Kutchi Dabeli Recipe | Double Roti | Indian Street Food | कच्छी दाबेली

Kutchi Dabeli Recipe | Double Roti | Indian Street Food | कच्छी दाबेली | Chef Sanjyot Keer

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Күн бұрын

Raju Dabeli Address: Raju Dabeli, Netaji Subhash Chandra Bose Rd, opposite Navbharat Nutan Vidyalaya Mulund West, Mumbai, Maharashtra 400080
Address link: goo.gl/maps/LvqQvM6ZjYZXCwxk7
Full Ingredient list for Kutchi Dabeli
Prep time: 10-15 minutes (excluding soaking time)
Cooking time: 1 hour (all components)
Serves: 7-8 people
Dabeli Masala
Ingredients:
WHOLE SPICES
CORIANDER SEEDS | धनिया 1/4 CUP
CUMIN SEEDS | जीरा 1 TSP
BLACK PEPPERCORNS | काली मिर्च 1 TSP
BAY LEAF | तेज पत्ता 1 NO
FENNEL SEEDS | सौंफ 1 TSP
CLOVES | लौंग 1 TSP
STAR ANISE | चकरी फूल 1 NO.
BLACK CARDAMOM | बड़ी इलायची 2 NO.
CINNAMON | दालचीनी 2 INCH (BREAK ROUGHLY)
STONE FLOWER | पत्थर के फूल 1 TSP
SALT | नमक 1/2 TSP
POWDERED SPICES
BLACK SALT | काला नमक 1 TSP
SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 1 TBSP
Masala peanuts
Ingredients:
PEANUT OIL | मूंगफली का तेल 3 TBSP
TURMERIC POWDER | हल्दी पाउडर 1/4 TSP
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TSP
PEANUTS | मूंगफली 250 GRAMS
DABELI MASALA | दाबेली मसाला 2 TBSP
POWDERED SUGAR | पीसी हुई शक्कर 6 TBSP
CORIANDER POWDER | धनिया पाउडर 1/2 TSP
CUMIN POWDER | जीरा पाउडर 1/4 TSP
SALT | नमक TO TASTE
Spicy garlic chutney
Ingredients:
GARLIC | लेहसुन 1/3 CUP
WATER | पानी AS REQUIRED
PEANUT OIL | मूंगफली का तेल 3 TBSP
SALT | नमक A LARGE PINCH
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 3 TBSP
SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 1 TBSP
HOT WATER | गरम पानी AS REQUIRED (200-300 ML)
Khatti meethi chutney
Ingredients:
TAMARIND | इमली 1 CUP (PACKED)
HOT WATER | गरम पानी 1.5 LITRE
PEANUT OIL | मूंगफली का तेल 2 TBSP
POWDERED SPICES
TURMERIC POWDER | हल्दी पाउडर 1/4 TSP
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TBSP
SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 1 TSP
DABELI MASALA | डाबेली मसाला 1 TSP
SUGAR | शक्कर 3/4 CUP
SALT | नमक TO TASTE
CUMIN POWDER | जीरा पाउडर 1 TSP
CORIANDER POWDER | धनिया पाउडर 1/2 TSP
Dabeli filling
Ingredients:
PEANUT OIL | मूंगफली का तेल 2 TBSP
POWDERED SPICES
TURMERIC POWDER | हल्दी पाउडर 1/4 TSP
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TSP
SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 2 TSP
DABELI MASALA | दाबेली मसाला 3 TBSP
HOT WATER | गरम पानी A SPLASH
HOT WATER | गरम पानी 1 LITRE
SALT | नमक TO TASTE
POTATO | आलू 6 MEDIUM SIZED. (BOILED)
KHATTI MEETHI CHUTNEY | खट्टी मीठी चटनी 5-6 TBSP (2-3 LADLES)
CUMIN POWDER | जीरा पाउडर 1/2 TSP
CORIANDER POWDER | धनिया पाउडर 1 TSP
SUGAR | शक्कर 5 TBSP
ASSEMBLY
Ingredients:
Garnish
FRESH COCONUT | नारियल
FRESH CORIANDER | हरा धनिया
GRAPES | ग्रेप्स (OPTIONAL)
POMEGRANATE | अनार
TUTTI FRUTTI | टूटी फ्रूटी
Dabeli
PAV | पाव
DABELI FILLING | दाबेली का मसाला
KHATTI MEETHI CHUTNEY | खट्टी मीठी चटनी
RED GARLIC CHUTNEY | लेहसुन की चटनी
MASALA PEANUTS | मसाले वाली मूंगफली
ONION | प्याज़ (CHOPPED)
BUTTER | मक्खन
Method:
Take the dabeli pav & slice it through the middle, fill it with a large spoonful of the filling followed by khatti meethi chutney, red garlic chutney, masala peanuts, chopped onions then close the pav.
Set a pan over high high heat, then add butter, once the butter gets hot place the assembled dabeli in the pan & coat it well with the butter & heat it well.
Your delicious dabeli is ready.
Kadak Missal
BUTTON PAPDI |बटन पापड़ी
DABELI FILLING | दाबेली का मसाला
KHATTI MEETHI CHUTNEY | खट्टी मीठी चटनी
RED GARLIC CHUTNEY | लेहसुन की चटनी
MASALA PEANUTS | मसाले वाली मूंगफली
ONION | प्याज़ (CHOPPED)
Method:
Crush & add the kadak pav into a large bowl & all the remaining ingredients, mix well & serve
#yfl #SanjyotKeer #dabeli
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Intro 0:00
Dabeli masala 2:45
Masala peanuts 4:21
Garlic chutney 6:47
Khatti meethi chutney 7:45
Dabeli filling 9:56
Dabeli Assembly & Plating 12:13
Kadak Misal 14:04
Raju Dabeli 14:56
Outro 17:33

