20 PLATES AHWA HOKKIEN MEE EATING CHALLENGE! | LEGENDARY PJ222 CHARCOAL HOKKIEN MEE IN KL MALAYSIA!

Рет қаралды 108,927

8 ай бұрын

Join me on the final day of a thrilling 3-day food challenge tour in Kuala Lumpur as I took on the legendary Ahwa Hokkien mee at PJ 222. Witness the culinary journey unfold, featuring 20 delicious plates brimming with umami goodness, cooked to perfection over an old-school charcoal fire. The founder's dedication to maintaining traditionally high-quality standards echoes throughout each divine bite into these incredible noodles. This isn't just a challenge - it's an exploration of taste beyond boundaries. So get ready to sit back and enjoy one substantial mouthwatering feast that promises to satisfy all your noodle cravings.
Stay tuned for more exciting food challenges coming your way!
新青山啊华福建面 (总行) Restoran Ahwa Hokkien Mee (PJ222):
No. 66, Jalan 14/48, Seksyen 14, 46100 Petaling Jaya, Selangor, Malaysia
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5 Purvis Street, #01-03, Singapore

Пікірлер: 229

@jojoleong1 8 ай бұрын

The pork lard adds a magical taste to KL Hokkien mee, makes me crave to have it soon! 😋

@ZermattNeo 8 ай бұрын

Yes it does!

@mparthur144 8 ай бұрын

Yes, the pork lard is the key ingredient although I hate it and would remove the lards from the dish every I ate it. I know I was stupid but...

@khoowenglum2511 8 ай бұрын

As someone who ate at this stall this growing up (since early 2000s) best combo is mee hoon and the thick noodles

@ZermattNeo 8 ай бұрын

Solid

@lovehurts1234567890 8 ай бұрын

Awesome vid as always. Keep it up zermatt. Keep smashing them plates!

@nizam_mahat 8 ай бұрын

The amount of food you can consume in 1 sitting, always baffles me, each time. Please do more food overseas, if you can.

@ZermattNeo 8 ай бұрын

Yeah for sure!

@bigcheese3520 8 ай бұрын

mr neo i just started watching you and i want to say i enjoy your casual style… never change bro. everyday life is so busy that sometimes we forget to take it easy. your videos help me escape from the stress. please consider coming to sarawak for food videos!!

@MsLilac88 8 ай бұрын

Hello Zermatt, I feel intrigued by your amazing food recommendation videos, the food looks so flavourful. 😊

@robn92 26 күн бұрын

This looked so good!! I love noodles. Can’t wait for you to come to America.

@jamesbigham9036 8 ай бұрын

Incredible video Zermatt you made that look easy the food looked good and I would definitely try it .

@ZermattNeo 8 ай бұрын

🙌🙌

@leigh459 8 ай бұрын

Awesome video Zermatt. The food looks tasty.

@donna1648 8 ай бұрын

Once again a video worth watching! Food looked great and will now be my inspiration for dinner tonight! Keep up the good work and thank you for your awesome personality that shines through your smile. You got the " It" factor as I would describe you! Take care and look forward to many more delicious dishes you choose to share with us!

@ZermattNeo 8 ай бұрын

Thank you so much Donna!

@stevenycs79 8 ай бұрын

Been waiting for this episode bro. Noice … ya charcoal and non charcoal hokkien noddle really Heaven n earth difference. Glad u enjoyed it towards the end haha. Unlimited pork lard is crazy 😂

@ZermattNeo 8 ай бұрын

Hahaha yeah was struggling towards the end but solid

@tommytakahashi7022 8 ай бұрын

Great video Zermatt, KL Hokkien Mee looks so good! I wish I could have been there to try a dish! The sad thing is this dish is not available in Toronto but seeing the dish, people and culture because of you, makes me want to come and visit very fast. Thank you Zermatt and I look forward to seeing your next video!

@ZermattNeo 8 ай бұрын

Thanks bud!

@tommytakahashi7022 8 ай бұрын

@@ZermattNeo you're welcome.

@patriciakozakewich7666 8 ай бұрын

Looks so delicious. Envy your access to awesome menus. 😊

@donaldfyee 8 ай бұрын

Noodles look firm and you tasty, always supporting zermatt and team in all your challenges... :)

@ellenshaw9883 8 ай бұрын

Wow. I just don’t know how you do it. You make it look easy but I know it is a challenge to eat that much. Great job 👏

@ZermattNeo 8 ай бұрын

Thank you so much 🤗

@bryanbirney2866 8 ай бұрын

Found you from Kilo, so glad I did! Subscribed

@cmgan80 8 ай бұрын

i think the reason why singapore zi char stalls version is wet, is because they got no time to let the noodles soak in the gravy. one of the stall assistant told me they don't sell KL hokkien mee during peak hours because it takes some time to cook it properly.

