Thank you. Excellent description - Not a wasted word.

Clever clever lady. Thank you

Absolutely loved this video!!!

This was so helpful! I knew how to make some shaped rolls, but not as many as you show here. You did a beautiful job and this is a great tutorial every baker should see! Thank you!

Oh, that is fun! What a lovely bread basket they make. Great video; thanks for sharing it with us.

Nice shapes. Thanks!

How fantastic! Wonderful tutorial thank you so much

You make it look so easy!! You are an artist!!

Great lady :-) God bless you vm! For these clear, right to the point, no long wild-goose chase in the maze instructions!

When i made these i added more butter than what called for because when i started to mix the original ingredients together it would become very dry no matter what i did. Non the less they turned out AMAZING!!! They go along perfectly with salted butter. Thanks for the recipe Titli!

Enjoyed this Titli!!

Really enjoyed that, thank you.

Those are GORGEOUS. I love the artichoke and trefoil ones. AHH. So making these1

Amazing!

Love it!!!

fantastik shapes! I baked for the first time and they became very nice. The best video i have found about bread shapes. Gratulations!!!

They turned out great. I make my own bread and rolls and the only other shape I have made was your four strand plait. I will definitely give all of these shapes a go. Thanks Titli.

I just bake this. and i'm completely satisfied:) this video gave me the courage to bake with yeast:) thanks!

thank you awesome and simple tutorial

Thank you so very much! Made some this morning and subscribed to your lovely channel.

Loved it! You got skill and some amazing ideas :) .. Thanks!

I wish you would start up again ~ you were a joy to learn from! *Hope you are doing well in this crazy world of ours!*

You are such an amazing baker of bread recipes, Tis was a Fun recipe for so many new shapes and techniques of shaping rolls, Thank You so much! I Learned a lot from your Demo!

I have enjoyed your video Thank you 😊

tried n came out well mam.....

Hola ¡¡ desde Mexico, me gustan tus videos, muchas gracias por enseñarme mas sobre las masas, saludos ¡¡¡

What a great video! Thank you Titli :-)

My Favorite video thanks again for sharing your talents... (smile) :}

woow, i really like your recipes! Thank u so much :) 

You are Genius ❤️❤️❤️ thanks a lot 😘

WOW UNBELIVEABLE!!! ...YOUR THE QUEEN!!!...THANK YOU SO VERY MUCH!! LOVED IT MAKING THEM NOW ...WOW!! SO BEAUTIFUL AND EASY!! TAKE CARE MY QUEEN OF SHAPED DOUGH!!!...OXOXOX LATERZZZZ!!

This looks very festive and I'm sure they will make a great addition to any (Christmas) dinner table ;)

You Helped me Bigtime here in your videos tnx! more blessings to come! and movre video

You are Quality

💜💜💜💜

great video :)

Haha, that was fun to watch.

Beautiful Starburst :-)

I wonder how long it took you to come up with the twelve shapes! Looks like baking fun. :-)

Hello, Titli❤️ I have questions as I'm a newbie to bread making and usually ruins it:( - I live in a hot and humid climate, would it affect my dough? - would it be possible if I want to give the roll some tea scent by brew some strong tea into the water that will be mix with yeast? Would it affect the dough? The last time I tried to make bread it turns out that the outside was hard and thick while the inside is quite wet , not fluff up enough (the bubble wholes are small) and the inside flesh looks thick,,,how to fix it? Ps.I love your channels,,,you're so sweet

My god be your protektor ...what a good women you are... In some of my backing i use Duck fat ... Insted of butter

You're a legend mi duck

VERY NICE KID

Great 👏 👌 🔥 love ❤️ from Pakistan 🇵🇰 by Hunger Solutions 👩‍🍳🔥😎

I love these ideas. Would using oil work instead of butter, I read somewhere that if the butter is melted then oil would work just fine instead, is that true? Would this work with all purpose flour? And lastly, if I add olives to the dough would it deflate it or would it work just fine? Sorry for all the questions but I'm still a beginner at baking bread :)

Question, why flatten then roll ? why not just cut and roll a long piece ?

The first time I heard you said funky a weird thing happened to the sound that made it sound like you saying very nasty things to shapes or where going to make shapes that where going to make an expression alluding to that expression. . .