நிஜமாவே இதயம் தொட்ட சமயல் than sir மனித நேயம் மிக்க மனிதர் நீங்கள்❤ பிறர் நலன் கருதி அக்கரையோடு இருக்கும் நல்ல உள்ளம் வாழ்த்துகள் ஐயா ❤

He is not only telling how to do also telling how to eat ... That shows his passion towards food and people health

I'm only 70. I'm able to learn so much from you, especially high quality cuisine. With just my husband with me, my new hobby (cooking new recipes) adds so much flavor to our retired life alone. 🙃

A genius or call him a legend. He is an inspiration to this world like how one has to respect and love their job. He is living his life to the fullest and he shows how it has to be done. Thank you so much sir for being such a wonderful human being.

Sir,unglaa paathaalae positive vibes and confidence varudhu..god bless u sir

தெய்வமே உங்கள் சமையல் செய்முறைகள் எனக்கு மிகுந்த தற்காப்பு கலையாக மாறிவிட்டது நன்றி.

Your dishes are as endearing as you are venkatesh. Blessings from 72 yr old experienced cook still learning....🙏🌺

Sir am newly married.. i dont know that much cooking .. but i tried ur recipe this one.. my husband praised me lot ❤ credits to u.. ur awesome sir

Bhat Sir.. My son is studying in 1st and learning phonics ... Word but sollu da na.. He s asking.. Avar dhaane cooking soli tharuvaaru nu kekaran andha alavuku theevira fan 😍💪💪

ஆசானே கோகுலாஷ்டமி வரப் போகுது தயவு செய்து கோச்சிக்காம கொஞ்சம் கைமுறுக்கு, சீடைனு சீக்கிரம் recipe போடுங்க 🙏🙏 ❤️❤️

Tried this today! Absolutely amazing. Never tasted something made out of mint so yummy like this 😀 thank you so much Chef

Chef really I enjoy seeing ur videos I miss my mom dishes due to corona we couldn't call her to uae...am pregnant now I enjoy cooking ur recipes and above that you bring smile on my face with your videos.. thank you sir. God bless you...

Sir!! It’s 2 AM and I’m watching your videos and salivating… can’t wait to get a kitchen of my own to start trying all your recipes! So much passion in your cooking and the thirst to share your knowledge! Hats off sir!

Tried this recipe today Sir the taste was simply amazing I followed the same propotion as mentioned everyone in our home liked it thank you so much 😍🤩

நாளைக்கு இதுதான் எங்க விட்டில் மதிய சாதம்.நீங்க இருக்கும் வரை கவலை இல்லை.புதுபுதுசா கத்துக்கலாம் அண்ணா நன்றி

ஐயா உங்கள் சமையல் மிகவும் அருமை.புதினா சாதம் நீங்க சொன்ன மாதிரி செய்து பார்த்தேன் மிகவும் அருமையாக இருந்தது.இந்நாள் வரை இது மாதிரி சுவையாக வந்ததே இல்லை.அருமை ஐயா.God bless you sir.

You love food and cooking! Its really wonderful to listen to your explaining any recipe! Your introduction in the beginning about cooking being a science as well as an art is a Pearl of wisdom!

Calling ingredients as avan ivan is really awesome.😄

Sir. I made it today. My husband loved it alot. He said it was fantastic and complimented .Thank you.

I tried this out...and the resultt wasss Amazinggg!!! To a beginner like me..the way you explained was👌👌👌 💯💯 Thanks much Bhatt sir 🖤please do a lot of videos for cooking beginners

👌கற்றுக் கொடுப்பதில்.... அன்பும்... அக்கறையும்....💕

சார் எங்க மேல எவ்வளவு அக்கறை சார் உங்களுக்கு நிஜமாவே இதயம் தொட்டுட்டிங்க சார் 😭😭

I'm Maharashtrain but love south indian food..I tired this recepie today for the first time... and believe me it turned out sooooo much yumm and delicious. Thank you so much ..❤

Thalaiva nenga ethu sonalum azhago azhagu.... Vera level of passion....your passion and your kind heart makes everyone of us addicted to you sir.. lots of respect for you sir😍😍😍😍

எப்பவும் தலைவர் வேற லெவல் தான்...👌

Venkatesh sir , is beautifully explaining and cooking pudina rice , very deliciously, by sight itself, great

My family venkatesh bhat In இதயம் தொட்ட சமயல் fans.. thank full congrats Sir.

English subtitles is very useful for overseas people. Thanks jayashree

Unga speech kagave Na paken 😁🤗😍🥰🤩🎊💐🔥🎉🤗

Ungala pathu dan sir nanga bright ayidurom neenga epome brighto britgh sir vaazhga valamudan 🙏

Awesome!!! As i mention always he is born chef! The way he explains only makes us to eat

Excellent passion for the cuisines I have ever seen. Also sharing your knowledge is a divine quality. Thank you is not the good word from my heart. So I pray for your good health, grace from God, Peace be with you, your patents, family and friends. God Bless you always.