@pearlynlo8095 8 ай бұрын

I’m hungry… I tried KL Hokkien mee at one of the Zhi char place opp West Coast Plaza. I loved it. 🤤

@ZermattNeo 8 ай бұрын

So good!

@kalekaeliz 8 ай бұрын

Noodles glistening, looks oily... was wondering when coke will come in. Finally appeared during plate 18... well done Zermatt😊

@ZermattNeo 8 ай бұрын

Tbh not oily at all

@chiangsuyen 8 ай бұрын

🎉YA~我又來跟Zermatt報到了🎉😊

@dadade 8 ай бұрын

damn solid!! 3 days back to back of food challenges. idk how you do it, but do take care of your health as well!!

@ZermattNeo 8 ай бұрын

For sure! I diet for a full week after this lol. Lots of fasting but I'm ready for my taiwan trip on weds!

@user-dy7ru2cp1y 8 ай бұрын

@@ZermattNeo早點休息！期待Z帥明天的到來🤗

@elvispang3250 8 ай бұрын

Eating my dinner my while watching this makes my food more delicious 😋 😅

@heberegen937 7 ай бұрын

Wah really very nice! I just went there 1 hour ago!! Tried normal and mixed bee hoon. Both nice!!! Must follow zermatt food trail now... ❤❤❤❤

@coach.jaytee 8 ай бұрын

Never clicked a video so quickly!

@ZermattNeo 8 ай бұрын

Heh 🙌🙌

@Karthig1987 8 ай бұрын

Awesome stuff and effort. .more Daphne!!!!!!

@ZermattNeo 8 ай бұрын

More to come!

@spe3m 8 ай бұрын

Good honest review

@MarkKing202 8 ай бұрын

Great choice bro 👍sometimes I drop by there after gym nearby 🤣 a spoonful of noodles, pork lard and a bit of sambal... best combination

@allycat5149 8 ай бұрын

The usual style is to eat with sambal chilli. But I bucked this trend n eat with pickled green chillies. The sweet n sour chillies really complements the salty smoky noodles. Recommend to try out this combo.

@nitsujyuen 8 ай бұрын

good one, the usual spot for PJian 😋

@ZermattNeo 8 ай бұрын

Indeed it is!

@user-jw8yt1wd3e 8 ай бұрын

Oh nooo more people will know about it 😅 it’s my go-to Hokkien Mee place! 🤭

@ZermattNeo 8 ай бұрын

HAHAHA 🙌🙌

@fatelmo 8 ай бұрын

My all time favourite noodle. Never have the beehoon version before

@NOCAP547 8 ай бұрын

Blk 29A ghim moh link- the cher cha makes a good KL hokkien mee. The best..

@henghengtan9960 8 ай бұрын

💯👍👍👍，看了很有食欲，面，米粉😊😊😊，年轻小老板很友善👍👍👍

@ZermattNeo 8 ай бұрын

哈哈真的挺好吃的

@Cookie-CARE 8 ай бұрын

I tried black and still prefer white. Tried KL style but still like the SG white one.

@ZermattNeo 8 ай бұрын

Actually if I were to pick one - it's sg version for me la lol

@sharonlim3813 8 ай бұрын

Happy birthday🎉🎉🎉

@quanboi 8 ай бұрын

Pork Lard is a must hahaha! Enhance the taste by over 9000! Enjoy!!

@ZermattNeo 8 ай бұрын

We agree!

@meluvdieyou 8 ай бұрын

yayyyy i'm here

@ZermattNeo 8 ай бұрын

🙌🙌

@murasakiang2283 8 ай бұрын

Good choice 👍🏻 This is the best stall ❤

@ZermattNeo 8 ай бұрын

Yay!

@lilywinbox3944 8 ай бұрын

one of my favorite stall

@mrunknown3424 8 ай бұрын

To be honest most of zhichar at coffeeshop they do sell KL hokkien mee. I feel it damn delicious, whenever i go to zhichar to make a take away now a days i keep ordering KL hokkien mee

@Freaktionist 8 ай бұрын

Next trip to KL can try Ah Yap Sentul Hokkien Mee go to the main branch or Kin Kin Chilli Pan Mee

@angrenee-vh8lc 8 ай бұрын

Will try the bee hoon version ! 🤤Am a fan of the thick noodles

@ZermattNeo 8 ай бұрын

Try it! No regrets!

