adventure, the fishing, the food prep, and a lovely couple enjoying an excellent meal. Keep them coming, please.

@hongkoch2861 4 жыл бұрын

My favorite fish prepared by my favorite chef. Way to go. Thank you for sharing

@stokedonlife52 4 жыл бұрын

Taku’s next shirt “nice long strokes”

@wernerbezuidenhout9532 4 жыл бұрын

" Live bonking!"

@muhammadhasanalshakir4354 4 жыл бұрын

29:33 “I’m just gonna stuff it wherever I can”

@D-Z321 4 жыл бұрын

Ruben Reed “it’s a little thicc”

@D-Z321 4 жыл бұрын

Joclyn: “your sauce is good” 😂

@dooopersuper1497 4 жыл бұрын

"thats the cheek meat"

@siddarthbhagirath5883 4 жыл бұрын

This is the type of long content-packed fishing we love!!! Also huge props for making the Halibut head wayyyyy more delicious than people expect, the cheek meat on them is ridiculous cuz they're flatfish. Woohoo TAKU THE GOAT!

@wojomojo 4 жыл бұрын

"Don't drop the phone!" that's all I was thinking

@nw_blessed1404 4 жыл бұрын

Lol I was saying drop the phone and fish man lol. You want to set that shit up before so you can focus on fishing.

@chanthee30 4 жыл бұрын

Watched you on live & couldn’t wait to see this video! Thanks for the amazing content! Keep it up! 👏🏽

@thelinecook 4 жыл бұрын

I love your style of cooking , you always seem to make something awesome EVERYTIME ! Got me really hungry over here !!! 🤙

@aProudOG 4 жыл бұрын

Best catch and cook I’ve seen...especially the prep, presentation, and eating part!

@kkmd0113 4 жыл бұрын

this looks SO GOOD, you're insane Taku!!!

@ZhenweiZhou2381 4 жыл бұрын

A very impressive combination of dishes! Feeling really relax and enjoy to watch how the fish was caught and prepared so nicely to serve a great feast.

@funknatious8399 4 жыл бұрын

This is sushi. Beautiful moment with your significant other, beautiful catch, sunshine, spirits, and a spontaneous recipe. Bravo! ... Taku, your knife skills surpass that of Master Hiro himself. You have the gift!

@Bweizr 4 жыл бұрын

Great way to start Taku Tuesday after the long weekend! Not much ocean near me so just fishing and cooking vicariously through you

@osirisfrazier6079 4 жыл бұрын

Taku Tuesday!

@swim2kill Жыл бұрын

The simple cevice with red onion and lime juice had me salivating. So delicious. I always say less is more when prepping good cevice. Perfect

@Smokemifugotem 4 жыл бұрын

Awesome episode. Halibut 3 ways looked amazing! 🤙

@theinspector3688 4 жыл бұрын

Most complete video you've done, an amazing range. From fish cutting to cooking, that was Master level work. I'll bogart your recipes for my local mutton and mangrove snappers. Thx!

@jamesm3268 4 жыл бұрын

Taku your filleting skills are legendary so many people could learn from you. Translucent skeleton no meat left what a legend.

@davidblanck4131 4 жыл бұрын

Awesome episode! So glad you are out catching things again.

@tennisbumch4120 4 жыл бұрын

Taku San,catch and cook with love...will never miss your show.Thank you !

@mrshy2u977 3 жыл бұрын

The Bay Area has it all. Great to see this amazing chef using local resources responsibly and repping the yeeeeeeyyyyy!!!!

@TheGreatHohenheim 4 жыл бұрын

I love the energy of Taku and Jocelyn's relationship wow 💕

@Pattyanyana6064 4 жыл бұрын

I love that you use most of the fish in your recipes. I love that Jocelyn shares in your passion for cooking and eating. You really need a lime squeezed. I love you guys!

