Gut. Im Grunde genommen ist das eine Abwandlung der einfachen Gerinnung nur mit Säure, wie z.B. Zitronensaft oder Essig. ( Milchsäuregährung macht das ja ebenso, nur langsamer ) Hier ist es die Säure im Yoghurt die das Eiweiß gerinnen läßt. DerRest ist Kür ( meine ich ). Übrigens kann man mit der Molke auch kochen, sogar Nudelsuppe o.ä. Nach meiner Erfahrung beträgt die Ausbeute etwa 10 % der Milch. Damit wird es nicht wirklich wirtschaftlich, denn gekaufter Frischkäse kostet etwa genau so viel. Dennoch: es kann Spaß machen.

Спасибо за такие легкие рецепты приготовления сыра,у вас ещё проще чем я знала.

Eita com ovos e iogurte nunca tinha visto, vou tentar fazer 😋👍

das rezept ist ganz nach meinem Herzen. Schnell, sicher und funktioniert. Ich habs grade gemacht. Abkühlen lassen, in die käseform und ab in den Kühlschrank bis morgen früh zum Frühstück : ). In der Molke sind ja noch so kostbare Zutaten drin, dass ich die zum Brotbacken nehmen werde. Riesen dankeschön

Хороший рецепт 👍 Надо будет приготовить обязательно такой сыр.

Harika 👌🏼👏💯💃 Teşekkürler 🙏💓🌹

Show de receita 👏🏻👏🏻👏🏻❣️

Благодарю Вас за рецепт ! Супер !

Hola muchas Gracias Dios Cristico te bendice y yo te mandó un fuerte abrazo tu receta está de diez saludos desde la bellísima república mexicana.

This recipe is new to me. Never saw anything like this before. But it did turn out real good. My friends really liked it. Danke Schon 🙌🏼😇

Sieht sooo lecker aus, muss ich unbedingt probieren, vielen Dank 👍👏👏

Looks delicious 😋 Thanks for sharing this recipe

Thank you my girl for the recipe God bless you.

Yum! I’m going to make this💜thank you!🙏

I love 'pepper jack cheese, so I guess I could substitute ground-up peppercorns for the mint?

MINUNAT, arată foarte apetisant,,Hmmmm"!👍

شكرا جزيلا على الوصفة Merci beaucoup pour La recette

To vypadá výborně 😍

i love open sores in the kitchen

Ellerinize sağlık Gül🌹hanımcım çok güzel görünüyor inşallah denemek nasip olur🥰🌹

Amazing Thank you for recipe😋👍

Wonderful recipe !! Can you tell me how to make cheeze without egg ?

Peyniri bizde aynı şekilde yapıyoruz yumurta biraz değişik geldi.ellerinize sağlık

Mükemmelsiniz.Ellerinize Saglık.

Pyszne dziękuję za recepturę 😍

perfect 👍👍👍👍

You had me until you added mint! But I'll add a different herb perhaps. Interesting

Pyszny ten twoj serek . Prosty przepis łatwy do zrobienia. Rewelacja.👍👍👍

Facile e veloce da preparare, complimenti. ottimo video.🙋

This looks amazing. How long does it keep in the fridge?

당장 해먹어야지~~

Mulțumesc ,am să pregătesc și eu această rețetă ! Felicitări !

Danke für das tolle einfache Rezept !!! Das werde ich unbedingt nach machen.👍👍👍👍👍

Bet this would be really good with dried New Mexico Green Chili in it with out the mint..maybe cilantro instead..The White Rabbit 🐰

You need to make sure that the yogurt has active culture in it. This is as much custard as it is cheese.

