Пікірлер
@user-uj5hg5yv4d 11 сағат бұрын
Super very nice
@pushpasinha1062 11 сағат бұрын
Very delicious and easy to cook. Nice way to explain. 👍👍
@Princess_Gaming_YT26 11 сағат бұрын
I am from Gujarat and I love dal dhokli
@gayatrisalunke4455 11 сағат бұрын
Plz share Mongo barfi 😊
@RaziaBuksh 11 сағат бұрын
Cooker details please?
@soujforever 12 сағат бұрын
Yummyyyyyy will try this recipe too
@anilsharma4580 12 сағат бұрын
Gora pakora by pushpek 😂
@user-fu1xg9ip7g 12 сағат бұрын
In bihar we called dalpithi ❤
@sonalithadhani 12 сағат бұрын
Been cooking dal since 1 year this way and it comes out just as great as this video. Thanks for sharing!
@aneesafazal8746 12 сағат бұрын
U r too gud... super se bhi upar chef...u r the best on you tube... ur recipes turn out perfectly well and tasty... im ur fan and hav tried a lot of ur recipes.... thank you for sharing your recipes...
@madhuriwankhede8216 12 сағат бұрын
Hello Shef, I am from Aurangabad, Maharashtra. At our place we cook puranpoli almost for every festival. It's one of my most favourite recipes. My Dadi taught me this recipe. Katachi Aamti & Rice is my weak point! It tests awesome.🤤You did the exact process with perfection. It's awesome to see Perfect Puranpoli made by non-Maharashtrian person in such a great way.! While making puran instead of using 1cup of Jaggry( Gud) we use half cup of Jaggry(gud) & half cup of Sugar. It tests superficial.🤤 you should try it once, and i am sure you will love it. 😊 Waiting for next recipe. All the best. 👍 @YourFoodLab.
@zodicgaming108 12 сағат бұрын
Hindi me chaiya
@DeshiMaharaj 12 сағат бұрын
this is in my menu today!
@DeshiMaharaj 12 сағат бұрын
love this!
@sonalwala4314 12 сағат бұрын
My favourite shef, thanks sir
@shubhangavlogs1842 12 сағат бұрын
Anyone 2024
@HiraJankiramBhange 12 сағат бұрын
Thank u for this recipe sir.
@skayLord-xb2ui 12 сағат бұрын
Shukriya ji P P Satguru Mataji. Dhan Nirankar ji
@funwithshilpi5073 12 сағат бұрын
Can we store more than 2 weeks?
@av_singh1409 12 сағат бұрын
He has a beautiful hand and nails. ✦👀
@MaskedMotivation99 12 сағат бұрын
kzfaq.info/get/bejne/qdB1o8R51ri1YZs.html
@seekers1143 12 сағат бұрын
We eat this in bihar called as daal petthi
@READ1ST 12 сағат бұрын
वरणफळ / चकोल्या / in Marathi What it is called in your state/ language?
@rhregan3537 12 сағат бұрын
Just 2 chili's 😒😒
@prasadsuryawanshi3340 12 сағат бұрын
Love colab❤...love from Maharashtra ❤
@Adityakishoreprasad 13 сағат бұрын
Bihar me pithha bolte hai😅😅
@yobdhunter1 13 сағат бұрын
We called it daali ka dulha😂
@suvarnajoshi1004 13 сағат бұрын
खरंच खुप छान समजावून सांगता तुम्ही प्रत्येक पदार्थांची कृती