Whipped Cream Frosting(One secret ingredient makes it stable)

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5 жыл бұрын

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@girly068 3 жыл бұрын

Omgosh, THANK YOU for this WONDERFUL whipped frosting!!! I just made it today, 11/20/2020, and the whole family LOVED it!!! Put it on top of Blue Velvet Cake and colored it laveder. It was a total HIT! Next time I'm adding coconut flavouring to whipped topping, can't wait!😉😍😍😍 For anyone curious, TRY IT, you'll LOVE IT too!😉

@ag9788 3 жыл бұрын

I too will try

@andrzejklepacki7321 3 жыл бұрын

dont its good maybe but wasting rime and ingredients

@andrzejklepacki7321 3 жыл бұрын

i am not curious

@girly068 3 жыл бұрын

@@andrzejklepacki7321 You obviously watched out of curiosity, lol. It is good, have a nice day.

@joebaby1975 3 жыл бұрын

blue? Velvet cake? Hmmm.

@dlarkin8619 2 жыл бұрын

🙋‍♀️Hello, In case someone doesn’t have cornflour(corn starch) to stabilized your whipped cream you may also use gelatin dissolved in a little water. I also discovered that by adding some of my chocolate ganache (white or dark chocolate) to my whipped cream it not only stabilizes it but it also replaces the sugar I would normally add to my whipped cream. I hope my info adds to an already WONDERFUL VIDEO! 😁👍 Take care and happy baking, Dee😊

@jannajanna6117 2 жыл бұрын

hindi po ba Yan malulusaw agad kahit wlang gelatin?

@cu12351 2 жыл бұрын

Btw in aus cornflour is cornstarch but not in America I think, make sure u double check because it’s like that in many countries!

@CPR4THEBODYlivingaenrichedlife 2 жыл бұрын

Omg thank u!! I just ask this question

@hayjud5123 2 жыл бұрын

YESSS!!! The gelatin ring a bell; I think that is what my Mom used to use and it was really good with almond extract. It was my Dad's favorite with her famous brandy wedding & birthday cakes... Thanks so much!!! 😍👩🏻‍🍳 Happy Holiday Season to you and your loved ones🎄🕊💒🙌✨🎆🎊💝

@truelyme2715 2 жыл бұрын

Thank you😍

@RosanaLima-sj3mc 3 жыл бұрын

OMG. Thank you sooo much for your video. I wish I have found your video long a go. I’m very happy, now I’m felling confident to decorate my cakes. WOW!!!!God bless you. 👍👍👍👍

@kaylacookiedorito Жыл бұрын

HOW TO MAKE: -put bowl in fridge for 30 minutes -Take 1 and 1/2 cup chilled whipped cream -whipped cream should chill at least 6 hrs -Take ice water -mix it 3 minutes -1/3 cup powder sugar -2tsp corn flower -Few drops of vanilla extract -DONE

@ephraimm.1750 Жыл бұрын

Thanks for the ingredients

@aliciaaguilar8954 5 ай бұрын

That was a tea spoon? I’m sorry it’s just it Looked like a table spoon once put in to bowl.

@marilynancheta3847 4 ай бұрын

Can i used nestle cream?

@uglygreens Ай бұрын

Thanks a bunch

@NgocLe-il1wi 3 жыл бұрын

Thank you for the tip and I will sure gave it a try.

@lindagiovannazambanini6218 2 жыл бұрын

In case anyone wants a KETO version of this just sub the sugar with allulose or stevia (but stevia has a horrible aftertaste, IMO), and sub the cornstarch w/gelatin; or if you don't eat meat products sub the gelatin with agar-agar powder (it's a vegetarian gelling agent derived from from red algae, instead of animals.). Some cultures use agar-agar "threads," instead which i guess is the form it is in before it is ground into a powder, which is the most common form in the U.S.

