Dear friends, try delicious juicy zucchini cutlets. With the addition of rice, they are very filling. You will definitely like this simple and tasty dish. Today I want to cook homemade vegetable cutlets. Although many cannot imagine cutlets without meat, cutlets made from vegetables are no less tasty. We hope that this recipe will not leave you indifferent. Have a nice day everyone 🥰🥰🥰
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Ingredients:
- 50 grams of rice
- 1 zucchini (350-400g)
- 2 potatoes
- 1 carrot
- spring onion
- 3 eggs
- 2 tbsp semolina
- 3 tablespoons sour cream or yogurt
- 1 tbsp ketchup
- Dill
- 1 clove of garlic
- Olive oil
- Salt
- Black pepper
- Fry on medium heat for 5-6 minutes on each side
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