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Mooli Ka Paratha | Easy Paratha Making Tips | मूली के पराठे बनाने का तरीका | Chef Sanjyot Keer

  Рет қаралды 274,358

Your Food Lab

Your Food Lab

Күн бұрын

Пікірлер: 321
@tanayanayak4096
@tanayanayak4096 7 ай бұрын
Mooli parathas winter specials. Big fan of your recepis chef, always fool proof & turn out delicious. Also your tips are so very helpful and make a huge difference while cooking and in the final outcome. Thank you 🙏
@user-jp1xk8mg1t
@user-jp1xk8mg1t 7 ай бұрын
Since the time I have been following your recipes, I don't have to search any other places to even compare, your recipes are precise, well presented, and easy to follow. We are your huge fan and God bless you for all your hard work. Each and every item comes out delicious. Thanks for being out there for millions and billions are people like us. Happy New Year.
@YourFoodLab
@YourFoodLab 7 ай бұрын
Hello! That’s so sweet ❤️ Thank youu so much ❤️🥰 Means a lot Happy New Year 🥳🥳
@ManeeshaParadkar
@ManeeshaParadkar 8 ай бұрын
my family hates the mooli smell. so, had to add salt and remove the water overnight, with the bowl covered by cling wrap, lol. they didnt get a whiff of the vegetable and loved the paratha. Thanks, Chef!
@andybiswas7789
@andybiswas7789 8 ай бұрын
I love your style of cooking.. 1 suggestion for this video… the squeezed water be used to prepare the dough…
@abhasrivastava7032
@abhasrivastava7032 6 ай бұрын
I also use the mooli water to prepare the dough
@ms.p6523
@ms.p6523 7 ай бұрын
Tried it today morning .it was so delicious. My kid and husband loved it. 😊thank you chef ❤
@RajKiRecipes
@RajKiRecipes 8 ай бұрын
Nice recipe explained in detail....the squeezed out water from radish can be used to knead the atta or can be used in dal.....this way there is no loss of nutrients ...
@BJKitchenHeaven24
@BJKitchenHeaven24 4 ай бұрын
Have not tried mooli paratha, will try this weekend. Thanks chef for a explaining in detail 🙏👍
@neelamdesai218
@neelamdesai218 8 ай бұрын
Thanks for your delicious & detailed recipes. Looking forward to healthy recipes series…. Millets , salads, soups, & all healthy stuff…. Best Wishes to Sanjyot Keer & team. Great food channel👍👍
@sandipmaity8595
@sandipmaity8595 8 ай бұрын
Vote for Chirstmas cup cake recipe 🍰❤
@YourFoodLab
@YourFoodLab 8 ай бұрын
Planning something for Christmas!
@SNEHAKUMARI-oo2ch
@SNEHAKUMARI-oo2ch 8 ай бұрын
​@@YourFoodLabsir please red velvet cake on new year pls you are most special and my favourite cook according to me i wanna learn it from you
@matvebs
@matvebs 8 ай бұрын
I made mooli parathas just yesterday
@vishwanigormali3551
@vishwanigormali3551 8 ай бұрын
Amazing recipe ... 😊😊😊 delicious
@lovinamonteiro9211
@lovinamonteiro9211 8 ай бұрын
​@@YourFoodLabwaiting chef
@sandhyaramesh6130
@sandhyaramesh6130 7 ай бұрын
I made these parathas by following your step by step instructions, turned out delicious, thank you 🙏🏼
@Rashmikirasoi
@Rashmikirasoi 8 ай бұрын
Wah bahut acche parathe Bane h big lk 👌
@irenedsouza7189
@irenedsouza7189 7 ай бұрын
Thank you sooo Soo much for your simple tasty recipes. God bless you bachha
@TUB2688
@TUB2688 8 ай бұрын
*_अभी ज़िद करता हूं mummyji से बनाने के लिए 🤤_* ❤
@PradipMehta1
@PradipMehta1 8 ай бұрын
Kabhi bhabhi ji se bhi zidd karo.... maa ji se kab tak kaam karaoge ....
@TUB2688
@TUB2688 8 ай бұрын
@@PradipMehta1 Bhai tujhe Teri ma ke haath ka bana pasand nahi hoga mujhe to bhaut hai.
@anjalinarsinghani946
@anjalinarsinghani946 6 ай бұрын
I tried this recipe and it turned out sooo delicious 😍 thank you so much for this recipe
@anithakv322
@anithakv322 8 ай бұрын
Perfect recipe , Perfect cooking & explanation....