Nefis olmuş ellerinize sağlık 🌺

Was für ein super Video 👍

That’s Brilliant 👌💖🇦🇺

Ficou bonito! Deve estar bem temperado e harmonizar bem com vinho (mas eu prefiro cerveja). Tinha machucado a mãozinha, é! =)

Çok güzel görünüyor. Elinize sağlık hemen deniyeceğim

سلام چقدر عالی شد تشکر فراوان 🙏🙏🙏😊😊😊

She got that knuckle scar by hitting someone who told her"that ain't nothing but scrambled eggs"

Получается твёрдый омлет, сильно пахнущий яйцами....

Sehr schön, wir müssen es auf jeden Fall ausprobieren. Liebe Grüße von Coolinaria- Deutschland 😘

Sehr 🤤 lecker Danke für das Rezept

Eier? Seit wann gehören Eier in einen Käse...

Зачем называть сыром омлет?

Спасибо за рецепт. Очень хочется попробовать.

Obožavam sireve,a ovaj ću siguŕno napraviti,naravno sa suprugom.Hvala Vam.💚❤🇧🇦

Why the eggs? I've never seen that and I'm curious!

👍👍👍

واوووو عن جد غير شكل 👌👍👍👍😚😙😙😙😙😙

WOW! Super...

I like it but I don’t understand: how does the milk turn into cheese without any culture or acid???

Fiz ontem com leite sem lactose e ficou parecido com ricota! Parabéns pelo trabalho!

Das probiere ich aus. Danke 👍🏻

ممكن بالله عليكم كل من يقرا رسالتي ان يدعوا لي ولاخوتي واهلي جميعا بتفريج الكرب وتيسير الامور يارب يارب وتحقيق ما نتمني وينتقم من اللي ظلمونا قبل انتهاء الأسبوع

This is a Russian cheese called Plavleniy 🧀😁

Tak to vypadá velice zajímavě. 👍😊

Great, love that Idea!

Beautiful!.. nevertheless it seems to be an heresy to my italian vein!.. lol!

Whom Can We Trust If No One Is Trustworthy? One of my favorite quips from Mark Twain’s The Adventures of Tom Sawyer is when Tom is defined as “a glittering hero…the pet of the old, the envy of the young,” and there were “some that believed that he would be President, yet, if he escaped hanging.” With these few words, Twain captured the essence of leadership in our world. Those who get to the top are the fiercest, most determined, and most ruthless. Today, the latter quality has become so intense that we can no longer believe our leaders, and certainly not trust them to have our best interest in mind. I am not accusing any leader in particular, or even leaders as a whole. It is simply that in an egoistic world, where people vie to topple one another on their way to the top, the one at the top is clearly the one who trampled over and knocked down more people than anyone else. Concisely, to get to the top in an egoistic world you have to be the biggest egoist. So how do we know whom to trust? We don’t know and we cannot know. All we know is that we are in the dark. In a culture of unhinged selfishness, any conspiracy theory seems reasonable, while truth is nowhere to be found. When every person who says or writes something is trying to promote some hidden agenda, you have no way of knowing who is right, what really happened, or if anything happened at all. The only way to get some clarity in the news and goodwill from our leaders is to say “Enough!” to our current system and build something entirely independent. The guiding principle of such a system should be “information only,” no commentary. Commentary means that information has already been skewed. Information means saying only what happened, as much as possible, not why, and not who is to blame and who we should praise. Concurrently, we must begin a comprehensive process of self-teaching. We have to know not only what is happening, but why we skew and distort everything. In other words, we have to know about human nature and how it inherently presents matters according to its own subjective view, which caters to one’s own interest. To “clear” ourselves from that deformity, we must learn how to rise above our personal interest and develop an equally favorable attitude toward others. This is our only guarantee that our interpretation of things will be even and correct. Once we achieve such an attitude, we will discover that the bad things we see in our world reflect our own, internal wickedness. Our ill-will toward others creates a world where ill-will governs, and so the world is filled with wickedness and cruelty. Therefore, all we need in order to create positive leadership-and to generally eliminate ill-will from the world-is to generate goodwill within us. When we nurture goodwill toward others, we will fill the world with goodwill. As a result, the world will fill with kindness and compassion. By changing ourselves, we will create a world that is opposite from the world we have created through our desires to govern, patronize, and often destroy other people.

