Tim's Kitchen Tips -- Episode 3

Рет қаралды 1,556,261

Күн бұрын

Tim Heidecker teaches you how to make cocktail sauce with some help from Eric Wareheim.
Get the Pitzman's Mustard beanie and more official Tim and Eric merch at timanderic.com/store
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Stock Footage Provided by Pond5: www.pond5.com
Directed by: Tim Heidecker, Eric Wareheim
Executive Producer: Daniel Kellison
Executive Producer: Doug Deluca
Executive Producer: Mickey Meyer
Head of production: AJ Tesler
Senior Producer: Debbie Chesebro
Producer: Nicholas Veneroso
Associate Producer: Chou Yam
Director's Assistant: Caroline Bader
Director of Photography: Chris Darnell
1st Assistant Camera: Dustin Yates
Cameraman: Benji Lanpher
Post Supervisor: Josh Kurz
Editor: Nick Gallucci
DIT/Assistant Editor: Aron Fyne
Visual Effects: Shane Winter
Gaffer: Chris Walters
Best Boy: Tyler Johnson-Williams
Sound Mixer: Kevin Bellante
Costume Designer: Ayumi Moore
Make-up: Elle Favorule
Make-up Assistant: Victoria Boothroyd
Set Designer: Julie Ziah
Art: Ashley Hankla
Field Coordinator: Zach Mahassine
Set Photographer: Todd Mole
Production Assistant: Adrienne Visnic
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Facebook: officialTIMandERIC

Пікірлер: 2 600

@em.1633 4 жыл бұрын

I love that Tim mentions a guy named Deluge98 which based on when this was uploaded implies he was insulting a 15 year old

@gyromurphy 5 жыл бұрын

My roommate came out from his room just now and said "I knew what you were watching from the mixing plop sounds"

@spaomalley 2 жыл бұрын

You should mix it up with a little poo porn now and again.

@SlakjeJasper 3 жыл бұрын

This show actually got me back into mustard

@stuartmitchell1908 Жыл бұрын

I'd recently kicked mustard. And this show ruined my life (again) everyone's different.

@SlakjeJasper Жыл бұрын

@@stuartmitchell1908 What did the mustard do to you? D:

@stuartmitchell1908 Жыл бұрын

@@SlakjeJasper 😂😂

@LisaMitchellGD Жыл бұрын

Pitzman's or just mustard in general ?

@timothylong3722 Жыл бұрын

This episode turned me on to the power of mustard water.

@Juel92 3 жыл бұрын

I love the fact that he consistently makes every sauce way more runny than the ingredients should logically allow.

@DONKINDONUTS Жыл бұрын

It's because he makes sure to overmix it as much as he possibly can hahaha

@Thegbear Жыл бұрын

“We’re a bit on the thick side I’ll get some more mustard water in here.”

@mariapereira3221 7 ай бұрын

Awesome post! You should explain more jokes

@frecklenuckle4450 7 ай бұрын

@@mariapereira3221 very unnecessary salt. everything alright at home, bud?

@beau9334 2 ай бұрын

@@mariapereira3221lil bro upset at 3 year old comments

@Shunderz 8 жыл бұрын

It's that perfect balance between ketchup and mustard water that makes it great.

@tomesoares9055 7 жыл бұрын

@B3wareTheIdes 7 жыл бұрын

Yeah you probably think your so funny eh? Go fuck yourself you piece of shit.

@sicboi80 4 жыл бұрын

@Jagar Tharn I was gonna upvote, but I didn't wanna ruin our father's sign.

@enblanchard5492 3 жыл бұрын

Gross

@HuckleberryAlexander 2 жыл бұрын

it's the whisking too. the bubbles. of Tim's four recipes, this was the most scrumptious. adding the Pitzman's water really brought out the water in the shrimp I got at the Fishmongers yesterday.

@terribleatmagic 3 жыл бұрын

I'll never get enough of Tim sliding liquid food off of a countertop and into a bowl.

