Grab the recipe here ... theflattopking.com/garlic-butter-steak-bites/
@JeremyEstes4 ай бұрын
Just made this. Was so good it brought tears to my eyes
@TheFlatTopKing4 ай бұрын
WOW....hey I appreciate that...
@bobbicatton4 ай бұрын
Oooh yes, I like Amy's idea of adding blue cheese crumbles👍😊
@TheFlatTopKing4 ай бұрын
It's so good! I took out my creme brulee torch and lit em up...helps melt and caramelize
@darksidemachining4 ай бұрын
Great Video and a GREAT dish. @05:58 “If you like it well done… then there is another channel out there for you” 😂
@Rstpete14 ай бұрын
Thank you for another great cook. Made this last night with venison backstrap. Wife loved it. I lost almost all taste and smell to covid in 2020 so your detailed cooks are really appreciated.
@olddawgdreaming57154 ай бұрын
Now you went and done it again. Fantastic recipe you came up with Neil, thanks to you and Amy for sharing it with us. That would be so flavorful around the table. Stay safe and keep up the great videos and sharing here on you tube. Fred.
@TheFlatTopKing4 ай бұрын
Glad you enjoyed it
@philipschmidt18014 ай бұрын
Great idea on these bites, I would match these with a fried rice, combine the Asian flavors and the garlic bites…. All on the flat top! Great job as always!
@markknister62724 ай бұрын
I’m going to try making the cubes first adding premade “butter.” All sides will be seasoned. We’ll see 🤣
Neil , those steak bites look awesome my friend. PS keep your wife happy with steak bites LOL , enjoy those bites Amy ! THANK YOU FRANK FROM MONTANA.........
@TheFlatTopKing4 ай бұрын
You bet
@ChiIeboy2 ай бұрын
TIP: Brush the steaks very lightly with a light olive oil before vacuum sealing to prevent freezer burn, thereby prolonging freezer life.
@jimeverett86074 ай бұрын
Followed your recipe exactly as you described ...2 words: Awesome & Thanks!
@TheFlatTopKing4 ай бұрын
Hey thats awesome...
@PeterDB9025 күн бұрын
Gonna make this with a different cut of meat (maybe sirloin? It won't be quite as tender but will still taste great) and probably gonna add a bit of fine rosemary to the garlic. Great looking recipe, can't wait to try.
@TheFlatTopKing24 күн бұрын
Sounds great!
@stonerscravings4 ай бұрын
Over some mashed potatoes ❤
@Robert-qh2jp4 ай бұрын
And corn
@marilyncoffen1262 ай бұрын
Definitely mash potato ❤
@kenmartin92274 ай бұрын
Looks great! How about a video for those of us who don't use the grills all year? What to do to as far as seasoning the grill, etc...after months of a winter idle time
@TheFlatTopKing4 ай бұрын
we have several available
@annpierce26834 ай бұрын
In the very delicious. I must try this. Thanks
@halrichard19693 ай бұрын
Liked and Subbed. From one Meat Lover to another, Thank You.
@TheFlatTopKing3 ай бұрын
Heck yea...thank you...
@garylofgrenАй бұрын
That’s a great dish you just did an I’m going to make them
@IamJaneS4 ай бұрын
Mop and bucket to aisle 5. I'm drooling soooo much!
@TheFlatTopKing4 ай бұрын
hahahaha for sure
@Hooch7373 ай бұрын
I thought I was the only massicist. 😅 I just choked on my own spit, and took myself out😝
@nickp55114 ай бұрын
Nice! Doing this cook this weekend!!!
@TheFlatTopKing4 ай бұрын
Hope you enjoy
@rpbonnette4 ай бұрын
Agree that a creamed horseradish sauce like I make for prime rib would go amazingly well with this dish. Just a question, have you ever considered using a good garlic press such as a Zyliss or Roselyn instead of using a knife with oil method?
@TheFlatTopKing4 ай бұрын
I actually have one...and absolutely hate it...just a pain to clean...
@jovankaschnipke674 ай бұрын
A awesome meal for camping with family ❤
@RobbinsJoe4 ай бұрын
Just yum Boss. 😋 😋 😊
@justcookthedamnfood4 ай бұрын
Those were mouth watering, Neal!
@cedaroakfarm85964 ай бұрын
Perfect, just got a new griddle for off road and it is my meat griddle. I bought a whole tenderloin that this would be perfect for. Good recipe for sure.
@TheFlatTopKing4 ай бұрын
DId you get the new blackstone lighter weight one...
@cedaroakfarm85964 ай бұрын
Got the new 14 inch camper griddle with side burner. It’s perfect for lunches back in the woods on the farm or on the trails riding the side by side. Runs on the 1 lb bottles or a regular tank. Teflon coated griddle plate.