@emmanuelking9988 Жыл бұрын

Excellent, thank you 👍

@peacenlovegirl1 3 жыл бұрын

In this video Corn flour=Cornstarch. For those with doubt...you are welcome 😊

@sweetestsunflowers590 3 жыл бұрын

❤❤thank i was wondering....

@tahseenjamal6024 3 жыл бұрын

Thank you sooo much

@AngelaMerici12 3 жыл бұрын

You are a Saint my friend! 🎀

@febeanncastro4303 3 жыл бұрын

wont it affect the creams flavor?

@peacenlovegirl1 3 жыл бұрын

@@febeanncastro4303 I try it and I dont like it with cornstarch (corn flour). Feels weird. Use gelatin or another stabilizer. The recipe without the starch is tasty and amazing. Another thing that I did is overbeat a little bit but maybe you wont that. For me was ok and the extra beat gives to the whipped cream stability. But like I said, I like it but maybe for you will not work.

@Safar874 5 жыл бұрын

Looks great 👍

@mariaacelalunaflores9248 2 жыл бұрын

Well I must say, you made it look really easy. I am making 2 cakes this week I will defiantly use your recipe. Thanks a lots Happy baking

@jyothidekkata3605 4 жыл бұрын

Thanks a lot. Today I came to know. Sure I will try like same.

@madhuriadhikari4739 3 жыл бұрын

Wow this recipe made my day😍😍

@vanstirona982 3 жыл бұрын

Wow! This is the best and easiest whipped cream frosting tutorial I've ever watched. Thanks for sharing your tips! ❤️❤️❤️

@maykiahang9232 3 жыл бұрын

Whipped cream Powder sugar Corn flour Vanilla extract

@ruhi15285 2 жыл бұрын

Powdered sugar can be any sugar or just icing sugar?

@tss4629 2 жыл бұрын

It was Heavy cream in the beginning that was used to turn to whipped cream.

@e.m.lumesound1070 2 жыл бұрын

@@ruhi15285 if using icing sugar you won't need to use cornflour - or if you do only add a tiny bit as needed as most icing sugar already has cornflour in it. You can also use granulated white sugar/caster sugar, though it tends not to dissolve as well and you will definitely need to add either cornflour or gelatin to stabilise 🙂

@changos1. Ай бұрын

Corn Flour ?

@gracioustreatz7231 5 жыл бұрын

So nice. I always have problem with whipped cream. Great tutorial 👍👍👍♥️♥️♥️🌹🌹🌹

@gayathriraju4713 4 жыл бұрын

Even the excellent cake video maker Gracious Treatz too having problem with whipped cream 😊. I'm a big fan of your work 👍

@TheDelicFlame 3 жыл бұрын

thanks for being honest

@kaikuhini 3 жыл бұрын

Sir @@gayathriraju4713 totally agreed with you :D What an honest and modest KZfaqr!

@usefulandeasy 5 жыл бұрын

perfect whipped creame

@seantiger477 3 жыл бұрын

cream condition is totally different from thumbnail

@user-rn2uz2rd2v 10 ай бұрын

This is the best frosting ever I just used it for my snowballs thank you for this recipe

@BakingWithElliott 5 жыл бұрын

Whipped cream is always a good idea - great video thanks!

@misstricksmix 5 жыл бұрын

Nice tutorial !

@anniesajjad5163 3 жыл бұрын

You over whipped the cream u can add powder sugar and vanilla essence with heavy cream and then start mixing.

@kamatchisridharan2451 3 жыл бұрын

True, I felt the same

@sbnellz09 3 жыл бұрын

Can you the corn starch as well? Blend it all together without the stopping in between?

@blue-pb7mn 2 жыл бұрын

It's almost butter now.

@BiggMo 3 жыл бұрын

Powdered sugar already has cornstarch in it. The extra corn starch will give the whipped cream a sticky thick texture. The separate cornstarch will help stabilize the cream if sweetening with granulated sugar.

@Shahmina2512 3 жыл бұрын

Oh wow I didn't know this! Thank you

@redrose3089 2 жыл бұрын

Exactly that’s what I was going to say! And we can see that it didn’t smooth out the cake looks so rough

@cm2carrillo 2 жыл бұрын

Homemade powered sugar will not have cornstarch it.