I like the way you finally mix the pudina rice with 2 wooden spoons like beating drums in a music concert. Very good

Thanks for the recipe Chef, my kids' favorite.

I am impressed with your way of details of cooking and you are a dictionary for cooking.

I am senior citizen still learning..thank you

Anything from Sir. V. B's Menu of Dishes is always DIVINE in taste when we follow the Master's guidelines dictum.

Thanks so much for the recipe, chef. I ran out of tamarind so I replaced it with lemon juice. Turned out well. Will definitely try out your other recipes. Thanks again.

Try panni paththan super ahh irunthathu sir

Honey chilli potato, chilly idly seithom.... first time in my life I ate Honey chilli potato it's was super sir .....sapdiruthu epdilam yosiirukringaaa sir different recipes ....I will try pudina rice definitely....my kid's loved variety rice items .....

Tried this today and it came out very well and tasty too. When we follow you step by step definitely 5 Star menu is guaranteed.

Sir tried this recipe came out very tasty. My Mum use make this but with out onion and garlic and she grinds them without frying . Yours is very nice with onion and garlic. Thanks for sharing amazing recipes

Bhat sir neenga seira ella itemum sapidanumpola iruku. Neenga demo kanbikkum pothu sollarathu super n interesting sir.

My favorite chef..... I have inspired a lot from the way u cook.....

Prepared this recipe today. Taste is amazing

Hello Sir , I tried it today . It was wow , delicious. We love it...

உங்களுடைய புதினா சாதம் செய்ததிலிருந்து எனக்கு மிகவும் பிடித்த உணவாகிவிட்டது. மிகவும் அருமை சார்.

More than ur cooking loved ur comments really awesome...

I tried this recipe, used oil, no ghee, no cashew still it was yummy thank you bhat sir

எப்போதும் தலைவர் வேற வேற வேற‌ லாவல் ஐயாவுக்கு நன்றி 👌👌👌👌👌👌

Sir niga sonna ella desh um sangi paththan super and easy eruthusu so taste 🤤 eruthusu sir un pasagaluku romba pudisu eruku sir thank you so much sir

Sir you are best and favourite chef ❤️❤️❤️❤️❤️❤️❤️

my fav pudina sadam. Sirr

Hi sir,I really like the way you treating us.... Love from kottayam, Kerala🥰

I tried sir rombo nalla vandhadhu tq u sir yedhu varykum pudhina chutneyle sadam kalandhu sapiduvom nenga pannadhu different pudina sadam very very nice.I like and my family liked tq very much.

I tried this mint rice recipie avlo taste ah irunthuchi sir. thank u so much. Nan onion use panathila but neenga sonnapram try pani pathen taste vera level sir😊❤

Was waiting for this recipe since the time promo was released.. Thanks❤

Excellent. Greetings from Scotland. Have a wonderful day everyone!

So interesting and sweet watching your videos and highly professional. I have tried a number of items and they have come out well. The precision of measurements and the very useful tips are highly appreciated. Especially the way to wipe a washed knife. May God bless you with Ayurarogyasaukhyam.

அற்புதமான உணவு...சுவையான உணவுகளை சுலபமாக செய்ய தூண்டுகிறீர்கள்,சார்..நன்றி! வாழ்த்துகள்!!

You are an inspiration chef! Great recipes and good message to people!

Sir semma super sir, chef na Adhu neenga mattymdha Sir romba romba nandri sir🙏🙏🙏🙏🙏🙏🙏

అద్భుతంగా ఉంది సార్, మీరు చేస్తూ ఉంటేనే నోట్లో నీరు ఊరుతోంది 🙏

வேற லெவல் ‌சார் உங்க சமையலை விட நீங்க பேசுகின்ற விதம் மிகவும் சுவையாக உள்ளது ❤️

Great job Chef!! And please create an awareness on the importance of grinding chilli powder, dhaniya powder etc at home. Neenga sonna kandippa keppom

Lots of Love from our heart sir.. Wow to your caring speech... I laughed bit loud when u said" apdi saptteengana Maganae...apdi irukku.. at 10:53 " what a passion on your work.. this called as love your work 💘 💘

Ippo dietil irukkum kaaranathaal innum konja naal kazhithu attack. But made and served my family. They enjoyed it thoroughly. Nandri deivame.

இன்னைக்கு பொண்டாட்டி ஊர்க்கு போய்ட்டாங்க.. நானும் மகரும் இந்த புதினா சாதம் செஞ்சோம்.. பட் ஜீ உங்களுக்கு அனந்த கோடி நமஸ்காரம்

Loving your cook and the way you presenting...we need more vegeterian dishes sir...Love from kerala.

