Thank you for watching.
Introducing bread that can be made in a container.
You can make delicious bread without kneading, so feel free to make it!
I started this channel because I wanted to make it easier for the first time to make bread to prevent frustration and failure during the kneading process.
I would be happy if even the first person could make it well and eat it deliciously.Today, I am making a whole wheat bread filled with dried fig and cream cheese.
Every component of this bread is a perfect match with each other. This is a popular bread among women in Japan.
When properly baked, the end result will look like a figs.
it's a very easy to meke.
Let's try to make.
(Ingredients) 6 pieces
200g of strong flour, 50g of whole grain flour, 1 teaspoon of sugar (3g), 2/3 teaspoon of salt (3g), 2/3 teaspoon of dry yeast (3g), 175g of warm water, 6 dry figs, 120g of cream cheese, a little olive oil
(recipe)
Mix the ingredients for 2 minutes
Let it sit until the dough doubles in size.
Then divide the dough into 6 pieces and form each into a ball.
make a circle 10cm (~4 inches) in diameter.
Place the dried figs and cheese in the center of the dough.
Apply olive oil to the dough.
Fold the figs and cream cheese and bring the dough to the center.
Pinch and twist the dough twice.
Flour the surface of the dough with bread flour and place the pinched side facing down.
Now transfer the dough onto a baking sheet.
Proof it until it becomes 1.5 times larger.
Bake for 20 minutes in an oven preheated to 220C (430F).
#Fig
#How to make
#Cheese bun
Subscribe My KZfaq channel for Recipe Videos:
/ @yasainohi831
All My KZfaq channel Videos：
/ yasainohi831
Like My Instagram for update info：
/ foodsalon_yasainohi
Official Website：
www.yasainohi.net/