@concentrateconnoisseur4820 4 жыл бұрын

Your filleting skills are amazing and I’m always eating when watching cause I know I’m gonna be hungry your food looks beautifully prepared and well done

@Rocktwister 4 жыл бұрын

So happy you got halibut! I have eaten a lot of it, love it. I had never seen one alive, impressive fish. Also enjoyed seeing the different ways to cook it all in one video! Thanks!

@mareezyv5231 3 жыл бұрын

Omg. Everything looks amazing!!!!

@God.GunsAndTrump 4 жыл бұрын

BEST fillet EVER! Best I've seen on KZfaq.

@yomarafelch1375 4 жыл бұрын

Omg everything looks sooo amazing 😭🙏🏽😍 Love watching all of your videos...

@Gruxixo 4 жыл бұрын

So fun to watch, a lot of love in there for nature, ingredients, work... Keep going!

@DueceX 4 жыл бұрын

All your meals you make are deliciously appetizing. But this meal just tops all the others. Amazing!

@motleyrj 4 жыл бұрын

Nice work. Great scenery, smooth music and delicious food. You definitely know what you're doing. Keep the videos coming!

@robertolopez423 4 жыл бұрын

I’ve been watching your videos for a long time. My wife is Peruvian. Ceviche one of my favorite. Keep up the awesome work.

@andrewcpham 4 жыл бұрын

Amazing fishing skills and good lord u can wing that knife. This is pure Art. Beautiful video Sir.

@ronpatterson6763 4 жыл бұрын

Wow! everything you made looks freaking awesome!!!!

@darylwilliams5770 3 жыл бұрын

One of my favorite channels and you hit on most of my favorite flavors all in one video. Awesome job!

@ayesir99 4 жыл бұрын

Another great video! Always looking forward to your uploads, keep it up Taku!

@rafaela.4648 3 жыл бұрын

Ain’t nothing better than a sharp knife and a dude who can fillet that clean! Awesome channel🤙🏽

@michaeloconnell7025 3 жыл бұрын

These are my favorite type of episodes

@TimLPINE 4 жыл бұрын

Sweet vid sir! And major props to Jocelyn for the superb camera work; very steady with the extreme close-ups and pans of the food prep and cooking!

@ziggzaggzip8241 4 жыл бұрын

Another great video, Takusan. Keep it pushing. 👏

@salcalderon2125 4 жыл бұрын

Your the man, Taku! Love your style. Humbly talented chef. God bless bro. Can't wait to see more 😉

@jaredgoldblatt143 4 жыл бұрын

Incredible fillets, worthy of a chef status. Im really impressed.

@WekaDigitalMediaNZ 4 жыл бұрын

Love the video bro, I know the feeling of not catching sometimes and other days are just magic and you have the best day ever, and even better it's captured on camera, great memories! 🎣 👌🏾

@duhund4722 4 жыл бұрын

Crazy Episode! How much work you put in! Thank you Taku

@crushedcranium 4 жыл бұрын

Awesome episode! Love all the content!

@norielvinoya1818 4 жыл бұрын

haven't clicked so fast!!!! hahaha stay safe Mr. Taku love y'all!

@MAJJJJJJ 3 жыл бұрын

Wow. Amazing chef. Looks fantastic. Wish I was there. I will try all of it

@russdennis7026 4 жыл бұрын

WOW dude! Best Halibut catch and cook I've seen in a very long time. I will have to try filleting your way next time. Thanks for sharing.

@iluvavie1795 4 жыл бұрын

Man, good job, i rly enjoy your content. Even food cooked outside , its look so delicious and high quality.

@krga94c 4 жыл бұрын

That looks delicious...ALL of it! Thanks for the video.

@adrianporterfield8708 4 жыл бұрын

Excellent knife skills..my friend! I believe that you are the BEST when it comes to fileting fish! You are an AMAZING chef as well !!!

@D2ezbmu 2 жыл бұрын

Bro this spread was one of your best man. Really awesome stuff Taku, cheers.

@nathaniellollis3868 2 жыл бұрын

WOW!!! You filleted that fish PERFECTLY!!!! That was amazing to me.