@dogmachine2406 Жыл бұрын

My favourite bit is how on last episode he opened with how nobody cares about all the negative feedback and how the haters are not being acknowledged . But he opens this episode with a direct response to a hater.

@Elmo9001 4 жыл бұрын

7:35 "Spit it out, I don't want you getting sick on the flight." That's what makes this series so great; Tim really cares about the safety and wellbeing of his guests. It's a shame Eric was so unappreciative.

@blackhat1018 3 жыл бұрын

I know, right? Eric really needs to do a better job considering Tim’s feelings.

@aakkoin 23 күн бұрын

Eric is allergic to shrimp, and Tim served him some rotten shrimp

@Elmo9001 23 күн бұрын

@@aakkoin We only even have Eric's word for it that it was rotten, and with how ungrateful he's been to Tim, I'm not sure I even trust that guy.

@PrestonDowMusic 9 жыл бұрын

"we remember ketchup from the russian dressing"

@blinkth3dog 6 жыл бұрын

Preston Dow lol

@hankolio234 6 жыл бұрын

Preston Dow a big 'ol medium sized bowl of ketchup

@Seantendo 5 жыл бұрын

@@hankolio234 That gave me a good hearty laugh.

@blanc.gkiller618 5 жыл бұрын

Dont get it

@NN-sp9tu 5 жыл бұрын

@@blanc.gkiller618 What?

@alexanderwernette9998 2 жыл бұрын

Anyone notice the cutscene where he's just mixing Pissman's into a bowl of nothing but lettuce lol

@benburch 8 жыл бұрын

my favorite movie of all time "cocktail sauce" starring tom cruise

@aakkoin 7 жыл бұрын

when you have movies like tom cruise in them, you can't lose

@kortexsirvasil 5 жыл бұрын

a real five-bagger for sure

@jamesralls841 5 жыл бұрын

Confirmed: Tim’s Kitchen Tips is part of the On Cinema Universe

@slimyclips 5 жыл бұрын

@@aakkoin I give this recipe 5 bags of popcorn 🍿🍿🍿🍿🍿 and 1 little rotten shrimp 🍤

@wolfmanjacksaid 5 жыл бұрын

TC!

@MelancoliaI 3 жыл бұрын

Eric's lowkey aggression at having to participate in this really gives my viewing experience a real zing, much like Pitzman's does to my sauces.

@mychalmccurdy5838 9 жыл бұрын

This guy is great. He really breaks it down in a way that even people who aren't excellent cooks can follow along. However, I really don't understand why he keeps bringing that guy Eric on to taste. He always seems so busy and overall his attitude is the pitz.

@bari891 6 жыл бұрын

you son of a bitch

@LisaMitchellGD 5 жыл бұрын

🤣🤣

@blanc.gkiller618 5 жыл бұрын

Lolol we had enouh

@TheWalrus013 3 жыл бұрын

I had to dislike your comment, just know that one dislike is a like.

@BOOMMERZ024420 3 жыл бұрын

Eric's pep pep told him to do it

@theplace2b656 8 жыл бұрын

my wife and i were screaming at the computer that he had too much fluid but smart thinking having the extra bottle of ketchup on hand to thicken her up a little

@residentevil4freek 5 жыл бұрын

you have no wife

@djtw34k85 4 жыл бұрын

Mustard water. Key ingredient.

@0mnicide 4 жыл бұрын

A lot of people don’t know that you can make cocktail sauce out of horses, radishes, water and ketchup. The horses provide horse sauce and you just need a radish farm for the radishes. It’s a lot simpler than Tim makes it out to be. Keep some ketchup packets if you feel the horse juice and radishes need some tomato juice..

@getmeoutofsanfrancisco9917 4 жыл бұрын

@@0mnicide Hmm. Tastes like horse.

@bman7399 3 жыл бұрын

@@getmeoutofsanfrancisco9917 Underrated comment

@StrayLion 8 жыл бұрын

They need to bring this shit back.

@GeorgioTheChef 8 жыл бұрын

pray for the pitzmans

@easterdm 8 жыл бұрын

go fuck yourself

@0mnicide 5 жыл бұрын

Tim and Eric never bring anything back. Tom goes to the mayor, cooking tips, Dr. Wareheim, Nite Live, Awesome Show, GoPro show. They do one thing and they’re done with it.

