Creamed Chicken and Biscuits Recipe
Good afternoon, KZfaq! Today, we're diving into a classic comfort food that will warm your heart and soul. Join me as we make Creamy Chicken over Biscuits, a Southern-inspired dish that's all about simple, delicious goodness. In the Appalachian Mountains, we don't waste a thing, and this recipe is a perfect example of turning leftovers into a mouthwatering masterpiece.
In this video, we'll walk through the steps of creating a rich cream sauce, infusing it with thyme and pepper, and bringing together peas and tender chicken. It's a quick and easy way to elevate your leftovers into a satisfying meal. And don't forget to check out my square sourdough biscuits-Bladen may have some thoughts on the shape! Let's cook together, y'all, because we've got a family to feed, and this comfort food classic is sure to be a hit. Enjoy the cozy flavors and happy cooking!
#ComfortFood #SouthernCooking #HomemadeEats #QuickAndEasy #FamilyRecipe #jancharles
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Scroll down for the recipe!
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The equipment you'll need;
Equipment:
My awesome knife from the folks at Nakano -
Knife - nakano-knives.com/thrillbilly... discount code THRILLBILLYGOURMET
Skillet - amzn.to/4751RtD
Whisk - amzn.to/47614ZG
Measuring cups and spoons - amzn.to/47iZOlA
Wooden spoon - amzn.to/476TON7
Baking sheet for biscuits - amzn.to/3MDjgBB
Recipe: Creamy Chicken over Biscuits
Ingredients:
4 tablespoons butter
1/2 cup all-purpose flour
1/2 cup chicken broth
1 cup whole milk
1/2 cup half and half
1/2 teaspoon salt
1 teaspoon black pepper
2 teaspoons dried thyme
1 cup frozen peas
7 leftover chicken tenders (or equivalent)
Instructions:
In a skillet, melt butter over medium heat.
Gradually whisk in flour, then add chicken broth slowly while stirring.
Combine milk and half and half, add to the mixture, stirring continuously.
Season with salt, black pepper, and dried thyme. Adjust thickness with additional milk if needed.
Stir in frozen peas and leftover chicken tenders.
Let the mixture warm through while preparing biscuits.
Serve the creamy chicken over warm biscuits.