Пікірлер: 769

@disha1008 Жыл бұрын

Hats off to you chef!This episode showed your humbleness,respect and love not only for the food but for the people associated with it too!

@shomabhattacharya7515 Жыл бұрын

Not only is he an amazing chef, he's an even better a human being. I hv been watching him over the years and let me tell you with the passage of time, he's getting only humbler. He's an owner of a big heart. Gives credit to others without batting an eyelid. Respects his culinary teachers and Guru. He has got his value system totally on point.

@nikolc1270 Жыл бұрын

Ylf Miss to put sev!

@amoghjoshi2383 Жыл бұрын

This is so heartwarming! The fabulous recipe aside, it is the mere gesture and the fact that you did this to honour someone who made your childhood so special. Not many of us do this and it is just a reminder of how valuable gratitude is. Makes us human. Thank you for this video and keep up the good work!

@shreyshah3828 Жыл бұрын

HI Chef! This was such a nostalgia!! I stay in Vipul and Raju bhai used to set his shop right outside our building!! It was really a part of my childhood too. And also couldn't believe that you are based in Mulund and stayed so close by! Cheers, you are an inspiration for a home chef like me 🎉❤

@jinalaidasani5297 Жыл бұрын

From a fellow Mulund-ite, I have happy tears in my eyes. Thank you Sanjyot for making and presenting the Asal Dabeli. And taking me back to Mulund. Hari Om❤

@ajitathakur8095 Жыл бұрын

Such a sweet gesture and happy to know about your sweet childhood memories with Raju Bhai's Dabeli... ♥

@rj5054 Жыл бұрын

*SAB KA PATI KAISA HO.....SANJOYT KEER JAISA HO.....* 😂

@BhargavShukla1981 Жыл бұрын

True 😅😅😅

@mohseenabegam3023 Жыл бұрын

Yes

@dipikawani6932 Жыл бұрын

Ekach no 😃

@shyamashreechakraborty4976 Жыл бұрын

Sabka Beta bhi Sanjyot Keer jaise ho... 😊❤ Love u all Sanjyot!! Do post a series of vegan recipes anytime. I will keep waiting even down the years for ur appropriate recipes. It's very much the need of the hour for one n all. Loads of wishes n prayers for u & ur family❤

@aaswadkhadyasanskruticha9564 Жыл бұрын

☺️☺️☺️

@user-ng2lv3kx9c Жыл бұрын

Currently I’m in USA and tried it and dabeli made our day 🤤

@nayeecooks919 Жыл бұрын

I am from mulund too. Settled in Los Angeles .

@user-iy2jq6fi9z Жыл бұрын

thank you sanjyot sir , almost 30 years back i used to eat rajubhabhi's dabeli on BHAKTI MARG . from past few years i was searching him on same old location.. but couldn't able to access him . missing his dabeli.... THANK YOU SO MUCH FOR SHARING HIS NEW LOCATION .... ❤ real TRIBUTE to him from you . ( no one acknowledge small vendors ... but you did ) i am almost your mom's age . God bless you 🙌🙌🙌 you are very KIND HEARTED SOUL ... !!

@CelebsandGossipOfficial 2 ай бұрын

Chef Sanjyot Keer... thanks for your gesture about Mr. Rajubhai

@AMFlips Жыл бұрын

Hello Chef! Being a Student and KZfaqr, I need my snacks everyday. I love to have Peanut Butter Sandwiches, but now I'm bored of the same old recipe. Give me a twist!!!!!