@captinundies6049 3 жыл бұрын

If they brought it back it wouldn't be as funny. It's kind of like breaking bad if they made it longer then 5 seasons it would have ended badly.

@StrayLion 3 жыл бұрын

@@0mnicide They brought back Oscar Specials year after year and we're slated to get another.

@briana.8813 3 жыл бұрын

I love how in the transitions he’s just pouring Pitzman’s straight on the lettuce..

@okjetsam 8 жыл бұрын

Big ol medium size bowl

@kellerw4800 5 жыл бұрын

Severely underrated

@AyeThaKiddGotSwagg 3 жыл бұрын

Chickens Baqs Baqs yup

@jodiejodie87 4 ай бұрын

made me lol, he did something similar with the relish in first video

@Blitzkrieg1012 10 жыл бұрын

its prettty cool that hes a comedian and a chef

@StamfordBridge 6 жыл бұрын

AND a comedian.

@Zomana9 4 жыл бұрын

@ianjsutt And a comedian

@jqyhlmnp 4 жыл бұрын

Blitzkrieg1012 he’s also antman

@isaacberger6721 4 жыл бұрын

@@jqyhlmnp it doesn't count because he paid for the role

@jqyhlmnp 4 жыл бұрын

James Brown I’ll pay you

@mawbts530 6 жыл бұрын

Tim's mastered all the cheesy cooking show lines. "We're doing a real rough mix, almost folding it over...now let's get our stir going."

@nnadozie6190 5 жыл бұрын

This is why I can't cook. I've been keeping everything I mix IN the bowl and not letting it pour out naturally.

@timanderic 11 жыл бұрын

@golsenator 11 жыл бұрын

WOW

@TheFreshBoys314 10 жыл бұрын

tim admit to stealing our ideas

@FunkyHermione 10 жыл бұрын

TheFreshBoys314 . yeah real clever deluge98 how many accounts are you going to make just to dislike / post negative comments

@orensish 9 жыл бұрын

hahaha you guys are so funny

@Scotchegz 9 жыл бұрын

Severus Snape NIce face asshat.

@jmorgan87 9 жыл бұрын

This person has no right to be this good at cooking.

@FluxFreeman 5 жыл бұрын

no u

@pofwiwice 2 жыл бұрын

Josh Morgan?

@jmorgan87 2 жыл бұрын

@@pofwiwice yes

@KatiePotatie1986 7 жыл бұрын

I loved the first two episodes. I'm only 1:20 in, and I'm dying to know what the secret ingredient will be!

@vincent21212 4 жыл бұрын

spoiler: the secret ingredient is tap water

@MortonGoldthwait 8 жыл бұрын

3:01 I love it when that chunk of tomato flies into frame.

@potatolemon9442 9 жыл бұрын

Made this for a poker night, friends loved it. Thanks Tim!

@sirnippip 8 жыл бұрын

+Potato Lemon I would like to make it, I'm just worried about the mess.

@Dragonspeaksopinions 8 жыл бұрын

+SuspAnimation ?

@brontobeat 7 жыл бұрын

+Potato Lemon fuck you

@willferrel6896 7 жыл бұрын

Potato Lemon and white wine

@ihavefallenandicantreachmy2113 6 жыл бұрын

Poker Friends? I bet they are your Shrim friends, now, after eating that frothy mess.

@aleciakorkowski8714 9 жыл бұрын

We mixed everything out. Not a big deal.

@BrianBattles 7 жыл бұрын

Alecia Korkowski Why even bother with a bowl?

@domanskikid 7 жыл бұрын

You are SERIOULSY trying to figure out a way to bring politics into this, dipshit?

@GalvakzaMusic 6 жыл бұрын

Really? Because typically jokes are funny

@fruithoops4532 6 жыл бұрын

XDDDDDDDD TRUMP IS STUPID AMMIRIGHT GAUISE?!