@mandarkhade251
@mandarkhade251 8 ай бұрын
Yummy recipe. I love Punjabi style parathas. I just want to add.... The juice extract of radish can be used in soup or tadke wali daal. As radish is very good for digestion. Please don't waste it.
@kavitamittal3364
@kavitamittal3364 8 ай бұрын
Hey, have you ever tried using this mooli water to make the dough.. that enhances the taste so much.. try once :)
@shreel8880
@shreel8880 8 ай бұрын
Yup, wanted to post the same comment
@vandananevrekar6089
@vandananevrekar6089 Ай бұрын
Superb...yr recipes are always no fail recipes
@saisrinivasan8887
@saisrinivasan8887 7 ай бұрын
lovely and mouth watering
@shalinimaldikar635
@shalinimaldikar635 8 ай бұрын
Soo delicious. If it is traditional...why should you need modern tawa. It's on chulha or iron tawa
@rashmizalkikar7902
@rashmizalkikar7902 8 ай бұрын
Muli ke nichode hue pani se atta guda Jaye to pani waste nhi hoga, Mai ase hi karti hu... just a small tip
@MosinVlogz
@MosinVlogz 8 ай бұрын
Nice yummy paratha recipe ❤ allah paak hum sab ko kamiyabi dai ammen 💐💐
@archanadeshmukh8474
@archanadeshmukh8474 8 ай бұрын
Please do a simple plum cake video ❤
@NainAarav
@NainAarav 8 ай бұрын
Very nice recipe 😋😋😋
@nidhisimplecooking
@nidhisimplecooking 8 ай бұрын
Wow lajawab paratha 👌👌
@janvivashisht4996
@janvivashisht4996 8 ай бұрын
Authentic Punjabi stuffing for mooli ka parantha. Finally 🤩
@sandhyasudhir5456
@sandhyasudhir5456 8 ай бұрын
My winter favourite
@rcananda
@rcananda 5 ай бұрын
your cooking is so perfect sir tq
@kuldeepsinghwani3293
@kuldeepsinghwani3293 8 ай бұрын
I always failed, now I will make your style hope I make it correct, lots of guidelines which is helpful 🙏❤️
@pallavipatil9518
@pallavipatil9518 8 ай бұрын
Yfl se aloo paratha banana sikha h jiska vedio 3 yrs pahle upload hua tha aur abhi ye muli ka paratha sikhana h ... Thanks... Always love you're recipes 😋
@kokilapatel8192
@kokilapatel8192 8 ай бұрын
Wow 👌 looks so yummy yummy 😋 my favourite 😍 thanks chef for sharing xx 😊
@VinayaKadam-sm8st
@VinayaKadam-sm8st 2 ай бұрын
Please make Roti, Bhakri, and Sada Paratha Recipes.
@vinitavinu1857
@vinitavinu1857 8 ай бұрын
Soo sooo tasty... looks amazing ❤
@YourFoodLab
@YourFoodLab 8 ай бұрын
Thank you 😋
@kanchaninamdar5709
@kanchaninamdar5709 8 ай бұрын
Sanjyot ji basic subjiya sikhaiye plzzzz Cabbage,Simla mirch,tondli, plzzz YFL style me
@hemabapat3920
@hemabapat3920 10 күн бұрын
Will make today
@deepasampathkumar
@deepasampathkumar 4 ай бұрын
I actually like the pungency of mooli
@AkarshitThakur-pq4wf
@AkarshitThakur-pq4wf 8 ай бұрын
Hi chef. I am seeing your videos for such a long time. And I always wanted a gravy base that we can put into anything (kindda lAzy, I know) from you. So please take my request and love the way you are in love with cooking. AND I WANTED TO ADD THAT GRAVY BASE SHOULD BE FOR INDIAN CUISINE.
