What the Most Expensive Steak on Earth Tastes Like
Рет қаралды 11,263,960
8 жыл бұрынThis week on The Meat Show, professional carnivore Nick Solares visits Mu Ramen in Long Island City to eat a steak that has been dry-aged for 400 days. Watch to see if chef Joshua Smookler’s funky, fatty experiment pays off as Solares samples it sous vide, over sushi rice, and even raw.
For more episodes of The Meat Show, click here: • Will The Burger King H...
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@brekkoh 7 жыл бұрын
I like this Chef he doesn't seem so incredibly full of himself, just genuinely enthused about trying/making good food.
@rostharan 7 жыл бұрын
All great chef are like him tbh, when they are exploring food. but when you are working for them, they have like a different personality no joke LOL.
@Jmndmb32 7 жыл бұрын
Mandibule tbh? Throw back Henry or healthy or maybe...the big horn?
@WanderingRogue1 7 жыл бұрын
Stu Dunn He has this adventurous side that makes you wonder what will he do next.
@Krankjoram. 7 жыл бұрын
they are all lovely chefs when they explore and eperiment on new menu items. But the rest of the day, you don't want to argue with them haha
@Baghuul 7 жыл бұрын
My chef used to undress me and spank me as initiation for line cook job.
@cptant7610 8 жыл бұрын
I made my own hamburgers yesterday. Cost me about 3 euro's and it tasted fucking godlike.
@kie-skatemods4141 8 жыл бұрын
Tasted fucking godlike? You must have pallets of a 1 year old baby to be eating a burger and trying to compare it to this.
@vetlebrekke5075 8 жыл бұрын
EURO
@apollozong5209 8 жыл бұрын
+Ki Mu Your comment reeks of one of the worst cases of insecurity that i've ever seen.
@nuggetduck 8 жыл бұрын
+CPTANT like euro steps ?
@dayne120 8 жыл бұрын
.
@x-raymind7778 3 жыл бұрын
Something tells me if that steak tasted like a old boot he would say it was just unbelievable the best thing he’s ever had
@jackg2630 3 жыл бұрын
yo lo yo heard of the saying “the fat is the flavour”?
@imtiazmubin 3 жыл бұрын
@@jackg2630 yeah the flavour of heart attack
@Dudecifer 3 жыл бұрын
@@imtiazmubin that’s a myth. Animal fats don’t cause heart disease.
@imtiazmubin 3 жыл бұрын
@@Dudecifer yeah they do animal fat is low density lipoprotein which can raise the cholesterol level in blood and causeing atherosclerosis which is a blood vessel dieses that can cause heart attack and strokes
@xTehRoyalHD 3 жыл бұрын
@yo lo That's what i thought untill i ate it lol wagyu is handsdown the best meat i have EVER eaten in my life.
@GourmetNinj4 3 жыл бұрын
Love how the chef has no clue what he would charge for the steak. Really shows he's done this experiement for the love of making good food and not just to make money.
@upcom1ng116 2 жыл бұрын
Not all the chef are doing budgeting. Often they design the menu and hand it to manager. At least according to my experience.
@spriggo786 2 жыл бұрын
pretty sure this video paid for the steak and then some
@theblobfish9614 2 жыл бұрын
Thats what i would say if my calculations came out to 400 a serving when it tastes like old sock
@theblobfish9614 2 жыл бұрын
@@spriggo786 pretty sure it didnt
@mirkomarjanovic3234 Жыл бұрын
@@upcom1ng116 he's the owner aswell
@Tsteeleman 7 жыл бұрын
that chef looked genuinely worried when this dude just started mowing it down raw 😂
@ivanlazarevic78 6 жыл бұрын
Tony yeah I started laughing 😁😁😁
@Tuuume 6 жыл бұрын
Man atleast lost 10 points off his health.
@nelsonfernandes2647 6 жыл бұрын
why do you know that
@2dimples_dad255 5 жыл бұрын
He probably had to go straight to the bathroom after this episode.
@2dimples_dad255 5 жыл бұрын
@KNACK 2 THA FUTURE but it was rotten
@henryruiz2493 7 жыл бұрын
"Here we have a certified Tyrannosaurus Rex, bone-in, ribeye steak, from the Laramidia island, dry aged since the Cretaceous Period. It has lost all of its water content, in order to intensi... its a petrified fossil...."
@NonsensicalSpudz 7 жыл бұрын
with a slight hint of death and decay and evolution
@dra6o0n 7 жыл бұрын
Well there exists even more bizzare foods on the planet like decade old cheese that was tenderized with... maggots.