@guekmoeykhoo9967 8 ай бұрын

新加坡的福建麵和馬来西亞的福建麵真的不一样,新加坡的福建麵是白色,馬来西亞的福建麵是黑色,各有各的特色,大家的口味都不同,倆种口味真的都好吃,谢谢帥哥分享.

@wongguangchuen 8 ай бұрын

this is the store i would’ve brought u too haha. u have some authentic malaysian friends 🤣

@stargeri5877 8 ай бұрын

U ARE FANTASTIC ZERMATT👏💪👍

@wanyeeyam5488 8 ай бұрын

I miss my hokkien me in KL 😍😍😍😍

@domho7 8 ай бұрын

Looks v gd & tasty. Give additional plate of pork lat. Another power show by zermatt. Do they hv mee tai mak.

@nesh1229 8 ай бұрын

Awesome job

@ZermattNeo 8 ай бұрын

Thank you! Cheers!

@Angela_teo 8 ай бұрын

Perhaps u should do a special edition of after the “cut cut cut cut” 😂😂😂

@kanebolz 8 ай бұрын

must try another stall at KL side is hidden gem at Selangor, Balakong area

@jacqulinejay9161 8 ай бұрын

No wonder in Singapore zhi char stall , they actually named this KL mee... Only after watching this video then i know it's actually really from KL 😅😅😅 Watching till the end, the legendary coke zero came in view😊😊😊 (Coke endorsement!!!! Where are you???😢😢😢

@ZermattNeo 8 ай бұрын

YES GIMME THAT ENDORSEMENT 😭

@user-fk6cv4ds7n 8 ай бұрын

There’s another AhWa Hokkien Mee nearby 5 mins away at Paramount. Try that! It’s my default.

@williamwong2296 8 ай бұрын

Bro, if you have the chance. Go to this place in outskirt KL, Restoran Shang Kee (Ulu Yam Lor Mee). I’m from SG and this is the best ever authentic KL Hokkien mee & Lor mee ever. It 30 mins drive to Genting too!

@parabina 8 ай бұрын

Try nasi pengilan weh. Food serves during malay matrimonial ceremony. Kampung style is the best one!

@ZermattNeo 8 ай бұрын

Next time!

@sgstchrcel 8 ай бұрын

This hokkien mee looks sooooo good! It's different with SG ones.

@ZermattNeo 8 ай бұрын

Yeah both is good la

@young287 8 ай бұрын

看來要排時間再去一趟星馬了🤤

@riesennik1 8 ай бұрын

I am always amazed how much you can eat. Respect for that. The only thing what you can try to pay attention to is your english language. I am sorry but sometimes I hardly cannot understand what you are saying. Especially when you’re talking during eating. But for the rest..keep on going!

@bigdaddyrai96 8 ай бұрын

10:58 Camera man zoomed to the pretty lady at the back - u da best 🥹

@DawnCh4ser 8 ай бұрын

OMG You were so near my place!!

@ZermattNeo 8 ай бұрын

Hahaha 🙌🙌

@jeffreytan5826 8 ай бұрын

There is another good Hokien mee stall in Uptown shophouse

@supsking4601 8 ай бұрын

The words coming outta your mouth sounds tasty too😂

@thegametaka 8 ай бұрын

I hope you can eat everything in broadway in 334 sembawang close.

@JedMontesTheDarkXXXHunter 8 ай бұрын

Seems like Malaysians really love this. What's it made of?

@ZermattNeo 8 ай бұрын

Just fried noodles with pork slices, shrimp but cooked to perfection

@cfkok73 8 ай бұрын

Ah finally see you making your video here, did you tapao some back? 😄

@ZermattNeo 8 ай бұрын

Yes I did

@mparthur144 8 ай бұрын

Malaysian fried hokkien mee needs the sambal belachan for an extra kick!

@lemon2524 8 ай бұрын

Nice video

@ZermattNeo 8 ай бұрын

Thanks!

@twtan4959 8 ай бұрын

haha yes one of the best in KL. just note that the small plates of pork lard are chargeable...