@cedaroakfarm85964 ай бұрын
@@TheFlatTopKing, got the 14" with side burner. Perfect for remote farm lunches and riding the Side by side trails. It has a coated griddle, super easy to clean. Gets to temp FAST.
@alf35534 ай бұрын
Between the grandkids & my wife doesn’t eat much, this might be the perfect steak night recipe.
@bignorge4 ай бұрын
As always, so very happy You Do What You Do!
@jakespencer80774 ай бұрын
Delicious easy meal especially with filet. I like Amy’s idea with the blue cheese and extra horse radish😮💨😮💨🤤🤤
@TheFlatTopKing4 ай бұрын
Absolutely.....great for backstrap
@genegalpin5562 ай бұрын
If you like it well done, there's another channel out there for you. LMAO! Good for you. Those look amazing. Cant wait to try them.
@TheFlatTopKing2 ай бұрын
Hahahaha.
@BigPeter13134 ай бұрын
Bravo Zulu Neal!!! Those would probably be great in some soft-bread made on the griddle.
@TheFlatTopKing4 ай бұрын
That would be cool!
@Hooch7373 ай бұрын
Sierra Hotel!
@jaybooth48154 ай бұрын
They look amazing Neal! Mix some shrimp and have surf n turf! Cheers brother!
@TheFlatTopKing4 ай бұрын
Not a bad idea
@upnorthvids46233 ай бұрын
Blue Cheese dipping sauce with these. Killer video. 10/10
@Lettuce-and-Tomatoes4 ай бұрын
There’s a steak restaurant in my neck of the woods that makes an incredible sandwich using little pieces of meat like this. I’m going to have to try this recipe, but I’m going to use sous vide chuck roast because I’m temporarily poor.
@TheFlatTopKing4 ай бұрын
Great idea! Can you report back if you make it like that...that has peaked my interest
@Lettuce-and-Tomatoes4 ай бұрын
@@TheFlatTopKing I will do that! Give me a couple of weeks until chuck roast goes on sale and I’ll report back.
@ragequit424 ай бұрын
I would also like to try this with chimichurri! Great video, cheers!
@TheFlatTopKing4 ай бұрын
Absolutely
@2Wheels_NYC4 ай бұрын
Bleu cheese or goat cheese Amy! Either way, excellent execution. I literally used a whole jar of horseradish on Easter, so I'd enjoy! Great work as always!
@TheFlatTopKing4 ай бұрын
its amazing how underutilized it is....
@2Wheels_NYC4 ай бұрын
@@TheFlatTopKing Don't talk about Amy like that!
@MizeryScratcher3 ай бұрын
yes yes yes
@godskie007redtiger44 ай бұрын
I’m currently in the middle of making your taco Brea and going well you and Johnny brunet should really do a Collab together
@Hooch7373 ай бұрын
The OH and TN connection? CLE to BNA? Easy hop👍🏻
@godskie007redtiger43 ай бұрын
@@Hooch737 100%
@bandit86233 ай бұрын
another great vid
@trykuct4 ай бұрын
Love your channel but I can’t watch it all year. I live in CT and it’s too cold to use my blackstone in the winter . But spring is coming so I’m back watching your videos
@TheFlatTopKing4 ай бұрын
I understand completely....i appreciate you coming back...
@alf35534 ай бұрын
Making this tonight 🤞.
@vegasilkit4 ай бұрын
Looks great. I'd do Teriyaki or Soy sauce instead of the W.
@philipschmidt18014 ай бұрын
I agree with that….sounds amazing!
@harrybarker14084 ай бұрын
good vid dood!!!
@rodneymcnulty79614 ай бұрын
Looks delicious
@Enjoyrving4 ай бұрын
Good ideas to match this up with……my first thought was a fresh garden salad topped with the steak bites on top. A slice of garlic bread on the side.
@TheFlatTopKing4 ай бұрын
DUDE...we had that exact thing..not kidding...after filming I went for a run....my wife fixed a Caesar salad with garlic croutons...not even kidding...
@Boot762 ай бұрын
Brother that’s dynOmite! Thank you. New sub.
@TheFlatTopKing2 ай бұрын
Thanks for the sub! Much appreciated...
@SpikesTrailerPark4 ай бұрын
Looks good!
@jrcordero81944 ай бұрын
Those look amazing! I love me some med to med rear 🥩 but that being said, I’ll never say no to steaks just as long as it’s still edible 🤷♂️
@TheFlatTopKing4 ай бұрын
100 well said
@jimmyb26554 ай бұрын
"If you like well-done, there is another site for ya." Subscribed! I like my steaks seared or rare!
@TheFlatTopKing4 ай бұрын
Perfect .....