@1dyingwish 6 жыл бұрын

dooder Pretty shitty joke, trying for that low hanging fruit and failing, Amazing... nice crossed out swastika picture by the way... No understanding of its origins or how it was used in other cultures in non aggressive ways, Just riding that virtue signaling wave as far as it can go huh? Stupidity at its finest.

@3rdeyealive 8 жыл бұрын

I tried this recipe and personally I think the aged shrimp gives the palette an extra zing it was very exotic

@spaceenablers4753 7 жыл бұрын

It's better on an airplane. Pre funeral.

@xXxJSCOTTxXx 6 жыл бұрын

I love slow cured shrimp... just hang expired raw shrimp on a line until flies start to gather. You'll know when they're done when the number of flies on the shrimp reaches peak concentration(approx. 8-15 flies per shrimp). Remove from line, place in poorly-sealed containers and store in cool-but-not-cold spot until ready to consume... Same can be done with raw, expired chicken. Just modify peak fly concentration to 10-15 flies per ounce of raw chicken... If you end up trying this recipe, let me know how it turned out! Also I would be curious to know how long you were hospitalized and what the medical bills totaled...

@0mnicide 6 жыл бұрын

I tried it with some shrimp but I’m allergic to shellfish. Felt very betrayed by Tim. He should’ve said if your allergic to shrimp don’t eat shrimp.

@jansenart0 4 жыл бұрын

Did you live?

@kevingluys3063 3 жыл бұрын

@@jansenart0 no :_(

@djtw34k85 4 жыл бұрын

05:20 was dying at Tim trying to get the right "thickness" by dumping in a full bottle of generic ketchup

@ITSFRICKENADAM 8 жыл бұрын

i love how every episode, eric is always inconvenienced and he always desribes the taste with only 2 ingredients. "tastes like mustard and water"

@Kilbot192 6 жыл бұрын

The question is if mustard and water is different than "mustard water".

@0mnicide 6 жыл бұрын

It’s not just mustard it’s Piss Mustard.

@WubbyPunch 6 жыл бұрын

And one of those is always mustard

@chileo1 4 жыл бұрын

Tim: "My secret ingrediant, a little Pissmans mustard, nobody will even know its there" Eric: " Tastes like ketchup with a LOT of mustard"

@blackhat1018 Жыл бұрын

It’s amazing how Tim poured a whole bottle of ketchup into it and Eric still tastes only the mustard.

@Toosii2times 6 жыл бұрын

7:26 *THATS SOME OLD SHRIMP* _Followed by classic Tim _*_oops face_*

@martink3442 5 жыл бұрын

"whisk some of that fluid out", i will use that in my cooking, thanks Tim

@CrodolookslikeFrody 7 жыл бұрын

I love how Tim stays so calm and so natural. He's actually a really great actor.

@909Films 3 жыл бұрын

I love how Eric says he’s allergic to shrimp after eating a piece of shrimp.

@floofytown 10 жыл бұрын

Oh man, when he starts just blatantly scooping the stuff out of the bowl.. I just lost it. It's a simple little gag, but after watching the last two where the gag was still obvious but not blatant, this is just perfectly ridiculous.

@floofytown 10 жыл бұрын

Me too man!!

@turbocharged9589 4 жыл бұрын

"Well, we..umm..mixed everything out!" 🤣🤣🤣🤣

@bondfool 2 жыл бұрын

“Oops.”

@joshuabrunetta4656 7 ай бұрын

Tim measuring the viscosity of the dressing with his clenched fist will forever be one of the funniest things I’ve ever seen

@westernhemlock Жыл бұрын

I love how Tim always plays this role so straight in the beginning, then derails it as soon as he starts stirring

@voxlvalyx 9 жыл бұрын

Horsh radice sauce is my favorite.

@Ragarnoy0 6 жыл бұрын

horss rash sauuce

@diltonx6066 5 жыл бұрын

smells like horse.

