THIS IS THE REAL AFRICAN NATIVE JOLLOF RICE.

Рет қаралды 425,419

Ify's kitchen

Жыл бұрын

Пікірлер: 293

@arinolafapojuwo1979 18 күн бұрын

So this this recipe ❤

@mosesonyedikachi3538 Ай бұрын

What I love ❤

@emmanuelonwuka1532 Ай бұрын

Palm oil?? Does it taste nice?

@caimaccoinnich9594 Ай бұрын

Omgosh. I just realised that scent leaf is the type of basil I have in my garden.

@RozayZee-tp8bb Ай бұрын

Ur cooking is Making someone hungry even after eating. Damn that's awesome meal. @Ifyskitchen🔥💯

@Penuel_2001 2 ай бұрын

This one is concoction without obstruction!!! Do and all veg separately added on the side please thank you 🙏 Yummm 😋

@bevistatah4937 2 ай бұрын

You call animal skin proteins , shame on you

@Lil_Elegant 2 ай бұрын

Jollof with red oil😂

@amamansaafriyie 2 ай бұрын

In Ghana 🇬🇭 it’s called Kwainkwain. Very lovely dish

@PearlPrinces100 2 ай бұрын

It is important to mention that it is: WEST AFRICAN. To say it is AFRICAN is misleading. For example, people in Morocco, Egypt, Congo, Mozambique or Ethiopia don't have Jollof rice. Also, plantain does not grow all over Africa. Africans are not a homogeneous species. Africans, like other groups of the human race, come in different ethnicities, cultures and the cuisine is vastly different from region to region.

@adambranch8692 2 ай бұрын

This is not the time for foreign tomato paste. Save the Naira buy Nigerian 🇳🇬💖

@obi2253 2 ай бұрын

Ify that looks yummy yummy in my tummy 😋

@user-tm3yj4yj1x 3 ай бұрын

Yummy❤❤

@sazzy8327 3 ай бұрын

Was the rice boiled beforeahand? or do i just rinse it then put them in the pot to cook when i add the water?

@LightingLotusLove 3 ай бұрын

What kind of rice do you use?

@user-ll2nq1kw4q 3 ай бұрын

Wow I love it

@Tem312 3 ай бұрын

Love this 🎉🎉❤

@Blessbliss219 3 ай бұрын

Yummy 😋 yummy 😋❤

@tegaejakpovi7582 3 ай бұрын

Love it

@ariamason9324 4 ай бұрын

Never knew they put crayfish in it😢. They are scavengers and forbidden 🚫

@incrediblestevrhymz2260 4 ай бұрын

Na you spoilt it with the dodo....

@criticworld874 4 ай бұрын

I'm not African but I know jollie rice have a red look cause of the tomatoes Food For Thought 🤔

@kissymec7912 4 ай бұрын

Yummy yummy ❤

@mojeehsola 4 ай бұрын

I wan chop o!!!

@kevin-kingadu2080 4 ай бұрын

Whats wrong with your nosetrils mam?

@ProgressEyitemi-yv4ed 4 ай бұрын

I love your recipes ❤

@joyekuase2752 5 ай бұрын

Na this one come dey reign for them now to dey add dodo inside rice 😂😂😂 abeg put my dodo for the side joor I no need that oversabi😂😂😂😂

@tribefenatic 5 ай бұрын

😱🤩that jollof is loaded!

@abenagenevie 5 ай бұрын

But I thought when the onion frie a little u add the tomatoes the meat is supposed to be last

@sylidebreizh007 5 ай бұрын

Joollof rice adapted yoruba way.., yeah!

@Omah-xxx 6 ай бұрын

The native in your jellof rice left the building after you put in the can of tomatoes.

@zikanwajam5906 6 ай бұрын

Oshi ite eeee

@CocoBaarbie224 6 ай бұрын

Naaah

@user-eh8ru5ml3l 6 ай бұрын

Plantain and crawfish?

@yves2016 6 ай бұрын

Never seen it like that but that looks so good

@PeakPursuer 6 ай бұрын

This is not a local/concoction rice. How can you be putting tin tomatoes when it's only cook with red oil and fish things

@Glorianna777 6 ай бұрын

Looks so delicious 😍😍😍😩🫶🏽

@dancer53alyssa 6 ай бұрын

Ify, I love youuu. I have used a lot od your recipes. Thanks so much!

@ashleyterry2715 6 ай бұрын

Man that looks 😋😋😋😋😋😋😋

@juliaonwuegbule1628 6 ай бұрын

Thank you💕

@YAWSSSSSS 6 ай бұрын

I've never seen Jollof rice look like this and it makes me wanna try it

@Flavours_channel 7 ай бұрын

Your pots are beautiful ❤ They match your beautiful hands. The food looks delicious😋.

@carlosamoon6225 7 ай бұрын

What is that red sauce you put at first? Is that type of oil? How is the taste? I wanna know because maybe i have at home but i have no ide how to use it!

@sallymensah8196 7 ай бұрын

Yummy Yummy

@diamondjaja3439 7 ай бұрын

look 🎉yummy 😋😋😊

@nneomamba 7 ай бұрын

Did u boil the rice before add it

@user-co3jb2oj9j 7 ай бұрын

The recipe was ok 👍❤

@user-mt4vu1nh8c 7 ай бұрын

I love 💕💕💕 this is added dodo is so delicious ❤❤❤

@hannarivka8487 8 ай бұрын

What is the red sauce at the beginning?