Bhatt sir its really good to hear your health tips along with your dish ,amazing for your concern on our health too,thanks a lot chef.

வணக்கம் சார். இன்னைக்கு புதினா சாதம் செய்து கொடுத்தேன். எங்க வீட்ல எல்லாரும் ரொம்ப நல்லா இருக்கு னு சொன்னாங்க. என் பையன் திரும்ப திரும்ப கேட்டு வாங்கி சாப்பிட்டேன். ரொம்ப நன்றி சார் 🙏🙏🙏

sir unga samayal ellam super sir naan unga rasikai nejamavee idhayam thotta samayal than sir naan ungaloda cook with comali fan sir cwc appuram than sir ungaloda samayal ellam paga aramichan i love for unga samayal sir unga peschi enna unga samayaluku adimai agidichi sir

Pudina rice preparation amazing,also healthy tips very useful, vera level sir, thank u

Thank you for this wonderful simple dish chef 👍🏻 I wonder who’s going to taste this yummy pudina sadam cooked by you 😋

Luv u sr. ivlo varshathula enga V2 la neeinga Sona mathri senja sambar sadha pudina satham,. Pongal , ....samayal exllent a pandra nu per vaanguna. Tq sr Tq so much. Sodhappal samayal ipo super samayal aagiduchu sr. 😊

Sairam Chef I followed your method and the result is fantastic Pudhina rice thanks for the video

Long loved dish of mine, brings back fond memories of Madras, I still make this dish at home. Thank you for sharing this recipe. Regards from Melbourne Australia.

Tried this receipt today and came out very well..thank you sir 😍

Enga Amma kooda ivvalavu visayam solli koduthadhu illa. Super sir, Neenga Pengalukku kidaitha varaprasadham. 🙏🙏🙏🙏🙏

Sir na innaikku neenga sonna madhiri pudhina rice try pannen. Na neraya thadava pannirukken. Oru naal kooda ivvalavu taste ah vandhadhu illa. Awesome sir 😋 soooper Sir. 👌👌🙏🙏🙏👌

Instead of adding coconut raw u can always add fresh coconut to rice whenever u make pudina rice. Especially people who do not want to add garlic and onion can mix fresh grated coconut to the rice.

Awesome sir... Am big foodie and my son like and live your way of delivering... TN style Brinjal briyani and Bangalore spl chitranna

Hi sir...you r so awesome sir..I tried ur parrupu urundai kulambu...it comes so nice ...as u said I tried in traditional way...I was speechless...it was too tasty...ur measurements are accurate sir....thank you so much sir...

Lovely. I have been waiting to learn this recipe the correct way. I don't like the flavour of coriander leaves in puthina saatham, and this is just want I wanted. Thank you so much for sharing. Also, it is from you that I learned how to cook yummy Ven Pongal. Although I m not a great fan of Ven Pongal, my husband just loves it and he will eat it any time of the day. So thanks again for teaching that wonderful recipe as well (one of your first episodes in Vijay TV's Idhayam Thotta Samayal).

Heart touching samayal

Excellent healthy dish beyond words to describe.

hi sir. from malaysia... i tried this but add ground nuts... my husband really enjoyed it... thanks

Thank you for this yummy recipe sir. I made it twice already..once as a pudhina rice and once as a chutney for idly..it was too good😋😊

My favorite one. Thank you so much chef 👌🙏

I am seeing this 2 nd time. So much enthusiasm in teaching. Great job venkatesh

என்னோட ஹோம் மெஸ் இல் உங்களோட dishes தான் அதிகமாக செய்வேன் Thank you so much sir🙏☺️

Bhat Sir, I too am a great foodie like you, but I'm only a gorgeous eater and a great lover of your cooking videos and your explanation and tips. Keep going Sir. 🙏

Naan uththinadhu nei :-) Mast Kalandar Avan Ippadi oru dhaba, appadi oru dhaba, labalabalaba! :-) We love your articulation, Sir! Elay, evan da avan enga thalaivara kelvi kettadhu . . :-)

Simply ingredients,but Taste vera level . Thank you so much sir 🎉my daughter love this pudhina rice,💙

A perfect pudhina rice.. Tried it today sir, yummy tummy.. Thank you so much.. Big fan of yours ❤

Today I tried this recipe the taste was really amazing🤩

Thank you for your recipe Sir. I tried this today and it turned out very tasty.Please continue to enrich us.

Parupu podi seithu parthen miga arumaiyaga irunthathu thankyou sir

I try this rice and take my lunch in school all teachers and my friend also say super 👌 thank you for you wonderful dish sir

So many tips disclosed on every dish, we are really greatful to you sir.