@tristantristan5896 7 жыл бұрын
I will give you 100k for 10% of your product Henry: I'm in And for that reason I'm out Shark tank
@EverlastMsg 7 жыл бұрын
dra6o0n we have it in italy itis called casu marzu (rotten cheese) and trust me it is incredibly good
@lalo924 7 жыл бұрын
... you can feel this extremely hard like texture it will literally brake your teeth.. just marvelous truly once in a lifetime experience if you have biten a rock in your yard
@kingofschnitzels 3 жыл бұрын
3:00 I literally laughed out loud when he pulled out his little camera and snapped that blurry, out of focus picture. This guy is something else lol
@whatsfordinner1695 3 жыл бұрын
that little camera is a leica
@squirrelboss7067 3 жыл бұрын
Umm, as someone who makes a living out of taking food pictures I would say it’s quite nice and it made the meat look appetizing. Maybe check your video quality settings.
@whatsfordinner1695 3 жыл бұрын
@@squirrelboss7067 it is a bit out of focus and the highlights are way blown
@kingofschnitzels 3 жыл бұрын
@@squirrelboss7067 "Quite nice" and "made the meat look appetizing", sure, that's subjective. But it's undeniably out of focus and blurry, which has nothing to do with the video quality.
@maxkuker1878 2 жыл бұрын
That camera is worth more than your car, and for the record it was a good shot you just don't know what bokeh is
@lilskruf 4 жыл бұрын
Wonder how the chef felt about this hipster just shoveling the beef into his mouth like he's at a fast food place and then requesting more pieces of the expensive meat
@deanazcoolzi4382 4 жыл бұрын
Lilskruf he sounds like such a freeloaded
@ksx1024 4 жыл бұрын
💀
@alexxa5584 3 жыл бұрын
lmao
@destroythehuman3380 3 жыл бұрын
Video ends.. Hey can you roll me a cigarette
@nicholasbarth1341 3 жыл бұрын
I mean the chef has gotten over 10 million views of exposure in less than a year from this one video, so I am sure he is satisfied with the outcome lol.
@spikecb22 8 жыл бұрын
The dichotomy between this episode and the Burger King hot dog one is staggering. It's like: "On the next episode, I eat a leftover spaghetti and meatball dish from an Olive Garden dumpster."
@eater 8 жыл бұрын
+Tetsu Hoshi I'd watch that.
@MrEliazar27 8 жыл бұрын
+Eater can you run it by solares? i bet hes down for it too.
@kevinkusuma9002 8 жыл бұрын
LOL
@oyeaoyea8555 8 жыл бұрын
+Tetsu Hoshi ... I would commend @Eater for helping to solve this country's prolific food waste problem.
@ace1262 8 жыл бұрын
+Tetsu Hoshi Nick Solares is a specialist in culinary mood whiplash. Then again, good food is good no matter the price.
@ogmoustachemalefacialcompa3907 6 жыл бұрын
I once had meat in my freezer for 3 months. Should have sold it.
@MintyMiku 6 жыл бұрын
Mine is 10 month
@mobandz266 5 жыл бұрын
Sell it and say the flavor is concetrated. Lol😂
@Skodak96 5 жыл бұрын
I have elk meat that's 2 years old. Worth millions now
@snowwwy1985 5 жыл бұрын
I have had filet mignon in my freezer for 4years. It's not dry more like freezer packed. I wonder if it's still good.
@johnkennethsupremo2377 5 жыл бұрын
I liked that
@badaboom2321 4 жыл бұрын
This chef is so confident when he speaks about his steaks you can tell he’s passionate about his work
@NathanHarrison7 2 жыл бұрын
This Chef is the man. So down to earth. Would love to hear the Chef better describe, in detail, the nuances of flavors and textures from his experimental creations. Especially after patiently waiting 400 days.
@9ballprodigy 8 жыл бұрын
At what point in aging do we declare that we've screwed up a good piece of meat?
@BenRangel 8 жыл бұрын
+9ballprodigy 401 days
@Bigtasty28 8 жыл бұрын
lol
@MrPanda415 8 жыл бұрын
+9ballprodigy not here, move along
@JunixKuizon 8 жыл бұрын
When they land in the hospital with food poisoining lol
@sarge727 8 жыл бұрын
+9ballprodigy when it tastes like cheese
@fifalafida 8 жыл бұрын
LOL the chef was so surprised when Nick wanted to try it raw "you wanna try it raw are you f*ing serious!?" made my day
@MrEliazar27 8 жыл бұрын
+fifalafida my exact thoughts too hahaha
@jeffsmith6133 8 жыл бұрын
Haha same
@hectorfelix5330 4 жыл бұрын
The best part of all of this was on 4:23
@orls9068 3 жыл бұрын
Oh yeah, yeah
@DarklordMan 3 жыл бұрын
oh you got me hahaha
@Cheapthrill1979 4 жыл бұрын
Keeps telling the chef what to do, the self appointed expert.