@CPR4THEBODYlivingaenrichedlife 2 жыл бұрын

So if I use store powerdered sugar it has cornstarch in it? That means not to add extra?

@betzyrayas3961 2 жыл бұрын

Corn flour is corn starch??

@NoobCraft_IsCool 3 жыл бұрын

The whip is so satisfying

@camille.littlecookie 2 жыл бұрын

Wow buena receta, gracias. Para los que vean de Mexico corn flour= maicena

@changos1. Ай бұрын

que buena idea.........que tanto ?

@iloveyummyfoodies02 2 жыл бұрын

I needed this! Will try! Thank you so much!!

@layshaeaddy7592 3 жыл бұрын

Omg I made this whipped cream frosting and it came out great! Thank you so much 😊

@mommykater5823 3 жыл бұрын

How long it’s last in the room temp?

@user-hb2gl9zs6b 3 жыл бұрын

Did it last long???!

@beankaty2651 3 жыл бұрын

To all the people asking about leaving it at room temp, don’t do that. If it’s out for more than 2 hours at room temp it will start to become unsafe to eat. Cover it and leave it in the fridge, it should last for maybe a week

@ZeKathryna 3 жыл бұрын

I should have watched this before I killed 2 boxes of whipped cream 😅 This is great!

@ovee5281 3 жыл бұрын

Lmao ....same here 🤣🤣🤣

@shuhadahbasaharudin4962 2 жыл бұрын

Same here 🙈🙈🙈

@patoho1 2 жыл бұрын

Same here, I am super happy to try this.

@meliannealleah2302 2 жыл бұрын

Ok po ba sya? Di sya ng melt agad?

@sheillahmapongakodzwa8387 2 жыл бұрын

I just killed 2 as well and only seeing this 10 mins later

@selvimurugesh3835 3 жыл бұрын

Thanks a loads you saved me today, made a whole bunch of whip cream for frosting and it became curdled. But tried you recipe today and it came it amazing !!!!!

@bhavnasundar1289 3 жыл бұрын

Uhh it curdles cause you overbeat it. Once you feel like the consistency is perfect, just leave it. Beating it any further will just separate the cream and create butter.

@semsem185 4 жыл бұрын

I made this today. I make whipped cream all the time but this one was by far the best.

@gayathriraju4713 4 жыл бұрын

Was there any taste difference due to the addition of corn flour? Was it stiffer than the normal whipping cream? I appreciate your reply as I am about do my kid's birthday cake

@neemamv 3 жыл бұрын

Same question here

@semsem185 3 жыл бұрын

@@gayathriraju4713 no. Corn flour/corn starch has absolutely no taste so it didn't take away from the lovely whipped cream taste. This recipe is flawless and stood up to Trinidad's heat!

@lindyannfarrier8463 3 жыл бұрын

@@semsem185 do you have to keep it in the fridge or can it remain at room temperature 🇹🇹

@fayhopeduhaney7196 3 жыл бұрын

Your a Star, thank you.

@SandraMambu 2 жыл бұрын

Thank you for sharing this recipe. The structure of the cream is still firm even after 2 days!

@perpetua.m3340 Жыл бұрын

The first time I tried to make whipped cream it failed. However, this recipe saved me ! Instructions and tips were really easy to follow and highly recommend this recipe for those making whipped cream for the first time 👍 Little tip: I used just 1 tsp of cornstarch and it held up nicely enough

@Klmrc Жыл бұрын

How was the flavor? Not too sweet? No trace of corn starch? Is corn starch and corn flour the same?

@vaniviswanathan.v5962 4 жыл бұрын

Thank you for this wonderful video ✌👌👏👏👏👏👍👍👍👍😍😍😍

@moreblessinggloria1306 3 жыл бұрын

I try this and is the best method 💯👍👍 Thanks for sharing this

@tthulasi1307 4 жыл бұрын

Can I apply this in making of whipping powder? ..