@hemabhatt12 Жыл бұрын

Thank you chef for recommending Rajubhai's dabeli. I stay at Vashi and travelled all the way to Mulund on your recommendation, trust me it was worth a travel. Met 2 wonderful soul(Rajubhai and Kuntal) along with yummiest dabelis. May god bless you and them with more and more success.

@ankitasolanki1961 5 күн бұрын

I have made it today and it turned out exactly same as kutchi dabeli.As a kid i grew up at bhuj and now settled in Australia and i always been missing that authentic kutchi taste in dabeli.. Before making it i had been through so much recipees on youtube but no one can justified the real taste.Today after following this recipe this turned out so so good my husband loved it .Besides his compliments I just revived all those beautiful memories and taste of kutchi dabeli as a kid i grew up there and had it..Thank you so very much chef for this authentic recipe..Lots of love..

@greenplant5197 Жыл бұрын

What an honour for Rajiv Bhaiya,dabeli is par excellence

@rahulpatil562 Ай бұрын

Sev dalna bhul gaye bina shev ki dabeli achchhi nahi lagati

@namratachothani1282 7 күн бұрын

Thank you @ Sanjyot Keer This was a master stroke..min bhi mulund se hu❤ I was successful in beating Rajubhai ka dabeli taste only with your recipe. Thanks once again

@kanchisharma130 Жыл бұрын

Kutchi Dabeli!.. My nostalgia for Pune! 😅❤ Being a North Indian, first place I get to know this amazing food 😊

@afsar-bn8wc Жыл бұрын

Bahut acchi recipe hai

@shafalitaralkar8248 Жыл бұрын

My boyfriend introduced me to Raju bhai’s daabeli, he loves it! And Raju bhai makes really the best daabelis, we love it

@shravan_dabi Жыл бұрын

Such a great gesture.... Such an humble person you are.... You will never fail in life for sure....

@nehaalshi3972 Жыл бұрын

Perfect Recipe ! Made it today as our sunday night meal . My family and I couldn’t stop eating it ❤

@fairy0074 Жыл бұрын

Chef ..very happy to see ur gesture to raju bhai..u r the best chef for me...i ll say any other chef of i dia....every dish made by u is always tastes delicious...i hv tried ur many recipes....only in one recipe i failed..bt rest of all tastes..good.❤best chef❤

@richarushabhmehta9793 Жыл бұрын

Hello Chef, I m Gujrati and my native place is kutch so I know the importance of Dabeli , u said in this video that u have been born and brought up eating Raju bhai's Dabeli and u like it so much , Even i m also staying in next building of Rajubhai, i am really so happy to hear that u r my neighbour. It's really exciting hearing this , my family knows Rajubhai very well and he know my family too, His Dabile is delicious and mouthwatering Thank you so much for sharing it lot's of love ❤

@YourFoodLab Жыл бұрын

Yesss indeed his dabeli is best ❤️❤️❤️

@Littleprettybaker Жыл бұрын

Where is Raju bhai dabeli located please ?

@ishashah1488 Жыл бұрын

Hello chef I'm a big fan of yours and i have tried many different recipes from your channel but i have a small request to post a recipe of Chicago style deep dish pizza! ✨

@gurdipkaur6161 Жыл бұрын

Pls share where Raju bhai stay and I will try his dabeli

@poojavinay2227 Жыл бұрын

Can you please let us know the exact location of Raju Bhai Dabeli? I think it is in Mulund but where I don't know

@archanaayerkar9206 Жыл бұрын

Nostalgia.... being from Menon College we used to frequently visit Mulund...n first time I had double roti in Mulund...the mention of double roti I remember Mulund....I will definitely try it today....n dabeli masala can be used in any other sabji also just for a twist... right Chef? Thank you so much n wish you all the happiness of the world ❤

@sarithas.4776 Жыл бұрын

Wow!! Amazing recipe Mouth watering

@Sun-bk2df Жыл бұрын

I have been looking for a good daveli recipe for a long time. This is really good. You showed us the consistency, the proportions of ingredients. I am definitely trying this recipe. Thank You

@ashexploringtheworld2443 Жыл бұрын

Hello Sanjoyt kheer I am a Gujarati and live in gujarat too and my favourite is Dabeli too and am always ready to eat .also it reminds me my school days Thank u soo much for sharing this mouthwatering recipe 😋😋😋