@MrBlitzpunk 6 жыл бұрын
The vegan version would be a dry aged slab of wood
@LVOskarliNE 6 жыл бұрын
Exactly and it tastes awesome
@Spaceman2484 6 жыл бұрын
Akram Safirul That’s the vegan version of everything
@martinbedolla-mendoza6325 6 жыл бұрын
Akram Safirul driftwood lol
@jaimep3432 6 жыл бұрын
But if you lower your standards youll love it. Lol
@siddharthvj1 5 жыл бұрын
Eat pork enjoy life mullha
@deejay1534 5 жыл бұрын
Even the chef didn’t wanna try this beef raw lmao
@wheeliebin18 3 жыл бұрын
Where's the beef? Only saw mold.
@probablynotleo4340 2 жыл бұрын
@@wheeliebin18 you have no idea what a dry age is do you
@jesser5127 4 жыл бұрын
0:46 The way the chef looks at that meat like he's thinking, "That's looks old as h3ll..."
@korpakukac 3 жыл бұрын
*Cracks open sarcophagus "Ah, yes. Finally aged enough. Ready the pan!"
@cheesesauce1560 8 жыл бұрын
Even the chef was thinking 'this meat is almost rotten, and you want to eat it raw!?' PML
@lordhanson476 5 жыл бұрын
The host started out American and by the end was British.
@anton48103 5 жыл бұрын
Lord Hanson Immediately thought the exact same thing. 😂😂😂
@bimbobiden1994 5 жыл бұрын
Must happen as a result of eating expensive steak.
@jonnydoom8653 5 жыл бұрын
Haha to funny
@al821 5 жыл бұрын
That always tripped me out. I’m always wondering if he’s a Brit or American because the accent is always changing
@heysiddharthsoni 5 жыл бұрын
Funk funk funk.... funk you man
@gregmcb5305 3 жыл бұрын
I love the way he responded to him asking to eat it raw
@miawallace2306 3 жыл бұрын
He’s the type of guy who uploads a video of himself ordering “The Lobster Thermidor” in a McDonald’s drive-thru because he thinks it’s the funniest, most original joke ever. I’m SO glad I’m not the only person here who thinks he did an absolute craptastic job. His level of sophistication in this video is on par with my 9 year old nephew’s.
@MrSteezy 8 жыл бұрын
02:39 chef is like "this shit is gross dude wtf"
@dontbekhoi 7 жыл бұрын
If he says the word 'funk' again I swear..
@fogdood6868 7 жыл бұрын
drinking game
@whichfeels3896 7 жыл бұрын
funk
@youth03 7 жыл бұрын
Funk you
@mumi499 7 жыл бұрын
youth03 hu
@rash0o0o0d 6 жыл бұрын
By the time your hear the next pop, the funk shall be within you
@wheeliebin18 3 жыл бұрын
"And how would you like your steak sir?" "Medium and funky, thanks". What nonsense is this?! It's goddam mold! He needed "sushi vinegar" to get rid of the "funk" for God's sake!
@mastershake9801 4 жыл бұрын
As someone that has never had Wagyu beef, I can honestly say, this review would never make me want to spend the money on it.
@alexxa5584 3 жыл бұрын
Looool
@wolfmoon4214 Жыл бұрын
Wagyu beef is extremely common what you're really looking to find is Kobe beef totally different from wagyu if you could even find real Kobe beef be prepared to pay $2,000 or more for a 16 oz steak 🥩
@estout324 6 жыл бұрын
Much like everyone watching this video, the chef was already over this guy the minute he opened his mouth.
@SwagMaster824 6 жыл бұрын
I agree, this dude needs to stfu
@michaelmoser2130 6 жыл бұрын
This is so acurate, that it's sad
@tcrane8630 6 жыл бұрын
Exactly.. Wannabe to the extreme..
@internetuser9342 5 жыл бұрын
he should get the world's most expensive gym membership instead
@zhoujian49 5 жыл бұрын
like
@truthhurts1754 5 жыл бұрын
Funky is not a description I ever want my steak to get.
@dwaynedionne3092 5 жыл бұрын
I get it .. it's like blue cheese and truffles ... It's an aquired taste... not for many at $1000 a pop! 😁
@DontTrustShadows 5 жыл бұрын
Well you've never tried blue cheese with steak or even aged steak then. sad for you.