Parece delicioso 😋

Ellerinize sağlık. İlk fırsatta deneyecegim.

I used eggs and regret it cause cheese smells on eggs ..smell is so strong ,you have a feeling like you dont eat cheese at all... and it is not good ..i will never ever again use eggs in homemade cheese..

forget it and pick up yourr favorite cheese into a market In my opinion better food mademan from artisans

영상, 잘 보았어요.감사합니다.한번 나도 해야겠네요

Wow it looks so delicious and yummy 👍

Comment dire .. un fromage avec des œufs 🤔. C'est pas un fromage. C'est plutôt un gâteau 🍰 au poivre 😎. Prêt en 4h , c'est long. À mon avis la durée de consommation est de 3 jours au réfrigérateur. Mais vue la taille du petit poivre on Va dire 2 jours il est mangé 😁, sur une tranche de pain 🍞. Merci pour le partage. 👍

this an omelette, not cheese!!

Спасибо!🌸🌼🌺

Thank you for sharing

Ob man es ( privat, nicht gewerblich ) "Käse" nennt halte ich nicht für wichtig. Lebende Sprachen sind da flexibel. Tofu wurde anfangs auch "Sojabohnenquark" oder "Sojabohnenkäse" genannt. Und das angelsächsiche "lemoncurd" ist auch kein Käse oder Quark sondern ein weicher Aufstrich der auch Ei enthält. Oder auch: Die Rheinländer nennen Zuckerrübensirup "Rübenkraut", wo "Kraut" in der deutschen Sprache doch "Blattwerk" bedeutet ! Und Apfelkompott nenensie bescheuerterweise "Apfelkraut". Sind das etwa die Blätter des Apfelbaumes ??? Und ide Bayern nenen die Bouletten "Fleischpflanzerl", obwohl die doch Fleisch sind, und keine Pflanzen ! Naja, Sprache ist halt nichts Anderes als Symbole, und nicht die Realität selbst ! Und außerdem: ob es schmeckt ? -->Reine Geschmackssache. Das kann man Alles sehr geschmeidig sehen. :-)

Острый? От мяты и паприки? Пряный, да, но не острый

super klasse😃

Ich liebe Käse.Das werde ich definitiv ausprobieren 👌

Thats an awful lot of mint

So I’ve been learning German for the past 7 months or so, is the channel name “my delicious cooking”?

Great job

Thanks so much Brilliant 👍🏽

Surely you don't put eggs in when making cheese

That is scrambled eggs.

Merci pour cette recette, c'est tellement rare d'en avoir comme celle ci. Je vais l'essayer.🥰🥰🥰

Thank you. I will try😘

Далеко не сыр, прессованный творог.

Formaggio con le uova ???????

¡¡¡espectacular !!!!!

It looks very good!

Warum die Eier? In Käse finde ich Eier zumindest ungewöhnlich. Für eine Erklärung wäre ich dankbar.

عباد الله كلها اجاني والتعليق عراقي

Well explained and great presentation..

Super!!!!😀

Was machen Eier im Käse? Darf das Ding überhaupt "Käse" genannt werden?

Ich werde es mal versuchen,doch mich stört etwas das Ei was in Käse nichts zu suchen hat!.Und ich würde sie bitten in Zukunft darauf zu Achten wenn man Wunden hat,diese mit einem Pflaster zu versorgen oder Gummihandschuhe tragen..

спасибо,супер

Thank you

Вяленых томатов не хватает

Geht das auch mit H- Mich? Denn meistens klappt es nicht. Hat jemand Erfahrung?

Fantástica idea, muchas gracias por la receta. No me gusta la menta, así es que creo le pondré albahaca, o Romero, u orégano. Un saludo desde Santiago de Chile.👏👏👏👏

Yammmmmy 😋😋😋 Thank You 🙏