@sarahbrower2453 8 ай бұрын

Far from it

@topshotta9497 9 ай бұрын

carbs on carbs? this looks like high blood sugar

@princessonyinyeemenike4976 9 ай бұрын

So d iru won't melt

@user-fw2fc3qd8f 10 ай бұрын

Ify please do you boil your rice or you just wash your rice

@tamaraonuorah7152 10 ай бұрын

Do you bleach the palm before frying the onions?

@cryss9431 10 ай бұрын

Wow this look soooooo good

@Ez_konana 11 ай бұрын

Yummmmmmmm.

@oluwadamilolajemilehin8698 11 ай бұрын

I will cook today 😊

@SuccessSarah-qb2gi 11 ай бұрын

Yummy 👅

@laurabintdavid1812 11 ай бұрын

Wait!!! I (white girl) once served jollof with plantain and was told NO, no one ever does that. Now I feel validated lol 💕

@o.n8206 7 ай бұрын

The Nigerian jollof goes well with plantain, it's well loved with plantain,😋☺️ maybe Ghanians with their jollof, told u so 😔😂😂

@fortuneehuike9107 6 ай бұрын

Nah Nigerian and big fan of that combo like I’d go mental if it was tossed in like that so maybe too the side:)

@divinegiftchukwudi554 4 ай бұрын

It's mostly fried and served by the side of the rice, not tossed into the rice while cooking

@BlessedOne686 2 ай бұрын

I have never seen it served with plantain. If you like plantain like me, you wouldn’t necessarily mind. But even still, it is preferred as a side.

@aishaabdulkadir5818 11 ай бұрын

I also smell the aroma 😂

@alisis5224 11 ай бұрын

From a native jollof person, you lying, we don't make jollof rice like that. That is bushman brain

@TheRealDealWithAmaka Жыл бұрын

Okay so I just tried cooking this now. One question is the locust beans supposed to melt in the pot or we can still see it. Cause I can still see mine 😢

@franceseleje4562 11 ай бұрын

Yea, it doesnt melt

@TWC-MAD Жыл бұрын

I love the added plantains. Yummy.

@superrLINPY Жыл бұрын

Oh my gosh this looks amazing. Can’t wait to make it.

@annetteemerson4498 Жыл бұрын

Looks very very delicious

@oliviaopoku2392 Жыл бұрын

wow, neva knew jollof could be made frm palm oil. I 'll try it

@siviyondavis4705 Жыл бұрын

I just love ur pot sets ❤️🥰

@mususuma4456 Жыл бұрын

Good morning my friend

@herownlife3391 Жыл бұрын

im actually salivating rn🥺🥺🥺😩😩

@preslyevbuomwan3005 Жыл бұрын

Please give me some

@jacwildberry Жыл бұрын

Recipe please 😢

@nabirahnalugo6076 Жыл бұрын

My dear u like fish oooooh my God 🤪❣️

@mosunmolaolayide3986 Жыл бұрын

We call it concotion

@anasi6307 Жыл бұрын

Please can you list the ingredients thanks

@yinkao8727 Жыл бұрын

Plantains on the side please.

@sanpurity7903 Жыл бұрын

This is a new style of stupendously mouth-watering delicious native Nigerian Jolliof Rice. Congratulations Ify's kitchen..Would definitely try it. 👏👏🤝😃

@RhuthAmusir Жыл бұрын

Wow. Exactly what I cooked for dinner yesterday. This looks yummy.😋 😋 😋

@milimansionjada Жыл бұрын

When it's not gizdodo, please keep the dodo by the side of the rice. We know you want to be unique, but some rules should remain unbroken. Don't giz the dodo in any kind of jollof rice.

@olorunfunmiomotola1110 Жыл бұрын

Omg! That reminds me of my late friend Azuka.....Ibo Jollof rice.....

@FranckYound Жыл бұрын

My mouth is watering 😢

@mosesgrag2195 Жыл бұрын

What kind of cooking oil is that?

@sinickasdavis2159 Жыл бұрын

Bomb mmmmmmmm delicious

@traceydean2803 Жыл бұрын

I know that’s right- she said Native Jollof rice!

@gloriaijeoma6488 Жыл бұрын

Awwww yummy 😋

@cailliersd Жыл бұрын

What is Erie?

@odaijohn9959 Жыл бұрын

Where do you get your sent levels from

@Miss-Sunshines9431 Жыл бұрын

Everything looks 👀 delicious and yummy. I'm was also admired your pots 👍😃🥂

@sandragordon4464 Жыл бұрын

Yummy

@emerald8917 Жыл бұрын

Uh uh..no maam.should have put the crayfish when cooking the rice and add ur veggies wen the rice was done.let the rice steam soften the vegetables for 3mins.then dish out the rice and add ur fried plantains on the side.👌

@annmakena7280 Жыл бұрын

What if you don't prefer canned tomato paste can you use many tomatoes and peppers

@bellaki4392 Жыл бұрын

Unhealthy....

@lrowe272 Жыл бұрын

Yummy 😋

@chiomachizy513 Жыл бұрын

I like your cooking

@roynique5218 Жыл бұрын

Since when did Nigerians start cooking hollow this way😮. I mean since when did Nija put rice in sauce before water?? Also when did nija start cooking jollof with long grain rice/ perfume rice. Just curious because the nija people I know cook different than this and with a certain kind of big yellow parboil rice.

@Therealvanny.001 3 ай бұрын

There are different ways to cook rice in Nigeria this is Native rice, there is Coconut rice, Concoction rice, Bangalore rice, Rice and stew, fried rice all are cooked differently from actual jollof rice