@jcb88ify 5 жыл бұрын
@@DontTrustShadows nah Prime beef all day. get back to scraping the mold off your diner loser.
@constantinezh7156 5 жыл бұрын
@@dwaynedionne3092 Blue cheese is not an acquired taste lmfao.
@beatek3912 5 жыл бұрын
Yh, at that point i was like, u go in to pay for a couple thousand dollar steak and get something that is overwhelmed by the taste of cheese. I do like blue cheeses of all descriptions but it is not what defines steak and by flavouring a cut of meat that has been aged for so long in order to increase the meat flavour with cheese, it kind of ruins it
@garlicoshallots200 4 жыл бұрын
After watching this video, I have now experience the taste of the most expensive steak in the world
@joshuapatrick682 4 жыл бұрын
There’s just enough and then there’s too much, we crossed that line on day 160 of 400 dry aging a steak.
@Smokie181 5 жыл бұрын
1:50 Nick: "let's try it raw!" Chef: 🤨 "You really want to try one piece raw? Are you serious?"
@roman-ly3md 5 жыл бұрын
They eat steak raw in sooooo many restaurants
@moos5221 5 жыл бұрын
It's no problem to eat fresh meat raw, not sure how this goes for dry aged meat. I think for most or even all asians it's unusual to eat raw meat (not talking about fish here).
@BigDaddyGee85 5 жыл бұрын
@@moos5221 lol@fresh meat though
@shaynecarter-murray3127 5 жыл бұрын
Isn't steak tartare raw meat?
@alberik666 5 жыл бұрын
I like, really?
@IgiWhiteman 7 жыл бұрын
wtf does "funk" taste like?
@eater 7 жыл бұрын
Blue cheese!
@EspxBrothers 7 жыл бұрын
Compare that to slightly blue waffle pls
@eddieday9429 7 жыл бұрын
Done that once, haven't enjoyed a decent meal since, or a good fuck either
@KushKoma420 7 жыл бұрын
i like smoking blue cheese, very tasty strain
@howardjoe6537 7 жыл бұрын
Like swamp ass
@dustinsinclair8563 Жыл бұрын
They really need to bring this series back
@allnighter2011 3 жыл бұрын
I can tell the chef was taken aback by the flavor and not in a good way but was agreeable with this guy since he's just showering praise no matter what
@pixiniarts 8 жыл бұрын
The last thing I want is a funky steak, one that coats the entire pallet, or a steak that tastes of blue cheese.
@Mdsde 8 жыл бұрын
+pixiniarts Tastes like blue cheese? Hell yeah. Smells like blue cheese? I'm going to fucking vomit.
@ItsSomeDeadGuy 8 жыл бұрын
+pixiniarts I bet you order steak well done and eat it with ketchup
@phdotsco 8 жыл бұрын
+ItsSomeDeadGuy I bet you typed that while swilling a fernet branca in one hand and curling your neckbeard whiskers with the other.
@smokenrowboy 8 жыл бұрын
+pixiniarts You and the others who like this comment probably have a discerning pallet not worthy of making you a true foodie, as true foodies love all food and enjoy eating with people. I agree with @ItsSomeDeadGuy; you probably order your steak well done and with sauce. You eat California Rolls and Spicy Tuna Rolls at sushi restaurants. And drink Diet Coke with numerous refills.
@vetlebrekke5075 8 жыл бұрын
ikr the chef is annoyed also right right yeah well it's just an experiment its not really worth anything no more man its rotten flesh right right *fucking tourists*
@deoxin8736 7 жыл бұрын
Covers all 9000 tastebuds... Warm.... Ariated.... That's a 10.
@SiliPiano 7 жыл бұрын
Deoxin *Intense lip smacking*
@deoxin8736 7 жыл бұрын
SiliPiano I now need a gold plated spoon so I can make that reference to my friends...
@crayonjambe7515 7 жыл бұрын
u mean over 9000
@andrewdimonda10 7 жыл бұрын
h3h3 is not ass
@danielgodfrey2414 7 жыл бұрын
That top note
@TheDooj 4 жыл бұрын
wow I bet that would be amazing, having traveled quite extensively not only in the states but abroad, I have eaten some interesting things. Would love to try something like this.
@JoeMarGonzales 3 жыл бұрын
the chef's expression be like "nah dude, this doesn't even taste that good, you bullshittin'"
@motormo8773 5 жыл бұрын
“Furry, funky, flavour”.... sounds delightful....
