香味四溢 入口即化的《炖牛排》堪称一绝！Braised Beef Rib

  Рет қаралды 18,383

居韩妈妈的中国味道 - Chinese Mom in Korea

居韩妈妈的中国味道 - Chinese Mom in Korea

4 ай бұрын

最简单的食材 最健康的做法
不需要太多佐料 保持牛肉原有的鲜香 入口即化
For English viewers, please turn on CC for subtitles :)
The simplest ingredients, the healthiest method.
Without the need for too many seasonings, preserving the original freshness of the beef.
Music
massobeats - gift:
• massobeats - gift (roy...

Пікірлер: 9
@Cookingwithrm377
@Cookingwithrm377 25 күн бұрын
Very nice ❤❤❤❤👌👌👌👌
@ponyrang
@ponyrang Ай бұрын
That's a great video. I will always cheer for you in Korea I'm looking forward to a great video. Have a nice day.
@chinesemominkorea
@chinesemominkorea Ай бұрын
Thank you :) I'm glad you liked the video!
@BobbyWang821-fg7nb
@BobbyWang821-fg7nb 4 ай бұрын
看起来够嫩欸 感觉做法不难 谢谢博主我下次试试 :)
@KamariaGurungMoonlight
@KamariaGurungMoonlight 2 ай бұрын
Looks absolutely delicious thanks keep going cheers 👌🇳🇵👍👍
@chinesemominkorea
@chinesemominkorea Ай бұрын
I appreciate the support!
@theman6182
@theman6182 4 ай бұрын
Looks boomin
@tinawu8398
@tinawu8398 2 ай бұрын
請問軟嫩的烤法也是用同樣的溫度和時間嗎？
@chinesemominkorea
@chinesemominkorea 2 ай бұрын
你好，我这个不是烤的 是用电饭煲炖的，电饭煲有炖煮功能，一次20分钟，如果像要软嫩一些的话就多炖一次，我这个是炖了两次的效果。
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