Please on your beautiful demonstrations would you please write ingredients we need to buy underneath as so easy then for shopping list thank you 😊

Dipped the tasting spoon in twice.....wtf!!!

Love the channel and the recipes but don’t double dip when tasting man !! Urgh !!!

Whoa.. cross contamination there, take the glove off.

Double dipped the spoon and then fed it to customers 🤦‍♂️ Otherwise great video

At around 13 minutes you say you made a batch of gravy specifically for this dish. Is it just the consistency that is different to your demonstrated gravy, or is there ingredient change as well?

Write the ingrediants please!

You know it’s authentic because cook and his cameraman dine on the finished product themselves .

Love KZfaq videos like this. Low production, no script, background noise, stuff happening in the background. Authentic as. This what utube used to be. Also nice dish needs more garlic

You love a fruit knife lol

Chicken Recipe:

There's not a lot of chefs out there who would come out to see their regular customers.. no wonder your called the boss.. love your attitude and how you tend not only to your inhouse customers but also to use on youtube.. Thank you so much boss it's really appreciated!

I love the spoon/fork combo for the make-shift tongs.Nice techniques with this dish!

Fantastic video, Latifs. Really enjoyed how you cook, the details, the spices. Amazing!

Been waiting years for a KZfaq channel like this. Can't wait to cook these recipes!!

Great stuff!!! Thank you for sharing all your cooking talents.

You sir, are a god amongst men. I am so stoked i found this channel! Making your recipes in Australia. Thanks for sharing your expertise.

Awesome. Watched so many similar videos over the years and this is easily the best. Clear and precise instructions. Thanks dude.

Just found your channel but have already watched a lot. Definitely going to try these. Thanks for the videos.

Definitely giving this a try looks fantastic. nice one Latif.