@konami1979 5 жыл бұрын
That's definitely one way to describe rotten beef.
@yorkerold 5 жыл бұрын
It was taken from a furry.
@847JS 5 жыл бұрын
@@konami1979 it's only rotten on the outside they cut that off and eat the inside thats the whole point of dry aging
@bluesyn5728 5 жыл бұрын
@xSage 115x intensifies the flavor and juicy
@firboulala3701 5 жыл бұрын
Furry funky hairy sexy
@jimzytee1952 8 жыл бұрын
I wanna see what happens if Gordon Ramsay ate that?
@wannabetoto 8 жыл бұрын
ITS FOCKING R- DRYYYYYYYY
@TheAhmedAlshamy 8 жыл бұрын
Was just about to comment that. 😂
@tejdz1337 8 жыл бұрын
ITS OLD YOU DONKEY
@billygraham2913 8 жыл бұрын
ITSSSS FUCKING RAAAAWWWWWWWWWWW YOU IDIOT SANDWICH
@Zobbtuna 8 жыл бұрын
I read all those comments with his voice haha
@Systasis724 4 жыл бұрын
host seemed like that "well would ya look at this" guy.
@sam22312 5 жыл бұрын
3:02 that looks ridiculously good.. I literally just ate and now I'm hungry again after seeing it!
@DarkReligions 7 жыл бұрын
i like the fact that the chef has stayed so nice even after working at high class restaurants. he seems like a cool guy!
@billjoep119 6 жыл бұрын
This dude eating rotten beef like he on minecraft
@andykaufman7686 5 жыл бұрын
Bill Joep uncooked*
@godkiller6853 5 жыл бұрын
Raw... Not rotten(old) and the guy above is also correct
@hithere1036 5 жыл бұрын
@@godkiller6853 he's probably means rotten as in more than a year old
@aperson7245 5 жыл бұрын
Steak can not be rotted while being dry aged you idiot
@ReubenLL28 5 жыл бұрын
by your logic cheese is rotten milk
@mhjohn666 4 жыл бұрын
You have no idea how many times I've watched this since 2016...
@mattmilstead6143 4 жыл бұрын
how do i become a professional carnivore sounds like the best title ever
@evl619 6 жыл бұрын
Didn't know beef jerky can be so expensive...
@umersheikh9870 5 жыл бұрын
Haaaaaaa Haaaaarrrrrr Haaaaarrrrrr Haaaaarrrrrr well said
@ralfrodriguez8885 5 жыл бұрын
I was thinking the same pretty much just pan fried jerky and added moisture to the other one. Granted it's wagyu.
@photopawn37 8 жыл бұрын
"I don't even know what I can charge..." that right there is a true artist
@Applest2oApples 8 жыл бұрын
+photopawn37 No kidding, imagine how much work went to keeping a piece of meat on a shelf for months. Like... a lot probably.
@photopawn37 8 жыл бұрын
Nevermind the anticipation
@andrew51723 5 жыл бұрын
I have a dry aged steak in my fridge, been there since 2015, now its 2019
@GtaRockt 8 жыл бұрын
what about dry aged waifu
@airsoft911full 8 жыл бұрын
the best
@igot2remember 8 жыл бұрын
So, you get a milf in the end?
@airsoft911full 8 жыл бұрын
+igot2remember yes
@selfishlyintrigued 8 жыл бұрын
So you want a women who is old and doesn't get wet anymore?
@colettecrooks547 8 жыл бұрын
+JamesCizuz AHHAHAHAH
@omarsariff1785 8 жыл бұрын
the host is the finest most pretentious most irritating food critic I've ever watched
@Jacob-ry3lu 8 жыл бұрын
"Coats your whole palette"
@temperatechicken 8 жыл бұрын
Tops it off with a Leica...
@Needassistance 8 жыл бұрын
The Principle textual compound is hipster....
@TheTerminusX 8 жыл бұрын
He's a professional carnivore.. How dare you ? :P
@k4k7uz 8 жыл бұрын
i also tell people my food has funk
@PositiveLastAction 5 жыл бұрын
The host reminds me of Paul Giamatti’s character in Sideways, only with steak instead of wine.
@Qeutsy Жыл бұрын
The way the dude started tasting the food and then waffled so hard lol,legit man is doing his English exam when describing the steak
@aejm89 6 жыл бұрын
This bloke has a different accent for every occasion.
