Рет қаралды 241,246
▋简介
#曼食慢语
据说来自西班牙的巴斯克蛋糕,是史上最不易失败的芝士蛋糕,我猜,可能是因为失败了也看不出来?外层的焦壳其实有着与外表不符的浓郁香味,传统配方里会用大量的奶油和芝士,而我竟然一点芝士都没用就做出来了你能信?另外我还额外加了酸奶,蛋糕内部是那种柔滑细腻又轻盈,入口会化掉的口感哦~
▋Related videos
homemade cheese:
• [Eng\Kor Sub]芝士蛋糕,从自制奶...
No-bake Yogurt Cheese Cake:
• [Eng Sub]No-bake Yogur...
Cute Yoghurt Cake:
• [Eng Sub]酸奶小蛋糕【曼食慢语】第二...
Japanese/Cotton Cheesecake:
• [Eng Sub]【曼食慢语第68集】轻乳酪...
Matcha mousse cake:
• [Eng Sub]Matcha mousse...
▋Ingredients
★Homemade Cream Cheese
1.2L milk
300ml cream
2 lemons
★Yogurt Basque Cake
150g yogurt
350g cream cheese
2 eggs
15g corn starch
80g sugar
a pinch of salt
few drops of vanilla flavor
▋ Related album
Amanda's bakery:
• [Eng Sub] 抹茶千层蛋糕 Match...
European Cuisine Recipes:
• [Eng Sub]自制美乃滋 Homemad...
-------------------------
Taobao online shop:曼食慢语
Weibo:@Amanda的小厨房
WeChat Official Account:amandatastes
Facebook: / amandatastes
Instagram: / amandatastes