@snickerzzzb.m9276 Жыл бұрын

Thank you! I really like this one, and this will definitely be on my daughter's birthday cake.

@rheapaulafajutagana6835 3 жыл бұрын

How does it taste by the way? Is it sweet enough for an icing? I wanna try this too for my cake.

@pentagon9babies174 2 жыл бұрын

Thank you so much for sharing this tips🥰🥰

@joannh930 Жыл бұрын

I learned something new, thank you for sharing this beautiful recipe.

@haroonajanjua7123 4 жыл бұрын

Thx it was helpful

@SophiaCVeng 2 жыл бұрын

Thank for sharing your recipes.❤️ Question: using raw corn starch flour in with the whipped cream; does it hurts our tummies?

@henriettagoldsmith5056 2 жыл бұрын

Not at all. Just enjoy.😘😘

@ammuswoodenbowl 5 жыл бұрын

Good video... useful... thanks for sharing

@shidahrphm7079 3 жыл бұрын

I did try your method....it turns out so well, even add cream cheese to it...great frosting...thanks for the recipe.

@CPR4THEBODYlivingaenrichedlife 2 жыл бұрын

Oh u added cream cheese? Csn u give me ur recipe?

@paulinaansah6704 Жыл бұрын

Kindly show me how to add the cream cheese..tnx

@rharesh4451 2 жыл бұрын

This is our my mom make ice cream two bowl method 👍medical student Malaysia.

@veew9500 Жыл бұрын

OM! I love this... I'll try it. 😍 Thanks for sharing. 🖖🏽

@kenApanda8889 2 жыл бұрын

What should I substitute to corn flour? Can i use cake flour? Thank you❤️

@sarinirangedera7476 Жыл бұрын

great recipe! thankyou so much for sharing ♡

@ferdushisbloguk3942 4 жыл бұрын

Excellent frosting 🧁 cream thanks for sharing 😍👍

@RasoiSolutions 5 жыл бұрын

Perfect whipped cream 👍👍

@HowToCookWithLook 5 жыл бұрын

looks delicious..........and tasty

@foodieshares3457 4 жыл бұрын

Very nice entertaining and fun filled nicely done entertaining video I enjoyed watching it very much fun

@KinnarisKitchen 5 жыл бұрын

Very lovely. Have a nice day.

@tastethebestwithpriyanka5342 4 жыл бұрын

Summer time cream melts so fast.i will try this one.

@imboredhi5706 4 жыл бұрын

Did it work did it taste good

@tastethebestwithpriyanka5342 4 жыл бұрын

No.i did not get proper result.after useing cornflower also my cream started melting.not happy at all

@cSedx00022 3 жыл бұрын

I once whipped up some heavy cream, powdered sugar, and vanilla extract together and somehow the cream was so sturdy. I was so confused why it wasn’t melting when I put it in my hot chocolate. 😂

@moo-tea-vation 3 жыл бұрын

@@tastethebestwithpriyanka5342 I'm confused- Did you use it for a cake?

@klaii7196 3 жыл бұрын

Thank you now I know why my whipped cream never grew

@TastyFoodbyMitu 5 жыл бұрын

Darun hoyeche apu.

@saimascanvas25 4 жыл бұрын

I like ur cream

@KavitasIndoriZayka 5 жыл бұрын

Like 16 good upload

@skaidra02 4 жыл бұрын

Hello! Can I use xanthan gum or potato starch instead? I don’t have that ingredient.

@user-yu5hv1zf2h 3 ай бұрын

"This recipe is perfect for a special occasion or a cozy night in. It's comforting and elegant at the same time. Can't wait to try it out and treat myself!"

@Catmom404 3 жыл бұрын

This is extra! Wonder what I’m doing. - I get lucky with mine. I sift the crap out of my powdered sugar, use cold bowl and blades and make sure to inject as much air as possible with mixing and moving blades up and down. No extra chilling required. Work fast.

