Chinese salad with tongue
Ingredients
* 700 gr beef tongue
* 3-4 pcs of cucumbers
* 2-3 red peppers
* 1 large onion
* 12-15 cherry tomatoes
* 1 bunch of herbs (cilantro)
* 30 grams of sesame seeds
* 4-5 tbsp. soy sauce
Preparation of ingredients
- Beef tongue should be boiled on medium heat in salted water for 3-4 hours and then skinned
- Cut the tongue, cucumbers, peppers and onions into slices, tomatoes into quarters.
Preparation
- Mix all ingredients thoroughly
- Add soy sauce and sesame seeds, stir.
- Enjoy!