@QazRiyami 5 жыл бұрын
Andrew Miller He mentioned it in a previous video, that he grew up in UK but is American
@olivervosper390 5 жыл бұрын
Lol
@evolutiagames 5 жыл бұрын
"iT CoAts YouR EnItrE pALeTTe"
@bladadidoblah 4 жыл бұрын
Host: this is the most expensive steak that's ever made Chef: i don't know what to price for it
@thefunkmaster96 2 жыл бұрын
This guy is exactly what I’d envision from someone who *eats wagyu once*
@mrplop38 5 жыл бұрын
3:45 this sums up how much he actually knows, just let the chef speak lol
@joehenk6940 4 жыл бұрын
True
@alexxa5584 3 жыл бұрын
lmao
@Dr.Ruben310 5 жыл бұрын
"The principal textural compound"
@munecadoll13 4 жыл бұрын
😂😂😂😂😂 like Wtf...not that serious bro
@imrightdotcom 3 жыл бұрын
Dude I literally paused it when he said that and repeated it out loud 😂😂😂
@passedoutsober6322 3 жыл бұрын
🤣🤣
@dr.zoidberg5096 2 жыл бұрын
"The smell of blue cheese off this thing." That tells you exactly what it taste like lol.
@agattebarette7793 5 жыл бұрын
KZfaq recommendation: it’s time
@orls9068 3 жыл бұрын
It's that time again 😂⌚
@OCSleazy 8 жыл бұрын
The most expensive steak in the world is at a ramen shop...wtf.
@justlooking070 8 жыл бұрын
+OCSleazy The fact that its wagyu and its dry aged for 400 day, it can be considered a top quality steak. Although the chef isn't selling it, so we can't really know how much that would cost.
@nar0156 8 жыл бұрын
+MyNameIs Shawnie I definitely wouldn't call this the most expensive steak in the world, maybe in America. The best Wagyu beef in Japan is not allowed to be exported and easily goes over $1000.
@woodstyle1496 8 жыл бұрын
+nar0156 You can actually order A5 grade wagyu from Costco. It just costs $137 per lb lol.
@692Caboose 8 жыл бұрын
+Throw away He was referring to Kobe wagyu, which isn't your normal wagyu.
@counterstrike1110 8 жыл бұрын
I wish we could have listened to the chef talk about the steak more. What was he going for? His thoughts on the results? Changes for next time? Did not need to hear hipster Steve struggle frantically to say something worthwhile.
@n3rdbear 8 жыл бұрын
+le I'm glad I'm not the only one who thought he was annoying.
@davidjiang1437 4 жыл бұрын
Gordon Ramsay: For God's sake, this fridge is full of mummies from 5000 years ago!
@ANTHONY-xn9dv 4 жыл бұрын
I just read that in Ramsay's voice😂😂😂
@dsimon33871 4 жыл бұрын
Nice to see people experimenting. I wonder given the natural qualities of this beef is aging actually improves it much.
@MrBingping 5 жыл бұрын
So he described it as "furry" "funky" and like "thyme and rosemary butter with meat flavor" yeah that sounds like $1000 well spent...
@weixinong3877 5 жыл бұрын
Except he probably didn't spend a single penny, they just knew each other and the chef just wanted to experiment with it...
@declanmorden 3 жыл бұрын
He meant it in a good way, like blue cheese. There would definitely be people who wouldn’t like it though.
@wheeliebin18 3 жыл бұрын
Sounds like mould.... which is what it is at this point.
@rachelkarengreen99 8 жыл бұрын
I can't take that guy (the dude doing the eating) seriously because of how pretentious he is. Send a normal guy to taste an expensive steak, please.
@PTNOPOT 8 жыл бұрын
+gimmejerb there would be no point for it to go on their channel if they did what you suggest....
@benedictnerva7135 8 жыл бұрын
+gimmejerb i swear i had to put my mouse over that bug thanks to your profile picture
@heartless2096 8 жыл бұрын
i thought the bug in your profile picture was on my screen :D
@KimchiSpringRoll 4 жыл бұрын
The man eating off steaks and soaks up the funky favors.
@jaymagic54 4 жыл бұрын
That "Funk" is the taste of decay. What's the next frontier? Aged road kill?
@pornoobs8884 3 жыл бұрын
Hehe
@TalentedToby 3 жыл бұрын
You mean exactly like cheese, wine, vinegar and bacon? Bacteria make the best food you clown
@seaofseeof 3 жыл бұрын
Yes, controlled decay. The way humans have done for thousands of years to preserve meat.
@timmyboy2495 3 жыл бұрын
You probably put ketchup on your choice steak from Vons.