@thomasrichardson1426 3 жыл бұрын

How many hours can you keep this?

@mariejoygalario9406 Жыл бұрын

wowwww so easy ❤❤❤❤ thank you 👍🏼

@maryarockiam1572 3 жыл бұрын

Nice butter cream 😋

@bsu1960 Жыл бұрын

I just use more powdered sugar which contains corn starch, which prevents the sugar from lumping together and getting hard like sugar can and will , I skip the cornstarch as an extra step because its already covered And I want to say VANILLA its essential to. Make it all come together taste wise but I also use this with cranberries that i run through the food processor and add sugar to and chopped pecans let that sit and stir twice in 24 hrs covered in fridge Then make the whipped cream with one cup of p sugar and fold into the cranberries and chill again until serving my Mom called it Pink Fluff and its so good with turkey at Thanksgiving also like cranberry icecream i use 1/4 C sugar for a bag of cranberries or 1/2 C for a big bag and chop the pecans up with a knife they can be fresh or toasted lightly in butter w a pinch of salt. Homeade Cranberry relish is soo good and soo easy And i apologize cause I am soo hungry im going to take some cranberries out of the freezer and make it I’m just mad I didn’t buy more cranberries this year. Usually I can get a whole bunch. But I missed it this year i got some but not like I normally do. I dont get hangry i just cant focus lol So its actually time for lunch and I will have peanut butter and cherry jelly see lol food time

@kcaegis45 Жыл бұрын

Please use the "period"(.) button.

@360Clouds 2 жыл бұрын

Tq for showing this secret...🥰

@ayajaffal7124 3 жыл бұрын

Thanks a lot i was deciding to make a party but I was worried and asking muself how to make a cake without a cream. Then i searched on youtube to make but i didnot find anything itresting than I saw this thank really a lot. Because I was making a Christmas party because my family. And it is so easy whipped cream for cakes🎂🎂🎂🍭

@margaretcoultrup673 4 жыл бұрын

I made this yesterday with double creak (U.K.), and it was good but I could taste the uncooked corn starch.

@semsem185 4 жыл бұрын

Surprised to hear that. I used this recipe for some orders last week and they said it was the best whipped cream they ever tasted. One guy asked if he could have the leftovers. And I like in the Caribbean yet it held up at the beach in the hot sun.

@mahsaafsharkeshtiban7141 3 жыл бұрын

@@semsem185 what was the brand of whipped cream?

@crzywatch 3 жыл бұрын

Gonna attempt this

@Leradelie 4 жыл бұрын

That looks so good! I am going to try that for my granddaughter, who has a birthday soon. Thank you for sharing your knowledge and talent!

@kurumee6564 4 жыл бұрын

That is adorable! Good luck.

@shamimaakter917 4 жыл бұрын

Did it work?

@riyanriya3517 4 жыл бұрын

Hai kzfaq.info/get/bejne/h65-fs-VltSXgnk.html This my friend cooking channel plz subscribe and support .( Like and share)

@user-vg1ee4cu5c 3 жыл бұрын

riyan riya Sure! Ok 👌 I’ll support a lot

@ok-xs1xx 3 жыл бұрын

Aww tell her I said happy birthday

@SusieMakes 3 жыл бұрын

How long will this frosting last? Can I frost a cake the night before and stick it in the fridge?

@mariyammathrashida783 4 жыл бұрын

Thank u dea.. I was always wondering how bakery cake cream looks so stiff .. Now I know

@cookingwithrila 4 жыл бұрын

Hehe

@vivi-uz7qq 4 жыл бұрын

Cooking With Rila - does this taste like flour ?

@alexan.altamirano7136 4 жыл бұрын

I was wondering the same if it taste like flour

@renerume6229 3 жыл бұрын

@@alexan.altamirano7136 have you tried yet ?