@sowmyac5160
@sowmyac5160 8 ай бұрын
I love your fingers
@srinikasai9709
@srinikasai9709 8 ай бұрын
Slayy pointttttt
@HoneyGarg
@HoneyGarg 8 ай бұрын
as usual always wow....chef please upload veg handi briyani recipe...no dum briyani
@anitatalwar2593
@anitatalwar2593 8 ай бұрын
Very well explained. I' m gonna try paratha
@YourFoodLab
@YourFoodLab 8 ай бұрын
Sure 😊 Do let me know how was it 🥰
@richarushabhmehta9793
@richarushabhmehta9793 8 ай бұрын
Hello Chef, How r you? I have never made muli paratha, we make muli besan ki sabji , and garam garam roti, After your muli paratha I will surely try this very soon, i really want to tast how it comes out, as I have never tasted , Thank you so much for sharing it lot's of love ❤
@soniaa9537
@soniaa9537 8 ай бұрын
So delicious parathe 🤗❤️❤️ thank you sir ❣️❣️❣️
@anitaraj8767
@anitaraj8767 8 ай бұрын
Looks so tempting…..❤❤
@YourFoodLab
@YourFoodLab 8 ай бұрын
Thank youu so much ❤️🥰✨
@BhagyashriShedage
@BhagyashriShedage 8 ай бұрын
Plam cake 😋
@tastytravelstories
@tastytravelstories 7 ай бұрын
WoW I am sure gonna try it 😯
@shenazminwalla3609
@shenazminwalla3609 8 ай бұрын
Chef please teach us how to make chinese chicken fried rice ,chicken noodles ,and mixed non veg fried rice . With a good chicken home made stock which can be used for Chinese cooking. As children look forward to eat this at home . And it's a favourite with all children for their birthday parties. Thank you
@barnalidas1466
@barnalidas1466 8 ай бұрын
@ yourfoodlab tan q for all the amazing recipes..❤❤❤
@amolk76
@amolk76 7 ай бұрын
Hey chef being cold season can you show how to make methi laddoos
@adityagoswami1614
@adityagoswami1614 5 ай бұрын
Bhoot sunder chef
@DrRSidhpuria
@DrRSidhpuria 8 ай бұрын
Just amazing recipe chef. It’s a request, please make dry kachori (snacks). Thank you
@qwertykey286
@qwertykey286 8 ай бұрын
Just a tip chef, we can make a dough using that mooli ka paani, it would be more tastier
@veenakarkare813
@veenakarkare813 8 ай бұрын
Most awaited receipe
@jalpashukla1121
@jalpashukla1121 8 ай бұрын
I like ur video
@swthrtangel953
@swthrtangel953 8 ай бұрын
Sardi ka Mausam hai plz chef rajasthani kacchi haldi ki sabzi banaye
@BittuS6
@BittuS6 6 ай бұрын
I love the bowls you use. Where can I find them?
@SunilKumar-yf1br
@SunilKumar-yf1br 7 ай бұрын
Bhagvan apka bhla kare
@komalbhatia1587
@komalbhatia1587 8 ай бұрын
Strawberry millet cake recepie
@manishashinde4511
@manishashinde4511 8 ай бұрын
will definitely try.healty...
@shamimmalik7793
@shamimmalik7793 8 ай бұрын
Bahot hi bahtareen parathe hain Masha Allah
@arpanapatel8650
@arpanapatel8650 6 ай бұрын
I try today exlent ❤
@ManojKumar-tt2oz
@ManojKumar-tt2oz 8 ай бұрын
Aaj Maine search Kiya tha morning me yfl mooli Paratha Aaj shamm ko video aa gye
@chiragfatepara
@chiragfatepara 8 ай бұрын
I was waiting for long time for paratha 🫓 recipe and just today morning I made muli k patto ki sabji with little bit besan so yummy 😋
@SM-jb8jf
@SM-jb8jf 8 ай бұрын
Nice ! There is another way - instead of first option you gave : roll out one “roti” and put filling in center. Then fold outsides in and makes a hexagon like shape. Then sprinkle with flour and roll out. Anyone else’s mother make like this other way ?
@bodhayineedansana723
@bodhayineedansana723 4 ай бұрын
Thanks sir🙏
@suganditasharma
@suganditasharma 8 ай бұрын
Gajjar ka halwa recipe please ❤❤❤
@hinabatul7147
@hinabatul7147 8 ай бұрын
Plz chef frozen parathe ki recipe b share kare
@jyotishikha725
@jyotishikha725 8 ай бұрын
Big fan chef I always try to make the recipe you uploaded ❤❤❤❤❤
@gehna1434
@gehna1434 8 ай бұрын
wow..wow these parathas look yummy yummy yum😋
@shaikhshifa6826
@shaikhshifa6826 8 ай бұрын
Potato wafers kaise banaye ghar par ? please uski recipe share kijiye.
@geetanetam7918
@geetanetam7918 8 ай бұрын
😋😊👍 thankyou bhaiya ❤ app kitne acche se explain karte ho👏🤗
@binnib3762
@binnib3762 8 ай бұрын
Healthy n delicious 😋👍👌👏💐💐💐💐💐💐🙏
@spicewithflavour
@spicewithflavour 8 ай бұрын
Mouth watering prantha
@mrsfilms373
@mrsfilms373 8 ай бұрын
Please do the Mutton Mandi Biryani
@shahipurawalashabana3485
@shahipurawalashabana3485 8 ай бұрын
egless cake ki recipe de
@ramharimeena6993
@ramharimeena6993 8 ай бұрын
Aap ka grader kis company ka hai,quality best hai,please name batao
@jyotsna8641
@jyotsna8641 7 ай бұрын
question - 1) फ्रिज में का आटा ठीक रहाता हैं क्या ? 2) Can we add आटा directly in grated mula/ raddish?