@chaadgarcia3958 11 ай бұрын

I'm just your typical fisherman... but I love learning from you on different Ways to cook fish! 😂 you make me soooo hungry 😊.

@yeh-ernpoh7511 4 жыл бұрын

One of your best videos ever.

@bigbkeepitreelfishing 4 жыл бұрын

So talented and blessed. Looks amazing. Wow.

@FOE_RUNNER 4 жыл бұрын

Nice Catch and great cooking!! Keep em coming!!!

@DieHardFishing 4 жыл бұрын

Sweet vid taku!!! Perfect timing as I needed a few new halibut recipes to mix it up a bit😁

@Giselabellaa 2 жыл бұрын

Yeas we need more videos like this love it so relaxing

@datdude1783 4 жыл бұрын

Bro, I watch a lot of KZfaq videos and I just noticed that I only thumbs up yours. Keep up the good work man. Love you and Joselyn's vibe as well.

@carrdoug99 4 жыл бұрын

Love watching you fillet fish. You could read through what was left on the skeleton. As usual the spread looks amazing. Can't wait to try making the steamed fishhead dish.👍👍

@juliebarsky6761 Жыл бұрын

That is one of the best spots on the bay for halibut. I used to live in the neighborhood you were fishing off of. The charters frequently show up. The halibut are what made me learn to fish. I now fish from my Old Town with the minn kota

@clairesosoban3785 4 жыл бұрын

Love all your videos, but of all the videos i love this is the best. From the catching the halibut to cooking it three ways, all those techniques, 🙌🏼🙌🏼🙌🏼 (speechless). And lastly enjoying the food you cooked with your love one. 🥰

@raydiaz140 4 жыл бұрын

Bro, 1 video and you took its sound the world with this catch and cook. So good I had to sub. Thanks from Texas

@victor_clark 4 жыл бұрын

When you were talking about the visualization, I could relate to that so much. I always do that when rock fishing and it seems to do the trick a lot. It's really weird actually, but can't argue with results haha.

@michaelkronenberg3712 4 жыл бұрын

wow dude, amazing content thx, your cooking skills are amazing ! thx so much

@itokealot420 4 жыл бұрын

This was such an amazing episode

@beatlejn 4 жыл бұрын

My Mom’s favorite way of eating fishhead! She puts peanuts in it just before frying. Just the way you made it, great job!!

@unitedhandsproject246 4 жыл бұрын

Ohhh !!! Taku !!! Very impressive fillet skill. . Very clean !!

@ganemis2051 4 жыл бұрын

Cool vid man, you can cook it up! very inspiring!

@robbergstrom943 4 жыл бұрын

Your halibut three ways looks killer. Glad to have you back into the catch and cooks.

@taylorlibby7642 4 жыл бұрын

Great. Now I have kayak AND knife envy!! 😂🤣🤣 Another great job! Thanks so much!

@Eduardo-tf2vn 4 жыл бұрын

Oh man this so good! Your fillets are so clean! Great job Bro I love your videos🙏

@hepplure6172 2 жыл бұрын

What a Master w the blade! Beautifully done. Thx

@WesleySnlpes 4 жыл бұрын

Damn Taku, maybe the best video yet. My mouth is watering big time! Thanks!

@pmchamlee Жыл бұрын

Taku, you are my Hero! - My Emperor! Keep 'em coming, Amigo!

@Cheap.Adventures 4 жыл бұрын

Nicely done in filleting the fish. It was beautiful clean 😍

@MM-gg3rg 4 жыл бұрын

Taku, super impressed with the way you filleted the Hali! Always your enjoy your videos. You got another one....

@vancevehrs5601 4 жыл бұрын

Love it, I didn't know halibut grew that big in CA, my home state. Always thought it was only in WA. But, having the ability to troll on a sandy bottom, that is amazing. When growing up in the summers in WA, I would catch flounder, fillet and put the all the bony parts in a crab pot for a few day. Pull up half a dozen Dungeness crabs for a feed. You should freeze and try that outside of the bay.