@tammywatkins4464 3 жыл бұрын

Cornflour/is cornstarch no flavor used as a thickner. We add cornstarch in stock to make gravy. Hope this helps

@togepie 4 жыл бұрын

thank you so much! came out lovely and i found the music relaxing : )

@cassie9682 3 жыл бұрын

using this for a chrollo stan video

@CookwithSonali 5 жыл бұрын

perfect whipped cream

@hiiaminvisible1955 3 жыл бұрын

Mpg thank you so much my cream was just perfect for icing but my cake tore 😔😞😢😢🥺

@orlgirl11 3 жыл бұрын

Is the whipped cream you mention supposed to be the heavy cream? Or is it actual whipped cream in a tub plus the heavy cream?

@greatginatv7160 3 жыл бұрын

ty for the idea

@karimabelayachi2244 2 жыл бұрын

Salem from France Tha KS for your secret ingredient 👍👋

@drtravelandfooddiaries 2 жыл бұрын

Yummy love it

@BilalKhan-lz7nw 3 жыл бұрын

I've tried it. It worked very well in making my whipped cream stiff but the taste of raw cornflour has spoiled the cream taste

@cookingwithrila 3 жыл бұрын

Did you use vanilla extract

@phuongtrinh4509 2 жыл бұрын

Mine also has the raw cornflour taste😩

@thevineandthebranch4858 2 жыл бұрын

@@phuongtrinh4509 it's obvious

@lindagiovannazambanini6218 2 жыл бұрын

Try gelatin or agar-agar powder (vegetarian substitute).

@anaburuca8684 6 ай бұрын

Maybe you put too much

@mustarysfantasy5876 5 жыл бұрын

wonderful and useful recipe apu

@laurynmaeanasco1527 3 жыл бұрын

Hello! Can I fold in buttercream in the whipped cream?

@monirahalsekhan3542 3 жыл бұрын

Were you able to do that?

@surianick4565 4 жыл бұрын

Thank you all this while l don't know the right way to whipped cream to decorate my cake.Very useful tips for every baker.

@surianick4565 4 жыл бұрын

Thank you.

@alannalaila5412 4 жыл бұрын

Thank you so much! This recipe is really good and it’s the perfect consistency!

@imarizejaueza 3 жыл бұрын

does the whipping cream have to be cold or at room temperature????

@clairelivefreeordie2551 Жыл бұрын

@@imarizejaueza the colder, the better. In fact, I think he submerged the mixing bowl right onto a larger bowl filled with ice 🧊

@pratik.tv.38 5 жыл бұрын

Superb share dear

@mycooking98 5 жыл бұрын

Perfectly whipped cream tutorial. Thank you for sharing stay connected

@vaibhavrajbhushan4478 4 жыл бұрын

Thanks

@keshakennedy2306 4 жыл бұрын

Thanks for sharing

@halimasiddiqui4755 3 жыл бұрын

Instead of corn flour ...can I add milk powered?

@MelanieKate 5 жыл бұрын

Nice

@josefagavilanes9642 3 жыл бұрын

mam ..thanks for your sharing ....my question is confectioner sugar is same swever

@rachelplummer4579 3 жыл бұрын

Confectioner’s sugar and powdered sugar are the same thing, yes.

@payneeavis7366 4 жыл бұрын

Is the whipped cream gritty with the corn starch? Can you use milk powder? Would that be gritty?

@lindagiovannazambanini6218 2 жыл бұрын

cornstarch is not gritty it is velvety because it is very, very finely ground.

@abbymonda2086 2 жыл бұрын

hello..i just want to ask what is the speed of your mixer when beating the cream? thank you in advance😊

@nahidsharmin 3 жыл бұрын

This works a 100%!

@aminahwaseem9286 Жыл бұрын

Going to try this. 1st time. Let's hope for best

@jenrobles4473 2 жыл бұрын

Thank you... i will try this also

@varshaagrawal9895 4 жыл бұрын

I am going to amul fresh cream.lots of people are saying that it's going to melt but if i will use corn flour will the corn flour make it stable??..nd ever after adding corn flour the taste won't change know??