@Achw3l 5 жыл бұрын

@@diltonx6066 Sounds expensive

@dabulls1g 9 жыл бұрын

I LOVE how disgusting this sauce sounds, it makes my stomach turn. "it's just a whole bottle of uh ketchup :-|" his facial expression here is KEY

@williamwhite2971 7 ай бұрын

:^[]

@intraum 2 жыл бұрын

the delivery on "it's actually just cocktail" is so good

@whitestripesftw 6 жыл бұрын

"Maybe just a touch on the thick side here, so lemme get a lil' more mustard water in here..." It's so matter of fact that I'm inclined to believe him. Putting mustard water in most sauces now with great texture results.

@Jay122333 9 жыл бұрын

"That's some old shrimp. Be careful how much you eat." XD

@tylerwaters6632 10 жыл бұрын

Cocktail sauce: What you'll need: Ketchup Horseradish Chives Minsed Tomatoes Pitzmans Mustard Add everything into the bowl. Gently mix contents by using the folding method. Next, stir until everything is out of the bowl. Once everything is out, scoop contents back in via your hand. Then add the rest of your Pitzmans (fill with water if needed). Next: wisk out all the unnecessary fluids. Then test with your hand for runniness. Add more ketchup. Test again with hand. Add more mustard water if too thick. If that causes it to be too runny, add full bottle of ketchup. Congratulations, you just made some great cocktail sauce. Show it off to your best friend, your pep pep, and even your step-peppers.

@hankolio234 6 жыл бұрын

Tyler Waters ketchup? Where do I know that from?

@christopherwayne5114 5 жыл бұрын

Wow, my step-peppers would’ve loved this sauce before he had an aneurysm and lost his sense of taste.

@hansrockhard 4 жыл бұрын

@@christopherwayne5114 You should have got him the Cinco Food Tube system.

@strimbimmin328 3 жыл бұрын

@@hansrockhard numb them gumbs!

@918kickinwing 2 жыл бұрын

Pairs well with old shrimp....well....maybe.

@DistantEarlyWarning 8 жыл бұрын

"Uhhh what's the name of that Tom Cruise movie uhhh Cocktail Sauce, it's actually just Cocktail" I lost it there

@Toosii2times 8 жыл бұрын

When he dumped in the mustard water I was fucking DEAD. And then after spitting out the paper seal he squeezed in the full bottle of ketchup 😂😂😭 These fuckers are so funny

@spiderprint 7 жыл бұрын

I'm going to name my first born Mustard Water.

@hotelmario510 9 жыл бұрын

What's the name of that Tom Cruise movie? Cocktail Sauce.

@moralebooster8437 10 жыл бұрын

Love when Tim gets his stir going

@warmachine021 3 жыл бұрын

Tim gettin his stir on.

@roberthrodebert9263 8 жыл бұрын

Tim's culinary skills are what won Aiaka over.

@Lizard.Wizard2 7 жыл бұрын

my dude really made a cooking show of him mixing sauces together and putting mustard in everything..

@theeunuchman5819 5 жыл бұрын

Yeah, he did.

@seanwjf2120 8 жыл бұрын

That's some old shrimp.

@Evan-co4tm 6 жыл бұрын

"I don't mind working in a dirty kitchen, I like the chaos" Stirs out all the sauce onto the counter "Ah that's fine, we'll just put it back in the bowl. I keep a very clean kitchen"

@theone-mz5ut 4 жыл бұрын

Just create a lane.

@7elEvan1 2 жыл бұрын

2:46 "I don't like to keep a clean kitchen" 3:12 "no problem, that's why I keep a clean counter top"

@preciousbelcher3676 2 жыл бұрын

This video never gets old

@NIKCANFLY 8 жыл бұрын

Their shrimp levels are dangerously high! we need 50CC of white wine to balance it out

@kension333 4 жыл бұрын

B b beaver boys!

@kidennixon4924 6 ай бұрын

@@kension333 and white wine!

@tylert2413 6 жыл бұрын

A nice white wine would have paired nicely with that shrimp.