@markb.12594 ай бұрын
4:50- How could you scrape all that flavor into the grease trap?? Mix it into the garlic paste! 🙂
@godskie007redtiger44 ай бұрын
Hey for your taco Brea, what did you do with the tomatoes? Did you blend that along with the peppers and added it back into the sauce?
@johnhacker81214 ай бұрын
yummy yum. super nice
@TheFlatTopKing4 ай бұрын
So good
@CharlesLScofieldJr4 ай бұрын
Neal... I think that KZfaq definately needs to develope "Smell-O-Vision just so we can truely enjoy these cooking videos to the fullest.
@TheFlatTopKing4 ай бұрын
this one needed it...when added the last bit of butter really helped for sure...
@scottcarez2 ай бұрын
What guards are you using on the Traeger griddle handles to cover those large holes?
@TheFlatTopKing2 ай бұрын
Dollar tree bench scrapers...$1.25 each
@lancedean59874 ай бұрын
If you like your steak well done, find yourself another friend 🤣🤣🤣🤣🤣
@jrcordero81944 ай бұрын
😂
@TheFlatTopKing4 ай бұрын
Welldonesteak.com
@johnlebzelter42084 ай бұрын
They look great, but why didn’t you cut them into cubes first before you cooked them?
@TheFlatTopKing4 ай бұрын
as i mentioned in the video...I though the bigger piece of meat would cook longer....and that helped in creating a deep crust...if the they are cut...the cook so fast...the texture and flavor would be laking...
@johnlebzelter42084 ай бұрын
@@TheFlatTopKing my mistake.
@TheFlatTopKing4 ай бұрын
@@johnlebzelter4208 your good. 👍
@Bernard324 ай бұрын
Add scallions.
@Beat98TJ4 ай бұрын
Blackstone has a $280 griddle on the website. Buy it and compare to the fancy ones you have. Is it acceptable for the weekend warrior griddle chef?
@TheFlatTopKing4 ай бұрын
Typically the tops are the same ...its all the bells and whistles that come with it that makes the price go up...Costco has one for 399....seems to have alot of stuff on it...
@nataliedavis665719 күн бұрын
Can you do this with cheaper cuts of meat? Like to serve more people
@TheFlatTopKing16 күн бұрын
Absolutely...just want to make sure its a tender cut....sirloin etc...
@Lazy-F-Acres3 ай бұрын
Hey there shipmate - you got a sub from me with this post!
@TheFlatTopKing3 ай бұрын
Hey...thanks for your service...I appreciate that..cheers
@michaelwarner80063 ай бұрын
"Mize en Plas"
@idonwantella28244 ай бұрын
Hmm
@stlmikey804 ай бұрын
going to test out the new Weber Slate?
@TheFlatTopKing4 ай бұрын
I am...should be here anytime...
@russhughes92734 ай бұрын
what and where is "the griddle group" Thanks
@jwade80804 ай бұрын
It’s a Facebook group
@TheFlatTopKing4 ай бұрын
its on fb...it where people can actually share there cooks...
@michellealms32384 ай бұрын
Lots of educational stuff there. Check it out.
@4realnow4 ай бұрын
The well done comments are getting old. It's not even funny anymore. Just make your coocking video and let people eat their steak the way they like it.
@TheFlatTopKing4 ай бұрын
Thanks for taking time to comment....no its not old...its every single video...the uneducated and the difference between raw and med rare gets old...we will cook and edit for us...thanks
@sassysandie28652 ай бұрын
This is the first video of his I watched and I thought it was funny.😅
@jennifermcmillan95182 ай бұрын
I would have to get 2 tenderloins. One just to feed the 16yo human garbage disposal that is my son.
@xmanb81934 ай бұрын
👍👍👍👍👍
@TheFlatTopKing4 ай бұрын
Hope all is well...
@bigcountryevans64242 ай бұрын
blue cheese crumbles????????? never
@TheFlatTopKing2 ай бұрын
Always… it’s a personal preference…
@marciathom67082 ай бұрын
Looks good, but what do you mean fir cheat code. You online cooks are delusional.
@TheFlatTopKing2 ай бұрын
??? Delusional… thanks
@ronmaddox33943 ай бұрын
Quit worrying so much about what your wife thinks. Great men do not do that.
@TheFlatTopKing3 ай бұрын
I hope you never EVER post on my channel again...what a dumb comment...my wife is everything....her opinion 100 matters...
@ko4gpa3 ай бұрын
@@TheFlatTopKingI bet he’s either a very lonely man or is always complaining to his buddies about how much of a B his wife is.
@robertdavis54953 ай бұрын
Congratulations! You just made a variant of Benihana’s teppanyaki Steak. 🫵👍