Guys, in the video I talk about 3 ways to use the oleifera moringa in the feed of your chickens. The genus Moringa belongs to the Moringaceae family and originates from northern India and Pakistan, but is being planted in many parts of the world, including Brazil. The plant grows best in the warm and semi-arid tropics and is therefore drought tolerant. Its leaf is rich in proteins, amino acids, vitamins, minerals and xanthophyll. It has low levels of antinutritional factors and intense yolk pigmentation by increasing the inclusion levels of moringa leaf bran. The plant has a protein content that can vary from 17 to 32%, gross energy, methionine, methionine+cystine, lysine, threonine, alanine, valine, leucine, among others. Although moringa leaves contain antinutritional factors, their concentrations are considered low or insignificant and this low concentration associated with good nutritional characteristics encourage the use of Moringa oleifera in animal feed. Some research was carried out using Moringa oleifera leaf bran in animal feed, with emphasis on the production of broilers and laying birds... Moringa leaves in the diet of laying birds can improve the immune and digestive system , laying percentage, feed conversion, weight gain, egg mass produced, in addition to the intensification of egg yolk color...
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