@Brainhorn 6 жыл бұрын
Funnily enough, "furry" and "funky" are terrible words to try and make steak sound good
@MaksoTheBass 5 жыл бұрын
Yeah, this has genuinely out me off aged meat
@AzngameFreak03 5 жыл бұрын
When I heard furry I said, "Gross."
@chuckschillingvideos 5 жыл бұрын
Well, there aren't a lot of accurate adjectives that apply here and make the process appetizing. Let's remember one thing - when we talk about dry-aged meat, we're talking about fermenting, decomposing meat. This is done under controlled conditions, to be sure - but when all's said and done the process of dry-aging beef is nothing more or less than a process of manipulating its decomposition. Yummy!
@GaelinW 5 жыл бұрын
I know. All I can think is "dry age funk" = rotted meat. I've wanted to try dry aged beef for a while now, but after seeing this, not so much.
@1320crusier 5 жыл бұрын
@@GaelinW THe funk level really depends on time. There really are cheese like flavors. BTDT
@prospectnyc 5 жыл бұрын
3:36 "The principle textural compound is the rice" Lol. This guy is obnoxious.
@dahalofreeek 5 жыл бұрын
Have you had aged steaks? They completely melt in the mouth. If you combine a mouthful with another component that other component will be providing the texture.
@Kalikoded 4 жыл бұрын
@@dahalofreeek It's not that he's wrong, it's that he's annoying about it.
@chrisbaker6879 4 жыл бұрын
@@Kalikoded How so? I feel like people are just finding him pretentious because of his accent. There's nothing weird about the words he's using. He's a food journalist, of course he's going to try to speak more eloquently about food than your average restaurant-goer.
@mid2860 3 жыл бұрын
dahalofreeek so you’re telling me you enjoyed this doofus spew nonsense about a piece of rotten meat for 4 minutes
@prospectnyc 3 жыл бұрын
@@mid2860 Ah! Yes. This was a year ago. Why did you remind me?! Lol.
@sword_lotus 4 жыл бұрын
When I saw the thumbnail, I thought it was a bread. lol
@AsianVideoGamer 2 жыл бұрын
Lol at the moment when the chef asked are you serious....
@MickyAvStickyHands 8 жыл бұрын
I love culinary adventure; however, I would not like to try something that was referred to as "Funky" 5 times in one sitting. My socks are funky, thank you very much.
@aaaaaaaaaa97 8 жыл бұрын
+MickyAvStickyHands Cheese is funky, but it's goooood ;)
@bearsaremonkeys 8 жыл бұрын
+MickyAvStickyHands So no blue cheese? Miso? Gochujang? Fish sauce? Those are all pretty tame on the scale of "culinary adventure" and are described as funky pretty constantly
@bakerfly305 5 жыл бұрын
Jesus christ hes tryhard. Chef said ”🤨”
@alexxa5584 3 жыл бұрын
looooool
@PaddyMcMe 5 жыл бұрын
'Ooze' & 'funk.' Sounds wonderful...
@Twatical 3 жыл бұрын
'let me eat it raw' 'are you serious? Is he serious?'
@Kiet1 8 жыл бұрын
This guy would definitely be a judge in a Shokugeki.
@Thieverpedia 6 жыл бұрын
A wannabe hipster eating really old meat. Yup, these recommendation videos just keep getting better and better.
@death2pc 6 жыл бұрын
Who doesn't change his underwear more than three times per year......................................
@GhostCodeRG 6 жыл бұрын
Got you to click didnt it lol
@jaimep3432 6 жыл бұрын
GhostCode RG what does that have to do with anything.
@GhostCodeRG 6 жыл бұрын
@@jaimep3432 it was sarcasm met with sarcasm...or did you not get that
@AzureWiler 5 жыл бұрын
I don't care if it's a hipster always its meaty
@fakenamerton2568 4 жыл бұрын
Gotta love anything that comes with a funky wunk at the end
@Maxfli82 3 жыл бұрын
“That must be like $1000 piece of steak right there.” “Actually I don’t know, I don’t even know what I can charge.” Life goals right there to have buyers like that.
@jeanfrancoisdutremble9022 3 жыл бұрын
in mtl we have a place the guy have 7years old steak at 1500$/kilo :P
@AllenHanPR 5 жыл бұрын
I can tell the chef doesn't really like the guy. But he brings exposure. Especially, when he knocked on the meat, ate the meat raw and requested seconds.
@MrHenny 5 жыл бұрын
Really?
@CEUprimate 5 жыл бұрын
Or maybe only you don't like the guy. Don't assume that you have the same preference as the chef.