@tube3lkmps Жыл бұрын

In true Mumbai style due credit and respect is given to the source of inspiration ❤🎉 we Mumbaikars and especially you sir have a heart made of pure gold 👌👌

@rajeshwarsonawane4640 Жыл бұрын

Dabeli recipe is just mouthwatering, thanks 👌👌👌

@rajaniseth5465 Жыл бұрын

Chef your recipes are really amazing, this dabeli recipe is just mouthwatering, thanks

@rashmi126 Жыл бұрын

Superb recipes dear. Preasenting very delicious manner

@naakeshdookhoa913 Жыл бұрын

What a lovely story at the End ❤🇲🇺

@vinodrakheja5232 Жыл бұрын

Totally stunning.....you rock....you made it so easy....step by step

@ritadsouza797 Жыл бұрын

Brought back old memories... can't wait to try it out....

@urvashiprajapati6406 Жыл бұрын

Wow. U know we feel very special when someone gives us importance and remember little little things from past. Hats off man❤️

@jaydeepsinhjadeja2820 Жыл бұрын

As an gujrati i can confirm u nailed it in taste i can't say cause cant eat it from video 😂 but appearance vice jst made it god damn perfect

@jeetu3 Жыл бұрын

Like in most preparations ..what's the heart of amazing "dabeli " Fragrant whole spices The pau The species of potato ...

@patelnila7652 Жыл бұрын

Mouthwatering 👌😋Lay's jesi poteto chips shikhana 😊

@hets16 Жыл бұрын

Every receipe looks soo easy when u make it...i become better cook bcaz of u...thanku🙂🙃

@menanarsani6385 Жыл бұрын

Waiting for this recipe. Thanks chef. Love all ur recipes

@vppandey8915 Жыл бұрын

Aj Dil jeet liya brother apne 👍

@fromthehouseoffoodcritics708 Жыл бұрын

Love your all recipes chef waiting for this recipe ❤❤❤❤ my mouth is drooling ❤

@lalaji747 Жыл бұрын

Excellent Kutchi Dhabeli with masala and misal 😊 Thanks Chef and Rajubhai..for generously sharing your personal receipe kudos 🎉🎉🎉

@yasminsathikitchen8560 Жыл бұрын

Dil khus kar diya bro❤👍🏻👌🏻

@vaishaligaikwad127 Жыл бұрын

Thank you so much chef 🥰🥰🥰 love this recipe, tempting and delicious😋😋😋

@kavitachouhan2229 Жыл бұрын

U nailed it chef,will try it for sure

@swatigokhale5984 Жыл бұрын

Apaki सब receipts are too good. The way you present is incredible

@NayaraMulla Жыл бұрын

Amazing as always Ur good human being

@shre004 Жыл бұрын

Wowwww......looks very tempting ❤

@Prachijain0611 Жыл бұрын

Your Food Lab giving us song suggestions too, voila, your team is too good 🤌🏻🤌🏻

@sristirizal5482 Жыл бұрын

I love all ur recipes…u make it so much easy for everyone to understand the steps,components

@nikitajadhav6024 Жыл бұрын

Chef ur dabeli looks delicious super.

@doraemongaming2376 Жыл бұрын

Love your honesty at the start of the video

@gautamishruthi9857 Жыл бұрын

Amazing , your Dabeli 🥰 and gratitude 🙏🙏

@everythingis202 Жыл бұрын

This man is outstanding superrrr u deserve the best in ur life

@kaushalvadera4329 Жыл бұрын

Awesome Superb....Your preparation and presentation ♥️♥️♥️♥️ Amazing as always 😍 😋

@Parth3399 Жыл бұрын

I am from Thane and would definately try Rajubhai dabeli next time when I visit mulund

@justnikithings Жыл бұрын

Looks delicious 🤤 #yfl chef sanjyot ur the best. I definitely go and try raju bhai ki dabeli and kadak misal..

@preranashah1584 Жыл бұрын

Please share more jain recipes. Thank you so much. Your recipes are amazing.

@Food_._hunters Жыл бұрын

You are therapeutical ❤

@rajvishah6667 Жыл бұрын

Hello chef, I'm belonging to Gujarati community & I used to prepare Dabeli since so long. So I can say that you had shared really an authentic recipe. Thank you so much, God bless you & keep growing...

@binnib3762 Жыл бұрын

Delicious 😋👍👌👏💐💐💐💐💐💐🙏

@prince_raj00 Жыл бұрын

The end part of the video make my day. Love you soo much chef you have very big genuine audience and with them you are helping and supporting small street vendors.