@ZermattNeo 8 ай бұрын

Oooooh they gave me for free sia lol

@sean3717 8 ай бұрын

Hokkien meehoon typically uses the thicker type of meehoon (粗米粉)

@ZermattNeo 8 ай бұрын

Their beehoon a bit special no joke

@HONG38 8 ай бұрын

eh, when u came KL??? was also thinking of bring u there also. hahaha

@user-hdsmkjjwhjj 8 ай бұрын

馬來西亞的食物看起來都很好吃

@ZermattNeo 8 ай бұрын

下次去玩哈哈

@alfredpekl654 8 ай бұрын

💪👍👍👍

@headcutter09 8 ай бұрын

nice

@ZermattNeo 8 ай бұрын

Thanks

@indra_fauzi 8 ай бұрын

How many are you eating, U're still not need a drink right.. 🔥🔥🔥

@raymondng18 8 ай бұрын

Thick beehoon. We usually order mixed beehoon mee.

@primepudding3378 8 ай бұрын

Ahhhhh so many plates will get cold.

@ZermattNeo 8 ай бұрын

Won't la. I eat fast 🤞

@davidnguyen8749 8 ай бұрын

first

@musicsoul2327 8 ай бұрын

I wonder if Zermatt prefers SG style or KL style?

@startswithAendswithE 8 ай бұрын

Dai lok mee!

@ZermattNeo 8 ай бұрын

Yes sir

@leossl8547 8 ай бұрын

i just realize i havent try this version of hokkien. normally the one i try more black sauce, different mee.

@allskoolguru 8 ай бұрын

should also try the kuey teow version hehehe syiok also

@ZermattNeo 8 ай бұрын

Got such thing?!

@arthurwong9017 8 ай бұрын

Yes there is. Kuay teow with an egg yolk on top. My favourite.

@allskoolguru 8 ай бұрын

@@ZermattNeo got lei.. hokkien kuey teow, same like the thick noodles or the bee hoon but kuey teow version brada

@happizen9749 8 ай бұрын

😋😋😋👍💪

@ZermattNeo 8 ай бұрын

🤞🙌

@mhf1979 8 ай бұрын

Zermatt I dunno the restaurant at Kitchener road one is still open that one is one of the best Hokkien mee I have try

@ZermattNeo 8 ай бұрын

This one v different! Sweeter and less gravy

@mhf1979 8 ай бұрын

@@ZermattNeo I mean the Hokkien mee style is the same as you try the KL one but not sweet

@weekuah 8 ай бұрын

Only the first few plates near you is up to standard by sight , the ones nearer to the camera are wet .. those you find in Singapore Zi Cha trying to emulate won’t do because they don’t have the time it takes to dry up the noodle of all the essence of the stock they’re cooked in .

@clc4546 8 ай бұрын

❤❤❤❤👍👍👍👍👍

@ZermattNeo 8 ай бұрын

❤️❤️❤️

@user-dy7ru2cp1y 8 ай бұрын

第一的👍👍👍

@ZermattNeo 8 ай бұрын

🙌🙌

@user-dy7ru2cp1y 8 ай бұрын

@@ZermattNeo 🙌🙌🙌❤️❤️❤️

@gayatrib2139 8 ай бұрын

I love you ❣️

@ZermattNeo 8 ай бұрын

💯

@SiriusTheKid 8 ай бұрын

I love sg hokkien mee. But KL hokkien mee is like a different dish. No need to compare. There are great KL hokkien mee but it is overall more oily.

@daryllwee6361 8 ай бұрын

Hey Zermatt , im actually curious , u eat alot of portions when youre doing challenges like these. But what happens behind camera when you are just having your breakfast/lunch/dinner? do you eat this much as well or just like us normal humans ? xD

@ethanma6417 8 ай бұрын

San low bee hoon is also on the chewier side

@hello-hn2cy 8 ай бұрын

PLS EAT DLAKSA ITS MY FAV FOOD

@lilsyahh5217 8 ай бұрын

second

@007goretex 8 ай бұрын

haha after that first bite i wasn't sure if you liked it or not. what do you do if you take a first bite and hate it during a food challenge and you see how many more plates are in front of you?

@Picadillyhao 8 ай бұрын

Ah shit, my secret place is out! 😂

@ZermattNeo 8 ай бұрын

Lmao this one not secret sir 😂 crowded af

@pavlova3444 8 ай бұрын

The noodles are all broken up ! 😮

@flashy841 8 ай бұрын

The sambal call "chili garam"

@leossl8547 8 ай бұрын

this is MY hokkien mee. i suppose SG version is XING JAO MAI what we call in cantonese

@Cstark4392 8 ай бұрын

How do you remain looking so good when you're eating and sweating so much? This is the real secret #nohomo Btw, camera man knows what he's doing at 10:59