@anle1440 5 жыл бұрын
Xaime 2k11 bruh, you can tell
@KingBarney 5 жыл бұрын
@@CEUprimate Nobody likes this guy, lol
@apohimagsik5693 4 жыл бұрын
@@CEUprimate just look at the chef when this guy knocked on a dry aged meat
@huehue5286 6 жыл бұрын
Joshua: Jesus christ, I forgot another piece of meat on the fridge!! Let's call Nick, just tell him it's dry aged.
@bombshellblonde544 5 жыл бұрын
I didn't even know steak could be "aged" and then there's this situation LOL
@vincerin2632 2 жыл бұрын
the principal textual compound. nice
@Muscari 8 жыл бұрын
Funny that he uses a Leica to take such a shitty picture.
@ussnimitz3666 8 жыл бұрын
+Iesvilla Shot wasn't even exposed properly lol.
@EclecticResearch 8 жыл бұрын
+Iesvilla Just goes to show expensive camera ≠ good photographer
@Muscari 8 жыл бұрын
+Angelo Davis funny thing is the camera man gets awesome shots in the same situation.
@joshnordin4043 7 жыл бұрын
In my opinion they ruined a beautiful cut by aging it for longer then the life span of a fucking galapagos tortoise.
@smorcsavage9234 7 жыл бұрын
because you tried it right
@conchubar1 7 жыл бұрын
Was 400 days not 100 years lad
@joshnordin4043 7 жыл бұрын
Smorc Savage no i haven't tried it but i have tried dry aged beef and when you het into the three digit days it starts to be a but excessive
@herroimyerro 7 жыл бұрын
You haven't tried Japanese dry aged beef. It's much better than most American or Australian that's for sure.
@Ricardo8388 7 жыл бұрын
Same they say about Japanese wiskey.. everything from Japan turns magicly into the best thing ever.. Kinda strange I think.
@wildtrace 3 жыл бұрын
Perfect way to go around and con chefs out of prime cuts of beef. "...can I have another" lolololol
@tc9552 4 жыл бұрын
His favorite genre: Rock & Roll Funk... I almost had it
@candacelin4115 8 жыл бұрын
"Funky" was the word I used for the last steak I had to return at a restaurant lol.
@ztrinx1 8 жыл бұрын
+Candace Lin Well, that is one interpretation of that word. There is, however, a big difference between good and bad 'funky'.
@candacelin4115 8 жыл бұрын
ztrinx1 true :') I haven't heard funky being used in a good way very much though.
@ztrinx1 8 жыл бұрын
+Candace Lin It is a technical term that chefs use. So in this context, the word is supposed to connote strongly fermented odor/ flavor akin to fish sauce, dry-aged beef etc, which all have this distinctive feature, and signify a type of umami.
@mbrunson1985 8 жыл бұрын
+Candace Lin "Play That Funky Music, White Boy!"
@oldbutrocking 6 жыл бұрын
Let me get tattoo sleeves in an attempt to cover the fact I'm a dork
@jaimep3432 6 жыл бұрын
Hate those douches
@IntrovertReality 6 жыл бұрын
Balding btw
@jaredharper154 6 жыл бұрын
Well, he chose to get shitty tattoos, and to be a dork. Nobody chooses to be bald.
@liyo182 5 жыл бұрын
Miiranga wtf?!
@joelews 5 жыл бұрын
Miiranga lol sounds like a pissed off baldy
@jjpyae 4 жыл бұрын
"It just melts in your mouth!" Just eat the damn butter then.
@6xArcaNumx6 5 жыл бұрын
OMFlippingGod!!!... I am coming over and I need to taste that with all of my soul.
@dislikebutton6596 8 жыл бұрын
"principle textual compound" wtf..
@Gonzonalized420 6 жыл бұрын
Thats just his amry background ;)
@bolerie 8 жыл бұрын
1:29 Did he just say that it makes the meat that fucking quality?
@lukerogers6096 8 жыл бұрын
Funky
@entropy616 8 жыл бұрын
+ZarZDodge You are a racist.
@antonymellor7950 8 жыл бұрын
Lol he sure did
@entropy616 8 жыл бұрын
Mikkel Pedersen accent
@cr0wnslayer 8 жыл бұрын
Funky not fucking but for the first time i here i fucking but is funky
@roccogrillo7014 2 жыл бұрын
The principal textural compound lmfao
@asreb9 2 жыл бұрын
Gets me every time dude
@DMK000 4 жыл бұрын
That looks like a steak that's gone moldy. Whoever has the appetite to eat that, props to you.
@beezzarro 5 жыл бұрын
Good Christ, I swear you could show anyone any clip of a food critic and tell them that it was brilliant satire without them doubting it
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