@thekingofnorway3465 6 жыл бұрын

*WE ACTUALLY MIXED EVERYTHING OUT*

@104ist 4 ай бұрын

4:58 the way he now says Mustard Water, as if that’s a universally established kitchen ingredient

@elevensquids 10 жыл бұрын

Ugh, god damn, do they have a mic in the bowl or something? Tim and Eric are geniuses at audio that makes me want to throw up.

@TubinHard00 4 жыл бұрын

The mics are in the seats, you just have to bend down and say thank you - Tim and Eric's Mandatory Attendance Tour

@kyleanderson2949 3 жыл бұрын

They own those sound effects. Tim eating the Kobe sliders in On the Cinema is one of the most horrifying sounds imaginable

@dayvidwithay 3 жыл бұрын

🤣🤣🤣

@sammosammy 9 жыл бұрын

0:52 - Bit of On Cinema spilling into Tim's cooking show there

@nicolehughes5344 8 ай бұрын

I used this recipe for my woman’s book group. It was so good I ate 200-250 shrimp. The Pissman’s added the extra zing necessary to allow me to put away another 50 shrimp after everyone left. 10/10.

@jneville880 3 ай бұрын

A chef who measures "by the eye" is a true master of his craft

@kathleenmms 8 жыл бұрын

why do I laugh so hard when he mixes shit? bahahah

@11raljr11 8 жыл бұрын

ya blew it

@bigpoppa4692 6 жыл бұрын

kathleenmms you've got to!

@DMacLean15 6 жыл бұрын

kathleenmms “I like some of the chaos.” lmao

@CountChrisdo 6 жыл бұрын

That's the best part

@Olliebond1 8 жыл бұрын

mi mo mo tim heidecker

@DagobahDave 7 ай бұрын

This is the episode where the giggles hit hard.

@zaneberry2416 6 жыл бұрын

How do they mic the liquids so well, honestly hearing the slop of the mixing segment makes it really good.

@pofict 10 жыл бұрын

To anyone who may be reading this: I tried Tim's cocktail sauce at a party tonight. Unfortunately, the sauce was so good that all the guests, including me, ate about 200-250 shrimp each. Our shrimp levels are way too high, we need 8-10 bottles of white wine ASAP. Please help.

@Derrickstare 7 жыл бұрын

oh my god are you okay?

@MrBigShot110 7 жыл бұрын

nope, Darren!! Bring in the shrimp!

@The_OneManCrowd 5 жыл бұрын

Gotta get those white wine levels back up!

@christiebreeechelon 5 жыл бұрын

Did you try the Beaver Bounce?

@kswiss89 5 жыл бұрын

I’ve been meaning to get my shrim tested

@11raljr11 8 жыл бұрын

ya blew it

@brianbarry9332 Жыл бұрын

It always tickles me how the music stops when Tim stirs the ingredients

@thebarringtonTV Жыл бұрын

One of my favorite things about this series 😂

@lh7264 8 жыл бұрын

THE NOISE THE SHRIMP MAKES WHEN HE SPITS IT OUT KILLS ME

@joetierney2 9 жыл бұрын

We remember ketchup lol

@Zeina107 8 жыл бұрын

I forgot :(

@hankolio234 6 жыл бұрын

Joe T from the Russian dressing

@butchvito 5 жыл бұрын

Not only is he a comedic genius, but seriously how does keep a straight face? Even on the On Cinema Oscar specials he keeps it cool and those are filmed live.

@PavyMac 2 жыл бұрын

I wow at every dinner party with this recipe.

@oneghost1257 18 күн бұрын

"I'm allergic to shrimp." He says after eating the shrimp without protesting lol

@RATDATSUN 5 жыл бұрын

4:26 👌 *"If I do this you'll see the run"*

@Mr123robert999 9 жыл бұрын

awesome sauce, i didn't have catsup so i just substituted it with ammonia. bone apple teet.

@skydiamsteam6005 4 жыл бұрын

Alannah B.D. *Bone apple tit

@StoutShako 6 ай бұрын

Watching Tim slide some of that counter-sauce back into the bowl gave me a shiver down my spine that no horror movie can recreate.