@rohitshrivastava792
@rohitshrivastava792 8 ай бұрын
White makhhan bnana b sikhaiye sir 🙏
@urvashijoshi5357
@urvashijoshi5357 8 ай бұрын
Ap k jaise koi bhi nhi hai ❤
@virmanshadesigns
@virmanshadesigns 8 ай бұрын
Pls share a video on how to make safed makkhan ❤
@dhkarelia
@dhkarelia 8 ай бұрын
Please share Gond (Edible Gum) based recipes this winter! 🙏🏼
@arijitmondal3525
@arijitmondal3525 8 ай бұрын
Your Food Lab is an emotion for us now.... How Beautiful the Cinematography as well as the recipes are.... bas ek baat khena hain ```As Chef Ranveer Brar said , Swaad agaya`` but as a learner in how to cook , can you make some recipes in Kadhai like how to bake garlic breads , pizzas , cakes , biscuits , sweets etc or in Induction stoves for Bachelors/Students that will be very helpful..... Lots of love from Agartala Tripura India ❤❤
@Samsung-zp8io
@Samsung-zp8io 8 ай бұрын
Brar's cooking is nothing in comparison to Sanjyot's style, his excellent cinematography, his respectful mannerisms, his secret tips normally no KZfaqr shares, and top of it his great choice of recipes with every nuance of the dish, makes him at par with all the Indian cooking channels.
@arijitmondal3525
@arijitmondal3525 8 ай бұрын
@@Samsung-zp8io 😒😒😒😒
@Islamicqueen-yz2js
@Islamicqueen-yz2js 7 ай бұрын
Please sir coconut paratha recipe metha please 🥺🙏
@chefbhola
@chefbhola 8 ай бұрын
Chef aap jaise video ham bhi banana chahate hai ❤. AAP shuru mai kaise banate the video
@meenakapoor8520
@meenakapoor8520 8 ай бұрын
Mouth watering 😋😋 Thank you Chef
@YourFoodLab
@YourFoodLab 8 ай бұрын
My pleasure 😊❤️
@sangitaporia4542
@sangitaporia4542 8 ай бұрын
Well explained
@jyotiamin9672
@jyotiamin9672 8 ай бұрын
Mooli ke pani se aata maal sakhte hai kya..?
@shahp84
@shahp84 8 ай бұрын
Punjabi gharo ke breakfast ke stuffed parathe ❤❤❤ 😋😋😋 😛😛😛
@ShreeSwamiSamarrth
@ShreeSwamiSamarrth 8 ай бұрын
Too yummy 😋 One of the best channel ❤🎉 One of the best chef ❤🎉 Sir one maharashtrian recipe aaapne abhi tk nhi banyi baki sub kuch bnaya bass vo recipe nhi ki
@menkagarodia1841
@menkagarodia1841 8 ай бұрын
Thank you so much this week all recipes are my favourite
@kajaldesai2563
@kajaldesai2563 7 ай бұрын
How much fennel seeds and rose petals to be added if making fr summer
@j.amruta1124
@j.amruta1124 8 ай бұрын
Today I try nailon khaman. Super tasty and easy recipe 😊
@SohanaNisar
@SohanaNisar 8 ай бұрын
Puf Pettis recipe plz
@jeanfernandes5673
@jeanfernandes5673 8 ай бұрын
Thanks Sanjyot for that wonderful recipe, definitely going to try it.
@iram2934
@iram2934 8 ай бұрын
The best ever chef
@YourFoodLab
@YourFoodLab 8 ай бұрын
Thank youu so much ❤️🥰✨ Means a lot
@rcananda
@rcananda 5 ай бұрын
great
@aspathan8345
@aspathan8345 8 ай бұрын
Mashallah. Mashallah. Very nice cooking 🎉🎉🎉🎉🎉🎉🎉🎉🎉
@lalithaananthakrishnan3594
@lalithaananthakrishnan3594 8 ай бұрын
Very nice
@lileshsahu-zr9ko
@lileshsahu-zr9ko 8 ай бұрын
Wow ❤
@YourFoodLab
@YourFoodLab 8 ай бұрын
Thank youu so much ❤️🥰✨
@ayushamin1012
@ayushamin1012 8 ай бұрын
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