@pallabigahir7721 Жыл бұрын

Looks so tempting 🤤🤤

@artofhousekeeping6847 Жыл бұрын

You are amazing sanjyot....most genuine n in todays video its confirmed you as a person is so humble

@shijuvarghese615 Жыл бұрын

You are one of the best chef and i enjoy watching your videos. You always ensure that everything is made at home.

@anjuisrani7193 Жыл бұрын

Mouth watering recipe. Never tried making dabeli at home. But after watching this video will definitely try. Thanks again.

@sundaycook722 Жыл бұрын

Wow mouth watering recipe. Its amazing amazing

@sumitgupta7854 Жыл бұрын

Heartwarming! Childhood memories are something else ❤

@kalpanashah5008 Жыл бұрын

Nice childhood memories😊

@HemaLatha-mg4sh Жыл бұрын

Your recipes are really divine

@padmajapurohit2314 7 ай бұрын

Jai ho Superb Sanjyot ... Lots of love and blessings to you 😊Hari Om

@jignashah9229 Жыл бұрын

Bhai u r awesome chef all your receipts are mouth watering god bless you bachcha🎉I learn lot from you thank you and keep going and teach new recepi

@sr-ei9cf Жыл бұрын

Was looking for dabeli masala recipe...thanks chef for dropping in the recipe 😀

@milindgolatkar6974 Жыл бұрын

मस्त...जरूर ट्राय karenge....thanks

@CoolSwag6299 11 ай бұрын

I am kutchi. I come from Bhandup it is near Mulund. But now I am living in navi mumbai. So I come there often there. So I will try to taste this dabeli. Thank you for sharing your favourite place and recipe.

@manjusadarangani3367 Жыл бұрын

Very well explained...😊

@nehasultan4653 Жыл бұрын

nice bro

@chandrakumardixit5133 11 ай бұрын

so humble and great honor to him...…I always loved yr channel

@sunitasawant7213 Жыл бұрын

My always favorite you and your lovely receipes

@jshobhalalithakashcable5090 Жыл бұрын

Again amazing recipe with all minute details Chef, thank you

@bittertruth2027 Жыл бұрын

The details of this video is amazing. Hats off. I LOVE YOUR VIDEOS. You make cooking so much more exiting. Cheers

@yogitabhide4756 Жыл бұрын

Happy Birthday Chef Sanjyot❤❤

@amitdwivedi9232 3 ай бұрын

Awesome Receipe sir and I am speechless after making and eating this Receipe ❤

@Salonvk Жыл бұрын

Oh hoo, What a delicious dabeli !!✨✨

@YourFoodLab Жыл бұрын

Shukriyaaa 🥰🥰🥰

@shreerav 10 ай бұрын

Masterclass in dabeli. Yummy yum!,Thanks so much.

@darklord3176 Жыл бұрын

Navbharat was my school I studied there, and we daily used to eat Raju bhai's Dabeli and he used to sell samasoa as well . Plus he has a great voice, he loves to Sing, we always used to tell him go join Indian idol or something.

@pradumnfulpagar5929 Жыл бұрын

Superb Recipe 👍

@abhaypatel4375 Жыл бұрын

Kutchi dabeli is my one of favourite street food and your plating is always look so tempting

@shardadave2500 Жыл бұрын

Wow nice recipe 😋

@change698 10 ай бұрын

Thank you so much for sharing all the amazing recipes. Love how you explain the process with tips & tricks. All the very best!

@savithabs 8 ай бұрын

So humble and grounded you are chef !!!!!! Respect for you.

@vinodbhaskar5320 Жыл бұрын

Bhai kasam se maza aagaya dekh k ❤

@honneysingh4501 7 ай бұрын

So beautiful making dabeli👌👌👌

@JeevanjyotiBiswal Жыл бұрын

Loved this episode...Last part of this video, Just made my day.♥

@darshnachawda1849 Жыл бұрын

Hey chef!!! I'm from Kutch... being Kutchi i will give u 100 on 100... just a twist here....Dabeli is original from MANDVI....

@sohamgohil8055 Жыл бұрын

Really happy for your gesture…u presented amazingly 🎉

@ayushjagtap246 Жыл бұрын

So yumm nd taste 😋🤤 haat off chief

@viditaparikh Жыл бұрын

Every time I think , want to make something really different and you come up with a new recipe. Although we eat dabelis so much here , but I never attempted to make it at home as it’s so easily available in Ahmedabad. But after watching this I can’t keep myself from trying it and relishing the taste. Every thing from scratch and such good explanation and steps. I will definitely give it a try!!

@stagtrader4409 Жыл бұрын

where I find best in A'bad?