@StoutShako 6 ай бұрын

I just got to the fisting part and I'm going to have a heart attack

@mustardtigre1558 6 ай бұрын

Every episode he manages to do the most perfectly funny amount of mustard when he first squirts it in. It's always a bit more than last episode and clearly too much so that Eric will hate it.

@CandelaZ 3 жыл бұрын

**Looks through the comments for deluge98**

@Dav-lc8sc 8 ай бұрын

He knows it's shrimp then says after he eats it "I'm allergic to shrimp" 😂

@shaolinwisdom 8 жыл бұрын

I made this for a party. it was a big hit!!

@momparty 4 жыл бұрын

I've watched these through like 14 or 15 times over the years, and there's just something about em that still makes me laugh.

@lisafreeman4235 10 жыл бұрын

Tim, your blending technique is revolutionary!

@hotwateronwool 4 жыл бұрын

It's been a lonnnng time since I've laughed so hard my stomach hurt. Amazing

@Nuxunumo 10 ай бұрын

The fact that Eric ate the shrimp KNOWING he was allergic to it, revealing it after the fact... I swear this is a fucking masterpiece.

@SkeleTre 6 ай бұрын

Bravo! Those two ketchup bottles were screaming and wheezing like they were being held hostage. Great job all around, brothers.

@shampoo768 2 жыл бұрын

Can we get an update from Deluge98?

@aaronsalinas518 3 жыл бұрын

7 Thanksgivings later, my family is STILL RAVING about this cocktail sauce recipe I made. Thank you, Tim. Pro-tip: Add more Pitzman's if it's a younger crowd ; )

@charliekopp443 5 ай бұрын

He says it’s simple but it’s actually extremely complicated. My store doesn’t even carry Pitzman’s mustard. Too bad, because that sauce looks amazing.

@StillOnFire 4 ай бұрын

A 5 bagger of a dipping sauce, had friends round mine for Oscar on Sunday, really made the night complete.

@wrenmacneil7703 2 жыл бұрын

the way he somehow decided that grabbing the sauce with his own hands was the best way to test it's constancy is simply genius

@scj6693 4 жыл бұрын

7:25 i love the way eric just stares at tim when he says that

@antoniot918 4 жыл бұрын

First watched this about 5 years ago. Now I’m in the army stuck on base cuz of corona. This cheered me up. Thanks Tim.

@yatz57 6 жыл бұрын

I just love watching a real professional at work! Tim might not be some fancy "chef" - he IS a regular (and very talented) guy, who just knows what he likes and doesn't let the haters deter him from sharing it with the world! Many thanks to him - and, of course, to his good pal, Eric, who doesn't let anything get in the way of helping out his buddy!

@BMAN-16 11 жыл бұрын

My only complaint is that I can only watch this 155 times in a day. I want more.

@MrKajithecat 8 жыл бұрын

What the hell, I tried this recipe and my cat pissed on my bed. Thanks Tim!

@zee339 8 жыл бұрын

+MrKajithecat boom! irony..... that's how they get the pitzman's mustard

@Dragonspeaksopinions 8 жыл бұрын

+MrKajithecat This one needs something?

@yourmothercalledshesaid 8 жыл бұрын

+MrKajithecat If there was an award presented for the best youtube picture/avatar, yours would be nominated several times, over and over. Then, several years later, when the guilt was too much and everybody else has took home the award, yours would ultimately be recognized as truly brilliant...winning...the next year.

@zimrihinshaw3572 8 жыл бұрын

+MrKajithecat You're a god

@EXTREEEEEEEEEME 8 жыл бұрын

Oh it was cat I was wrong! Ill guess grampa again for episode 4

@Nothing-fp7jg 11 ай бұрын

I have to say, this video is amazing - it seems just like a youtube video but subtle comedy.

@BrokTheLoneWolf 7 жыл бұрын

You'll remember ketchup from the Russian Dressing.

@omcorc 5 жыл бұрын

The best part of these videos is that you know Eric is going to have something pretty big going on in his life that Tim just doesn't give a rat's ass about, and then Eric is going to get super pissed off about it and storm off during the credits.