Yotam Ottolenghi and Helen Goh teach The Happy Foodie how to make the stunning Lemon and Blackcurrant Stripe Cake from their cookbook, SWEET.
Пікірлер: 32
@clpok77226 жыл бұрын
Prepared this cake twice...my guests were fascinated. A delicious and most beautiful cake. Preparation takes some time, but the result is breathtaking. Thank you for the recipe!
@thehappyfoodie6 жыл бұрын
We're so glad you enjoyed the video and made the cake!
@CH-iu7ys2 жыл бұрын
Please tell me.. Did u use baking powder & baking soda. ?
@clpok77222 жыл бұрын
@@CH-iu7ys No, none of those is needed for the recipe.
@CH-iu7ys2 жыл бұрын
Thank you Sohini 😊
@81dinora5 жыл бұрын
Amazing , Amazing Amazing !!! I made it today and is superbe thank you so much for the recipe
@antonigalon2 жыл бұрын
I've made it many times. I'm happy that I've found the video and can apply some extra tricks
@lotteho85226 жыл бұрын
OMG! That does look divine! Thank you for posting!
@thehappyfoodie6 жыл бұрын
Our pleasure, Lotte! Glad you enjoyed the video.
@lotteho85226 жыл бұрын
Have just bought the book as a Christmas present for my cousin, she'll be delighted I bet!
@thehappyfoodie6 жыл бұрын
Hooray! We're sure she will LOVE this book. It's full of such amazing bakes. :)
@miraw47352 жыл бұрын
Thank you - it is amazing!
@danielmayer84455 жыл бұрын
made it and it tastes sooooo good
@Lot-46566 жыл бұрын
I bought it yesterday.i love his cooking.one of his best book is Jerusalem.
@thehappyfoodie6 жыл бұрын
Hooray! Enjoy cooking from SWEET. We love Jerusalem too.
@jamalkaddouri64532 жыл бұрын
Best cakes
@carinadimech11834 жыл бұрын
mine just wouldn't stay together, kept on 'opening' up, wanted to cry!!
@Lot-46566 жыл бұрын
Cake stand is nice too
@catherineoconnell5264 жыл бұрын
The buttercream was yellow not pink when they cut into it?
@nicolesvrcinova14826 жыл бұрын
I don't know why you named it blackcurrant cake when you use mixed berries.
@idkman746 жыл бұрын
Nicole Svrčinová because in the recipe in the book they use black currants in the buttercream, but you can substitute it for mixed berries, which is what they did here
@itsruthiebabyyy3 жыл бұрын
Did you use self raising flour
@hunerlikadn39986 жыл бұрын
Like 127
@Vera-kh8zj2 жыл бұрын
Here are a VERY sexy man and a charming lady. They work well together and demo a nice recipe. I wonder where, exactly, do the nasty comments come from. Hmmm. I have one request, though, which is, please, do as the successful KZfaqrs do: post the recipe or at least a link to the website where it can be found.
@ivonapiper76585 жыл бұрын
Great instructions! I and my guests loved the amazingly presentable cake. However, to promote good kitchen-habits, I would prefer if the woman had her long hair tied or under a net...
@MsDonttrythisathome4 жыл бұрын
As long as you do it in yours!
@roncangarden89524 жыл бұрын
Love, no one cares what your rich little spoiled noggin thinks. .
@zeitgeistry6 жыл бұрын
Great video. Perhaps keeping your long hair tied up would be a great idea while cooking.
@Dirkelo5 жыл бұрын
wear gloves and a mouth protector also! actually maybe just annimate this video?
@annhudson10972 жыл бұрын
Do your chefs normally cook with their hair all over the place???